CN215300963U - Cooking utensil - Google Patents

Abstract

The utility model provides a cooking utensil, include: a body including a cooking cavity and an accommodating part; the microwave generating device is arranged on the body, and the transmitting end of the microwave generating device is positioned in the accommodating part; the cover plate is connected with the body, a cooking cavity and an accommodating part are respectively arranged on two sides of the cover plate, and the cover plate can be penetrated by microwaves; the sealing gasket is arranged between the cover plate and the body and used for sealing the joint of the cover plate and the body. The time for waiting the colloid to solidify in the glue injection process is saved, so that the production period of the cooking utensil can be shortened, and the production efficiency of the cooking utensil is improved.

Description

Cooking utensil

Technical Field

The utility model belongs to the technical field of food processing equipment, particularly, relate to a cooking utensil.

Background

In order to avoid damage to the microwave generator caused by liquid, food materials and the like in the microwave oven, the shielding piece needs to be arranged at the microwave feed inlet, and in order to ensure the sealing property between the shielding piece and the cavity, glue needs to be injected between the shielding piece and the cavity, so that the function of gap sealing is realized.

Then, under the influence of the glue injection process, the waiting time for the solidification of the glue is longer, which results in longer production cycle of the microwave oven.

SUMMERY OF THE UTILITY MODEL

The utility model discloses aim at solving one of the technical problem that exists among the prior art or the correlation technique.

In view of this, the utility model provides a cooking utensil, include: a body including a cooking cavity and an accommodating part; the microwave generating device is arranged on the body, and the transmitting end of the microwave generating device is positioned in the accommodating part; the cover plate is connected with the body, a cooking cavity and an accommodating part are respectively arranged on two sides of the cover plate, and the cover plate can be penetrated by microwaves; the sealing gasket is arranged between the cover plate and the body and used for sealing the joint of the cover plate and the body.

The body includes culinary art chamber and portion of holding, and the culinary art intracavity is used for placing edible material, and microwave generating device installs on the body, and microwave generating device's transmitting terminal is located the portion of holding moreover, and microwave generating device can produce the microwave and jet out through the transmitting terminal, and the microwave that jets out by the transmitting terminal can get into the culinary art intracavity to cook the edible material of culinary art intracavity. The emission end with microwave generating device sets up in the portion of holding in this design, is in order to make the microwave can directly penetrate into the culinary art intracavity, does not establish whole microwave generating device in the portion of holding, is in order to reduce the size of portion of holding, reduces cooking utensil's the processing degree of difficulty, and of course, in other designs, also can set up integrated microwave generating device in the portion of holding. The apron is connected with the body, and the both sides of apron are culinary art chamber and the portion of holding respectively, the opening part at the portion of holding is established to the apron lid promptly, thereby separate culinary art chamber and the portion of holding, the apron plays the effect of sheltering from to the opening of the portion of holding, avoid eating the material entering the portion of holding and cause the damage to the transmitting terminal in the portion of holding, the apron can be passed by the microwave, the apron is difficult to absorb and reflect the microwave promptly, thereby make the apron play the basis of sheltering from the effect to the portion of holding, still be difficult for penetrating into the process production in culinary art chamber to the microwave and interfere, ensure cooking utensil's functional stability.

The sealed setting of filling up is between apron and body, and sealed the pad has sealed effect, so sealed the pad can seal the junction of apron and body, and liquid such as comdenstion water, fluid also are difficult for getting into in the holding portion through the gap between apron and the body. Specifically, apron and body carry out the centre gripping to sealed the pad for sealed pad is difficult for breaking away from between apron and the body, when installing the apron, because sealed pad is the part of machine-shaping, so can save the injecting glue technology in wait for the colloid to solidify long, thereby can reduce cooking utensil's production cycle, improve the production efficiency to cooking utensil.

In addition, according to the utility model provides a cooking utensil among the above-mentioned technical scheme can also have following additional technical characteristics:

in one possible design, the cover plate is located on a bottom wall in the cooking chamber, the top surface of the cover plate being inclined with respect to the horizontal.

In this design, it is defined that the cover plate is provided on the bottom wall in the cooking chamber, and since the cover plate needs to cover the opening of the receiving portion, the receiving portion is also located at the bottom of the body. The accommodating part needs to occupy a part of space, so the bottom wall of the body for arranging the accommodating part needs to be thicker than other side walls, and even if the bottom wall is thicker, the appearance of the product is not easily affected, namely, the product can be more competitive by changing the structural layout of the product. Because the apron sets up on the diapire in the culinary art chamber, condensate water and fluid also drip to the top surface of apron easily, pile up the top surface at the apron for a long time in order to avoid condensate water and fluid, set up the top surface of apron for the horizontal plane slope, this just makes condensate water and fluid that drip at the apron top surface can flow along the apron top surface under the action of gravity to the landing is to the diapire in culinary art chamber. Liquid can absorb the microwave, and the microwave can act on liquid promptly, if more comdenstion water or fluid are piled up to the apron top surface, can reduce the microwave to the heating effect of eating the material, so through setting up the apron slope, avoid the top surface of apron to pile up liquid, guarantee cooking utensil to the heating effect and the heating efficiency who eats the material.

In order to stably place the food material on the cover plate, it is necessary to prevent the food material from sliding with respect to the inclined cover plate, and therefore, it is necessary to define an angle of the top surface of the cover plate with respect to the horizontal plane to be greater than 3 degrees and less than 10 degrees.

In the present invention, the description of the orientation of each component in the cooking appliance is explained based on the cooking appliance being placed in the horizontal direction.

In one possible design, the cooking appliance further comprises: the drain part is arranged on the bottom wall and communicated with the cooking cavity.

In this design, be provided with drainage on the diapire in culinary art chamber, drainage intercommunication culinary art chamber so drainage can be with the comdenstion water and the fluid drainage of culinary art intracavity. The comdenstion water of culinary art intracavity and the fluid that the edible material produced can drip to the bottom plate on, comdenstion water and fluid can discharge the culinary art chamber through the drain. Moreover, because the top surface slope of apron sets up, so condensate water and fluid on the apron top surface also can drip to the diapire in culinary art chamber on, so no matter be the liquid that directly drips on culinary art chamber diapire, still by the liquid that the apron top surface flows down, all can discharge through drainage portion, through set up drainage portion on the diapire in culinary art chamber, can avoid piling up the condensate water on the diapire in culinary art chamber to avoid bacterial growing. The interior of the cooking cavity is not easy to accumulate condensed water and oil, the cleaning workload and the cleaning frequency of the user to the cooking cavity can be reduced, and the use experience of the user to a cooking appliance is promoted.

In one possible design, the top surface of the cover plate is lowered in height compared to the horizontal plane in the direction of approaching the drain.

In this design, the relation of the inclination direction of the cover plate and the drain portion is defined, and the height of the top surface of the cover plate is lowered in the direction approaching the drain portion, that is, the drain portion is located on the side where the height of the top surface of the cover plate is lower.

The apron can have multiple slope mode, for example, the apron top surface is a plane, the apron top surface has the contained angle with the horizontal plane, perhaps, the apron top surface still can be middle height, the form that both sides are low, as long as drainage site is in the one side of the lower department of apron top surface height, condensate water and fluid that flow down along the apron top surface can be fast by drainage site's drainage away, accelerate the exhaust rate of condensate water and fluid, it is long when reducing the piling up of condensate water and fluid in the culinary art intracavity, improve the cleanliness factor of culinary art intracavity.

In one possible design, the drain is closer to the lowest point of the cover top surface than to the highest point of the cover top surface.

The drain part is more close to the minimum of apron top surface, can reduce condensate water and the distance of fluid low-point and drain part, reduces the length of condensate water and fluid exhaust route for the discharge rate of condensate water and fluid.

In one possible design, the bottom wall is lowered in height compared to the horizontal plane in the direction of approach to the drain.

In this design, the diapire of having injectd the culinary art chamber is than setting up in horizontal plane slope relatively, specifically, the diapire of culinary art chamber is along the direction that is close to water drainage, the diapire of culinary art chamber is than reducing in horizontal plane height relatively, water drainage is located the lower position of height on the diapire promptly, through setting up the diapire slope of culinary art chamber, make condensate water and fluid can flow to water drainage along the diapire of culinary art chamber, condensate water and fluid on the diapire of ensureing the culinary art chamber can be flowed by water drainage steadily, pile up condensate water and fluid on the diapire of avoiding the culinary art chamber, further improve the discharge velocity of condensate water and fluid, reduce the clearance degree of difficulty of user to the culinary art chamber.

The culinary art chamber is provided with opening and first lateral wall, and opening and first lateral wall set up relatively, compare in the opening, and the drainage is closer to first lateral wall, and the opening in culinary art chamber is kept away from to the drainage promptly, and condensate water and fluid flow to the direction of keeping away from the opening in culinary art chamber on the diapire in culinary art chamber, avoid condensate water and fluid gap between the body and the door body to flow, save the work load that the user cleared up condensate water and fluid on to the desktop.

In one possible design, the drain comprises: a drain hole formed in the bottom wall; and the first end of the drainage channel is communicated with the drainage hole, and the second end of the drainage channel is arranged on the side wall and/or the bottom wall of the body.

In this design, drainage portion is including setting up wash port and the drainage channel of setting on the body on the diapire, the comdenstion water and the fluid of culinary art intracavity flow to the drainage channel in through the wash port, drainage channel's second end is the drainage end, the drainage end can set up the lateral wall at the body, also can set up the diapire at the body, and also all set up drainage channel's drainage end on the lateral wall of body and the diapire, can be according to actual user demand, set up the position that sets up of drainage end in the drainage channel, can change the discharge path of comdenstion water and fluid promptly through drainage channel, drainage channel can dodge the structural component on the body, make the structural design of product more reasonable.

The drainage holes can be multiple, and the drainage speed of condensed water and oil can be further improved by increasing the number of the drainage holes.

In other designs, the drain holes may be replaced by a drain channel.

In one possible design, the cooking appliance further comprises: the liquid collecting box is arranged on the body and communicated with the second end of the drainage channel.

In this design, be provided with the collection liquid box on the body, collection liquid box is provided with the collection liquid chamber, and collection liquid chamber intercommunication drainage channel's second end can flow into in the collection water box through drainage channel exhaust condensate water and fluid, and the collection water box can unify the collection to condensate water and fluid, and then can unify the condensate water and the fluid in the collection water box and empty or handle. Save the user and frequently carry out the work load of clearing up to drainage channel exhaust condensate water and fluid, avoid cooking utensil exhaust condensate water and fluid to drip to the desktop, be favorable to promoting the user and experience cooking utensil's use.

In one possible design, the drip box is detachably connected to the body.

In this design, it can dismantle in the body to have injectd a collection liquid box, and when collecting more condensate water in the liquid box and fluid, need empty the condensate water and the fluid in the liquid box, can dismantle the liquid box in the body, and the user can take a collection liquid box alone and empty the condensate water and the fluid in the liquid box, need not move whole cooking utensil, improves the user to cooking utensil's convenience in use.

The body can be provided with a buckle, the liquid collecting box is provided with a clamping hook, and the clamping hook is matched with the buckle, so that the liquid collecting box can be fixed on the body.

The liquid collecting box can also be arranged on the body through a locking piece such as a bolt.

In one possible design, the microwave generating device is located below the cover plate.

In this design, the mounting position of the microwave generating device is defined, and specifically, the microwave generating device is arranged below the cover plate, in the above design, the cover plate is already defined to be arranged on the bottom wall of the cooking cavity, and the microwave generating device is arranged below the cover plate, so the microwave generating device is arranged at the bottom of the body, and thus the balance weight at the bottom of the cooking appliance can be increased, and the stability of the cooking appliance when being placed is enhanced. Of course, in other designs, the microwave generating device can be mounted on the top or the side wall of the body, but the problem of heavy weight and light weight and the problem of side inclination of the cooking appliance are easy to occur, so that the microwave generating device is arranged at the bottom of the body, the cooking appliance can be prevented from shaking relative to a table top during working, and the stability during use is improved.

In one possible design, the wall of the cooking chamber is provided with a recess, in which at least a part of the cover plate is located.

In this design, the processing shaping is fluted on the chamber wall in culinary art chamber, and partial apron holding has the positioning action to the apron in the recess, with apron installation to recess, the apron just is positioned to sheltering from the open-ended position of holding portion, does not need the mounted position of user readjustment apron. The recess can also play limiting displacement to the apron, because partial apron imbeds to the recess in, so the recess can restrict the relative culinary art chamber of apron and rock, improves the installation stability of apron, moreover, because the apron can imbed to the recess in, so can reduce the effective culinary art space that the apron occupies the culinary art intracavity, avoid the apron to produce to the edible material of putting into the culinary art intracavity and interfere, guarantee to cook the edible material that the intracavity can place great volume.

In one possible design, at least a portion of the sealing gasket is filled between the cover plate and the groove side wall of the groove.

In this design, condensate water and fluid when flowing along the top surface of apron, partial condensate water and fluid may flow to between the groove lateral wall of apron and recess, fill the space between the groove lateral wall of apron and recess through sealed the pad, avoid condensate water and fluid to pile up in the gap between apron and recess, ensure that condensate water and fluid can discharge steadily.

Of course, in order to improve the sealing performance between the cover plate and the body, a sealing gasket can be arranged between the cover plate and the groove bottom wall of the groove, so that the contact area between the cover plate and the sealing gasket is increased, namely the sealing area is increased.

In one possible design, the thickness of the cover plate is greater than the depth of the recess.

In this design, because the thickness of apron is greater than the degree of depth of recess, so partial apron stretches out the recess, and condensate water and fluid are when flowing along the top surface of apron, because the apron stretches out the recess, so condensate water and fluid can not pile up in the recess for condensate water and fluid can flow the recess steadily, ensures that condensate water and fluid can discharge steadily, saves the user to the clearance work load in culinary art chamber.

In one possible design, a portion of the gasket extends out of the groove, and the top of the gasket is lower than the top surface of the cover plate.

In this design, the recess is stretched out to sealed partly of filling up, and condensate water and fluid can flow to sealed the top of filling up after the top surface that falls in the apron in the flow, then the top of warp sealing pad flows to the diapire of culinary art chamber again, because sealed partly stretch out the recess of filling up, further avoids condensate water and fluid to pile up in the gap between apron and recess, ensures that condensate water and fluid can discharge steadily. The top of sealed pad is less than the top surface of apron, so sealed pad is difficult for sheltering from to the edge production of apron, guarantees that condensate water and fluid drip in the top surface of apron, avoids condensate water and fluid to pile up at the top surface of apron.

In one possible design, the cooking appliance further comprises: and the connecting piece is used for connecting the cover plate and the body.

In this design, a connected mode of apron and body has been injectd, the apron is fixed in the body through the connecting piece, set up the connecting piece between apron and the body, make the apron can be fixed in the chamber wall in culinary art chamber steadily, the difficult chamber wall in culinary art chamber of relatively shaking or with the chamber wall separation in culinary art chamber of apron promptly, make the apron can be fixed in the chamber wall in culinary art chamber steadily, so the apron is difficult and sealed the pad between the gap appears, make sealed pad can seal up between apron and the culinary art chamber steadily, ensure sealed effect, avoid in liquid flows into the portion of holding through the gap between apron and the chamber wall, avoid microwave generating device and liquid contact, thereby reduce microwave generating device's spoilage.

In one possible design, the connector is removably connected to the body.

In this design, can dismantle the connecting piece in the body according to the user demand to can separate apron and the chamber wall of cooking chamber. Specifically, in the cooking utensil use, when the user needs to carry out comparatively thorough clearance to cooking utensil, can dismantle the connecting piece in the body earlier, the locking to the apron is relieved to the connecting piece to can take out the apron in the culinary art chamber, can wash alone the apron, and clear up culinary art chamber, portion of holding and microwave generating device, reduce the clearance degree of difficulty to cooking utensil. Moreover, when the cover plate or the microwave generating device is damaged, the cover plate or the microwave generating device can be independently replaced, the maintenance cost of the cooking appliance is reduced, and the use experience of a user on the cooking appliance is favorably improved.

Illustratively, threaded holes are formed in the connecting piece, through holes are formed in the body, bolts are used for penetrating through the through holes in the body, then the threads are connected with the threaded holes in the connecting piece, and the cover plate and the body are locked. In this embodiment, the connecting piece is "nearly" style of calligraphy, and the upper end of connecting piece is connected with the apron, sets up the screw hole on two stabilizer blades of connecting piece lower extreme, sets up the connecting piece into "nearly" style of calligraphy, can conveniently connect two parts. The connecting piece and the cover plate can be of an integrally formed structure, and the connecting piece can also be welded on the cover plate or adhered and fixed on the cover plate.

Through the locking piece with the apron lock in the in-process of body, the apron is taut in the body gradually for apron and body can press from both sides tight sealed pad, further improve the leakproofness between apron and the body, improve water-proof effects.

Additional aspects and advantages of the invention will be set forth in part in the description which follows, or may be learned by practice of the invention.

Drawings

The above and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:

fig. 1 shows one of the schematic structural views of a cooking appliance of an embodiment of the present invention;

fig. 2 shows a second schematic structural diagram of a cooking appliance according to an embodiment of the present invention;

fig. 3 shows a third schematic structural diagram of a cooking appliance according to an embodiment of the present invention;

fig. 4 shows an exploded view of a cooking appliance of an embodiment of the present invention;

fig. 5 shows a fourth schematic structural diagram of a cooking appliance according to an embodiment of the present invention;

fig. 6 shows a fifth schematic structural diagram of a cooking appliance according to an embodiment of the present invention;

wherein, the correspondence between the reference numbers and the part names in fig. 1 to 6 is:

100 bodies, 110 cooking chambers, 120 containing parts, 130 drainage parts, 140 grooves, 200 transmitting ends, 300 cover plates, 400 sealing gaskets, 500 liquid collecting boxes, 600 connecting pieces and 700 door bodies.

Detailed Description

In order to make the aforementioned objects, features and advantages of the present invention more clearly understood, the present invention will be described in further detail with reference to the accompanying drawings and detailed description. It should be noted that the embodiments and features of the embodiments of the present application may be combined with each other without conflict.

In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention, however, the present invention may be practiced in other ways than those specifically described herein, and therefore the scope of the present invention is not limited by the specific embodiments disclosed below.

A cooking appliance provided according to some embodiments of the present invention is described below with reference to fig. 1 to 6.

As shown in fig. 1, 2, 3, and 4, the present embodiment proposes a cooking appliance including: a body 100, a microwave generating device, a cover plate 300 and a gasket 400, the body 100 including a cooking cavity 110 and a receiving part 120; the microwave generating device is arranged on the body 100, and the transmitting end 200 of the microwave generating device is positioned in the accommodating part 120; the cover plate 300 is connected with the body 100, the cooking cavity 110 and the accommodating part 120 are respectively arranged at two sides of the cover plate 300, and the cover plate 300 can be penetrated by microwaves; the gasket 400 is disposed between the cap plate 300 and the body 100, and the gasket 400 is used to seal the junction of the cap plate 300 and the body 100.

The body 100 comprises a cooking cavity 110 and an accommodating part 120, food materials are placed in the cooking cavity 110, the microwave generating device is installed on the body 100, a transmitting end 200 of the microwave generating device is located in the accommodating part 120, the microwave generating device can generate microwaves and emit the microwaves through the transmitting end 200, the microwaves emitted by the transmitting end 200 can enter the cooking cavity 110, and therefore the food materials in the cooking cavity 110 are cooked. In this embodiment, the emitting end 200 of the microwave generating device is disposed in the accommodating portion 120, so that the microwave can be directly emitted into the cooking cavity 110, the whole microwave generating device is not disposed in the accommodating portion 120, the size of the accommodating portion 120 is reduced, and the processing difficulty of the cooking appliance is reduced, and of course, in other embodiments, the integrated microwave generating device may be disposed in the accommodating portion 120. The cover plate 300 is connected with the body 100, and the both sides of the cover plate 300 are respectively the cooking cavity 110 and the accommodating part 120, namely the cover plate 300 covers the opening of the accommodating part 120, thereby separating the cooking cavity 110 from the accommodating part 120, the cover plate 300 plays a role in shielding the opening of the accommodating part 120, avoid food materials from entering the accommodating part 120 and damaging the transmitting end 200 in the accommodating part 120, the cover plate 300 can be penetrated by microwaves, namely the cover plate 300 is not easy to absorb and reflect the microwaves, thereby the cover plate 300 is used for playing a role in shielding the accommodating part 120, interference is not easy to be generated in the process of penetrating the microwave into the cooking cavity 110, and the functional stability of the cooking appliance is ensured.

The gasket 400 is disposed between the cover plate 300 and the body 100, and the gasket 400 has a sealing function, so that the gasket 400 can seal a joint between the cover plate 300 and the body 100, and liquid such as condensed water and oil is not easily introduced into the receiving portion 120 through a gap between the cover plate 300 and the body 100. Specifically, apron 300 and body 100 carry out the centre gripping to sealed 400 of filling up for sealed 400 of filling up is difficult for breaking away from between apron 300 and the body 100, when installing apron 300, because sealed 400 has been for the part of machine-shaping, so can save waiting in the injecting glue technology that the colloid solidifies for long, thereby can reduce cooking utensil's production cycle, improve the production efficiency to cooking utensil.

In this embodiment, the cover plate 300 is made of glass, and in other embodiments, the cover plate 300 may also be made of ceramic.

Referring to fig. 1 and 2, in one possible embodiment, the cover plate 300 is located on the bottom wall in the cooking chamber 110, and the top surface of the cover plate 300 is inclined with respect to the horizontal plane.

In this embodiment, it is defined that the cover plate 300 is disposed on the bottom wall in the cooking chamber 110, and since the cover plate 300 needs to be disposed at the opening of the receiving portion 120, the receiving portion 120 is also located at the bottom of the body 100. The receiving portion 120 occupies a part of the space, so the bottom wall of the body 100 where the receiving portion 120 is disposed needs to be thicker than other side walls, and even if the bottom wall is thicker, the appearance of the product is not easily affected, that is, the product can be made more competitive by changing the structural layout of the product. Since the cover plate 300 is disposed on the bottom wall of the cooking cavity 110, condensed water and oil can easily drip onto the top surface of the cover plate 300, and in order to prevent the condensed water and oil from being accumulated on the top surface of the cover plate 300 for a long time, the top surface of the cover plate 300 is inclined with respect to the horizontal plane, so that the condensed water and oil dripping onto the top surface of the cover plate 300 can flow along the top surface of the cover plate 300 under the action of gravity, and thus can slide onto the bottom wall of the cooking cavity 110. Liquid can absorb the microwave, and the microwave can act on liquid promptly, if apron 300 top surface piles up more comdenstion water or fluid, can reduce the microwave to the heating effect of eating the material, so through setting up apron 300 slope, avoid apron 300's top surface to pile up liquid, guarantee cooking utensil to the heating effect and the heating efficiency of eating the material.

In order to allow the food material to be stably placed on the cover plate 300, it is necessary to prevent the food material from sliding with respect to the inclined cover plate 300, and therefore, it is necessary to define an angle of the top surface of the cover plate 300 with respect to the horizontal plane to be greater than 3 degrees and less than 10 degrees.

In the related art, the evaporation speed of liquid on the surface of the cover plate 300 is increased by arranging the heating pipe, the processing difficulty of the cooking appliance is increased by arranging the heating pipe, the structure of the cooking appliance is complicated, the heating system is avoided by guiding the flow at the inclination angle of the cover plate 300, the structure of the microwave oven is simplified, the reliability of the system is improved, and the cost of the whole microwave oven is reduced.

In the present invention, the description of the orientation of each component in the cooking appliance is explained based on the cooking appliance being placed in the horizontal direction.

In a possible embodiment, as shown in fig. 1 and 2, the cooking appliance further comprises: and a drain part 130 provided at the bottom wall, the drain part 130 communicating with the cooking chamber 110.

In this embodiment, the drain 130 is provided on the bottom wall of the cooking chamber 110, and the drain 130 communicates with the cooking chamber 110, so the drain 130 can drain condensed water and oil in the cooking chamber 110. Condensed water in the cooking chamber 110 and oil generated from the food may drop onto the bottom plate, and the condensed water and the oil may be discharged out of the cooking chamber 110 through the drain 130. Moreover, because the top surface slope of apron 300 sets up, so condensate water and fluid on the apron 300 top surface also can drip to the diapire of culinary art chamber 110 on, so no matter be the liquid that directly drips on the diapire of culinary art chamber 110, still by the liquid that the apron 300 top surface flows down, all can discharge through drain 130, through set up drain 130 on the diapire of culinary art chamber 110, can avoid piling up the condensate water on the diapire of culinary art chamber 110 to avoid bacterial growing. Be difficult for piling up condensate water and fluid in the culinary art chamber 110, can also reduce the user to the clearance work load and the clearance frequency in culinary art chamber 110, be favorable to promoting the user and experience the use of cooking utensil.

As shown in fig. 1 and 2, in one possible embodiment, the top surface of the cover plate 300 is lowered in height compared to the horizontal plane in a direction approaching the drain 130.

In this embodiment, the relation of the inclination direction of the cap plate 300 and the drain part 130 is defined, the height of the top surface of the cap plate 300 is lowered in a direction to approach the drain part 130 along the top surface of the cap plate 300, that is, the drain part 130 is located at the side where the height of the top surface of the cap plate 300 is lower.

The cover plate 300 may have various inclination modes, for example, the top surface of the cover plate 300 is a plane, the top surface of the cover plate 300 has an included angle with the horizontal plane, or the top surface of the cover plate 300 may also be a middle high, and both sides are low, as long as the drainage part 130 is located at one side of the lower part of the top surface of the cover plate 300, the condensed water and oil flowing down along the top surface of the cover plate 300 can be quickly drained away by the drainage part 130, so as to accelerate the drainage speed of the condensed water and oil, reduce the accumulation time of the condensed water and oil in the cooking cavity 110, and improve the cleanness of the cooking cavity 110.

In one possible embodiment, the drain portion 130 is closer to the lowest point of the top surface of the cap plate 300 than to the highest point of the top surface of the cap plate 300.

The drain part 130 is closer to the lowest point of the top surface of the cover plate 300, so that the distance between the condensate water and oil liquid low point and the drain part 130 can be reduced, the length of a condensate water and oil liquid discharge path is reduced, and the discharge speed of the condensate water and the oil liquid is increased.

In one possible embodiment, the bottom wall is lowered in height compared to the horizontal plane in the direction of approaching the drain 130.

In this embodiment, the bottom wall of the cooking cavity 110 is limited to be inclined relative to the horizontal plane, specifically, the bottom wall of the cooking cavity 110 is along the direction close to the drain portion 130, the height of the bottom wall of the cooking cavity 110 is reduced relative to the horizontal plane, that is, the drain portion 130 is located at the position with the lower height on the bottom wall, by arranging the bottom wall of the cooking cavity 110 in an inclined manner, condensed water and oil can flow to the drain portion 130 along the bottom wall of the cooking cavity 110, it is ensured that the condensed water and oil on the bottom wall of the cooking cavity 110 can stably flow out from the drain portion 130, the condensed water and oil are prevented from being accumulated on the bottom wall of the cooking cavity 110, the drainage speed of the condensed water and oil is further increased, and the difficulty of cleaning the cooking cavity 110 by a user is reduced.

As shown in fig. 6, the cooking cavity 110 is provided with an opening and a first side wall, the opening and the first side wall are arranged oppositely, compared with the opening, the drainage is closer to the first side wall, that is, the drainage 130 is far away from the opening of the cooking cavity 110, the condensed water and the oil liquid flow on the bottom wall of the cooking cavity 110 to the direction far away from the opening of the cooking cavity 110, the gap between the body 100 and the door 700 for the condensed water and the oil liquid is prevented from flowing out, and the workload of cleaning the condensed water and the oil liquid on the table top by a user is saved.

In one possible embodiment, shown in conjunction with fig. 1 and 2, the drain 130 includes: a drain hole formed in the bottom wall; a drainage channel, a first end of which is communicated with the drainage hole, and a second end of which is arranged on the side wall and/or the bottom wall of the body 100.

In this embodiment, the drainage portion 130 includes a drainage hole disposed on the bottom wall and a drainage channel disposed on the body 100, condensed water and oil in the cooking cavity 110 flow into the drainage channel through the drainage hole, a second end of the drainage channel is a drainage end, the drainage end can be disposed on a side wall of the body 100, and can also be disposed on the bottom wall of the body 100, and drainage ends of the drainage channel can also be disposed on the side wall and the bottom wall of the body 100, a setting position of the drainage end in the drainage channel can be set according to actual use requirements, that is, a drainage path of the condensed water and the oil can be changed through the drainage channel, and the drainage channel can avoid structural components on the body 100, so that the structural design of the product is more reasonable.

The drainage holes can be multiple, and the drainage speed of condensed water and oil can be further improved by increasing the number of the drainage holes.

In other embodiments, the drain holes may be replaced by drain channels.

In a possible embodiment, as shown in fig. 1 and 2, the cooking appliance further comprises: the liquid collecting box 500 is arranged on the body 100, and the liquid collecting box 500 is communicated with the second end of the drainage channel.

In this embodiment, be provided with collection liquid box 500 on the body 100, collection liquid box 500 is provided with a collection liquid chamber, and collection liquid chamber intercommunication drainage channel's second end can flow into in the collection water box through drainage channel exhaust condensate water and fluid, and the collection water box can unify the collection to condensate water and fluid, and then can unify the condensate water and the fluid of in the collection water box and empty or handle. Save the user and frequently carry out the work load of clearing up to drainage channel exhaust condensate water and fluid, avoid cooking utensil exhaust condensate water and fluid to drip to the desktop, be favorable to promoting the user and experience cooking utensil's use.

In one possible embodiment, the drip box 500 is detachably connected to the body 100.

In this embodiment, it can dismantle in body 100 to have injectd collection liquid box 500, and when collecting more condensate water and fluid in the liquid box 500, need empty the condensate water and the fluid in the collection liquid box 500, can dismantle collection liquid box 500 in body 100, and the user can take collection liquid box 500 alone and empty the condensate water and the fluid in collection liquid box 500, need not move whole cooking utensil, improves the user to cooking utensil's convenience in utilization.

Can set up the buckle on body 100, set up the pothook on album liquid box 500, the pothook cooperatees with the buckle to can be fixed in body 100 with album liquid box 500.

The drip box 500 may be attached to the body 100 by a locking member such as a bolt.

In one possible embodiment, the microwave generating means is located below the cover plate 300.

In this embodiment, the installation position of the microwave generating device is defined, and particularly, the microwave generating device is disposed under the cover plate 300, and in the above embodiment, the cover plate 300 has been defined to be disposed on the bottom wall of the cooking cavity 110, and the microwave generating device is located under the cover plate 300, so that the microwave generating device is disposed at the bottom of the body 100, and thus, the arrangement can increase the weight of the bottom of the cooking appliance, thereby enhancing the stability of the cooking appliance when placed. Of course, in other embodiments, the microwave generating device may be mounted on the top or the side wall of the main body 100, but the microwave generating device is prone to be heavy and light and the cooking appliance is prone to roll, so that the microwave generating device is disposed at the bottom of the main body 100, so that the cooking appliance can be prevented from shaking relative to the table surface during operation, and the stability during use can be improved.

Referring to fig. 1, 2 and 4, in one possible embodiment, the wall of the cooking chamber 110 is provided with a recess 140, and at least a portion of the cover 300 is located in the recess 140.

In this embodiment, a groove 140 is formed on the wall of the cooking cavity 110, a portion of the cover plate 300 is accommodated in the groove 140, the groove 140 has a positioning function on the cover plate 300, and the cover plate 300 is installed in the groove 140, so that the cover plate 300 is positioned to block the opening of the accommodating portion 120, and the user does not need to adjust the installation position of the cover plate 300. Recess 140 can also play limiting displacement to apron 300, because partial apron 300 imbeds to recess 140 in, so recess 140 can restrict apron 300 and shake relatively culinary art chamber 110, improve apron 300's installation stability, and, in addition, because apron 300 can imbed to recess 140 in, so can reduce apron 300 and occupy the effective culinary art space in the culinary art chamber 110, avoid apron 300 to putting into the edible material production of culinary art chamber 110 and interfere, guarantee to place the edible material of great volume in the culinary art chamber 110.

In one possible embodiment, at least a portion of the gasket 400 is filled between the cover plate 300 and the groove sidewall of the groove 140.

In this embodiment, when the condensed water and the oil flow along the top surface of the cover plate 300, part of the condensed water and the oil may flow between the cover plate 300 and the groove side wall of the groove 140, and the gap between the cover plate 300 and the groove side wall of the groove 140 is filled with the sealing gasket 400, thereby preventing the condensed water and the oil from being accumulated in the gap between the cover plate 300 and the groove 140 and ensuring stable drainage of the condensed water and the oil.

Of course, in order to improve the sealability of the cap plate 300 and the body 100, a gasket 400 may be also provided between the cap plate 300 and the groove bottom wall of the groove 140 to increase the contact area of the cap plate 300 and the gasket 400, i.e., to increase the sealing area.

In one possible embodiment, the thickness of the cover plate 300 is greater than the depth of the groove 140.

In this embodiment, since the thickness of the cover plate 300 is greater than the depth of the groove 140, a portion of the cover plate 300 protrudes out of the groove 140, and when condensed water and oil flow along the top surface of the cover plate 300, the cover plate 300 protrudes out of the groove 140, the condensed water and oil do not accumulate in the groove 140, so that the condensed water and oil can stably flow out of the groove 140, the condensed water and oil can be stably discharged, and the cleaning workload of the user on the cooking cavity 110 is saved.

In one possible embodiment, a portion of the gasket 400 extends out of the groove 140, and the top of the gasket 400 is lower than the top surface of the cover plate 300.

In this embodiment, a portion of the gasket 400 protrudes out of the groove 140, and after the condensed water and the oil flow down to the top surface of the cover plate 300, the condensed water and the oil flow to the top of the gasket 400 and then flow down to the bottom wall of the cooking cavity 110 through the top of the gasket 400, since a portion of the gasket 400 protrudes out of the groove 140, the condensed water and the oil are further prevented from being accumulated in the gap between the cover plate 300 and the groove 140, and the condensed water and the oil can be stably discharged. The top of the sealing gasket 400 is lower than the top surface of the cover plate 300, so the sealing gasket 400 is not easy to shield the edge of the cover plate 300, condensed water and oil are guaranteed to drip on the top surface of the cover plate 300, and the condensed water and the oil are prevented from being accumulated on the top surface of the cover plate 300.

As shown in fig. 1, 2, 4 and 5, in a possible embodiment, the cooking appliance further includes: and a connecting member 600 for connecting the cap plate 300 and the body 100.

In this embodiment, a connection manner of the cover plate 300 and the body 100 is defined, the cover plate 300 is fixed to the body 100 through the connection member 600, the connection member 600 is disposed between the cover plate 300 and the body 100, so that the cover plate 300 can be stably fixed to the cavity wall of the cooking cavity 110, that is, the cover plate 300 is not easily shaken relative to the cavity wall of the cooking cavity 110 or separated from the cavity wall of the cooking cavity 110, so that the cover plate 300 can be stably fixed to the cavity wall of the cooking cavity 110, so that a gap is not easily formed between the cover plate 300 and the sealing gasket 400, so that the sealing gasket 400 can stably seal between the cover plate 300 and the cooking cavity 110, a sealing effect is ensured, liquid is prevented from flowing into the accommodating portion 120 through the gap between the cover plate 300 and the cavity wall, a microwave generating device is prevented from contacting with the liquid, and a damage rate of the microwave generating device is reduced.

In one possible embodiment, the connector 600 is detachably connected to the body 100.

In this embodiment, the connector 600 may be detached from the body 100 according to use requirements, so that the cover plate 300 may be separated from the cavity wall of the cooking cavity 110. Specifically, in the use process of the cooking utensil, if the user needs to clean the cooking utensil more thoroughly, the connecting piece 600 can be detached from the body 100, the connecting piece 600 unlocks the cover plate 300, so that the cover plate 300 can be taken out of the cooking cavity 110, the cover plate 300 can be cleaned independently, the cooking cavity 110, the accommodating part 120 and the microwave generating device can be cleaned, and the cleaning difficulty of the cooking utensil is reduced. Moreover, when the cover plate 300 or the microwave generating device is damaged, the cover plate 300 or the microwave generating device can be independently replaced, the maintenance cost of the cooking appliance is reduced, and the use experience of a user on the cooking appliance is promoted.

Illustratively, the connection member 600 is provided with a threaded hole, the body 100 is provided with a through hole, a bolt is used to pass through the through hole on the body 100, and then the thread is connected with the threaded hole on the connection, so as to lock the cover plate 300 and the body 100. In this embodiment, the connecting member 600 is "a few" style of calligraphy, and the upper end of connecting member 600 is connected with apron 300, sets up the screw hole on two stabilizer blades of connecting member 600 lower extreme, sets up connecting member 600 to "a few" style of calligraphy, can conveniently connect two parts. The connection member 600 and the cover plate 300 may be formed as an integral structure, or the connection member 600 may be welded to the cover plate 300 or adhesively fixed to the cover plate 300.

In the process of locking the cover plate 300 to the body 100 by the locking member, the cover plate 300 is gradually tensioned to the body 100, so that the cover plate 300 and the body 100 can clamp the gasket 400, the sealing performance between the cover plate 300 and the body 100 is further improved, and the waterproof effect is improved.

In the present application, the term "plurality" means two or more unless expressly defined otherwise. The terms "mounted," "connected," "fixed," and the like are to be construed broadly, and for example, "connected" may be a fixed connection, a removable connection, or an integral connection; "coupled" may be direct or indirect through an intermediary. The specific meaning of the above terms in the present invention can be understood according to specific situations by those skilled in the art.

In the description of the present specification, the description of the terms "one embodiment," "some embodiments," "specific embodiments," etc., means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention, and various modifications and changes may be made by those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims (15)

1. A cooking appliance, comprising:

a body including a cooking cavity and a receiving part;

the microwave generating device is arranged on the body, and the transmitting end of the microwave generating device is positioned in the accommodating part;

the cover plate is connected with the body, the cooking cavity and the accommodating part are respectively arranged on two sides of the cover plate, and the cover plate can be penetrated by microwaves;

the sealing gasket is arranged between the cover plate and the body and used for sealing the joint of the cover plate and the body.

2. The cooking appliance of claim 1,

the cover plate is positioned on the bottom wall in the cooking cavity, and the top surface of the cover plate is inclined compared with the horizontal plane.

3. The cooking appliance of claim 2, further comprising:

a drainage portion located the diapire, the drainage portion intercommunication the culinary art chamber.

4. The cooking appliance of claim 3,

the top surface of the cover plate is lowered in height compared to a horizontal plane in a direction approaching the drain portion.

5. The cooking appliance of claim 4,

the bottom wall is lowered in height from a horizontal plane in a direction approaching the drain portion.

6. The cooking appliance of claim 4, wherein the drain portion comprises:

a drain hole provided in the bottom wall;

and the first end of the drainage channel is communicated with the drainage hole, and the second end of the drainage channel is arranged on the side wall and/or the bottom wall of the body.

7. The cooking appliance of claim 6, further comprising:

and the liquid collecting box is arranged on the body and communicated with the second end of the drainage channel.

8. The cooking appliance of claim 7,

the liquid collection box is detachably connected to the body.

9. The cooking appliance of claim 2,

the microwave generating device is positioned below the cover plate.

10. The cooking appliance according to any one of claims 1 to 9,

the cavity wall of the cooking cavity is provided with a groove, and at least one part of the cover plate is positioned in the groove.

11. The cooking appliance of claim 10,

at least a portion of the gasket is filled between the cover plate and the groove side wall of the groove.

12. The cooking appliance of claim 10,

the cover plate has a thickness greater than the depth of the recess.

13. The cooking appliance of claim 12,

a portion of the gasket extends out of the groove, and the top of the gasket is lower than the top surface of the cover plate.

14. The cooking appliance according to any one of claims 1 to 9, further comprising:

and the connecting piece is used for connecting the cover plate and the body.

15. The cooking appliance of claim 14,

the connector is detachably connected to the body.

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