CN215015889U - Wine glass capable of dispelling effects of alcohol rapidly - Google Patents

Wine glass capable of dispelling effects of alcohol rapidly Download PDF

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Publication number
CN215015889U
CN215015889U CN202121107599.0U CN202121107599U CN215015889U CN 215015889 U CN215015889 U CN 215015889U CN 202121107599 U CN202121107599 U CN 202121107599U CN 215015889 U CN215015889 U CN 215015889U
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cup
convex block
cup body
wine
wall
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CN202121107599.0U
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Chinese (zh)
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郑大光明
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Individual
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Individual
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Abstract

The utility model relates to a wine container, specifically speaking relates to a wineglass that can sober up fast. Comprises a cup seat, a hand-held handle and a cup body; a plurality of layers of convex blocks are arranged on the inner wall of the cup body from the middle waterline to the lower part, each convex block of each layer is uniformly distributed along the inner wall of the cup body, and the convex blocks of the upper layer and the lower layer are alternately distributed; the convex block is longitudinally arranged on the inner wall of the cup body, the upper end surface and the lower end surface of the convex block are both in a fan shape, the left side surface and the right side surface of the convex block are symmetrical, and the convex block is an inwards concave cambered surface. The utility model discloses a be provided with a plurality of lugs that help sobering up fast on the cup inner wall, pour grape wine into the cup after, clockwise or anticlockwise wave the cup at a slow speed with holding handheld handle, wine liquid produces the stem through the collision of a lot of and lug in the cup to shunt repeatedly, join, anti-roll, produce air current, hops, reach the purpose of sobering up fast, thereby improve the taste of drinking grape wine immediately.

Description

Wine glass capable of dispelling effects of alcohol rapidly
Technical Field
The utility model relates to a wine container, specifically speaking relates to a wineglass that can sober up fast.
Background
During the brewing process of the wine, a large amount of tannin and acid liquor are generated, and the wine tastes sour and astringent if being directly drunk after being opened. In addition, in the process of filling the wine into the bottle, a small amount of sulfur dioxide is added, so that the effect of oxidation resistance is achieved. These ingredients are all good preservatives, allowing the wine to be stored longer, but have a relatively poor taste if drunk directly. Therefore, the step of sobering up is very important. Sobering is to pour the wine which is just unsealed into a container, so that the wine is in more contact with air, an oxidation process is completed, and therefore the wine is helped to release more fragrance, and meanwhile, the taste is smoother. In addition, the precipitate of the wine can be filtered in the process of sobering. The rate and degree of change of the wine depends on a number of factors including chemical and structure, and an important factor is the area of contact between the wine and the air, i.e. the larger the area, the faster the wine will be sobering up.
In the prior art, the sobering function of the wine glass for drinking wine is poor, and if the wine glass is not used for sobering before drinking the wine, but the wine is directly poured into the wine glass for people to drink immediately after opening the bottle, the drinking taste is poor.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a wineglass that can sober up fast, solve above technical problem.
In order to solve the above problems, the utility model adopts the following technical scheme:
the utility model provides a wineglass that can sober up fast, includes cup, handheld handle and cup, its characterized in that: a plurality of layers of convex blocks are arranged on the inner wall of the cup body from the middle waterline to the lower part, each convex block of each layer is uniformly distributed along the inner wall of the cup body, and the convex blocks of the upper layer and the lower layer are alternately distributed; the convex block is longitudinally arranged on the inner wall of the cup body, the upper end surface and the lower end surface of the convex block are both in a fan shape, the left side surface and the right side surface of the convex block are symmetrical, and the convex block is an inwards concave cambered surface.
Preferably, the bottom center of the cup body is provided with 1 lug.
Preferably, the lug and the cup body are of a mold integrated structure.
Has the advantages that: compared with the prior art, the utility model discloses a be provided with a plurality of lugs that help sobering up fast on the cup inner wall, pour grape wine into the cup after, clockwise or anticlockwise wave the cup at a slow speed with holding handheld handle, the wine liquid produces the stem of falling through the collision of a lot of and lug in the cup to shunt repeatedly, join, anti-roll, produce air current, hops, reach the purpose of sobering up fast, thereby improve the taste of drinking grape wine immediately.
Drawings
Fig. 1 is a schematic structural diagram of an embodiment of the present invention;
fig. 2 is a schematic structural view of the bump according to the present invention;
FIG. 3 is a schematic view of the sobering principle of the wine glass of the present invention;
fig. 4 is a schematic view of the wine liquid shunting after colliding with the bump in the present invention.
Detailed Description
The present invention will be further described with reference to the accompanying drawings and the following detailed description.
Example (b):
referring to fig. 1, this embodiment the wineglass that can sober up fast, including cup 1, handheld handle 2 and cup 3, cup 3 is equipped with a plurality of layers of lug 4 on the inner wall down from middle water line, and each lug of each layer is evenly arranged along 3 inner walls of cup, and adjacent two-layer lug is arranged alternately from top to bottom. The lug 4 is longitudinally arranged on the inner wall of the cup body 3 and is integrally formed with the cup body 3 by a mould. As shown in fig. 2, the upper and lower end surfaces of the protruding block 4 are both fan-shaped, and the left and right side surfaces thereof are symmetrical and both are concave cambered surfaces.
Further, the bottom center of the cup body is also provided with 1 lug 4.
When the cup is used, wine is poured into the cup body 3, and the cup body 3 is slowly shaken clockwise or anticlockwise by holding the hand-held handle 2. As shown in fig. 3, when the wine liquid rotates in the cup body 3 and touches the side surface of the convex block 4, the wine liquid crosses the convex edge of the convex block 4 under the guiding action of inertia and the concave cambered surface, and then the wine liquid is divided: a small cavity is formed after the wine liquid goes over the convex edge of the convex block 4 and then touches the inner wall of the cup body again, and airflow hops are generated, as shown in figure 4; after the upward wine liquid crosses the convex edge of the convex block 4, the wine liquid is converged to the convex block on the upper layer; after the wine liquid downwards passes over the convex edge of the convex block 4, the wine liquid is converged to the convex block at the lower layer. The wine liquid is collided with the lug 4 for a plurality of times in the cup body 3 to generate a flow column, and is repeatedly divided, converged and rolled back to generate air flow and hops, so that the aim of quickly sobering up is fulfilled, and the taste of the instant drinking wine is improved.
The above is only the embodiment of the present invention, not so limit on the other hand through the patent scope of the present invention, all utilize the equivalent structure made in the specification and the attached drawings, directly or indirectly apply to other related technical fields, all with the same principle within the patent protection scope of the present invention.

Claims (3)

1. The utility model provides a wineglass that can sober up fast, includes cup (1), handheld handle (2) and cup (3), its characterized in that: a plurality of layers of bumps (4) are arranged on the inner wall of the cup body (3) from the middle waterline to the lower part, the bumps of each layer are uniformly distributed along the inner wall of the cup body (3), and the bumps of the two adjacent layers are distributed at intervals; the convex block (4) is longitudinally arranged on the inner wall of the cup body (3), the upper end surface and the lower end surface of the convex block are both in a fan shape, the left side surface and the right side surface of the convex block are symmetrical, and the convex block is an inwards concave cambered surface.
2. A rapid decanter wine glass as claimed in claim 1, wherein: the bottom center of the cup body is provided with 1 lug (4).
3. A rapid decanter wine glass according to claim 1 or 2, wherein: the lug (4) and the cup body are of a mold integrated structure.
CN202121107599.0U 2021-05-21 2021-05-21 Wine glass capable of dispelling effects of alcohol rapidly Active CN215015889U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202121107599.0U CN215015889U (en) 2021-05-21 2021-05-21 Wine glass capable of dispelling effects of alcohol rapidly

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202121107599.0U CN215015889U (en) 2021-05-21 2021-05-21 Wine glass capable of dispelling effects of alcohol rapidly

Publications (1)

Publication Number Publication Date
CN215015889U true CN215015889U (en) 2021-12-07

Family

ID=79213753

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202121107599.0U Active CN215015889U (en) 2021-05-21 2021-05-21 Wine glass capable of dispelling effects of alcohol rapidly

Country Status (1)

Country Link
CN (1) CN215015889U (en)

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