CN215583055U - Cooked meat product cutting machine - Google Patents

Abstract

The utility model discloses a cooked meat product cutting machine which comprises a frame formed by two side plates, a front plate and a rear plate in a surrounding mode, wherein a driven shaft is arranged between the front plate and the rear plate, a chain belt is sleeved on the driven shaft, teeth are arranged on the inner side of the chain belt and are meshed with first gears, a driving shaft is further arranged between the front plate and the rear plate, one end of the driving shaft is driven by a motor arranged on the front plate, a second gear is arranged on the driving shaft between the front plate and the rear plate and is meshed with the first gear of one of the driven shafts, vertical frames are arranged on the front plate and the rear plate, a transverse frame is arranged at the top of each vertical frame, a through groove is formed in each transverse frame, a vertical insertion rod is arranged in each through groove, a cutting tool bit is arranged at the bottom of each vertical insertion rod, a pressing plate is arranged at the top of each vertical insertion rod, a compression spring is arranged between each pressing plate and each transverse frame, and each compression spring is sleeved on each vertical insertion rod. Through the chain belt removal, the ripe meat on the chain belt is carried by oneself, through cutting tool bit below, presses the clamp plate and pushes down, accomplishes the cutting, and the ripe meat wholeness of cutting is good, and the incision is comparatively level and smooth.

Description

Cooked meat product cutting machine

The technical field is as follows:

the utility model relates to the field of cooked food processing equipment, in particular to a cooked meat product cutting machine.

Background art:

the cooked food is prepared by processing or blanching the processed raw materials, and making into dishes by mixing with marinade, red oil, cold mixing, smoking, baking, frying, etc. Generally, the method can be divided into three categories of marinated vegetables, cold vegetable dishes and hot and spicy fried vegetables; cooked food is common in all parts of the country, mainly adopts pot-stewed dishes and cold dishes, is simple and easy to operate, and has delicious taste which is accepted by the public. The cutting machine is used for cutting food by a cutter.

A large amount of cooked food needs to be cut in a kitchen, the cooked food cutting mode of the traditional method is to cut on a chopping board by adopting a cutter, the changes of force and angle cause the thickness and the shape of the cut cooked food to be uneven, the integrity of the cut cooked food is poor, the cut cooked food is not attractive, and meanwhile, the efficiency of manually cutting the cooked food is low.

SUMMERY OF THE UTILITY MODEL

In order to solve the problems in the prior art, a cooked meat product cutting machine is provided.

In order to achieve the purpose, the utility model is realized by the following specific scheme:

a cooked meat product cutting machine comprises a frame surrounded by two side plates, a front plate and a rear plate, wherein a support is arranged at the bottom of the frame, driven shafts are arranged between the front plate and the rear plate and are arranged at four corners of the front plate and the rear plate, first gears are arranged on the driven shafts, chain belts are sleeved on the four driven shafts, teeth are arranged on the inner sides of the chain belts and are meshed with the first gears, a driving shaft is further arranged between the front plate and the rear plate, one end of the driving shaft is driven by a motor arranged on the front plate, a second gear is arranged on the driving shaft between the front plate and the rear plate and is meshed with the first gear of one of the driven shafts, vertical frames are arranged on the front plate and the rear plate, a transverse frame is arranged at the top of the vertical frames, through grooves are formed in the transverse frames, vertical insertion rods are arranged in the through grooves, cutting tool bits are arranged at the bottoms of the vertical pressing rods, and plates are arranged at the tops of the vertical insertion rods, the cutting tool bit is located horizontal frame below, presses the clamp plate to be located horizontal frame top, and is equipped with compression spring according to clamp plate and horizontal between putting up, compression spring overlaps on vertical inserted bar.

The further technology of the utility model is as follows:

preferably, the second gear is provided with a notch.

Preferably, the other end of the driving shaft extends out of the rear plate to be connected with a third gear, a notch is formed in the third gear, the notch of the second gear is complementary to the notch of the third gear, the plane range of the rear plate extends out of one side of the pressing plate and is connected with the vertical plate, a tooth surface is formed in one side of the vertical plate, and the tooth surface is meshed with the third gear.

Preferably, the linear distance of the third gear meshed with the tooth surface is equal to the maximum distance of the vertical inserted rod moving up and down.

Preferably, the inner wall of the vertical frame is provided with a guide groove, and two sides of the cutting tool bit are clamped in the guide groove.

Compared with the prior art, the utility model has the beneficial effects that:

the cooked meat on the chain belt is conveyed automatically by moving the chain belt, passes through the lower part of the cutting tool bit, is pressed downwards by the pressing plate to finish cutting, the integrity of the cut cooked meat is good, the cut is smooth, meanwhile, the conveying and cutting are interrupted by utilizing the complementation of the notch of the second gear and the notch of the third gear, the conveying and the cutting are separated, the chain belt stops moving during cutting, and is conveyed again after cutting to reciprocate, so that the efficiency is improved, and meanwhile, the smoothness of the cutting surface is kept.

Description of the drawings:

in order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings needed to be used in the description of the embodiments are briefly introduced below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to the drawings without creative efforts;

FIG. 1 is a schematic cross-sectional view of the structure of the present invention;

FIG. 2 is a schematic top view of the present invention;

FIG. 3 is a schematic view of the structure of the driving shaft of the present invention;

in the drawings are labeled: 1-side plate; 2-front panel; 3-a rear plate; 4-a motor; 5-a bracket; 6-driven shaft; 7-a first gear; 8-a strand; 9-driving shaft; 10-a second gear; 11-a vertical frame; 12-a transverse frame; 13-a through slot; 14-vertical inserted rods; 15-a cutting head; 16-pressing plate; 17-a compression spring; 18-a notch; 19-a third gear; 20-vertical plates; 21-tooth surface; 22-guide groove.

The specific implementation mode is as follows:

the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

In the description of the present invention, it should be noted that the terms "vertical", "upper", "lower", "horizontal", and the like indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of describing the present invention and simplifying the description, but do not indicate or imply that the referred device or element must have a specific orientation, be constructed in a specific orientation, and be operated, and thus, should not be construed as limiting the present invention.

In the description of the present invention, it should also be noted that, unless otherwise explicitly specified or limited, the terms "disposed," "mounted," "connected," and "connected" are to be construed broadly and may, for example, be fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.

Referring to fig. 1-3, a cooked meat product cutting machine comprises a frame surrounded by two side plates 1, a front plate 2 and a rear plate 3, wherein a support 5 is arranged at the bottom of the frame, a driven shaft 6 is arranged between the front plate 2 and the rear plate 3, the driven shaft 6 is arranged at four corners of the front plate 2 and the rear plate 3, a first gear 7 is arranged on the driven shaft 6, a chain belt 8 is sleeved on the four driven shafts 6, and it should be noted that the chain belt 8 runs higher than the top of the frame to avoid a cutting tool bit 15 from contacting the frame.

The inner side of the chain belt 8 is provided with teeth which are engaged with the first gear 7, a driving shaft 9 is arranged between the front plate 2 and the rear plate 3, one end of the driving shaft 9 is driven by a motor 4 arranged on the front plate 2, a second gear 10 is arranged on the driving shaft 9 between the front plate 2 and the rear plate 3, the second gear 10 is meshed with the first gear 7 of one driven shaft 6, vertical frames 11 are arranged on the front plate 2 and the rear plate 3, a transverse frame 12 is arranged at the top of the vertical frame 11, a through groove 13 is arranged on the transverse frame 12, a vertical inserted bar 14 is arranged in the through groove 13, a cutting knife head 15 is arranged at the bottom of the vertical inserted bar 14, the top of the vertical inserted link 14 is provided with a pressing plate 16, the cutting head 15 is positioned below the transverse frame 12, the pressing plate 16 is positioned above the transverse frame 12, and a compression spring 17 is arranged between the pressing plate 16 and the transverse frame 12, and the compression spring 17 is sleeved on the vertical inserted rod 14.

Starting motor 4, place ripe meat on chain belt 8, motor 4 drives driving shaft 9 and rotates, second gear 10 and the meshing of first gear 7, it rotates to drive driven shaft 6, thereby drive chain belt 8 and remove, ripe meat is at the in-process that chain belt 8 removed, through cutting tool bit 15 below, press the 16 pushes down of pressing plate and cut, convenient and fast, and simultaneously, what need explain, during the at utmost that vertical inserted bar 14 moved down, cutting tool bit 15 and chain belt 8 contact, and do not influence the removal of chain belt 8.

In the aspect of the pressing mode of the pressing plate 16, the utility model adopts an automatic scheme, specifically that:

the novel gear press is characterized in that a notch 18 is formed in the second gear 10, the other end of the driving shaft 9 extends out of the rear plate 3 to be connected with a third gear 19, the third gear 19 is provided with the notch 18, the notch 18 of the second gear 10 is complementary with the notch 18 of the third gear 19, one side of the press plate 16 extends out of the plane range of the rear plate 3 and is connected with a vertical plate 20, a tooth surface 21 is arranged on one side of the vertical plate 20, and the tooth surface 21 is meshed with the third gear 19. The linear distance of the third gear 19 meshed with the tooth surface 21 is equal to the maximum distance of the vertical inserted rod 14 moving up and down.

In the rotating process of the driving wheel, the second gear 10 and the third gear 19 rotate simultaneously, the notch 18 of the second gear 10 is complementary to the notch 18 of the third gear 19, the second gear 10 is meshed with the first gear 7, the notch 18 of the third gear 19 corresponds to the tooth surface 21 of the vertical plate 20, at the moment, the chain belt 8 moves, the vertical plate 20 rises rapidly under the action of the compression spring 17 to wait for next downward movement for cutting, the notch 18 of the second gear 10 corresponds to the first gear 7, the third gear 19 is meshed with the tooth surface 21 of the vertical plate 20 to realize the movement of the chain belt 8, at the moment, the chain belt 8 stops, the vertical plate 20 moves downwards under the action of the third gear 19, the compression spring 17 is compressed, the cutting tool bit 15 cuts cooked meat, the two conditions are alternated continuously, the cutting is static, the cutting is not performed during the movement, the cutting surface is flat, the cooked meat has good integrity and is attractive.

The inner wall of the vertical frame 11 is provided with a guide groove 22, and two sides of the cutting head 15 are clamped in the guide groove 22.

It is worth noting that: the motor realizes control to it through total control button, because the equipment that control button matches is equipment commonly used, belongs to current mature technology, no longer gives unnecessary details its electric connection relation and specific circuit structure here.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.

Claims (5)

1. A cooked meat product cutting machine characterized in that: the cutting tool comprises a frame enclosed by two side plates, a front plate and a rear plate, wherein a support is arranged at the bottom of the frame, driven shafts are arranged between the front plate and the rear plate, the driven shafts are arranged at four corners of the front plate and the rear plate, first gears are arranged on the driven shafts, chain belts are sleeved on the four driven shafts, teeth are arranged on the inner sides of the chain belts and are meshed with the first gears, a driving shaft is further arranged between the front plate and the rear plate, one end of the driving shaft is driven by a motor arranged on the front plate, a second gear is arranged on the driving shaft between the front plate and the rear plate and is meshed with the first gear of one of the driven shafts, vertical frames are arranged on the front plate and the rear plate, a transverse frame is arranged at the top of the vertical frames, through grooves are formed in the transverse frames, vertical insertion rods are arranged in the through grooves, cutting tool bits are arranged at the bottoms of the vertical insertion rods, and a pressing plate is arranged at the top of the vertical insertion rods, the cutting tool bit is located horizontal frame below, presses the clamp plate to be located horizontal frame top, and is equipped with compression spring according to clamp plate and horizontal between putting up, compression spring overlaps on vertical inserted bar.

2. A cooked meat product cutting machine as set forth in claim 1, wherein: and a notch is arranged on the second gear.

3. A cooked meat product cutting machine as set forth in claim 2, wherein: the other end of the driving shaft extends out of the rear plate to be connected with a third gear, a notch is formed in the third gear, the notch of the second gear is complementary to the notch of the third gear, one side of the pressing plate extends out of the plane range of the rear plate and is connected with a vertical plate, a tooth surface is arranged on one side of the vertical plate, and the tooth surface is meshed with the third gear.

4. A cooked meat product cutting machine as set forth in claim 3, wherein: the linear distance between the third gear and the tooth surface is equal to the maximum distance of the vertical inserted rod moving up and down.

5. A cooked meat product cutting machine as set forth in claim 1, wherein: the inner wall of the vertical frame is provided with a guide groove, and two sides of the cutting tool bit are clamped in the guide groove.

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