CN215909105U

CN215909105U - Gas stove

Info

Publication number: CN215909105U
Application number: CN202122511210.5U
Authority: CN
Inventors: 陈稳旭; 林鲁强; 单宝棣; 易威; 韦天峰; 潘君旺
Original assignee: Gree Electric Appliances Inc of Zhuhai
Current assignee: Gree Electric Appliances Inc of Zhuhai
Priority date: 2021-10-18
Filing date: 2021-10-18
Publication date: 2022-02-25
Anticipated expiration: 2031-10-18

Abstract

The utility model relates to the technical field of gas equipment, in particular to a gas stove. According to the gas stove provided by the utility model, the discharging part is arranged, the turret drives the discharging part to move, and in a working state, the turret drives the discharging part to move to a position above the combustion generator, so that seasonings are conveniently released; when the rotary tower is in an idle state, the rotary tower drives the discharging part to move to a position where the combustion generator is abducted to be opposite to the upper part of the combustion generator, so that a space is vacated for a user to cook; the seasoning adding device has the advantages that the manual seasoning adding action of a user during cooking can be reduced, the confusion degree is reduced, the user can be guaranteed to have enough operation space, and the user experience is improved.

Description

Gas stove

Technical Field

The utility model relates to the technical field of gas equipment, in particular to a gas stove.

Background

With more and more importance placed on quality of life and diet health of people, more and more people like cooking at home. However, the cooking process is complicated, and for novice, the problem of much seasoning is easy to cause the cooking process to be busy and messy, and the gas stove in the prior art usually does not have the function of auxiliary seasoning adding, so that the requirement of a user cannot be met.

SUMMERY OF THE UTILITY MODEL

Therefore, the technical problem to be solved by the utility model is to overcome the defect that the gas stove in the prior art does not have auxiliary seasoning adding, so that the gas stove with the seasoning adding function is provided.

In order to solve the above technical problem, the present invention provides a gas range, comprising:

a cooking bench body on which a combustion generator is mounted;

a discharge portion adapted to release seasoning;

and one end of the turret is fixed on the cooking bench body, the other end of the turret is directly or indirectly connected with the discharging part, and the turret is suitable for driving the discharging part to move and has a working state that the discharging part is positioned above the combustion generator and an idle state that the discharging part is moved to the upper part of the combustion generator.

Optionally, the turret is configured as a hollow structure adapted to receive a catheter therein, the catheter having one end connected to the discharge section and another end adapted to be connected to a liquid seasoning container.

Optionally, the gas stove further comprises:

a connection pipe connected between the discharging part and the turret, the connection pipe being constructed in a hollow tubular structure;

and a rotating pair is arranged at the connecting position of the connecting pipe and the turret, and the connecting pipe is suitable for driving the discharging part to rotate around the rotating pair.

Optionally, a solid material outlet is arranged on the first side of the material outlet part, and the solid material outlet is suitable for releasing solid seasonings; a liquid discharging port is formed in the second side of the discharging part and is suitable for releasing liquid seasonings;

the discharging part rotates around the revolute pair to switch the solid discharging port and the liquid discharging port.

Optionally, the liquid discharge port is constructed in a funnel-shaped structure, and the liquid discharge port is communicated with the liquid guide pipe.

Optionally, the gas stove further comprises:

the multi-way valve is communicated with the liquid guide pipe and comprises at least one liquid outlet and at least two liquid inlets, the liquid outlet is communicated with the liquid discharge port, and the liquid inlets are suitable for being connected with a liquid seasoning container.

Optionally, the gas stove further comprises:

and the axial flow pump is communicated with the liquid guide pipe and is suitable for pumping the liquid seasoning in the liquid seasoning container when the multi-way valve is selectively conducted.

Optionally, a vibration device is further arranged in the discharging portion and is suitable for driving the solid discharging port to vibrate at a certain frequency.

Optionally, the gas stove further comprises:

the crank and rocker mechanism comprises a plurality of connecting rods which are sequentially connected through hinges, and is suitable for driving at least one connecting rod to do reciprocating motion under the driving of a wok tossing motor;

and the clamp is connected with the connecting rod or the hinge which does reciprocating motion on the crank rocker mechanism, and the clamp is suitable for clamping a cooker.

Optionally, the gas stove further comprises:

and the gear transmission mechanism is connected with the top pan motor and is suitable for driving the top pan motor to synchronously drive the crank rocker mechanisms arranged at the two sides of the combustion generator to move.

The technical scheme of the utility model has the following advantages:

1. according to the gas stove provided by the utility model, the discharging part is arranged, the turret drives the discharging part to move, and in a working state, the turret drives the discharging part to move to a position above the combustion generator, so that seasonings are conveniently released; when the rotary tower is in an idle state, the rotary tower drives the discharging part to move to a position where the combustion generator is abducted to be opposite to the upper part of the combustion generator, so that a space is vacated for a user to cook; the seasoning adding device has the advantages that the manual seasoning adding action of a user during cooking can be reduced, the confusion degree is reduced, the user can be guaranteed to have enough operation space, and the user experience is improved.

2. According to the gas stove provided by the utility model, the rotating pair is arranged at the connecting position of the connecting pipe and the turret, so that the discharging part can rotate around the rotating pair, the inclination angle of the discharging part is convenient to adjust, and the orientations of the solid discharging port and the liquid discharging port are convenient to switch.

3. According to the gas stove provided by the utility model, the solid discharging port and the liquid discharging port are respectively arranged on the two sides of the discharging part, and the discharging part rotates around the revolute pair to change the orientation of the solid discharging port and the liquid discharging port, so that the outlets of various seasonings are arranged on one discharging part, different seasonings are selected to be discharged according to needs, the occupied space is saved, the mutual interference of dry and wet seasonings is avoided, and the user experience is improved.

Drawings

In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, and it is obvious that the drawings in the following description are some embodiments of the present invention, and other drawings can be obtained by those skilled in the art without creative efforts.

FIG. 1 is a perspective view of a gas range according to the present invention;

FIG. 2 is a schematic view showing a gas range according to the present invention in an exploded state;

FIG. 3 is a schematic view of the discharge section of the present invention.

Description of reference numerals:

1-a cooking bench body, 2-a gear transmission mechanism, 3-a combustion generator, 4-a bottom shell, 5-a discharging part, 51-a solid discharging port, 52-a liquid discharging port, 6-a connecting pipe, 61-a revolute pair, 7-a turret, 8-an axial flow pump, 9-a multi-way valve, 10-a turret motor, 11-a turret gear and 12-a crank rocker mechanism.

Detailed Description

The technical solutions of the present invention will be described clearly and completely with reference to the accompanying drawings, and it should be understood that the described embodiments are some, but not all embodiments of the present invention. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the device or element being referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.

In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, e.g., as meaning either a fixed connection, a removable connection, or an integral connection; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.

In addition, the technical features involved in the different embodiments of the present invention described below may be combined with each other as long as they do not conflict with each other.

Referring to fig. 1 to 3, the gas range provided in this embodiment includes:

a cooking bench body 1 on which a combustion generator 3 is mounted;

a discharge section 5 adapted to release seasoning;

and one end of the turret 7 is fixed on the cooking bench body 1, the other end of the turret is directly or indirectly connected with the discharging part 5, and the turret 7 is suitable for driving the discharging part 5 to move and has a working state that the discharging part 5 is positioned above the combustion generator 3 and an idle state that the discharging part 5 is moved above the combustion generator 3.

Preferably, when the cooking bench is in a working state, a pot can be placed on the combustion generator 3 of the cooking bench body 1, the discharging part 5 is arranged at a position above the cooking bench body 1, at least one solid seasoning is suitable for being stored in the discharging part 5, and meanwhile, the discharging part 5 is suitable for being communicated with a liquid seasoning container. Therefore, the seasoning is scattered into the pot through the discharging part 5, and the cooking is convenient for users.

According to the gas stove provided by the embodiment, the discharging part 5 is arranged, the turret 7 drives the discharging part 5 to move, and in the working state, the turret 7 drives the discharging part 5 to move to the position above the combustion generator 3, so that seasonings are conveniently released; when the device is in an idle state, the turret 7 drives the discharging part 5 to move to a position which is opposite to and above the combustion generator 3, so that a space is reserved for cooking of a user; the seasoning adding device has the advantages that the manual seasoning adding action of a user during cooking can be reduced, the confusion degree is reduced, the user can be guaranteed to have enough operation space, and the user experience is improved.

Preferably, the turret 7 is capable of rotating relative to the cooktop body 1, in this embodiment, the cooktop body 1 is placed parallel to a horizontal plane, a rotation axis of the turret 7 is perpendicular to a plane of the cooktop body 1, and the discharging portion 5 extends from at least a partial region of the turret 7 toward a horizontal direction, so that when the turret 7 rotates around the axis, the discharging portion 5 can be driven to move parallel to the cooktop body 1.

Preferably, as shown in fig. 3, a plurality of accommodating cavities are arranged in the discharging portion 5, the accommodating cavities are suitable for storing different types of solid seasonings respectively, and a discharging port is arranged at an end of each accommodating cavity, so that the seasonings are convenient to spill out, and the problem that powder seasonings cannot be added to a conventional gas stove is solved.

In particular, the turret 7 is configured as a hollow structure suitable for housing a liquid duct inside, which is connected at one end to the outfeed portion 5 and at the other end to a liquid seasoning container.

The liquid guide pipe is arranged in the turret 7 in a penetrating mode, so that the liquid guide pipe is shielded, and the attractive effect is improved. Preferably, the liquid guide pipe can be a rubber hose, the path of the liquid guide pipe can be flexibly arranged by adopting the rubber hose, and compared with the liquid guide pipe adopting a metal pipe mode, the liquid guide pipe can avoid long seasoning conveying pipelines and save cost.

Preferably, through holes are formed in the positions, corresponding to the turret 7, of the cooking bench body 1 and are suitable for the liquid guide pipe to penetrate through, the cooking bench body 1 is arranged on the bottom shell 4, and the through holes are formed in the positions, corresponding to the bottom shell 4, of the cooking bench body 1, so that the liquid seasoning container can be conveniently placed at the position below the gas stove relatively.

Preferably, one end of the liquid guide tube is connected with the discharging part 5, so that the liquid seasoning can be discharged from the discharging part 5, and the discharging part 5 can add both the liquid seasoning and the solid seasoning.

Preferably, a turret motor 10 is further disposed inside the turret 7, the turret motor 10 drives a turret gear 11 to rotate, and the turret gear 11 is engaged with an internal gear disposed in the cooktop body 1, so that the turret 7 rotates relative to the cooktop body 1.

Specifically, the gas range further comprises:

a connection pipe 6 connected between the discharging part 5 and the turret 7, the connection pipe 6 being constructed in a hollow tubular structure;

a rotating pair 61 is arranged at the connecting position of the connecting pipe 6 and the turret 7, and the connecting pipe 6 is suitable for driving the discharging part 5 to rotate around the rotating pair 61.

The connection tube 6 serves as an intermediate structure between the discharge section 5 and the turret 7, and the connection tube 6 is constructed in a hollow tubular structure so that a liquid guide tube can be easily passed through the inside of the turret 7 and further into the inside of the connection tube 6 so as to be introduced into the inside of the discharge section 5.

In this embodiment, the axial direction of the connection pipe 6 is perpendicular to the axial direction of the turret 7, and the discharge portion 5 is rotatable about the axial direction of the connection pipe 6.

In the gas stove provided by the embodiment, the rotating pair 61 is arranged at the connecting position of the connecting pipe 6 and the turret 7, so that the discharging part 5 can rotate around the rotating pair 61, the inclination angle of the discharging part 5 is convenient to adjust, and the orientations of the solid discharging hole 51 and the liquid discharging hole 52 are convenient to switch.

Specifically, a solid material outlet 51 is arranged on a first side of the discharging part 5, and the solid material outlet 51 is suitable for releasing solid seasonings; a liquid discharging hole 52 is formed in the second side of the discharging part 5, and the liquid discharging hole 52 is suitable for releasing liquid seasonings;

the discharging part 5 rotates around the rotating pair 61 to switch the solid discharging port 51 and the liquid discharging port 52.

According to the gas stove provided by the embodiment, the solid discharge hole 51 and the liquid discharge hole 52 are respectively arranged on the two sides of the discharge part 5, the discharge part 5 rotates around the revolute pair 61 to change the orientation of the solid discharge hole 51 and the liquid discharge hole 52, so that outlets of various seasonings are arranged on one discharge part 5, different seasonings are selected to be discharged according to needs, the occupied space is saved, the mutual interference of dry and wet seasonings is avoided, and the user experience is improved.

Preferably, a turning motor is arranged at a position where the rotating pair 61 is connected with the turret 7, so as to conveniently drive the rotating pair 61 to rotate, further drive the discharging part 5 to rotate around the rotating pair 61, and realize the change of the orientations of the solid discharging port 51 and the liquid discharging port 52.

Preferably, the rotating pair 61 can drive the discharging part 5 to rotate 180 °.

Specifically, the liquid outlet 52 is configured as a funnel-shaped structure, and the liquid outlet 52 is communicated with the liquid guide tube.

Specifically, the gas range further comprises:

the multi-way valve 9 is communicated with the liquid guide pipe, the multi-way valve 9 comprises at least one liquid outlet and at least two liquid inlets, the liquid outlet is communicated with the liquid discharge port 52, and the liquid inlets are suitable for being connected with a liquid seasoning container.

Preferably, the liquid guide tube is connected with a multi-way valve 9, so that a plurality of liquid seasonings can be conveniently communicated with the liquid discharge hole 52 at the same time.

The multi-way valve 9 has at least two liquid inlets so as to be conveniently communicated with various liquid seasoning containers, and the multi-way valve 9 can have one liquid outlet so as to be communicated with the liquid outlet 52 through a liquid guide pipe.

Specifically, the gas range further comprises:

and the axial flow pump 8 is communicated with the liquid guide pipe, and the axial flow pump 8 is suitable for pumping the liquid seasoning in the liquid seasoning container when the multi-way valve 9 is selectively conducted.

Preferably, the axial pump 8 is communicated with the liquid outlet of the multi-way valve 9, so that one axial pump 8 can be used for controlling the extraction of various liquid seasonings.

The liquid guide pipe is provided with a multi-way valve 9, in the embodiment, the multi-way valve 9 can be a four-way five-position valve, the four-way five-position valve comprises a liquid outlet and four liquid inlets, and the four liquid inlets are respectively communicated with four liquid seasoning containers through the liquid guide pipe; in operation, the four-way five-position valve is suitable for selectively communicating one of the channels. The liquid outlet of the multi-way valve 9 is also connected with an axial flow pump 8, and the axial flow pump 8 is suitable for pumping liquid seasonings in the liquid seasoning container. Thereby discharging the liquid seasoning from the liquid discharge port 52 of the discharging part 5.

Preferably, the axial flow pump 8 may be a fixed blade axial flow pump.

Specifically, a vibration device is further disposed in the discharging portion 5, and is adapted to drive the solid material outlet 51 to vibrate at a certain frequency.

Preferably, the discharging part 5 is provided with a microarray hole at the containing cavity opening at one end of the solid-state discharging port 51, and a box cover is further arranged at the outer side of the microarray hole and can selectively open the containing cavity of one or more solid-state seasonings. Still be provided with vibrating device in the ejection of compact portion 5, it can vibrate with certain frequency to do benefit to the ejection of compact of solid-state condiment, realize the ejection of compact of limiting quantity of solid-state condiment. Preferably, four chambers are provided at one end of the solid material outlet 51 for storing four different solid particle seasonings.

When solid seasonings are required to be conveyed, the program conveying electric signal drives the turnover motor to drive the discharging part 5 to rotate around the revolute pair of the connecting pipe 6, and one end of the solid discharging hole 51 is rotated to the lower part. The corresponding discharge port is opened according to the seasoning to be conveyed, and simultaneously, the vibration motor in the discharge port is started immediately to drive the solid seasoning in the discharge part 5 to be put into the pot.

When liquid seasoning needs to be conveyed, a program conveying electric signal drives the overturning motor to drive the discharging part 5 to rotate around the revolute pair of the connecting pipe 6, and one end of the liquid discharging hole 52 is rotated to the lower part. Meanwhile, the system transmits a signal to the four-way five-position valve according to the selected seasonings and opens the seasonings valve required to be conveyed, then the fixed blade type axial-flow pump extracts the seasonings from the corresponding seasonings bottles, and the seasonings are conveyed to the pot through the liquid guide pipes in the turret 7, the connecting pipe 6 and the discharging part 5 in sequence.

Specifically, the gas range further comprises:

the pot lifting mechanism comprises a crank and rocker mechanism 12, wherein the crank and rocker mechanism 12 comprises a plurality of connecting rods which are sequentially connected through hinges, and the crank and rocker mechanism 12 is suitable for driving at least one connecting rod to do reciprocating motion under the driving of a pot lifting motor;

and the clamp is connected with a connecting rod or a hinge which does reciprocating motion on the crank rocker mechanism 12, and the clamp is suitable for clamping a cooker.

By adopting the crank rocker mechanism 12 and the clamp, the rotation of the crank is driven by the motor to drive the clamp to do reciprocating swing, thereby realizing the function of automatically jolting the pot of the gas stove.

Specifically, the gas range further comprises:

and the gear transmission mechanism 2 is connected with the jolt pan motor and is suitable for driving the jolt pan motor to synchronously drive the crank rocker mechanisms 12 arranged at the two sides of the combustion generator 3 to move.

The gear transmission mechanism 2 can be connected with the crank and rocker mechanisms 12 at two sides of the combustion generator 3, so that the crank and rocker mechanisms 12 at two sides of the combustion generator 3 are driven by one pitch pot motor to synchronously drive to move. Through adopting gear drive mechanism 2, make a motor drive a plurality of crank rocker mechanism 12 actions, accurate transmission moment satisfies the pan both sides and makes the same reciprocating motion, but reduction in production cost reduces user's power consumption cost simultaneously.

The crank rocker mechanism 12 is formed by connecting three connecting rods through hinges, a first section of connecting rod is driven by a stepping motor to rotate for 360 degrees to drive a second section of connecting rod to do reciprocating swing with a certain angle, meanwhile, the motor drives the gear transmission mechanism 2 to drive the crank rocker mechanism 12 on the other side to do the same-track motion, and the reciprocating swing of the second section of connecting rods on the two sides realizes the pan tossing action through a clamp.

Preferably, the gas stove is further provided with a temperature sensor and a flow sensor, feeding time is monitored through the temperature sensor and the flow sensor, feeding dosage is calculated, and seasoning is conveyed regularly and quantitatively. Preferably, the liquid seasoning can judge the conveying flow rate through the time length of opening the valve, and the solid seasoning can judge the conveying amount through the time length of opening the vibration motor, so that the controllable regulation of the seasoning conveying amount is realized.

It should be understood that the above examples are only for clarity of illustration and are not intended to limit the embodiments. Other variations and modifications will be apparent to persons skilled in the art in light of the above description. And are neither required nor exhaustive of all embodiments. And obvious variations or modifications therefrom are within the scope of the utility model.

Claims

1. A gas range, comprising:

a cooking bench body (1) on which a combustion generator (3) is mounted;

a discharge portion (5) adapted to release the seasoning;

and one end of the turret (7) is fixed on the cooking bench body (1), the other end of the turret is directly or indirectly connected with the discharging part (5), and the turret (7) is suitable for driving the discharging part (5) to move and has a working state that the discharging part (5) is positioned above the combustion generator (3) relatively and an idle state that the discharging part (5) is abducted above the combustion generator (3) relatively.

2. Gas burner according to claim 1, characterized in that the turret (7) is configured as a hollow structure suitable for housing a liquid duct inside, which is connected at one end to the outfeed section (5) and at the other end to a liquid seasoning container.

3. The gas range of claim 2, further comprising:

a connection pipe (6) connected between the discharging part (5) and the turret (7), the connection pipe (6) being configured as a hollow tubular structure;

a rotating pair (61) is arranged at the connecting position of the connecting pipe (6) and the turret (7), and the connecting pipe (6) is suitable for driving the discharging part (5) to rotate around the rotating pair (61).

4. Gas range according to claim 3, characterized in that the first side of the discharging part (5) is provided with a solid discharging hole (51), the solid discharging hole (51) is suitable for releasing solid seasoning; a liquid discharging port (52) is formed in the second side of the discharging part (5), and the liquid discharging port (52) is suitable for releasing liquid seasonings;

the discharging part (5) rotates around the rotating pair (61) to switch the solid discharging port (51) and the liquid discharging port (52).

5. Gas burner according to claim 4, characterized in that the liquid outlet (52) is constructed as a funnel-shaped structure, the liquid outlet (52) being in communication with the liquid guide tube.

6. The gas range of claim 4, further comprising:

the multi-way valve (9) is communicated with the liquid guide pipe, the multi-way valve (9) comprises at least one liquid outlet and at least two liquid inlets, the liquid outlet is communicated with the liquid discharge port (52), and the liquid inlets are suitable for being connected with a liquid seasoning container.

7. The gas range of claim 6, further comprising:

an axial flow pump (8) in communication with the fluid conduit, the axial flow pump (8) adapted to draw liquid flavoring from the liquid flavoring reservoir when the multi-way valve (9) is selectively opened.

8. Gas stove according to claim 4, characterized in that a vibration device is arranged in the discharging part (5) and is adapted to drive the solid discharging hole (51) to vibrate at a certain frequency.

9. Gas burner according to any of the claims 1 to 8, characterized in that it further comprises:

the pot tossing mechanism comprises a crank and rocker mechanism (12), wherein the crank and rocker mechanism (12) comprises a plurality of connecting rods which are sequentially connected through hinges, and the crank and rocker mechanism (12) is suitable for driving at least one connecting rod to do reciprocating motion under the driving of a pot tossing motor;

the clamp is connected with a connecting rod or a hinge which does reciprocating motion on the crank rocker mechanism (12), and the clamp is suitable for clamping a cooker.

10. The gas range of claim 9, further comprising:

and the gear transmission mechanism (2) is connected with the top pan motor and is suitable for driving the top pan motor to synchronously drive the crank rocker mechanisms (12) arranged on two sides of the combustion generator (3) to move.