CN215723402U - Cooking utensil - Google Patents

Cooking utensil Download PDF

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Publication number
CN215723402U
CN215723402U CN202121312336.3U CN202121312336U CN215723402U CN 215723402 U CN215723402 U CN 215723402U CN 202121312336 U CN202121312336 U CN 202121312336U CN 215723402 U CN215723402 U CN 215723402U
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China
Prior art keywords
fixing
heating plate
air guide
cooking appliance
center
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CN202121312336.3U
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Chinese (zh)
Inventor
张银军
沈术平
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Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
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Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
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Abstract

The utility model provides a cooking appliance, relates to the technical field of household appliances, and aims to solve the problem of heat dissipation of a small heating plate when a bottom shell is used universally. By arranging the bottom shell (10) and the panel (20), all parts are reasonably arranged in the accommodating cavity, so that the production and assembly are facilitated; the air outlet of the heat dissipation fan (40) faces the heating plate (30), so that heat dissipation is promoted to control the temperature rise of the heating plate (30); the universality of the bottom shell (10) is improved by arranging at least two fixing assemblies (50); by forming at least two fixing centers with different positions, the small heating plate (31) is close to the heat dissipation fan (40) during assembly, the heat dissipation effect is improved, and the use safety and the use efficiency of the cooking appliance are ensured; meanwhile, the detachable second air guide piece (62) is arranged in a matched mode, so that the installation of the large heating plate (32) is not influenced, and the heat dissipation effect is better when the small heating plate (31) is assembled.

Description

Cooking utensil
Technical Field
The utility model relates to the technical field of household appliances, in particular to a cooking appliance.
Background
With the development of household appliance technology, more and more cooking appliances adopt electric heating to replace traditional open fire heating. Among them, induction cookers and electric ceramic cookers are common cooking appliances that convert electric energy into heat energy. The electromagnetic oven utilizes the coil wound on the coil panel to generate an alternating electric field, and eddy current is generated at the cooker, so that heat is generated. The electric ceramic stove utilizes a heating coil with a certain resistance to generate heat after being electrified so as to heat the pot.
At present, heating plates in cooking appliances, such as a coil plate of an induction cooker and a heating coil of an electric ceramic cooker, are fixed on a bottom shell through mounting pieces. Wherein, the outer diameter size of the heating plate of the cooking utensil of different models is different. The heating plates with different outer diameter sizes are generally matched with bottom shells with different structures, and different production dies are needed for producing the bottom shells with different structures. In the prior art, a universal bottom shell is also suitable for large and small heating plates, wherein the installation circle centers of the large heating plate and the small heating plate are the same.
However, in the general bottom shell of the cooking appliance, the heat dissipation effect of the small heating plate is poor, and the use safety and the use efficiency of the cooking appliance are affected.
SUMMERY OF THE UTILITY MODEL
In order to solve at least one problem mentioned in the background art, the utility model provides a cooking appliance which can be adapted to heating plates with different outer diameters, so that the heat dissipation effect of the heating plate with the smaller outer diameter is improved, the use safety of the cooking appliance is further ensured, and the use efficiency of the cooking appliance is improved.
In order to achieve the technical effects, the cooking utensil provided by the utility model comprises a bottom shell and a panel, wherein the bottom shell and the panel jointly enclose an accommodating cavity. The holding intracavity is provided with heating plate and cooling fan, and cooling fan's air outlet is towards the heating plate. At least two fixing assemblies are arranged on the inner wall surface of the bottom shell, and one heating plate is arranged on at least two fixing assemblies. At least two fixed subassemblies form two at least fixed centers respectively on the drain pan, and two at least fixed centers are located the different positions of drain pan respectively.
According to the cooking utensil provided by the utility model, the bottom shell and the panel are arranged, so that all parts are reasonably arranged in the accommodating cavity, and the cooking utensil is convenient to produce and assemble; the air outlet of the cooling fan faces the heating disc, so that the cooling is promoted, and the working temperature of the heating disc is ensured to be within a safe production range; the heating plates with different outer diameters can be assembled in a suitable way by arranging at least two fixing assemblies on the bottom shell; form two at least fixed centers that the position is different through two at least fixed subassemblies, be convenient for adjust the distance between the heating plate that external diameter size is different and the cooling fan to guarantee that the heating plate that external diameter size is different all has good radiating effect, guarantee security and the high efficiency that cooking utensil used.
In the above cooking appliance, optionally, the at least two fixing assemblies include a first fixing assembly and a second fixing assembly, the first fixing assembly forms a first fixing center on the bottom case, and the second fixing assembly forms a second fixing center on the bottom case; the first fixing assembly and the second fixing assembly are respectively used for fixing heating plates with different outer diameters, and the outer diameter of the heating plate fixed on the first fixing assembly is smaller than that of the heating plate fixed on the second fixing assembly; the first fixed center is located on one side of the second fixed center close to the heat dissipation fan.
Set up like this, the heating plate that the external diameter is less more can be close to cooling fan, improves the radiating effect.
In the above cooking appliance, optionally, the interval between the first fixed center and the second fixed center is in a range of 10 to 30 mm.
By the arrangement, the large heating plate and the small heating plate can be reasonably arranged on the bottom shell of the cooking appliance and do not conflict with the arrangement of components such as a heat radiation fan or a fixed assembly; meanwhile, a higher heat dissipation effect can be guaranteed, and the safety of the cooking appliance is guaranteed.
In the cooking appliance, optionally, the first fixing assembly includes at least three first fixing pieces, the at least three first fixing pieces enclose a first circle, and a center of the first circle forms a first fixing center; the center of the heating plate fixed on the first fixing component is coaxially arranged with the first fixing center.
By the arrangement, a stable supporting structure is formed, and the firmness of component installation is improved; the heating plate is supported to be parallel to the panel and the bottom shell, so that the heating uniformity of the cooking appliance is ensured.
In the cooking appliance, optionally, the outer periphery of the heating plate fixed on the first fixing component is connected to the first fixing piece; the outer periphery of the heating plate fixed on the first fixing component is coincided with the edge of the first circle.
Set up like this, first fixed subassembly carries out fixed connection through the connection structure who sets up on the outer peripheral edges with the heating plate, for example the journal stirrup, realizes supporting, is favorable to assembly stability and guarantees good heat dissipation.
In the above cooking appliance, optionally, a distance between the first circle and a center of the heat dissipation fan ranges from 40 to 60 mm.
By the arrangement, the small heating plates can be reasonably arranged on the bottom shell of the cooking appliance and do not conflict with the arrangement of components such as a cooling fan or a fixing assembly; meanwhile, a higher heat dissipation effect can be guaranteed, and the safety of the cooking appliance is guaranteed.
In the cooking appliance, optionally, the second fixing assembly includes at least three second fixing pieces, the at least three second fixing pieces enclose a second circle, and a center of the second circle forms a second fixing center; the center of the heating plate fixed on the second fixing component is coaxially arranged with the second fixing center.
By the arrangement, a stable supporting structure can be formed, and the firmness of component installation is improved; the heating plate is supported to be parallel to the panel and the bottom shell, so that the heating uniformity of the cooking appliance is ensured.
In the cooking appliance, optionally, the outer periphery of the heating plate fixed on the second fixing component is connected to the second fixing component; the outer periphery of the heating plate fixed on the second fixing component is coincided with the edge of the second circle.
According to the arrangement, on one hand, the connecting structure is arranged on the outer periphery of the heating plate, and the connecting structure is not arranged on the plate surface of the heating plate, so that the assembly stability is facilitated; on the other hand, the wind which is blown to the heating plate by the cooling fan is prevented from being blocked by the fixing component, and the cooling effect is improved.
In the above cooking appliance, optionally, a distance between the second circle and a center of the heat dissipation fan ranges from 40 to 80 mm.
By the arrangement, the large heating plate can be reasonably arranged on the bottom shell of the cooking appliance and does not conflict with the arrangement of components such as a heat radiation fan or a fixed assembly; meanwhile, a higher heat dissipation effect can be guaranteed, and the safety of the cooking appliance is guaranteed.
In the above cooking appliance, optionally, a projection of the first circle on the bottom wall of the bottom shell at least partially coincides with a projection of the second circle on the bottom wall of the bottom shell.
Set up like this and make the regional part coincidence of assembly big heating plate and assembly little heating plate, be convenient for simplify the drain pan structure, when not changing the position of arranging of most part, make full use of blank area on the drain pan to help improving cooking utensil's integrated level, improve cooking utensil drain pan's commonality, simplify production technology, reduction in production cost.
In the cooking appliance, optionally, a first air guide member is arranged on an inner wall surface of the bottom shell, a first end of the first air guide member is arranged close to the heat dissipation fan, and a second end of the first air guide member is arranged close to the heating plate; the first wind guide member surrounds at least a part of the outer periphery of the second circle.
With the arrangement, when the large heating disc is assembled, the first air guide piece enables air blown out by the heat dissipation fan to be concentrated towards the large heating disc, and the heat dissipation effect is improved.
In the cooking appliance, optionally, a second air guide member is detachably arranged on the inner wall surface of the bottom shell, a first end of the second air guide member is arranged close to the heat dissipation fan, and a second end of the second air guide member is arranged close to the heating plate; the second air guide piece surrounds at least part of the periphery of the first circle; the second air guide piece is positioned on one side of the first air guide piece close to the heating plate; and/or the extension length of the second air guide member is smaller than that of the first air guide member.
The arrangement avoids causing obstacles to the assembly of the large heating plate; the heat dissipation effect of the small heating disc is improved; first air guide can be simultaneously for big heating plate and little heating plate wind-guiding, need not the overlength that sets up second air guide, and the relation of arranging, the rational layout of each part are taken into comprehensive consideration in the effect of each part to make full use of.
In the cooking appliance, optionally, a circuit board is arranged in the accommodating cavity; a third air guide piece is arranged on the inner wall surface of the bottom shell, the first end of the third air guide piece is arranged close to the heat dissipation fan, and the second end of the third air guide piece extends towards the circuit board and has a distance with the circuit board; the third air guide is located on one side, close to the circuit board, of the heating plate, and the first air guide and the second air guide are located on one side, far away from the circuit board, of the heating plate.
The third air guide piece is used as an air guide piece which is used for the heating plates with different outer diameters and is matched with the first air guide piece and/or the second air guide piece to be arranged on the periphery of the heating plates in an enclosing mode, and the air guide function is achieved.
In the above cooking appliance, optionally, the top surface of the first fixing assembly is higher than the top surface of the second fixing assembly, and the height difference between the top surface of the first fixing assembly and the top surface of the second fixing assembly ranges from 1mm to 2.5 mm; and/or the distance between the top surface of the first fixing component and the panel ranges from 7mm to 8 mm; and/or the distance between the top surface of the second fixing component and the panel is 8-9.5 mm.
Set up like this, the mounted position of little heating plate than big heating plate is closer to the panel, is favorable to improving the cooking utensil's of assembling little heating plate heating effect, improves cooking utensil and uses the high efficiency, avoids apart from the undersize simultaneously, influences the assembly of other parts of cooking utensil.
The construction and other objects and advantages of the present invention will be more apparent from the description of the preferred embodiments taken in conjunction with the accompanying drawings.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below, and it is obvious that the drawings in the following description are some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without creative efforts.
Fig. 1 is a schematic structural diagram of a bottom case of a cooking appliance according to an embodiment of the present invention;
FIG. 2 is a schematic structural diagram illustrating an assembly position of a large heating plate on a bottom shell of a cooking appliance according to an embodiment of the present invention;
FIG. 3 is a schematic structural diagram of an assembly position of a small heating plate on a bottom shell of a cooking appliance according to an embodiment of the utility model;
FIG. 4 is a schematic diagram of a comparative structure of the assembly positions of a large heating plate and a small heating plate on a bottom shell of a cooking appliance provided by an embodiment of the utility model;
fig. 5 is a schematic arrangement diagram of components of a cooking appliance provided by an embodiment of the utility model when a large heating plate is assembled;
fig. 6 is a schematic arrangement diagram of components when a small heating plate is assembled on the cooking appliance provided by the embodiment of the utility model.
Description of reference numerals:
10-a bottom shell;
20-a panel;
30-heating the plate;
31-small heating plate;
32-large heating plate;
40-a heat dissipation fan;
41-assembly center of the cooling fan;
50-a stationary component;
51-a first stationary component;
51a, 51b, 51 c-a first fixture;
52-a second securing assembly;
52a, 52b, 52 c-second fixing element;
53-first circle;
531-first fixed center;
54-second circle;
541-a second fixed center;
60-an air guide assembly;
61-a first wind guide;
61 a-a first end of a first wind guide;
61 b-a second end of the first wind guide;
62-a second air guide;
62 a-a first end of a second wind guide;
62 b-a second end of a second wind guide;
63-a third air guide;
63 a-a first end of a third air guide;
63 b-a second end of a third air guide;
70-a circuit board;
71-small circuit board;
72-large circuit board;
80-a power line;
and 90-the lamp panel.
Detailed Description
In the field of household electrical appliance technology, with the development of household electrical appliance technology, more and more cooking appliances adopt electric heating to replace traditional open fire heating. Among them, induction cookers and electric ceramic cookers are common cooking appliances that convert electric energy into heat energy. The electromagnetic oven utilizes the coil wound on the coil panel to generate an alternating electric field, so that eddy current is generated in the bottom of the iron pan, and heat is generated. The electric ceramic stove self-heats after being electrified by a heating coil with a certain resistance. At present, heating plates in cooking appliances, such as a coil plate of an induction cooker and a heating coil of an electric ceramic cooker, are fixed on a bottom shell through mounting pieces. Wherein, the outer diameter size of the heating plate of the cooking utensil of different models is different. The heating plates with different outer diameter sizes are generally matched with bottom shells with different structures, and different production dies are needed for producing the bottom shells with different structures. In the prior art, a universal bottom shell is also suitable for large and small heating plates, wherein the installation circle centers of the large heating plate and the small heating plate are the same. However, in the general bottom shell of the cooking appliance, the heat dissipation effect of the small heating plate is poor, and the use safety and the use efficiency of the cooking appliance are affected.
Based on the discovery and the existing technical problems, the cooking utensil provided by the utility model has the advantages that by arranging the bottom shell and the panel, all the parts are reasonably arranged in the accommodating cavity, so that the cooking utensil is convenient to produce and assemble; the air outlet of the cooling fan faces the heating disc, so that the cooling is promoted, and the working temperature of the heating disc is ensured to be within a safe production range; the heating plates with different outer diameters can be assembled in a suitable way by arranging at least two fixing assemblies on the bottom shell; at least two fixing centers with different positions are formed by the at least two fixing assemblies, so that the distance between the heating plates with different outer diameters and the cooling fan can be conveniently adjusted, the heating plates with different outer diameters can have good cooling effects, and the use safety and the use efficiency of the cooking appliance can be guaranteed; simultaneously, the cooperation is provided with detachable second air ducting, neither influences the installation of big heating plate, and the radiating effect is better when also making the little heating plate of assembly.
In order to make the objects, technical solutions and advantages of the present invention clearer, the technical solutions in the embodiments of the present invention will be described in more detail below with reference to the accompanying drawings in the preferred embodiments of the present invention. In the drawings, the same or similar reference numerals denote the same or similar components or components having the same or similar functions throughout. The described embodiments are only some, but not all embodiments of the utility model. The embodiments described below with reference to the drawings are illustrative and intended to be illustrative of the utility model and are not to be construed as limiting the utility model. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention. Embodiments of the present invention will be described in detail below with reference to the accompanying drawings.
Fig. 1 is a schematic structural diagram of a bottom case of a cooking appliance according to an embodiment of the present invention; FIG. 2 is a schematic structural diagram illustrating an assembly position of a large heating plate on a bottom shell of a cooking appliance according to an embodiment of the present invention; FIG. 3 is a schematic structural diagram of an assembly position of a small heating plate on a bottom shell of a cooking appliance according to an embodiment of the utility model; FIG. 4 is a schematic diagram of a comparative structure of the assembly positions of a large heating plate and a small heating plate on a bottom shell of a cooking appliance provided by an embodiment of the utility model; fig. 5 is a schematic arrangement diagram of components of a cooking appliance provided by an embodiment of the utility model when a large heating plate is assembled; fig. 6 is a schematic arrangement diagram of components when a small heating plate is assembled on the cooking appliance provided by the embodiment of the utility model.
Referring to fig. 1 to 6, the cooking appliance provided by the embodiment of the utility model includes a bottom shell 10 and a panel 20, and the bottom shell 10 and the panel 20 together enclose an accommodating cavity. The heating plate 30 and the cooling fan 40 are arranged in the accommodating cavity, and an air outlet of the cooling fan 40 faces the heating plate 30. At least two fixing assemblies 50 are provided on an inner wall surface of the bottom case 10, and the heating pan 30 is selectively provided on at least two fixing assemblies 50. The at least two fixing assemblies 50 respectively form at least two fixing centers on the bottom case 10, and the at least two fixing centers are respectively located at different positions of the bottom case 10.
The cooking utensil of the utility model can be an induction cooker, an electric ceramic oven and the like, wherein the heating plate can be a coil plate in the induction cooker or a heating coil in the electric ceramic oven. The present embodiment will be described in detail with reference to an induction cooker as an example. Referring to fig. 5 and 6, the heat dissipation fan 40, the heating plate 30, the circuit board 70, the power line 80, and the lamp panel 90 are reasonably arranged in the accommodating cavity defined by the panel 20 and the bottom case 10. Wherein, arrows in fig. 5 and fig. 6 indicate the flow direction of the heat dissipating air, the heat dissipating fan 40 is located at the lower left of the bottom casing 10, the heating plate 30 is located at the middle of the bottom casing 10, and an air outlet (not shown in the figures) of the heat dissipating fan 40 faces the heating plate 30, so as to promote heat dissipation and control the temperature of the heating plate.
In order to adapt to heating plates 30 having different outer diameters, at least two fixing assemblies 50, including a first fixing assembly 51 and a second fixing assembly 52, are provided on the bottom shell 10, as shown in fig. 1 to 4. The first fixing member 51 forms a first fixing center 531 on the bottom case, and the second fixing member 52 forms a second fixing center 541 on the bottom case. The first fixing component 51 and the second fixing component 52 are respectively used for fixing the heating plates 30 with different outer diameters, and the outer diameter of the heating plate 30 fixed on the first fixing component 51 is smaller than the outer diameter of the heating plate 30 fixed on the second fixing component 52; the first fixed center 531 is located at a side of the second fixed center 541 close to the radiator fan 40.
Specifically, referring to fig. 3, the first fixing assembly 51 includes at least three first fixing members 51a, 51b, and 51c, the at least three first fixing members 51a, 51b, and 51c enclose a first circle 53, and a center of the first circle 53 forms a first fixing center 531. Referring to fig. 3 and 6, the heating plate 30 fixed to the first fixing member 51 is a small heating plate 31, and the center of the small heating plate 31 is disposed coaxially with the first fixing center 531. In the above arrangement, the three first fixing members 51a, 51b, and 51c can form a stable supporting structure to stably support the heating plate, thereby improving the firmness of component installation; the heating plate is supported to be parallel to the panel and the bottom shell, so that the heating uniformity of the cooking appliance is ensured.
Similarly, referring to fig. 2, the second fixing assembly 52 includes at least three second fixing members 52a, 52b, 52c, the at least three second fixing members 52a, 52b, 52c enclose a second circle 54, and the center of the second circle 54 forms a second fixing center 541. Referring to fig. 2 and 5, the heating pan 30 fixed to the second fixing member 52 is a large heating pan 32, and the center of the large heating pan 32 is coaxially disposed with the second fixing center 541. In the above arrangement, the three second fixing members 52a, 52b, and 52c can form a stable support structure to stably support the heating plate, thereby improving the firmness of component installation; the heating plate is supported to be parallel to the panel and the bottom shell, so that the heating uniformity of the cooking appliance is ensured.
Further, referring to fig. 4, the first fixing center 531 is located on the side of the second fixing center 541 close to the heat dissipation fan 40, so that the small heating plate 31 can be closer to the heat dissipation fan 40, and the heat dissipation effect is improved. Specifically, in order to arrange the large heating plate 32 and the small heating plate 31 on the bottom case 10 reasonably, and to achieve a good heat dissipation effect, the distance between the first fixing center 531 and the second fixing center 541 is set to be in the range of 10-30mm, i.e., D1 shown in fig. 4, and the specific value of the distance may be 15mm, 20mm, or 25 mm. The above-mentioned too large interval may cause a difference between the mounting positions of other components such as the heat dissipation fan 40 when the small heating plate 31 is assembled and the mounting positions of other components such as the heat dissipation fan 40 when the large heating plate 32 is assembled, which may not make the bottom case 10 have versatility, and increase the overall volume of the cooking appliance. The small distance cannot improve the heat dissipation problem of the small heating plate 31, and thus the safety and efficiency of the cooking appliance are affected. In practical use, the user can select a specific value of the distance within the above range according to needs, which is not limited in this embodiment.
Further, the outer peripheral edge of the heating pan 30 fixed to the first fixing member 51 is connected to the first fixing members 51a, 51b, 51 c; the heating plate 30 fixed to the first fixing member 51 has an outer peripheral edge coinciding with an edge of the first circle 53. Similarly, the heating plate 30 fixed to the second fixing member 52 has its outer periphery connected to the second fixing members 52a, 52b, 52 c; the outer periphery of the hotplate 30 fixed on the second fixing assembly 52 coincides with the edge of the second circle 54. On one hand, the heating plate is provided with a connecting structure, such as a support lug, on the outer periphery, but is not provided with a connecting structure on the plate surface of the heating plate, and in order to realize the assembly of the heating plate, a fixing component 50 is required to be correspondingly arranged on the bottom shell, which is beneficial to the assembly stability; on the other hand, the fixed connection structure is arranged at the edge, so that the wind blown to the heating plate 30 by the cooling fan 40 is prevented from being blocked by the fixing component 50, and the cooling effect is improved.
Wherein, the distance between the first circle 53 and the radiator fan mounting center 41, as shown as D2 in fig. 3, is the distance between the edge of the first circle 53 and the radiator fan mounting center 41. The spacing is set in the range of 40-60mm, and the specific value of the spacing may be 45mm, 50mm or 55 mm. The above-mentioned too large interval may cause a long distance from the heat dissipation fan 40 when the small heating plate 31 is installed, resulting in a poor heat dissipation effect and a failure to ensure the safety of the cooking appliance. The above-mentioned too small interval can lead to the panel being heated unevenly or the heat dissipation too much, can not guarantee the high efficiency that cooking utensil used. In practical use, the user can select a specific value of the distance within the above range according to needs, which is not limited in this embodiment.
Similarly, to ensure the safety and efficiency of the cooking appliance equipped with the large heating plate 32, the distance between the second circle 54 and the assembly center 41 of the heat dissipation fan is set to be in the range of 40-80mm, i.e., D3 as shown in fig. 2, D3 is the distance between the edge of the second circle 54 and the assembly center 41 of the heat dissipation fan, and the specific value of the distance may be 50mm, 60mm or 70 mm.
Further, the projection of the first circle 53 on the bottom wall of the bottom shell 10 at least partially coincides with the projection of the second circle 54 on the bottom wall of the bottom shell 10. That is, the fitting area of the large heating pan 32 partially coincides with the fitting area of the small heating pan 31. On one hand, the heating plates 30 in different types of cooking appliances may have different outer diameters, but have basically the same assembly position, and are all positioned in the middle of the cooking appliance panel 20, so that the pot body can be conveniently supported and uniformly heated; on the other hand, the assembly area of the large heating plate 32 and the assembly area of the small heating plate 31 are partially overlapped, so that the structure of the bottom shell 10 is simplified, the blank area on the bottom shell 10 is fully utilized while the arrangement positions of most parts are not changed, and the integration level of the cooking utensil is improved; by properly adjusting the distribution area of the heating plate 30, the structure on the bottom shell 10 can be adapted to the assembly of the large heating plate 32 and the small heating plate 31, the universality of the bottom shell 10 is improved, the production process is simplified, and the production cost is reduced.
The air guide assembly 60 is an important functional component for achieving good heat dissipation. Referring to fig. 1, in order to achieve good heat dissipation of the large heating plate 32, the cooking appliance provided in this embodiment has a first air guide 61 provided on an inner wall surface of the bottom case 10, a first end 61a of the first air guide is provided close to the heat dissipation fan 40, and a second end 61b of the first air guide is provided close to the heating plate 30; the first wind guide 61 surrounds at least part of the outer periphery of the second circle 54. Specifically, referring to fig. 2 and 5, the first air guide 61 is disposed around the large heating plate 32, and a first end 61a of the first air guide may be connected to the side wall structure of the bottom case 10 or the bottom wall structure of the bottom case 10, so as to concentrate the air blown by the heat dissipation fan 40 toward the large heating plate 32, thereby improving the heat dissipation effect.
In order to realize good heat dissipation of the small heating plate 31, a second air guide member 62 is detachably arranged on the inner wall surface of the bottom shell 10, a first end 62a of the second air guide member is arranged close to the heat dissipation fan 40, and a second end 62b of the second air guide member is arranged close to the heating plate 30; the second wind guide 62 surrounds at least part of the outer periphery of the first circle 53, as shown in fig. 1. Specifically, referring to fig. 3 and 6, the second air guide 62 is disposed around the small heating plate 31, and the first end 62a of the second air guide may be connected to the sidewall structure of the bottom casing 10 or the bottom wall structure of the bottom casing 10, so as to concentrate the air blown by the heat dissipation fan 40 toward the small heating plate 31, thereby improving the heat dissipation effect.
Further, referring to fig. 1, the second air guide 62 is located on a side of the first air guide 61 close to the heating pan 30; the second air guide member 62 has a length shorter than that of the first air guide member 61. Specifically, in order to avoid an assembly failure, the mounting position of the first wind guide 61 is set outside the area of the second circle 54; the second air guide 62 is a detachable structure, and the mounting position of the second air guide 62 is set outside the area of the first circle 53. With the arrangement, when the large heating plate 32 is assembled, the second air guide piece 62 can be unloaded, so that the problem that the second air guide piece obstructs the assembly of the large heating plate 32 is avoided; when the small heating plate 31 is assembled, the second air guide member 62 is installed, and the second air guide member 62 is closer to the small heating plate than the first air guide member 61, so that the air blown out by the cooling fan 40 is concentrated towards the small heating plate 31, and the heat dissipation effect is improved.
The second air guide member 62 has a length shorter than that of the first air guide member 61. On one hand, when the small heating plate 31 is assembled, the first air guide piece 61 can also play a role of guiding air for the small heating plate 31, so that the second air guide piece 62 does not need to be extended for a long time, the functions of all parts are fully utilized, and the structure is simplified to a certain extent; on the other hand, the second air guide 62 may be prevented from extending by the first fixing member 51a and the second fixing member 52 a. The arrangement is characterized in that the arrangement relation of all the parts is comprehensively considered, and reasonable layout is realized.
The cooking utensil's that this embodiment provided holding intracavity is provided with circuit board 70, still is provided with lamp plate 90, all is connected with power cord 80 electricity. In a specific implementation, when the heating plate 30 is the large heating plate 32, the circuit board 70 is correspondingly set as the large circuit board 72; when the heating plate 30 is a small heating plate 31, the circuit board 70 is accordingly set as a small circuit board 71. Wherein, comparing fig. 5 and fig. 6, the large circuit board 72 extends longer in the longitudinal direction in the drawing than the small circuit board 71.
Further, referring to fig. 1 to 4, a third air guide 63 is disposed on an inner wall surface of the bottom case 10, a first end 63a of the third air guide is disposed near the heat dissipation fan 40, and a second end 63b of the third air guide extends toward the circuit board 70 and has a distance from the circuit board 70; the third air guide 63 is located on the side of the heating plate 30 close to the circuit board 70, and the first air guide 61 and the second air guide 62 are located on the side of the heating plate 30 far from the circuit board 70. Specifically, the third air guide member 63 is used as a common air guide member for the heating plates 30 with different outer diameters, and when the large heating plate 32 is assembled, the third air guide member 63 and the first air guide member 61 are matched and enclosed on the periphery of the large heating plate 32 to play a role in guiding air; when the small heating plate 31 is assembled, the third air guide 63, the second air guide 62 and the first air guide 61 are matched to surround the periphery of the large heating plate 32, so that the air guide function is achieved.
It is to be noted that by fitting the small heating plates 31 on the first fixing members 51a, 51b, 51c, the small heating plates 31 are brought close to the heat dissipation fan 40, and the pitch is shortened to improve the heat dissipation effect when the small heating plates 31 are fitted. Specifically, referring to fig. 1 and 4, the first fixing member 51a is offset to the upper right with respect to the second fixing member 52a in the orientation shown, because the offset to the left results in the small heating plate 31 being housed in the radiator fan 40; the first fixing member 51a is close to the air outlet of the heat dissipation fan 40 due to the right downward deviation, which hinders the air outlet and affects the structural stability. Accordingly, in the orientation shown in fig. 1, the first fixing member 51b is offset clockwise to the lower right with respect to the second fixing member 52b, and the first fixing member 51c is offset clockwise to the lower left with respect to the second fixing member 52c, so as to ensure stable support of the small heating plate 31.
Specifically, as shown in fig. 1, the first fixing member 51a and the second fixing member 52a are disposed on the same base, so as to enhance structural stability; the second wind guide 62 extends to the base, and the extension length thereof is limited by the position of the base. Reinforcing ribs are arranged on the peripheries of the first fixing piece 51b and the second fixing piece 52b, the reinforcing ribs can comprise circular ribs arranged around the first fixing piece 51b and the second fixing piece 52b, and a plurality of connecting ribs distributed in a radial mode are arranged between the first fixing piece 51b and the second fixing piece 52b and the corresponding circular ribs. The surface of the circular rib is a cambered surface, and the arrangement can reduce the resistance of the wind blown to the heating plate 30 by the heat radiation fan 40 in the flowing process as much as possible. The arrangement of the connecting ribs can play a role in enhancing the structural stability. In the specific implementation process, according to the specific position of the fixing component 50, the annular rib and the connecting rib are properly selected to enhance the structural stability, and the cambered surface is properly selected to reduce the resistance in the air flow flowing process.
Further, the top surface of the first fixing member 51 is higher than the top surface of the second fixing member 52, and the height difference between the top surface of the first fixing member 51 and the top surface of the second fixing member 52 ranges from 1 to 2.5mm, and the specific value of the spacing may be 1mm, 2mm, or 2.5 mm. The spacing between the top surface of the first fixing member 51 and the face plate 20 is in the range of 7-8mm, and the specific value of the spacing may be 7mm, 7.5mm or 8 mm. The spacing between the top surface of the second securing member 52 and the face plate 20 is in the range of 8-9.5mm, and may be of a specific value of 8mm, 9mm or 9.5 mm.
Since the small heating plate 31 has a smaller number of coils and a smaller heating area than the large heating plate 32, the small heating plate 31 can be disposed closer to the panel 20 to ensure that the two have substantially the same heating effect. That is, the first fixing component 51 is higher than the second fixing component 52, so that the small heating plate 31 can be ensured to be closer to the panel 20 than the installation position of the large heating plate 32, which is beneficial to improving the heating effect of the cooking appliance assembled with the small heating plate 31 and improving the use efficiency of the cooking appliance. Specifically, too small a distance between the first fixing member 51 and the panel 20 affects the assembly of the small heating pan 31 and the panel 20, and too large affects the heating effect of the small heating pan 31. Similarly, too small a distance between the second fixing member 52 and the panel 20 will affect the assembly of the large heating plate 32 and the panel 20, and too large a distance will affect the heating effect of the large heating plate 32. Therefore, when the heights of the first fixing unit 51 and the second fixing unit 52 are set, the thickness of the large heating plate 32 and the small heating plate 31 and the relative distance between the installation positions of the large heating plate 32 and the small heating plate 31 are reserved, so that the bottom case 10 can be applied to the installation of the large heating plate 32 and the small heating plate 31.
According to the cooking utensil provided by the utility model, the bottom shell and the panel are arranged, so that all parts are reasonably arranged in the accommodating cavity, and the cooking utensil is convenient to produce and assemble; the air outlet of the cooling fan faces the heating disc, so that the cooling is promoted, and the working temperature of the heating disc is ensured to be within a safe production range; the heating plates with different outer diameters can be assembled in a suitable way by arranging at least two fixing assemblies on the bottom shell; at least two fixing centers with different positions are formed by the at least two fixing assemblies, so that the distance between the heating plates with different outer diameters and the cooling fan can be conveniently adjusted, the heating plates with different outer diameters can have good cooling effects, and the use safety and the use efficiency of the cooking appliance can be guaranteed; simultaneously, the cooperation is provided with detachable second air ducting, neither influences the installation of big heating plate, and the radiating effect is better when also making the little heating plate of assembly.
In the description of the embodiments of the present invention, it should be noted that unless otherwise explicitly stated or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, e.g., as meaning a fixed connection, an indirect connection via an intermediary, a connection between two elements, or an interaction between two elements. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.
In the description of the embodiments of the present invention, it should be understood that the terms "upper", "lower", "front", "back", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the devices or elements referred to must have a specific orientation, be constructed in a specific orientation, and be operated, and thus, should not be construed as limiting the present invention. In the description of the present invention, "a plurality" means two or more unless specifically stated otherwise.
The terms "first," "second," "third," "fourth," and the like in the description and in the claims of the present application and in the drawings described above, if any, are used for distinguishing between similar elements and not necessarily for describing a particular sequential or chronological order. It is to be understood that the data so used is interchangeable under appropriate circumstances such that the embodiments of the application described herein are capable of operation in sequences other than those illustrated or described herein. Furthermore, the terms "comprises," "comprising," and "having," and any variations thereof, are intended to cover a non-exclusive inclusion, such that a process, method, system, article, or apparatus that comprises a list of steps or elements is not necessarily limited to those steps or elements expressly listed, but may include other steps or elements not expressly listed or inherent to such process, method, article, or apparatus.
Finally, it should be noted that: the above embodiments are only used to illustrate the technical solution of the present invention, and not to limit the same; while the utility model has been described in detail and with reference to the foregoing embodiments, it will be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may be modified, or some or all of the technical features may be equivalently replaced; and the modifications or the substitutions do not make the essence of the corresponding technical solutions depart from the scope of the technical solutions of the embodiments of the present invention.

Claims (14)

1. The cooking utensil is characterized by comprising a bottom shell (10) and a panel (20), wherein the bottom shell (10) and the panel (20) jointly enclose an accommodating cavity, a heating plate (30) and a heat dissipation fan (40) are arranged in the accommodating cavity, and an air outlet of the heat dissipation fan (40) faces towards the heating plate (30);
at least two fixing assemblies (50) are arranged on the inner wall surface of the bottom shell (10), and the heating plate (30) is selectively arranged on at least two fixing assemblies (50);
the at least two fixing assemblies (50) respectively form at least two fixing centers on the bottom shell (10), and the at least two fixing centers are respectively located at different positions of the bottom shell (10).
2. The cooking appliance according to claim 1, wherein at least two of said fixing assemblies (50) comprise a first fixing assembly (51) and a second fixing assembly (52), said first fixing assembly (51) forming a first fixing center (531) on said bottom shell (10), said second fixing assembly (52) forming a second fixing center (541) on said bottom shell (10);
the first fixing component (51) and the second fixing component (52) are respectively used for fixing heating plates (30) with different outer diameters, and the outer diameter of the heating plate (30) fixed on the first fixing component (51) is smaller than that of the heating plate (30) fixed on the second fixing component (52);
the first fixed center (531) is located on a side of the second fixed center (541) close to the heat dissipation fan (40).
3. The cooking appliance according to claim 2, wherein the spacing between the first fixation center (531) and the second fixation center (541) is in the range of 10-30 mm.
4. The cooking appliance according to claim 2, wherein the first fixing assembly (51) comprises at least three first fixing members, at least three of the first fixing members enclosing a first circle (53), the center of the first circle (53) forming the first fixing center (531);
the center of the heating plate (30) fixed to the first fixing member (51) is arranged coaxially with the first fixing center (531).
5. The cooking appliance according to claim 4, wherein the heating plate (30) fixed to the first fixing member (51) is connected to the first fixing member at its outer periphery;
the outer circumference of the hotplate (30) fixed on the first fixing assembly (51) coincides with the first circle (53).
6. The cooking appliance according to claim 5, wherein the distance between the first circle (53) and the center of the heat dissipation fan (40) is in the range of 40-60 mm.
7. The cooking appliance according to any one of the claims 4 to 6, wherein the second fixing assembly (52) comprises at least three second fixing members, at least three of the second fixing members enclosing a second circle (54), the centre of the second circle (54) forming the second fixing center (541);
the center of the heating plate (30) fixed to the second fixing member (52) is arranged coaxially with the second fixing center (541).
8. The cooking appliance according to claim 7, wherein the heating plate (30) fixed to the second fixing member (52) is connected to the second fixing member at its outer periphery;
the outer circumference of the hotplate (30) fixed on the second fixing assembly (52) coincides with the edge of the second circle (54).
9. The cooking appliance according to claim 8, wherein a spacing between the second circle (54) and a center of the heat dissipation fan (40) is in a range of 40-80 mm.
10. The cooking appliance according to claim 7, wherein the projection of the first circle (53) on the bottom wall of the bottom shell (10) coincides at least partially with the projection of the second circle (54) on the bottom wall of the bottom shell (10).
11. The cooking appliance according to claim 7, wherein a first air guide member (61) is provided on an inner wall surface of the bottom case (10), a first end of the first air guide member (61) is provided near the heat dissipation fan (40), and a second end of the first air guide member (61) is provided near the heating plate (30);
the first air guide (61) surrounds at least a part of the outer periphery of the second circle (54).
12. The cooking appliance according to claim 11, wherein a second air guide member (62) is detachably provided on an inner wall surface of the bottom case (10), a first end of the second air guide member (62) is provided near the heat dissipation fan (40), and a second end of the second air guide member (62) is provided near the heating plate (30);
the second wind guide (62) surrounds at least part of the outer periphery of the first circle (53);
the second air guide piece (62) is positioned on one side of the first air guide piece (61) close to the heating plate (30);
and/or the extension length of the second air guide member (62) is smaller than the extension length of the first air guide member (61).
13. The cooking appliance according to claim 12, wherein a circuit board (70) is arranged in the housing cavity;
a third air guide member (63) is arranged on the inner wall surface of the bottom shell (10), a first end of the third air guide member (63) is arranged close to the heat radiation fan (40), and a second end of the third air guide member (63) extends towards the circuit board (70) and has a distance with the circuit board (70);
the third air guide (63) is located on one side of the heating plate (30) close to the circuit board, and the first air guide (61) and the second air guide (62) are located on one side of the heating plate (30) far away from the circuit board (70).
14. The cooking appliance according to claim 7, wherein the top surface of the first fixing member (51) is higher than the top surface of the second fixing member (52), and the height difference between the top surface of the first fixing member (51) and the top surface of the second fixing member (52) ranges from 1 to 2.5 mm;
and/or the distance between the top surface of the first fixing component (51) and the panel (20) is 7-8 mm;
and/or the distance between the top surface of the second fixing component (52) and the panel (20) is 8-9.5 mm.
CN202121312336.3U 2021-06-11 2021-06-11 Cooking utensil Active CN215723402U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202121312336.3U CN215723402U (en) 2021-06-11 2021-06-11 Cooking utensil

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202121312336.3U CN215723402U (en) 2021-06-11 2021-06-11 Cooking utensil

Publications (1)

Publication Number Publication Date
CN215723402U true CN215723402U (en) 2022-02-01

Family

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN202121312336.3U Active CN215723402U (en) 2021-06-11 2021-06-11 Cooking utensil

Country Status (1)

Country Link
CN (1) CN215723402U (en)

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