CN215775321U - High-efficient dough mixing device is used in roast gluten production - Google Patents
High-efficient dough mixing device is used in roast gluten production Download PDFInfo
- Publication number
- CN215775321U CN215775321U CN202121718134.9U CN202121718134U CN215775321U CN 215775321 U CN215775321 U CN 215775321U CN 202121718134 U CN202121718134 U CN 202121718134U CN 215775321 U CN215775321 U CN 215775321U
- Authority
- CN
- China
- Prior art keywords
- dough kneading
- dough
- kneading
- driving
- bin
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Images
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
The utility model is suitable for the technical field of gluten processing, provides an efficient dough kneading device for producing roasted gluten, is used for gluten processing and production, and solves the problems that the flour is easy to accumulate in the side wall of a hopper of the existing device, so that the flour remains on the side wall in the process of washing and kneading dough, and the taste of the gluten is influenced; the method comprises the following steps: the dough kneading machine body comprises a dough kneading bin and a driving seat, the driving seat is arranged on one side of the dough kneading bin, and the bottoms of the dough kneading bin and the driving seat are fixed on a supporting base for supporting the dough kneading machine body; the dough kneading driving mechanism is arranged in the driving seat; the dough kneading mixing mechanism is arranged in the dough kneading bin and is connected with the dough kneading driving mechanism; the flour stirring mechanism can fully stir and mix flour and dough kneading water during working, the quality of gluten is ensured, meanwhile, the dough kneading mechanism realizes kneading of dough in the dough kneading bin, and accumulation and adsorption of flour on the side wall of the dough kneading bin are avoided.
Description
Technical Field
The utility model belongs to the technical field of gluten processing, and particularly relates to an efficient dough kneading device for producing roasted gluten.
Background
The gluten is the vegetable protein who comprises gliadin and glutenin, the gluten need wash starch and other impurity in the dough in the course of working, the rest is exactly the gluten, need knead dough with it when processing, when kneading dough, add water with the flour, then carry out rapid mixing through agitated vessel, obtain gluten and thick liquid at last, cool skin and gluten at present mainly make by the manual work, the experience of producer is relied on completely to the good or bad of gluten preparation, consequently when dealing with large-scale production process, the gluten elasticity and the extensibility that produce are relatively poor, can not guarantee the quality of gluten.
The utility model provides a there is all kinds of formula of soaring and face of kneading dough concurrently gluten washer, the device includes frame, hopper lid and agitating unit, wherein, power device and hopper setting are in the frame, and agitating unit sets up on the hopper wall, and extends to the hopper outside to be connected with power device, but the surface fabric piles up easily in the lateral wall of the device hopper, makes face washing and kneads dough in-process flour remain on the lateral wall, has influenced the taste of gluten, therefore, we provide a roast gluten production with high-efficient dough kneading device.
SUMMERY OF THE UTILITY MODEL
The utility model provides an efficient dough kneading device for producing roasted gluten, and aims to solve the problem that flour is easy to accumulate in the side wall of a hopper of the existing device, so that flour remains on the side wall in the process of washing and kneading dough, and the taste of the gluten is influenced.
The utility model is realized in this way, a high-efficient dough kneading device is used in baked gluten production, the high-efficient dough kneading device is used in baked gluten production includes:
the dough kneading machine body comprises a dough kneading bin and a driving seat, the driving seat is arranged on one side of the dough kneading bin, and the bottoms of the dough kneading bin and the driving seat are fixed on a supporting base for supporting the dough kneading machine body;
the dough kneading driving mechanism is arranged in the driving seat and provides a power source for kneading dough;
the dough kneading and mixing mechanism is arranged in the dough kneading bin and is connected with the dough kneading driving mechanism;
the dough kneading and mixing mechanism comprises:
the flour stirring mechanism is arranged in the dough kneading bin, is connected with the dough kneading driving mechanism and is used for mixing flour and dough kneading water;
and the dough kneading mechanism is arranged in the dough kneading bin, is connected with the dough kneading driving mechanism and is used for kneading dough.
Preferably, the dough kneading drive mechanism includes:
the first driving piece is fixedly arranged in the driving seat and is connected with the dough kneading mechanism;
the second driving piece is arranged on one side of the first driving piece and is connected with the flour stirring mechanism through the transmission assembly.
Preferably, the flour stirring mechanism comprises:
at least one set of main stirring assembly connected to the transmission assembly, and
the auxiliary stirring assembly is also connected with the transmission assembly, and the main stirring assembly is arranged on one side of the auxiliary stirring assembly;
the transmission assembly includes:
the first transmission part is connected with the main stirring assembly;
and the second transmission part is arranged on one side of the first transmission part and is connected with the auxiliary stirring component.
Preferably, the main agitation assembly includes:
one end of the main driving roller is rotatably connected with the dough kneading bin, and the other end of the main driving roller penetrates through the side wall of the dough kneading bin and is fixedly connected with the first driving part;
a main stirring member disposed outside the main driving roller;
the auxiliary stirring assembly comprises:
one end of the auxiliary driving roller is rotatably connected with the dough kneading bin, and the other end of the auxiliary driving roller penetrates through the side wall of the dough kneading bin and is fixedly connected with the second driving part;
and the auxiliary stirring part is arranged outside the auxiliary driving roller.
Preferably, the dough kneading mechanism includes:
the third transmission part is arranged in the dough kneading bin, is rotatably connected with the side wall of the dough kneading bin, and is fixedly connected with the first driving piece;
the moving part is sleeved on the third transmission part;
the sleeving piece is arranged in a staggered manner with the moving part and sleeved on the third transmission part;
at least one group of dough kneading components, wherein the dough kneading components are fixedly connected with the moving part;
at least one dough kneading roller group connected to the moving part;
at least a set of auxiliary assembly that kneads dough, the auxiliary assembly that kneads dough is connected with the cover is established and is rotated.
Preferably, the dough kneading assembly comprises:
the translation seat is fixedly connected with the moving part;
the kneading rollers are mounted in the translation seat, connected through the lifting part and rotatably connected with the lifting part;
a cushion assembly disposed within the translation stage, an
An air circulation assembly disposed within the translating carriage.
Preferably, the buffer assembly comprises:
the guide piece is fixedly arranged in the translation seat;
the first buffer piece is sleeved in the guide piece and is connected with the lifting part;
the air circulation assembly includes:
the circulating cavity is arranged in the translation seat;
the turbulent flow belt is arranged in the circulating cavity and is used for turbulent flow of air;
and the air jet is arranged at the bottom of the circulating cavity, and the circulating cavity is communicated with the inner cavity of the translation seat.
Preferably, the dough kneading auxiliary assembly comprises:
an auxiliary roller disposed obliquely;
the inclined piece is used for installing the auxiliary roller, is rotatably connected with the auxiliary roller and is fixedly connected with the sleeve.
Preferably, the dough roller set comprises:
the rotating roller is rotationally connected with the moving part;
a buffer chamber disposed in the rotating roller;
and the elastic component is arranged in the buffer cavity.
Preferably, the elastic member comprises:
an elastic member;
an extrusion member fixedly connected to the elastic member, the extrusion member being slidably connected to the buffer chamber, an
And the second buffer piece is used for protecting the elastic piece and is fixed in the buffer cavity.
Compared with the prior art, the embodiment of the application mainly has the following beneficial effects:
the efficient dough kneading device for producing the baked gluten is provided with the flour stirring mechanism and the dough kneading mechanism, the flour stirring mechanism can fully stir and mix the flour and the dough kneading water, the quality of the gluten is ensured, meanwhile, the dough in the dough kneading bin is kneaded by the arrangement of the dough kneading mechanism, the accumulation and adsorption of the flour on the side wall of the dough kneading bin are avoided, the utilization rate of the flour is improved, and the quality of the area is ensured.
Drawings
Fig. 1 is a schematic structural diagram of an efficient dough kneading device for producing roasted gluten.
Fig. 2 is a schematic structural diagram of the dough kneading chamber provided by the utility model.
Fig. 3 is a partially enlarged schematic view of a in fig. 1.
Fig. 4 is a schematic view of the structure of the dough kneading assembly provided by the present invention.
Fig. 5 is a schematic structural diagram of the translation seat provided by the present invention.
Fig. 6 is a schematic structural diagram of the dough roller set provided by the utility model.
Fig. 7 is a schematic structural view of the elastic member provided by the present invention.
In the figure: 1-a supporting base, 2-a driving seat, 3-a dough kneading bin, 4-a cover plate, 5-a sealing plate, 6-a first driving piece, 7-a second driving piece, 8-a first driving part, 9-a second driving part, 10-a third driving part, 11-an auxiliary driving roller, 12-a main driving roller, 13-an auxiliary stirring piece, 14-a main stirring piece and 15-a dough kneading roller set, 16-a moving part, 17-a sleeving part, 18-a dough kneading component, 19-a translation seat, 20-a lifting part, 21-a kneading roller, 22-an air nozzle, 23-a guide part, 24-a first buffer part, 25-a circulating cavity, 26-a turbulent flow belt, 27-a second buffer part, 28-a buffer cavity, 29-an elastic part and 30-an extruding part.
Detailed Description
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this application belongs; the terminology used in the description of the application herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the application; the terms "including" and "having," and any variations thereof, in the description and claims of this application and the description of the above figures are intended to cover non-exclusive inclusions. The terms "first," "second," and the like in the description and claims of this application or in the above-described drawings are used for distinguishing between different objects and not for describing a particular order.
Reference herein to "an embodiment" means that a particular feature, structure, or characteristic described in connection with the embodiment can be included in at least one embodiment of the application. The appearances of the phrase in various places in the specification are not necessarily all referring to the same embodiment, nor are separate or alternative embodiments mutually exclusive of other embodiments. It is explicitly and implicitly understood by one skilled in the art that the embodiments described herein can be combined with other embodiments.
The embodiment of the utility model provides a high-efficiency dough kneading device for producing roasted gluten, which is used for processing and producing gluten, and as shown in figures 1-2, the high-efficiency dough kneading device for producing the roasted gluten comprises:
the dough kneading machine body comprises a dough kneading bin 3 and a driving seat 2, the driving seat 2 is arranged on one side of the dough kneading bin 3, and the bottoms of the dough kneading bin 3 and the driving seat 2 are fixed on a supporting base 1 for supporting the dough kneading machine body;
the dough kneading driving mechanism is arranged in the driving seat 2 and provides a power source for kneading dough;
and the dough kneading mechanism is arranged in the dough kneading bin 3 and is connected with the dough kneading driving mechanism.
In this embodiment, apron 4 is in addition installed at the top of storehouse 3 of kneading dough, apron 4 and with through buckle or bolt fixed connection between the storehouse 3, install water filling port and dog-house on the apron 4, the water filling port sets up about dog-house circumference, install the connecting valve in the water filling port, be used for to 3 water injections in storehouse of kneading dough, the bottom in storehouse 3 of kneading dough is provided with the outlet, during the use, with the surface fabric input in storehouse 3 of kneading dough, then inject the water of kneading dough into to the water filling port, then open the actuating mechanism that kneads dough, the actuating mechanism that kneads dough drives the mixing mechanism motion of kneading dough, the mixing of flour has been realized, rub.
In this embodiment, the dough kneading mechanism includes:
the flour stirring mechanism is arranged in the dough kneading bin 3, is connected with the dough kneading driving mechanism and is used for mixing flour and dough kneading water;
and the dough kneading mechanism is arranged in the dough kneading bin 3, is connected with the dough kneading driving mechanism and is used for kneading dough.
Set up flour rabbling mechanism and dough kneading mechanism in this embodiment, flour rabbling mechanism work can carry out abundant stirring to flour and dough kneading water and mix, has guaranteed the quality of gluten, and the dough kneading has been realized kneading to 3 interior doughs in the dough kneading storehouse with setting up of dough kneading mechanism simultaneously, has avoided piling up and adsorbing of 3 lateral wall flours in the dough kneading storehouse, has improved the utilization ratio of flour, has guaranteed the quality of area.
In a further preferred embodiment of the present invention, the dough kneading drive mechanism includes:
the first driving piece 6 is fixedly arranged in the driving seat 2, and the first driving piece 6 is connected with the dough kneading mechanism;
and the second driving piece 7 is arranged on one side of the first driving piece 6, and the second driving piece 7 is connected with the flour stirring mechanism through a transmission component.
In the present embodiment, the first driving member 6 and the second driving member 7 are both servo motors, the servo motors are conventional, and the type is not limited herein.
In a further preferred embodiment of the present invention, the flour stirring mechanism comprises:
at least one set of main stirring assembly connected to the transmission assembly, and
at least a set of vice stirring subassembly, vice stirring subassembly also is connected with drive assembly, main stirring subassembly sets up in one side of vice stirring subassembly.
In this embodiment, main stirring subassembly sets up the below at vice stirring subassembly, and is provided with vice stirring subassembly between adjacent two sets of main stirring subassemblies, and main stirring subassembly also can set up with vice stirring subassembly interval, adopts the main stirring subassembly and vice stirring subassembly of this kind of mounting means, can realize the intensive mixing to flour, has also avoided piling up of flour in kneading dough storehouse 3.
As shown in fig. 3, the transmission assembly includes:
a first transmission part 8 connected with the main stirring component;
and the second transmission part 9 is arranged on one side of the first transmission part 8 and is connected with the auxiliary stirring component.
In the present embodiment, the first transmission part 8 and the second transmission part 9 are both of a gear structure.
In an embodiment of the present invention, the second driving member 7 is a hydraulic cylinder, an air cylinder or an electric push rod, and a vertical rack is fixedly connected to a telescopic end of the second driving member 7, the vertical rack is engaged with one of the first transmission portion 8 or the second transmission portion 9, and the second driving member 7 drives the first transmission portion 8 or the second transmission portion 9 to rotate, so as to drive the main stirring assembly and the auxiliary stirring assembly to rotate, and to achieve sufficient mixing and stirring of flour.
In a further preferred embodiment of the present invention, the main stirring assembly includes:
one end of the main driving roller 12 is rotatably connected with the dough kneading bin 3, and the other end of the main driving roller 12 penetrates through the side wall of the dough kneading bin 3 and is fixedly connected with the first transmission part 8;
a main stirring member 14 disposed outside the main driving roller 12.
The auxiliary stirring assembly comprises:
one end of the auxiliary driving roller 11 is rotatably connected with the dough kneading bin 3, and the other end of the auxiliary driving roller 11 penetrates through the side wall of the dough kneading bin 3 and is fixedly connected with the second driving part 9;
and a sub-agitating member 13 provided outside the sub-driving roller 11.
The main stirring part 14 and the auxiliary stirring part 13 are both in a spiral auger structure.
In this embodiment, the internal diameter of final drive roller 12 and auxiliary drive roller 11 is different, and the external diameter variation of main stirring piece 14 and auxiliary stirring piece 13 has avoided main stirring subassembly and auxiliary stirring subassembly stirring scope unanimous to cause and form dynamic balance in the storehouse 3, influences the problem of flour stirring efficiency.
In this embodiment, the during operation opens second driving piece 7, and second driving piece 7 drives first transmission portion 8 and second transmission portion 9 and rotates for first transmission portion 8 drives main driving roller 12 and main stirring piece 14 and rotates, and second transmission portion 9 drives auxiliary driving roller 11 and vice stirring piece 13 simultaneously and rotates, has realized the intensive mixing of flour.
In a further preferred embodiment of the present invention, the dough kneading mechanism comprises:
the third transmission part 10 is arranged in the dough kneading bin 3, is rotatably connected with the side wall of the dough kneading bin 3 and is fixedly connected with the first driving part 6;
a moving part 16 sleeved on the third transmission part 10;
a sleeve 17 which is arranged in a staggered way with the moving part 16 and is sleeved on the third transmission part 10;
at least one set of dough kneading assembly 18, said dough kneading assembly 18 being fixedly connected to the moving part 16;
at least one dough roller set 15, and the dough roller set 15 is connected with the moving part 16;
at least one group of dough kneading auxiliary components which are rotatably connected with the sleeving components 17.
In this embodiment, the third transmission part 10 is a threaded rod, the sleeve 17 is a sleeve block, the sleeve 17 is rotatably connected with the third transmission part 10, the sleeve 17 is disposed to limit the dough kneading assembly 18, and the moving part 16 is connected with the third transmission part 10 through a thread.
When the dough kneading machine works, the first driving piece 6 is started, the first driving piece 6 drives the third transmission part 10 to rotate, the third transmission part 10 drives the moving part 16 and the dough kneading component 18 to horizontally move, kneading of dough is realized, meanwhile, the moving part 16 drives the dough kneading roller set 15 to move, and kneading of the side wall of dough is realized.
In a further preferred embodiment of the present invention, as shown in fig. 4 to 5, the dough kneading assembly 18 comprises:
a translation seat 19 fixedly connected to the moving part 16;
the kneading rollers 21 are arranged in the translation seat 19, the kneading rollers 21 are connected through the lifting part 20, and the kneading rollers 21 are rotatably connected with the lifting part 20;
a damping assembly arranged in the translation seat 19, an
An air circulation assembly disposed within the translating carriage 19.
In this embodiment, the lifting unit 20 is slidably connected to the translation base 19, the lifting unit 20 has a bump structure, the sidewall of the bump is polished, and the outer wall of the kneading roller 21 is provided with an anti-slip thread.
In a further preferred embodiment of the present invention, the buffer assembly comprises:
a guide 23, the guide 23 being fixedly mounted in the translation seat 19;
and a first buffer member 24 sleeved in the guide member 23 and connected to the lifting portion 20.
In this embodiment, the guide 23 is a round bar, the outer wall of the guide 23 is polished, the first buffer 24 is a buffer spring or an elastic damping block, the buffer protection of the lifting part 20 is realized by the arrangement of the buffer component, the buffer protection of the kneading roller 21 is further realized, and the damage of the kneading roller 21 is avoided.
In this embodiment, the air circulation assembly includes:
a circulation chamber 25 arranged inside said translation seat 19;
a turbulent flow zone 26 disposed in the circulation chamber 25 for turbulent flow of air;
and the air injection port 22 is arranged at the bottom of the circulating cavity 25, and the circulating cavity 25 is communicated with the inner cavity of the translation seat 19.
In this embodiment, circulation chamber 25 is the vertical through groove form structure that the upper portion internal diameter is big, the bottom internal diameter is little, and vortex area 26 is the propeller blade structure, and vortex area 26 set up realized the dispersion and the water conservancy diversion to the air, and then realized driving with the effect of circulation of air in the storehouse 3, played the effect of waking up the face and supplementary stirring flour.
During operation, translation seat 19 removes, and lift portion 20 and dough contact, buffering subassembly act on lift portion 20 for lift portion 20 compresses 19 air flues in the translation seat, and the air admission in the translation seat 19 circulates the chamber 25, then through the blowout of air jet 22, has played the effect of supplementary vortex.
In a further preferred embodiment of the present invention, the dough kneading auxiliary assembly comprises:
an auxiliary roller disposed obliquely;
the inclined piece is used for installing the auxiliary roller, is rotatably connected with the auxiliary roller and is fixedly connected with the sleeve part 17.
In this embodiment, the lateral wall of auxiliary roller is provided with skid proof block, and skid proof block adopts the elastomer material, and skid proof block's setting has played the effect that has increased with dough area of contact.
In a further preferred embodiment of the present invention, as shown in fig. 6-7, the dough roller set 15 comprises:
a rotating roller rotatably connected to the moving section 16;
a buffer chamber 28 provided in the rotating roller;
a resilient member disposed within the cushion chamber 28.
In the present embodiment, the rotating roller is hollow inside, and the rotating roller is rotatably connected to the moving portion 16.
In a further preferred embodiment of the present invention, the elastic member comprises:
an elastic member 29;
a pressing member 30 fixedly connected to the elastic member 29, the pressing member 30 being slidably connected to the buffer chamber 28, an
And a second buffer member 27 for protecting the elastic member 29, the second buffer member 27 being fixed in the buffer chamber 28.
In this embodiment, the extrusion member 30 has a rectangular plate structure, the elastic member 29 has an arc or rectangular plate structure, and the elastic member 29 with such a structure works in cooperation with the second buffer member 27, so as to realize the hammering of dough and achieve the dough kneading effect.
In this embodiment, the second buffer 27 is a return spring or a shock pad.
To sum up, set up flour rabbling mechanism and kneading dough mechanism in this embodiment, flour rabbling mechanism work can carry out abundant stirring to flour and kneading dough water and mix, has guaranteed the quality of gluten, and kneading dough mechanism's setting has simultaneously realized rubbing dough in kneading dough storehouse 3, has avoided 3 lateral wall flours in kneading dough storehouse piling up and adsorbing, has improved the utilization ratio of flour, has guaranteed the quality of area.
It should be noted that, for simplicity of description, the above-mentioned embodiments are described as a series of acts, but those skilled in the art will recognize that the present invention is not limited by the order of acts, as some steps may occur in other orders or concurrently in accordance with the utility model. Further, those skilled in the art should also appreciate that the embodiments described in the specification are preferred embodiments and that the acts and modules referred to are not necessarily required by the utility model.
The above examples are only used to illustrate the technical solution of the present invention, and do not limit the scope of the present invention. It is to be understood that the described embodiments are merely exemplary of the utility model, and not restrictive of the full scope of the utility model. All other embodiments, which can be derived by a person skilled in the art from these embodiments without making any inventive step, fall within the scope of the present invention. Although the present invention has been described in detail with reference to the above embodiments, those skilled in the art may still make various combinations, additions, deletions or other modifications of the features of the embodiments of the present invention according to the situation without conflict, so as to obtain different technical solutions without substantially departing from the spirit of the present invention, and these technical solutions also fall within the protection scope of the present invention.
Claims (10)
1. The utility model provides a roast gluten production is with high-efficient device of kneading dough for gluten processing production, a serial communication port, roast gluten production includes with high-efficient device of kneading dough:
the dough kneading machine body comprises a dough kneading bin and a driving seat, the driving seat is arranged on one side of the dough kneading bin, and the bottoms of the dough kneading bin and the driving seat are fixed on a supporting base for supporting the dough kneading machine body;
the dough kneading driving mechanism is arranged in the driving seat and provides a power source for kneading dough;
the dough kneading and mixing mechanism is arranged in the dough kneading bin and is connected with the dough kneading driving mechanism;
the dough kneading and mixing mechanism comprises:
the flour stirring mechanism is arranged in the dough kneading bin, is connected with the dough kneading driving mechanism and is used for mixing flour and dough kneading water;
and the dough kneading mechanism is arranged in the dough kneading bin, is connected with the dough kneading driving mechanism and is used for kneading dough.
2. A high efficiency dough kneading device for gluten processing as claimed in claim 1, wherein the dough kneading driving mechanism comprises:
the first driving piece is fixedly arranged in the driving seat and is connected with the dough kneading mechanism;
the second driving piece is arranged on one side of the first driving piece and is connected with the flour stirring mechanism through the transmission assembly.
3. A high efficiency dough kneading device for producing roasted gluten as claimed in claim 2, characterized in that said flour stirring mechanism comprises:
at least one set of main stirring assembly connected to the transmission assembly, and
the auxiliary stirring assembly is also connected with the transmission assembly, and the main stirring assembly is arranged on one side of the auxiliary stirring assembly;
the transmission assembly includes:
the first transmission part is connected with the main stirring assembly;
and the second transmission part is arranged on one side of the first transmission part and is connected with the auxiliary stirring component.
4. A high efficiency dough kneading apparatus for gluten processing as claimed in claim 3, wherein said main stirring unit comprises:
one end of the main driving roller is rotatably connected with the dough kneading bin, and the other end of the main driving roller penetrates through the side wall of the dough kneading bin and is fixedly connected with the first driving part;
a main stirring member disposed outside the main driving roller;
the auxiliary stirring assembly comprises:
one end of the auxiliary driving roller is rotatably connected with the dough kneading bin, and the other end of the auxiliary driving roller penetrates through the side wall of the dough kneading bin and is fixedly connected with the second driving part;
and the auxiliary stirring part is arranged outside the auxiliary driving roller.
5. A high efficiency dough kneading device for producing roasted gluten according to any one of claims 2 to 4, characterized in that the dough kneading mechanism comprises:
the third transmission part is arranged in the dough kneading bin, is rotatably connected with the side wall of the dough kneading bin, and is fixedly connected with the first driving piece;
the moving part is sleeved on the third transmission part;
the sleeving piece is arranged in a staggered manner with the moving part and sleeved on the third transmission part;
at least one group of dough kneading components, wherein the dough kneading components are fixedly connected with the moving part;
at least one dough kneading roller group connected to the moving part;
at least a set of auxiliary assembly that kneads dough, the auxiliary assembly that kneads dough is connected with the cover is established and is rotated.
6. An efficient dough kneading apparatus for producing roast gluten according to claim 5, wherein the dough kneading unit comprises:
the translation seat is fixedly connected with the moving part;
the kneading rollers are mounted in the translation seat, connected through the lifting part and rotatably connected with the lifting part;
a cushion assembly disposed within the translation stage, an
An air circulation assembly disposed within the translating carriage.
7. An efficient dough kneading device for gluten processing as claimed in claim 6, wherein said buffer unit comprises:
the guide piece is fixedly arranged in the translation seat;
the first buffer piece is sleeved in the guide piece and is connected with the lifting part;
the air circulation assembly includes:
the circulating cavity is arranged in the translation seat;
the turbulent flow belt is arranged in the circulating cavity and is used for turbulent flow of air;
and the air jet is arranged at the bottom of the circulating cavity, and the circulating cavity is communicated with the inner cavity of the translation seat.
8. An efficient dough kneading device for gluten processing as claimed in claim 6, wherein the dough kneading auxiliary assembly comprises:
an auxiliary roller disposed obliquely;
the inclined piece is used for installing the auxiliary roller, is rotatably connected with the auxiliary roller and is fixedly connected with the sleeve.
9. An efficient dough kneading device for gluten processing as claimed in claim 7, wherein the dough kneading roller set comprises:
the rotating roller is rotationally connected with the moving part;
a buffer chamber disposed in the rotating roller;
and the elastic component is arranged in the buffer cavity.
10. A high efficiency dough kneading apparatus for gluten processing as claimed in claim 9, wherein said elastic member comprises:
an elastic member;
an extrusion member fixedly connected to the elastic member, the extrusion member being slidably connected to the buffer chamber, an
And the second buffer piece is used for protecting the elastic piece and is fixed in the buffer cavity.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121718134.9U CN215775321U (en) | 2021-07-27 | 2021-07-27 | High-efficient dough mixing device is used in roast gluten production |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121718134.9U CN215775321U (en) | 2021-07-27 | 2021-07-27 | High-efficient dough mixing device is used in roast gluten production |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN215775321U true CN215775321U (en) | 2022-02-11 |
Family
ID=80184681
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202121718134.9U Active CN215775321U (en) | 2021-07-27 | 2021-07-27 | High-efficient dough mixing device is used in roast gluten production |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN215775321U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115444069A (en) * | 2022-08-31 | 2022-12-09 | 含山县长通食品制造有限公司 | Soft-surface rib kneading and washing automation equipment |
-
2021
- 2021-07-27 CN CN202121718134.9U patent/CN215775321U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115444069A (en) * | 2022-08-31 | 2022-12-09 | 含山县长通食品制造有限公司 | Soft-surface rib kneading and washing automation equipment |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN215775321U (en) | High-efficient dough mixing device is used in roast gluten production | |
| CN107333825A (en) | A kind of food stirring device | |
| CN114272780B (en) | Production device and production method of moisturizing cream containing ceramide | |
| CN208883868U (en) | A kind of mixing plant of the starch from sweet potato production fermentation vat of convenient movement | |
| CN109222186A (en) | A kind of equipment for making puffing food | |
| CN206701258U (en) | A kind of chemical machinery high-performance reactor agitator | |
| CN209317553U (en) | It is a kind of to clear up side wall and convenient for the cake agitator tank of discharging | |
| CN114849516A (en) | High-efficiency raw material mixing device for producing spicy strips and implementation method thereof | |
| CN206082321U (en) | Even agitating unit is used to black plaster | |
| CN107094827A (en) | A kind of family expenses dough kneeding machine with feeding device | |
| CN209138522U (en) | A kind of electronic mixing arrangement of formaldehyde raw material | |
| CN112058346A (en) | Rice soaking tank that rolls | |
| CN208661954U (en) | A kind of oat cleaning device | |
| CN215586258U (en) | A automatic agitating unit for food fermentation | |
| CN207322608U (en) | Filter stirring integrated formula wheaten food steaming plant | |
| CN206933145U (en) | A kind of family expenses dough kneeding machine with feeding device | |
| CN107811001A (en) | A kind of dough mixing machine for making noodles | |
| CN110079380B (en) | Lubricating oil and processing device and processing method thereof | |
| CN213643814U (en) | Raw material mixing device for noodle production | |
| CN114733428A (en) | Preparation process and preparation device of high-concentration health-care wine | |
| CN210841360U (en) | Double-shaft vacuum dough mixer | |
| CN114009470A (en) | Bread and processing technology thereof | |
| CN208192041U (en) | A kind of five cereals noodles processing dough kneading device | |
| CN207430798U (en) | Efficient water washing device | |
| CN105851456A (en) | Automatic fried gluten puff compact ball processing equipment and automatic fried gluten puff processing method |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |