CN215190775U

CN215190775U - Chopstick and spoon placing rack for dining table

Info

Publication number: CN215190775U
Application number: CN202121350761.1U
Authority: CN
Inventors: 俞晨晓
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-06-18
Filing date: 2021-06-18
Publication date: 2021-12-17
Anticipated expiration: 2031-06-18

Abstract

The utility model discloses a chopsticks ladle rack for dining table, including box body (1) that is used for placing chopsticks and ladle, the spring clamp that can be used for cliping pot dish edge, be equipped with spring clamp notch (6) that extend to the bottom plate in the middle of the curb plate of box body (1), the spring clamp includes connecting axle (3), rotationally articulates left clamping piece (2) and right clamping piece (5) on connecting axle (3), cup joints spring (4) that make left clamping piece (2) and right clamping piece (5) press from both sides tightly on connecting axle (3), and the both ends correspondence of connecting axle (3) is installed spring clamp notch (6) between box body (1) curb plate and bottom plate corner, be equipped with shelving groove (7) of shelving chopsticks and ladle on the terminal surface around box body (1). After adopting above-mentioned structure, have that structural design is reasonable, easy operation is convenient, place steadily reliable, have advantages such as dining health safety, excellent in use effect.

Description

Chopstick and spoon placing rack for dining table

Technical Field

The utility model relates to the technical field of tableware, in particular to a chopstick and spoon placing rack for dining tables, which can ensure that chopstick and spoon can not slide and fall off during dining.

Background

As is well known, when dining places such as hotels, restaurants and the like are used for dining, chopstick racks are placed on a table top, and then chopstick and spoon bodies are placed on the chopstick racks in order, so that the chopstick and spoon bodies are prevented from being directly placed on the table top, and the safety and sanitation of dining are guaranteed. However, the following problems exist in the using process: firstly because the chopsticks frame does not have fixed knot to construct, the chopsticks ladle slides easily and drops, secondly because the chopsticks ladle of placing on the chopsticks frame is all invertd and is put, and the hot water stain oil stain when having a dinner can flow backwards the tongs position along the chopsticks ladle, can lead to being difficult to hold when the chopsticks ladle uses, does not obtain the guarantee with meal health and safety. Aiming at the problems, many manufacturers and acquaintances develop and develop the products, but no satisfactory products come out.

Disclosure of Invention

In order to overcome the defects in the prior art, the utility model aims to provide a dining table chopstick and spoon placing rack which has reasonable structural design, simple and convenient operation, stable and reliable placing, sanitary and safe dining and good using effect.

The utility model provides a technical scheme that above-mentioned technical problem adopted, it includes the box body that is used for placing chopsticks and ladle, can be used for cliping the spring clamp at pot bowl dish edge, be equipped with the spring clamp notch that extends to the bottom plate in the middle of the curb plate of box body, the spring clamp includes the connecting axle, rotationally articulates left clamping piece and right clamping piece on the connecting axle, cup joints the spring that makes left clamping piece and right clamping piece press from both sides tightly on the connecting axle, and the both ends correspondence of connecting axle is installed the spring clamp notch between box body curb plate and bottom plate corner.

The utility model discloses a further scheme, be equipped with the groove of shelving who shelves chopsticks and ladle on the terminal surface around the box body.

The utility model discloses a further scheme, box body, left clamping piece and right clamping piece are made by metal material or plastics or plank.

After adopting above-mentioned structure, compared with prior art have following advantage and effect: firstly, can clip the edge of pot, bowl or dish with the box body with the spring clamp according to the service condition of having a dinner, because the spring clamp box body relatively rotates, can make the box body adapt to the hypotenuse of the pot bowl dish of different inclinations, adjust the use angle of box body, can solve the chopsticks frame and drop and the problem of hot water stain refluence. Secondly, as the box body is provided with the placing groove, the chopsticks and the spoon can be stably placed, and the use is more convenient.

Drawings

Fig. 1 is a schematic view of the fitting structure of the cylinder body of the present invention.

Wherein 1 box body, 2 left clamping pieces, 3 connecting axles, 4 springs, 5 right clamping pieces, 6 spring clamp notches, 7 shelving grooves.

Detailed Description

Fig. 1 shows, does the utility model discloses chopsticks ladle rack's for dining table body embodiment, it includes box body 1, the spring clamp that can be used for cliping pot dish edge that is used for placing chopsticks and ladle, be equipped with the spring clamp notch 6 that extends to the bottom plate in the middle of the curb plate of box body 1, the spring clamp includes connecting axle 3, rotationally articulates left clamping piece 2 and right clamping piece 5 on connecting axle 3, cup joints and makes left clamping piece 2 and right clamping piece 5 press from both sides tight spring 4 on connecting axle 3, and the both ends correspondence of connecting axle 3 is installed the spring clamp notch 6 between box body 1 curb plate and bottom plate corner. When in use, the spring clamp can be clamped at the edges of pans, bowls or plates with different slopes, and the use angle of the box body 1 can be freely adjusted.

In order to ensure that the chopsticks and the spoons are stably placed, the front end surface and the rear end surface of the box body 1 are provided with holding grooves 7 for holding the chopsticks and the spoons.

For the convenience of production and processing, the box body 1, the left clamping piece 2 and the right clamping piece 5 are made of metal materials or plastics or wood plates.

The above description is only the specific embodiment of the present invention, and is not intended to limit the present invention in any form, and the present invention does not depart from the technical solution of the present invention, and the made simple modification, equivalent change or modification all fall into the protection scope of the present invention.

Claims

1. The utility model provides a chopsticks ladle rack for dining table, includes box body (1) that is used for placing chopsticks and ladle, can be used for cliping the spring clamp at pot dish edge, characterized by: be equipped with spring clamp notch (6) that extend to the bottom plate in the middle of the curb plate of box body (1), the spring clamp includes connecting axle (3), rotationally articulates left clamping piece (2) and right clamping piece (5) on connecting axle (3), cup joints spring (4) that make left clamping piece (2) and right clamping piece (5) press from both sides tightly on connecting axle (3), and spring clamp notch (6) between box body (1) curb plate and bottom plate corner are installed to the both ends correspondence of connecting axle (3).

2. The chopstick and spoon placing rack for dining tables according to claim 1, which is characterized in that: the front end surface and the rear end surface of the box body (1) are provided with placing grooves (7) for placing chopsticks and spoons.

3. The chopstick and spoon placing rack for dining tables according to claim 2, which is characterized in that: the box body (1), the left clamping piece (2) and the right clamping piece (5) are made of metal materials or plastics or wood plates.