CN215958119U

CN215958119U - Gold bud tea production usefulness turn over stir-fry device

Info

Publication number: CN215958119U
Application number: CN202122277446.7U
Authority: CN
Inventors: 郭世权
Original assignee: Anhui Shengquan Ecological Agricultural Technology Co ltd
Current assignee: Anhui Shengquan Ecological Agricultural Technology Co ltd
Priority date: 2021-09-22
Filing date: 2021-09-22
Publication date: 2022-03-08
Anticipated expiration: 2031-09-22

Abstract

The utility model mainly relates to the technical field of tea production, and provides a stir-frying device for golden bud tea production, which comprises a first rack; the first driving mechanism is fixedly arranged at the top of the first frame; the top of the stir-frying frame is fixedly arranged at the output end of the first driving mechanism and is driven by the first driving mechanism to rotate; the tea leaf stir-frying machine is characterized in that the stir-frying frame is driven by a first driving mechanism to rotate, the stir-frying rod and the stir-frying hammer are driven to stir tea leaves, the stir-frying rod mainly plays a role in stirring tea leaves, the stir-frying hammer mainly plays a role in applying force to the tea leaves and quickly evaporating tea leaf moisture, the stir-frying effect is improved, and the stir-frying machine is simple in integral structure and suitable for practical use.

Description

Gold bud tea production usefulness turn over stir-fry device

Technical Field

The utility model mainly relates to the technical field of tea production, in particular to a stir-frying device for golden bud tea production.

Background

The golden bud belongs to the new variety of illumination-sensitive and yellow-series variant green tea, is known as panda in tea by the industry due to scarcity of variety, high difficulty in cultivation and high management and protection cost, is listed as a national technical support project, is introduced to a rare famous tea germplasm resource garden of tea institute of Chinese academy of agricultural sciences, is yellow in all seasons, is bright yellow in dry tea, bright yellow in liquor color, delicious in taste and noble like gold, is successfully cultivated by agricultural scientific research departments to form a new variety of the golden bud, is a rare tea tree germplasm resource variety, and is a unique yellow variant tea cultivated in China.

In the tea production process, the stir-frying operation needs to be carried out on the tea, the tea moisture is quickly evaporated by twisting, the fermentation of the tea is blocked, in the prior art, the stir-frying is mostly carried out manually, time and labor are wasted, a small number of machines can only play the role of stir-frying, appropriate force can not be applied to the tea, and the stir-frying effect is greatly reduced.

SUMMERY OF THE UTILITY MODEL

The utility model mainly provides a stir-frying device for golden bud tea production, which is used for solving the technical problems in the background technology.

The technical scheme adopted by the utility model for solving the technical problems is as follows:

the utility model provides a stir-fry device of golden bud tealeaves production usefulness which characterized in that includes: a first frame; the first driving mechanism is fixedly arranged at the top of the first rack; the top of the stir-frying frame is fixedly arranged at the output end of the first driving mechanism and is driven by the first driving mechanism to rotate; wherein, stir-fry frame bottom is still overlapped through the connecting piece along cross extending direction and is equipped with stir-fry pole and stir-fry hammer.

Preferably, a limiting plate is further arranged between two adjacent extending directions of the stir-frying frame.

Preferably, the stir-frying rod and the stir-frying hammer are elastically connected with the stir-frying frame through an elastic piece.

Preferably, the method further comprises the following steps: a second frame; the bottom of the stir pan is provided with a limit block; the linear guide rail is fixedly arranged at the top of the second rack; the second driving mechanism is fixedly arranged at one end of the second rack; the sliding block is driven by the second driving mechanism to be connected with the linear guide rail in a sliding manner; the top of the tray is inwards provided with an accommodating cavity which is matched with the limiting block; and the output end of the third driving mechanism is fixedly arranged at the bottom of the tray and can drive the tray to move in the vertical direction after penetrating through the opening at the top of the sliding block.

Preferably, the side face of the limiting block is provided with a protrusion matched with the groove of the accommodating cavity.

Preferably, the first drive mechanism is a rotary cylinder.

Preferably, the second driving mechanism is a servo motor, an output end of the second driving mechanism is connected with a screw rod through a coupling, and the second driving mechanism is matched and fixedly arranged on a nut seat of the sliding block so as to drive the sliding block to move.

Preferably, the third driving mechanism is a double acting cylinder.

Compared with the prior art, the utility model has the beneficial effects that: according to the tea leaf stir-frying machine, the stir-frying frame is driven to rotate by the first driving mechanism, the stir-frying rod and the stir-frying hammer are driven to stir tea leaves, the stir-frying rod mainly plays a role in stirring the tea leaves, the stir-frying hammer mainly plays a role in applying force to the tea leaves and quickly evaporating moisture of the tea leaves, the stir-frying effect is improved, and the tea leaf stir-frying machine is simple in overall structure and suitable for being practical.

The present invention will be explained in detail below with reference to the drawings and specific embodiments.

Drawings

FIG. 1 is a schematic view of the overall structure of the present invention;

FIG. 2 is an exploded view of the overall structure of the present invention;

FIG. 3 is a bottom structure view of the stir-frying rack of the present invention;

FIG. 4 is a schematic view of the bottom structure of the stir-fry pan of the present invention;

FIG. 5 is a schematic view of the structure of the tray of the present invention;

FIG. 6 is a schematic view of a slider structure according to the present invention.

In the figure: 1 a first frame;

2 a first drive mechanism;

3, a stir-frying rack; 301 a connector; 302 turning over the stir-frying rod; 303, stirring and frying a hammer; 304 a limit plate; 305 an elastic member;

4 a second frame;

5, turning the frying pan; 501 a limiting block; 502 raised;

6, a linear guide rail;

7 a second drive mechanism;

8, a sliding block; an opening of 801;

9, a tray; 901 an accommodating cavity; 902 grooves;

10 a third drive mechanism;

11 a screw rod.

Detailed Description

In order to facilitate an understanding of the utility model, the utility model will now be described more fully hereinafter with reference to the accompanying drawings, in which several embodiments of the utility model are shown, but which may be embodied in different forms and not limited to the embodiments described herein, but which are provided so as to provide a more thorough and complete disclosure of the utility model.

It will be understood that when an element is referred to as being "secured to" another element, it can be directly on the other element or intervening elements may be present, and when an element is referred to as being "connected" to another element, it can be directly connected to the other element or intervening elements may also be present, as the terms "vertical", "horizontal", "left", "right" and the like are used herein for descriptive purposes only.

Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs, and the knowledge of the terms used herein in the specification of the present invention is for the purpose of describing particular embodiments and is not intended to limit the present invention, and the term "and/or" as used herein includes any and all combinations of one or more of the associated listed items.

Please refer to fig. 1-6 in greater detail, the present invention provides a stir-frying device for golden bud tea production, comprising a first frame 1, a first driving mechanism 2 and a stir-frying frame 3, wherein the first driving mechanism 2 is fixed on the top of the first frame 1, the stir-frying frame 3 is cross-shaped, the top of the stir-frying frame is fixed on the output end of the first driving mechanism 2 and driven by the output end to rotate, and the bottom of the stir-frying frame 3 is further sleeved with a stir-frying rod 302 and a stir-frying hammer 303 through a connecting member 301 along the cross-shaped extending direction.

By adopting the structure, the stir-frying frame 3 is driven to rotate by the first driving mechanism 2, the stir-frying rod 302 and the stir-frying hammer 303 are driven to stir and fry tea leaves, wherein the stir-frying rod 302 mainly plays a role in stirring tea leaves, and the stir-frying hammer 303 mainly plays a role in applying force to tea leaves and quickly evaporating water in the tea leaves.

In view of the fact that the tea leaves are likely to be thrown out under stress in the stir-frying process, on the basis of the above embodiment, the utility model further provides a preferable technical scheme, and a limit plate 304 is further arranged between two adjacent extending directions of the stir-frying rack 3.

In view of avoiding rigid contact between the stir-frying rod 302, the stir-frying hammer 303 and the stir-frying pan 5, on the basis of the above-mentioned embodiment, the present invention further provides a preferable technical solution, wherein the stir-frying rod 302 and the stir-frying hammer 303 are elastically connected with the stir-frying rack 3 through the elastic member 305.

Considering that the stir-frying pan 5 can be automatically fed, on the basis of the above embodiment, the utility model further provides a preferable technical scheme, further comprising a second rack 4, a stir-frying pan 5, a linear guide rail 6, a second driving mechanism 7, a slider 8, a tray 9 and a third driving mechanism 10, wherein the bottom of the stir-frying pan 5 is provided with a limiting block 501, the linear guide rail 6 is fixedly arranged at the top of the second rack 4, the second driving mechanism 7 is fixedly arranged at one end of the second rack 4, the slider 8 is driven by the second driving mechanism 7 to be slidably connected with the linear guide rail 6, the top of the tray 9 is internally provided with a containing cavity 901 which is adapted to the limiting block 501, the third driving mechanism 10 is fixedly arranged at the bottom of the slider 8, the output end of the third driving mechanism 10 is fixedly arranged at the bottom of the tray 9 and can drive the tray 9 to pass through an opening 801 at the top of the slider 8 to move in the vertical direction, when being fed into the stir-frying pan 5, the stir-frying pan 5 is arranged on the tray 9, the second driving mechanism 7 drives the sliding block 8 to slide along the linear guide rail 6, and after the specified position is reached, the third driving mechanism 10 drives the tray 9 to move upwards through the opening 801 at the top of the sliding block 8, so that the stir-frying operation can be started.

In view of the possibility of the wok 5 rotating on the tray 9, on the basis of the above embodiment, the present invention provides a preferable technical solution, wherein the side surface of the limiting block 501 is provided with a protrusion 502 adapted to the groove 902 of the accommodating cavity 901.

In view of the specific implementation of the first driving mechanism 2, on the basis of the above embodiment, the present invention provides a preferable technical solution, wherein the first driving mechanism 2 is a rotary cylinder, and the rotary cylinder has a compact selection structure, a small installation space, and a high position precision, and is suitable for practical use.

In view of the specific implementation of the second driving mechanism 7, on the basis of the above embodiment, the present invention further provides a preferable technical solution, the second driving mechanism 7 is a servo motor, an output end of the servo motor is connected to the lead screw 11 through a coupling, and the lead screw is matched and fixedly arranged on the nut seat of the slider 8 to drive the slider 8 to move, and the servo motor has high selection precision, strong overload resistance, stable operation, and is suitable for practical use.

In view of the specific implementation of the third driving mechanism 10, on the basis of the above embodiment, the present invention provides a preferable technical solution, the third driving mechanism 10 is a double acting cylinder, the selection of the double acting cylinder is completely controlled by air, and the cylinder diameter can be relatively large by air pressure reset, and the third driving mechanism is low in cost and suitable for practical use.

The utility model is described above with reference to the accompanying drawings, it is obvious that the utility model is not limited to the above embodiments, and it is within the scope of the utility model to adopt the method concept and technical solution of the utility model to make such insubstantial modifications, or to directly apply the concept and technical solution of the utility model to other applications without any modification.

Claims

1. The utility model provides a stir-fry device of golden bud tealeaves production usefulness which characterized in that includes:

a first frame;

the first driving mechanism is fixedly arranged at the top of the first rack; and

the top of the stir-frying frame is fixedly arranged at the output end of the first driving mechanism and is driven by the first driving mechanism to rotate;

wherein, stir-fry frame bottom is still overlapped through the connecting piece along cross extending direction and is equipped with stir-fry pole and stir-fry hammer.

2. The stir-frying device for golden bud tea production according to claim 1, wherein a limiting plate is further arranged between two adjacent extending directions of the stir-frying frame.

3. The stir-frying device for golden bud tea production according to claim 1, wherein the stir-frying rod and the stir-frying hammer are elastically connected with the stir-frying rack through elastic members.

4. The stir-frying device for golden bud tea production according to claim 2 or 3, further comprising:

a second frame;

the bottom of the stir pan is provided with a limit block;

the linear guide rail is fixedly arranged at the top of the second rack;

the second driving mechanism is fixedly arranged at one end of the second rack;

the sliding block is driven by the second driving mechanism to be connected with the linear guide rail in a sliding manner;

the top of the tray is inwards provided with an accommodating cavity which is matched with the limiting block; and

and the output end of the third driving mechanism is fixedly arranged at the bottom of the tray and can drive the tray to move in the vertical direction after penetrating through the opening at the top of the sliding block.

5. The stir-frying device for golden bud tea production according to claim 4, wherein a protrusion is arranged on the side surface of the limiting block and is matched with the groove of the accommodating cavity.

6. The stir-frying device for golden bud tea production according to claim 5, wherein the first driving mechanism is a rotary cylinder.

7. The stir-frying device for golden bud tea production according to claim 5, wherein the second driving mechanism is a servo motor, an output end of the servo motor is connected with a screw rod through a coupling, and the screw rod is matched and fixedly arranged on the nut seat of the sliding block so as to drive the sliding block to move.

8. The stir-frying device for golden bud tea production according to claim 5, wherein the third driving mechanism is a double-acting cylinder.