CN216089609U

CN216089609U - Hot air circulation heat preservation catering device

Info

Publication number: CN216089609U
Application number: CN202122554223.0U
Authority: CN
Inventors: 戴尚武; 阳艳辉
Original assignee: Hongti Intelligent Technology Guangzhou Co ltd
Current assignee: Hongti Intelligent Technology Guangzhou Co ltd
Priority date: 2021-10-22
Filing date: 2021-10-22
Publication date: 2022-03-22
Anticipated expiration: 2031-10-22

Abstract

The utility model discloses a heated air circulation heat preservation catering device, which comprises a placing cabinet, wherein the bottom of the placing cabinet is fixedly communicated with a bottom box, the bottom end in the bottom box is fixedly connected with a hot air box, a heating rod is arranged in the hot air box, two fans and two air outlet pipes are respectively arranged on two sides of the hot air box, and the beneficial effects of the utility model are that: through setting up hot-blast case, utilize two fans to blow in the heat in the stick that generates heat through going out the tuber pipe and place inside the cabinet, hot-blast the interior good thermal cycle that forms of cabinet of placing of feasible, improve the heat preservation effect of placing the cabinet, be provided with the water box simultaneously, make place still keep moist in the cabinet in the confined environment, avoid meal too dry at the heat preservation in-process, let meal still keep good taste in placing the cabinet, through setting up slide mechanism, take out and separate and the male adjustment to the baffle, and the operation is simple, can adjust in a flexible way and place cabinet inner space.

Description

Hot air circulation heat preservation catering device

Technical Field

The utility model relates to the technical field of catering devices, in particular to a hot air circulation heat-preservation catering device.

Background

In the prior art, a dining car is used for temporarily storing meals, heat loss is reduced by utilizing a closed structure, the heat preservation time is still very short, the heat preservation effect of the dining car is poor, and the taste of the meals is influenced, so that the utility model provides the hot air circulation heat preservation dining device.

SUMMERY OF THE UTILITY MODEL

The utility model aims to provide a hot air circulation heat preservation catering device to solve the problems in the background technology.

In order to achieve the purpose, the utility model provides the following technical scheme: heated air circulation heat preservation food and beverage device, including placing the cabinet, the fixed intercommunication in bottom of placing the cabinet has the under casing, the hot-blast case of inside bottom fixedly connected with of under casing, the inside of hot-blast case is provided with the stick that generates heat, the both sides of hot-blast case are provided with the fan respectively and go out the tuber pipe, the fan is provided with two, the inside of placing the cabinet is provided with a plurality of baffles, and is a plurality of the baffle all is through slide mechanism sliding connection on the inside wall of placing the cabinet.

Preferably, slide mechanism includes L type slide rail and limiting plate, L type slide rail and limiting plate all are provided with two, two L type slide rail difference sliding connection is in the both sides of baffle, two the equal fixed connection of limiting plate is in one side of baffle, two the limiting plate all offsets with the one end of L type slide rail, two L type slide rail symmetry sets up, two the equal fixed connection in one side that L type slide rail kept away from each other is on placing the inside wall of cabinet.

Preferably, sliding connection runs through at the top of under casing has the water box, the water box is flat cuboid setting.

Preferably, the top end of the air outlet pipe penetrates through and is fixedly connected to the upper surface of the bottom box.

Preferably, it is a plurality of the mutual parallel arrangement of baffle, the ventilation groove has all been seted up to one side of baffle, the ventilation groove all is located out the tuber pipe directly over.

Preferably, a plurality of evenly distributed ventilation holes are seted up to the upper surface of under casing, the ventilation hole all is located the fan and keeps away from the one side of air-out pipe.

Compared with the prior art, the utility model has the beneficial effects that: according to the utility model, the hot air box is arranged, the two fans are used for blowing heat in the heating rod into the placing cabinet through the air outlet pipe, good thermal circulation is formed in the placing cabinet through hot air, the heat preservation effect of the placing cabinet is improved, meanwhile, the water box is arranged, so that the placing cabinet is still kept moist in a closed environment, the food is prevented from being too dry in the heat preservation process, the food is still kept good in taste in the placing cabinet, the partition plate is adjusted in a drawing-out and inserting mode through the arrangement of the sliding mechanism, the operation is simple, and the internal space of the placing cabinet can be flexibly adjusted.

Drawings

FIG. 1 is a schematic front view of the present invention;

FIG. 2 is a schematic diagram of the right view structure of the present invention;

fig. 3 is a perspective view of the sliding mechanism of the present invention.

In the figure: 1. a bottom box; 2. a placing cabinet; 3. a partition plate; 31. a ventilation slot; 4. a sliding mechanism; 41. an L-shaped slide rail; 42. a limiting plate; 5. a hot air box; 51. a fan; 52. a heating rod; 53. an air outlet pipe; 6. a water box; 61. a vent hole.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1-3, the present invention provides a technical solution: heated air circulation heat preservation dining device, including placing cabinet 2, the fixed intercommunication in bottom of placing cabinet 2 has under casing 1, the hot-blast case 5 of inside bottom fixedly connected with of under casing 1, the inside of hot-blast case 5 is provided with the stick 52 that generates heat, the both sides of hot-blast case 5 are provided with fan 51 respectively and go out tuber pipe 53, fan 51 is provided with two, the inside of placing cabinet 2 is provided with a plurality of baffles 3, a plurality of baffles 3 all through 4 sliding connection of slide mechanism on the inside wall of placing cabinet 2.

Wherein, the sliding mechanism 4 comprises two L-shaped sliding rails 41 and two limiting plates 42, the two L-shaped sliding rails 41 are respectively connected with two sides of the partition plate 3 in a sliding manner, the two limiting plates 42 are respectively fixedly connected with one side of the partition plate 3, the two limiting plates 42 are respectively abutted against one end of the L-shaped sliding rails 41, the two L-shaped sliding rails 41 are symmetrically arranged, one sides of the two L-shaped sliding rails 41 away from each other are respectively fixedly connected with the inner side wall of the placing cabinet 2, when the inner space of the placing cabinet 2 partitioned by the partition plate 3 is adjusted, the arrangement of the limit plate 42 limits the depth of the partition board 3 inserted into the placing cabinet 2, so that the positions between the partition board 3 in the placing cabinet 2 and the L-shaped slide rail 41 are uniform, through pulling baffle 3, baffle 3 can slide between two L type slide rails 41, takes out from and the inserted adjustment, easy operation can adjust in a flexible way and place 2 inner spaces of cabinet.

Wherein, sliding connection is run through at the top of under casing 1 has water box 6, and water box 6 is flat cuboid setting, and upper surface and air contact space are big in the water box 6, improve the thermal effect in 6 absorption hot air circulation of water box for place 2 inner spaces of cabinet, along with the flow of hot-blast circulation, the moist dishes of placing 2 inside prevention of cabinet, avoid the meal too dry at the heat preservation in-process, influence the taste.

Wherein, the top of air-out pipe 53 runs through fixed connection at the upper surface of under casing 1, and air-out pipe 53 can be along with fan 51 and the function of stick 52 that generates heat, through air-out pipe 53 to placing cabinet 2 inside blowing hot-air.

Wherein, the mutual parallel arrangement of a plurality of baffles 3, ventilation groove 31 has all been seted up to one side of baffle 3, and ventilation groove 31 all is located out tuber pipe 53 directly over, and hot-air gets into in the 3 divided multilayer of baffle through the ventilation groove 31 on play tuber pipe 53 and the baffle 3 places 2 inner spaces of cabinet for hot-blast meal of placing above the baffle 3 of flowing through ventilation groove 31.

Wherein, a plurality of evenly distributed ventilation holes 61 have been seted up to the upper surface of under casing 1, and ventilation hole 61 all is located fan 51 and keeps away from one side of air-out pipe 53, and hot-blast back that flows in placing cabinet 2 is through ventilation hole 61 reentrant under casing 1 in, forms and places cabinet 2 hot-blast circulation.

When the device is used, the hot air box 5 is arranged, the two fans 51 are used for blowing heat in the heating rod 52 into the placing cabinet 2 through the air outlet pipe 53, the heat flows above each layer of partition plates 3 through the ventilating grooves 31 and penetrates into the placing cabinet 2, and the heat enters the bottom box 1 through the ventilating holes 61 again, so that good thermal circulation is formed in the placing cabinet 2 through the hot air, the heat preservation effect of the placing cabinet 2 is improved, meanwhile, the water box 6 is arranged, the placing cabinet 2 is still kept moist in a closed environment through the heating of the circulating hot air, the food is prevented from being too dry in the heat preservation process, good taste of the food is still kept in the placing cabinet 2, when the internal space of the placing cabinet 2 separated by the partition plates 3 is adjusted through the sliding mechanism 4, the partition plates 3 can slide between the two L-shaped sliding rails 41 through pulling, the extraction and insertion adjustment are carried out, and the operation is simple, can adjust in a flexible way and place 2 inner spaces of cabinet.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.

Claims

1. Hot air circulating heat preservation dining device, including placing cabinet (2), its characterized in that, the fixed intercommunication in bottom of placing cabinet (2) has under casing (1), the hot-blast case (5) of inside bottom fixedly connected with of under casing (1), the inside of hot-blast case (5) is provided with stick (52) that generate heat, the both sides of hot-blast case (5) are provided with fan (51) and play tuber pipe (53) respectively, fan (51) are provided with two, the inside of placing cabinet (2) is provided with a plurality of baffles (3), and is a plurality of baffle (3) all are through slide mechanism (4) sliding connection on the inside wall of placing cabinet (2).

2. The hot air circulation heat preservation catering device according to claim 1, characterized in that: slide mechanism (4) are including L type slide rail (41) and limiting plate (42), L type slide rail (41) and limiting plate (42) all are provided with two, two L type slide rail (41) difference sliding connection is in the both sides of baffle (3), two the equal fixed connection in one side of baffle (3), two of limiting plate (42) all offsets with the one end of L type slide rail (41), two L type slide rail (41) symmetry sets up, two the equal fixed connection in one side that L type slide rail (41) kept away from each other is on the inside wall of placing cabinet (2).

3. The hot air circulation heat preservation catering device according to claim 1, characterized in that: the top of under casing (1) runs through sliding connection and has water box (6), water box (6) are flat cuboid setting.

4. The hot air circulation heat preservation catering device according to claim 1, characterized in that: the top end of the air outlet pipe (53) penetrates through and is fixedly connected to the upper surface of the bottom box (1).

5. The hot air circulation heat preservation catering device according to claim 1, characterized in that: a plurality of baffle (3) parallel arrangement each other, ventilation groove (31) have all been seted up to one side of baffle (3), ventilation groove (31) all are located out tuber pipe (53) directly over.

6. The hot air circulation heat preservation catering device according to claim 1, characterized in that: a plurality of evenly distributed ventilation holes (61) have been seted up to the upper surface of under casing (1), ventilation hole (61) all are located fan (51) and keep away from one side of air-out pipe (53).