CN215531184U - Oatmeal low-temperature baking device - Google Patents
Oatmeal low-temperature baking device Download PDFInfo
- Publication number
- CN215531184U CN215531184U CN202121583687.8U CN202121583687U CN215531184U CN 215531184 U CN215531184 U CN 215531184U CN 202121583687 U CN202121583687 U CN 202121583687U CN 215531184 U CN215531184 U CN 215531184U
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- China
- Prior art keywords
- oatmeal
- fixed
- low
- micro motor
- baking device
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- 238000013016 damping Methods 0.000 claims abstract description 20
- 238000009413 insulation Methods 0.000 claims abstract description 10
- 238000010438 heat treatment Methods 0.000 claims abstract 2
- 230000001681 protective effect Effects 0.000 claims description 21
- 238000005096 rolling process Methods 0.000 claims description 7
- 238000013035 low temperature curing Methods 0.000 claims description 3
- 206010053615 Thermal burn Diseases 0.000 abstract description 2
- 230000000694 effects Effects 0.000 description 7
- 238000010586 diagram Methods 0.000 description 3
- 230000017525 heat dissipation Effects 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
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- 125000003118 aryl group Chemical group 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000021279 black bean Nutrition 0.000 description 1
- 238000001723 curing Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000009977 dual effect Effects 0.000 description 1
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- 239000010935 stainless steel Substances 0.000 description 1
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- 238000006467 substitution reaction Methods 0.000 description 1
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- Baking, Grill, Roasting (AREA)
Abstract
The utility model discloses a low-temperature oatmeal baking device which comprises a box body, a supporting plate, a heat insulation protecting sleeve, a micro motor, a damping spring, a chassis and a rotating rod, wherein the supporting plate is arranged on the box body; the bottom surface in the box is close to both sides and is equipped with the spout respectively, all is equipped with two sliders in every spout, and the top at four sliders is fixed to the backup pad, and thermal-insulated lag is fixed at the top of backup pad, and micro motor installs in thermal-insulated lag, and the vertical setting of damping spring is sheathe in thermal-insulated lag, and the chassis is fixed on damping spring's top, and the dwang passes the bearing, the bottom of dwang and micro motor's power output shaft fixed connection. The baking device solves the problems that the traditional baking device is inconvenient to take and place and can scald a user carelessly, so that the use efficiency of the device is reduced, and the potential safety hazard of the device is increased; meanwhile, the problem that when the existing baking device is used for baking, heating can be performed only on one hand, so that objects are heated unevenly, and the baking efficiency of the device is reduced is solved.
Description
Technical Field
The utility model relates to the technical field of baking, in particular to a low-temperature oatmeal baking device.
Background
The microwave baking equipment is one of various food baking devices, materials are uniformly heated under the direct action of a microwave electromagnetic field, heat conduction is not needed, the time is short, the speed is high, the microwave baking equipment is sanitary and efficient, and meanwhile, the microwave baking equipment has a sterilization effect under the dual actions of the heat effect and the non-heat effect of microwaves. Compared with the traditional process, the microwave baking equipment is operated in a production line, is made of stainless steel, has good production environment, does not have thermal inertia, and is crisp and tasty, aromatic in flavor, high in puffing rate, natural in color and luster and less in loss of nutritional ingredients. The microwave baking equipment can be used for baking, baking and curing products such as soybeans, black beans, peanuts, highland barley, artificial rice, freshwater shrimps, walnuts, Chinese chestnuts, walnut kernels, sunflower seeds, almonds, hazelnuts, pistachios and the like.
When using baking device to carry out the low temperature baking to the oatmeal, traditional baking device generally all puts into baking device with the article that need bake and cures, around baking, current baking device is not convenient for take, can scald the user carelessly to reduced the availability factor of device, increased the potential safety hazard of device, current baking device is when baking, can only heat on the one hand, make article be heated inhomogeneous, and then reduced the baking efficiency of device.
SUMMERY OF THE UTILITY MODEL
The utility model aims to solve the problems that in the prior art, a traditional baking device generally puts objects to be baked into the baking device for baking, the existing baking device is inconvenient to take and put before and after baking, a user is scalded carelessly, the use efficiency of the device is reduced, and the potential safety hazard of the device is increased, but when the existing baking device is used for baking, the existing baking device can only heat the objects on one hand, so that the objects are heated unevenly, and the baking efficiency of the device is reduced.
In order to achieve the purpose, the utility model adopts the following technical scheme:
the oatmeal low-temperature baking device comprises a box body, a supporting plate, a heat-insulating protective sleeve, a micro motor, a damping spring, a chassis and a rotating rod; the bottom surface in the box body is respectively provided with sliding grooves close to two sides, each sliding groove is internally provided with two sliding blocks in sliding fit with the sliding grooves, the supporting plate is fixedly arranged at the tops of the four sliding blocks, the heat insulation protective sleeve is fixedly arranged at the top of the supporting plate, the micro motor is fixedly arranged in the heat insulation protective sleeve, the damping spring is vertically arranged on the heat insulation protective sleeve, the bottom end of the damping spring is fixed at the top of the heat insulation protective sleeve close to the center, the chassis is fixed at the top end of the damping spring, the top of the chassis is provided with a circular groove, the bottom surface in the middle of the chassis and in the circular groove is provided with a first through hole, a bearing is arranged in the first through hole, the rotating rod penetrates through the bearing and is in rotating fit with the chassis through the bearing, the power output shaft of the micro motor vertically upwards extends out of the heat insulation protective sleeve, and the power output shaft of the micro motor is in rotating and sealing fit with the heat insulation protective sleeve, the bottom of dwang and micro motor's power output shaft fixed connection, damping spring overlaps on the dwang and with dwang clearance fit.
As an improved scheme of the utility model, the top end of the rotating rod is fixedly connected with a rotating disc, and the rotating disc is positioned in the circular groove and is in clearance fit with the circular groove.
As a modified scheme of the utility model, two first fixing blocks are fixed on the front side surface of the supporting plate, and a first pull ring is fixedly connected between the front side surfaces of the two first fixing blocks.
As a modified scheme of the utility model, a temperature control button and a time control button are arranged on the front side surface of the box body close to one side edge.
As an improved scheme of the utility model, the top of the box body is provided with second through holes close to the center, and heat dissipation plates are arranged in the second through holes at equal intervals along the horizontal direction.
As a modified scheme of the utility model, a box door is arranged on the front side surface of the box body, and one edge of the box door is connected to the front side surface of the box body in a hinged mode.
As an improved scheme of the utility model, two second fixed blocks are fixed on the outer surface of the box door close to the other side, and a second pull ring is fixedly connected between the outer surfaces of the two second fixed blocks.
Compared with the prior art, the utility model has the beneficial effects that:
1. when the oatmeal carries out low temperature and cures, through rotating temperature control button and time control button, make the inside low temperature that carries out of box dry, open micro motor's switch thereupon, make micro motor drive the dwang and rotate, the dwang drives the rolling disc and rotates inside the chassis, the rolling disc drives the oatmeal and rotates, it is more even to be heated when making the oatmeal carry out low temperature and dry, and then improved the efficiency of drying of device, it is better to make the oatmeal carry out the effect that low temperature cures, simultaneously through damping spring's cushioning effect, it is more stable to make the device carry out the during operation.
2. Before the oatmeal carries out the low temperature baking, at first put into the container with the oatmeal, stimulate first pull ring, first pull ring drives the backup pad and parts on it outwards remove together, places the container on the rolling disc, promotes first pull ring again, and first pull ring drives the backup pad and inwards removes, and the container that is equipped with the oatmeal enters into the inside of box, takes or places the oatmeal container through this kind of mode, avoids scalding the user, has improved device safety and usability.
Drawings
FIG. 1 is a first schematic structural diagram of an apparatus for low-temperature baking oatmeal;
FIG. 2 is a schematic structural diagram of a low-temperature oatmeal baking apparatus II;
FIG. 3 is a schematic structural diagram III of the low-temperature oatmeal baking device;
FIG. 4 is a fourth schematic structural view of the low-temperature oatmeal baking device;
fig. 5 is a perspective exploded view of the rotary disk of the low-temperature oatmeal baking device.
In the figure: 1-a box body; 201-a chute; 202-a slide block; 203-a support plate; 204-a first fixed block; 205-a first tab; 206-heat insulating protective sleeve; 207-rotating rods; 208-a shock absorbing spring; 209-a first via; 210-a chassis; 211-circular groove; 212-a rotating disc; 301-temperature control button; 302-time control button; 303-a second via; 304-a heat sink; 305-a box door; 306-a second fixed block; 307-second tab.
Detailed Description
The utility model is described in further detail below with reference to the figures and the detailed description.
As shown in fig. 1-5, the low-temperature oatmeal baking device comprises a box body 1, a supporting plate 203, a heat-insulating protective sleeve 206, a micro motor 213, a damping spring 208, a chassis 210, a rotating rod 207 and a rotating disc 212. The bottom surface in the box body 1 is respectively provided with sliding grooves 201 close to two sides, each sliding groove 201 is internally provided with two sliding blocks 202 in sliding fit with the sliding grooves, the tops of the four sliding blocks 202 extend out of the tops of the corresponding sliding grooves 201, the supporting plate 203 is fixedly arranged at the tops of the four sliding blocks 202, the heat-insulating protective sleeve 206 is fixedly arranged at the top of the supporting plate 203, the micro motor 213 is fixedly arranged in the heat-insulating protective sleeve 206, the heat-insulating protective sleeve 206 can effectively protect the micro motor 213, the damping spring 208 is vertically arranged on the heat-insulating protective sleeve 206, the bottom end of the damping spring 208 is fixed at the position, close to the center, of the heat-insulating protective sleeve 206, the chassis 210 is fixed at the top end of the damping spring 208, the top of the chassis 210 is provided with a circular groove 211, the bottom surface in the circular groove 211 in the middle of the chassis 210 is provided with a first through hole 209, a bearing is arranged in the first through hole 209, the rotating rod 207 passes through the bearing and is in rotating fit with the chassis 210 through the bearing, the power output shaft of the micro motor 213 vertically extends upwards and extends out of the heat insulation protective sleeve 206, the power output shaft of the micro motor 213 rotates and is in sealing fit with the heat insulation protective sleeve 206, the bottom end of the rotating rod 207 is fixedly connected with the power output shaft of the micro motor 213, and the damping spring 208 is sleeved on the rotating rod 207 and is in clearance fit with the rotating rod 207. The rotating disc 212 is fixedly connected to the top end of the rotating rod 207, and the rotating disc 212 is located in the circular groove 211 and is in clearance fit with the circular groove 211. A temperature control button 301 and a time control button 302 are provided on a front side surface of the case 1 near one side edge.
When the oatmeal carries out the low temperature and cures, through rotating temperature control button 301 and time control button 302, set up the low temperature in the box 1 and the time that the low temperature cures, make the oatmeal carry out the low temperature and cure in box 1 inside, open micro motor 213's switch thereupon, micro motor 213 drives dwang 207 and rotates, dwang 207 drives the rolling disc 212 and rotates in chassis 210, the rolling disc 212 drives the container that is equipped with the oatmeal and rotates, it is more even to be heated when making the oatmeal carry out the low temperature and cure, and then the efficiency of baking of device has been improved, it is better to make the oatmeal carry out the effect that the low temperature was cured, simultaneously, the cushioning effect through damping spring 208, make the device more stable when carrying out work.
Two first fixing blocks 204 are fixed to the front side surface of the supporting plate 203, a first pull ring 205 is fixedly connected between the front side surfaces of the two first fixing blocks 204, and the supporting plate 203 can be pulled out or pushed in by the first pull ring 205. The top of the box body 1 is provided with a second through hole 303 near the center, and the second through hole 303 is internally provided with heat dissipation plates 304 at equal intervals along the horizontal direction. A door 305 is provided on the front surface of the cabinet 1, and the left side of the door 305 is hingedly coupled to the front surface of the cabinet 1. Two second fixing blocks 306 are fixed on the outer surface of the door 305 near the right, and a second pull ring 307 is fixedly connected between the outer surfaces of the two second fixing blocks 306. The door 305 can be opened or closed by the second pull ring 307.
Before the oatmeal is baked at low temperature, firstly, the oatmeal is placed into a container, a first pull ring 205 is pulled, the first pull ring 205 drives a support plate 203 to move outwards, the support plate 203 drives components on the support plate to move outwards while moving outwards, the container filled with the oatmeal is placed on a rotating disc 212, in order to relatively fix the position of the container, a slidable elastic clamp can be arranged on the rotating disc 212, the bottom of the container is fixed through the elastic clamp, then, the first pull ring 205 is pushed, the support plate 205 drives the support plate 203 to move inwards, the support plate 203 drives the components on the support plate and the container filled with the oatmeal to enter the inside of a box body 1, the oatmeal container is taken or placed in the mode, scalding of a user is avoided, and the safety and the use performance of the device are improved.
Finally, the above embodiments are only for illustrating the technical solutions of the present invention and not for limiting, although the present invention has been described in detail with reference to the preferred embodiments, it should be understood by those skilled in the art that modifications or equivalent substitutions may be made to the technical solutions of the present invention without departing from the spirit and scope of the technical solutions of the present invention, and all of them should be covered in the claims of the present invention.
Claims (7)
1. Oatmeal low temperature cures device, including box (1), its characterized in that: the device also comprises a supporting plate (203), a heat insulation protective sleeve (206), a micro motor (213), a damping spring (208), a chassis (210) and a rotating rod (207); the bottom surface in the box body (1) is close to two sides and is respectively provided with sliding grooves (201), each sliding groove (201) is internally provided with two sliding blocks (202) in sliding fit with the sliding grooves, the supporting plate (203) is fixedly arranged at the tops of the four sliding blocks (202), the heat-insulating protective sleeve (206) is fixedly arranged at the top of the supporting plate (203), the micro motor (213) is fixedly arranged in the heat-insulating protective sleeve (206), the damping spring (208) is vertically arranged on the heat-insulating protective sleeve (206), the bottom end of the damping spring (208) is fixed at the position, close to the center, of the top of the heat-insulating protective sleeve (206), the chassis (210) is fixed at the top end of the damping spring (208), the top of the chassis (210) is provided with a circular groove (211), the middle part of the chassis (210) and the bottom surface, which is positioned in the circular groove (211), are provided with first through holes (209), install the bearing in first through-hole (209), dwang (207) pass the bearing and through bearing and chassis (210) normal running fit, the vertical upwards of power output shaft of micro motor (213) stretches out thermal-insulated lag (206), the power output shaft of micro motor (213) rotates and sealed cooperation with thermal-insulated lag (206), the bottom of dwang (207) and the power output shaft fixed connection of micro motor (213), damping spring (208) cover on dwang (207) and with dwang (207) clearance fit.
2. The oatmeal low-temperature baking device according to claim 1, characterized in that: the top fixedly connected with rolling disc (212) of dwang (207), rolling disc (212) are located ring shape recess (211) and with ring shape recess (211) clearance fit.
3. The oatmeal low-temperature baking device according to claim 2, characterized in that: two first fixing blocks (204) are fixed on the front side surface of the supporting plate (203), and a first pull ring (205) is fixedly connected between the front side surfaces of the two first fixing blocks (204).
4. The oatmeal low-temperature baking device according to claim 3, characterized in that: the temperature control button (301) and the time control button (302) are arranged on the front side surface of the box body (1) close to one side edge.
5. The oatmeal low-temperature baking device according to claim 4, characterized in that: the top of box (1) is close to center department and is equipped with second through-hole (303), install heating panel (304) along horizontal direction equidistance in second through-hole (303).
6. The oatmeal low-temperature baking device according to claim 5, characterized in that: a box door (305) is arranged on the front side surface of the box body (1), and one side of the box door (305) is connected to the front side surface of the box body (1) in a hinged mode.
7. The oatmeal low-temperature baking device according to claim 6, characterized in that: two second fixed blocks (306) are fixed on the outer surface of the box door (305) close to the other side, and a second pull ring (307) is fixedly connected between the outer surfaces of the two second fixed blocks (306).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121583687.8U CN215531184U (en) | 2021-07-13 | 2021-07-13 | Oatmeal low-temperature baking device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121583687.8U CN215531184U (en) | 2021-07-13 | 2021-07-13 | Oatmeal low-temperature baking device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN215531184U true CN215531184U (en) | 2022-01-18 |
Family
ID=79825225
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202121583687.8U Expired - Fee Related CN215531184U (en) | 2021-07-13 | 2021-07-13 | Oatmeal low-temperature baking device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN215531184U (en) |
-
2021
- 2021-07-13 CN CN202121583687.8U patent/CN215531184U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20220118 |
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| CF01 | Termination of patent right due to non-payment of annual fee |