CN214981270U - Slicing device for mandarin fish processing - Google Patents
Slicing device for mandarin fish processing Download PDFInfo
- Publication number
- CN214981270U CN214981270U CN202121344860.9U CN202121344860U CN214981270U CN 214981270 U CN214981270 U CN 214981270U CN 202121344860 U CN202121344860 U CN 202121344860U CN 214981270 U CN214981270 U CN 214981270U
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- conveyer belt
- slicing
- knife
- fish
- mandarin fish
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Abstract
The utility model discloses a slicing device for mandarin fish processing, which comprises a feeding conveyer belt, a scraper blade, a flushing pipe and a discharging conveyer belt, wherein the discharging conveyer belt is arranged on one side of the feeding conveyer belt, a slicing plate is arranged between the feeding conveyer belt and the discharging conveyer belt, and a slicing knife is arranged at the bottom of a quick oil cylinder, the utility model compresses fish meat through the gravity of the pressure roller when passing through the pressure roller, so that the fish meat with different thicknesses can be compressed through the pressure roller through the buffering and guiding action of a spring guide rod, thereby preventing the fish meat from deviating, ensuring the stability of the fish meat in the slicing process, and when the fish meat passes under the slicing knife, the fish meat is quickly sliced through the lifting of the slicing knife under the driving of the quick oil cylinder, and the outer wall of the slicing knife is cleaned through the scraper blade and the flushing pipe in the lifting process of the slicing knife, thereby preventing the fish meat from sticking the knife, the slicing efficiency is ensured.
Description
Technical Field
The utility model relates to a food processing technology field specifically is a mandarin fish processing is with section device.
Background
The mandarin fish has tender meat, delicious taste, less bones and more meat, and rich nutrition. Is popular with consumers and is one of common fresh water edible fishes. Meanwhile, the mandarin fish meat is neutral in nature and sweet in taste, and has the functions of tonifying qi and blood and benefiting spleen and stomach. Therefore, the mandarin fish has important economic value. There are many cooking methods for mandarin fish. Sometimes we need to slice fish when cooking the fish.
However, the traditional slicing device for fish processing has some disadvantages in the using process, such as:
traditional section device is used in fish processing because the thickness of flesh of fish differs, and at the section in-process, the bonding appears in slicing knife and the flesh of fish, causes the flesh of fish skew to cause the uneven time of section thickness easily, and the easy adhesion of the flesh of fish that downcuts influences section efficiency on the slicing knife.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a mandarin fish processing is with section device to solve the problem of the flesh of fish skew and slicing knife adhesion that provide in the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme: the utility model provides a mandarin fish processing is with section device, includes pay-off conveyer belt, scraper blade, wash water pipe and ejection of compact conveyer belt, pay-off conveyer belt one side is equipped with ejection of compact conveyer belt, be equipped with the slicing board between pay-off conveyer belt and the ejection of compact conveyer belt, pay-off conveyer belt top both sides are located the slicing board top and are equipped with door type support, door type support top is equipped with quick hydro-cylinder, quick hydro-cylinder bottom is equipped with the slicing knife, door type support both sides inner wall is located slicing knife both sides and is equipped with the scraper blade, the scraper blade outer wall is equipped with wash water pipe, door type support is close to ejection of compact conveyer belt one side lower half and is equipped with the discharge roller, pay-off conveyer belt top is close to slicing knife one end both sides and is equipped with the spring guide pole, be equipped with the nip rolls between the spring guide pole top.
Further, pay-off conveyer belt top both sides are equipped with the stock guide, the direction of the flesh of fish in transportation process of being convenient for, door type support one side is located discharge roller one end and is equipped with driving motor, is convenient for drive the ejection of compact that the discharge roller rotated the flesh of fish after driving the section through driving motor, prevents that the flesh of fish from piling up.
Furthermore, the middle of the top of the slicing plate is positioned below the slicing knife and provided with a cutting groove, so that the fish can be conveniently cut off, and meanwhile, the buffering of the slicing knife is convenient.
Furthermore, a spray head is arranged at one side, close to the slicing knife, of the bottom of the flushing water pipe, and a flushing water pump is arranged at one end of the flushing water pipe and used for flushing with the slicing knife.
Furthermore, the silicon rubber pad is arranged on one side, close to the slicing knife, of the scraping plate, so that the abrasion of the slicing knife is reduced while the slicing knife is scraped.
Furthermore, the top surface of the slicing plate is parallel and level to the top surface of the feeding conveyer belt, so that fish meat can be fed conveniently.
Compared with the prior art, the beneficial effects of the utility model are that:
the utility model realizes that the fish meat is conveyed by the feeding conveyer belt when the slicing device for mandarin fish processing is used by the arranged feeding conveyer belt, the pressure roller and the discharge roller, when passing through the pressure roller, the fish is pressed tightly by the gravity of the pressure roller, and by the buffering and guiding action of the spring guide rod, so that the fish meat with different thickness can be pressed tightly by the material pressing roller, the fish meat is prevented from deviating, the stability of the fish meat in the slicing process is ensured, when the fish meat passes below the slicing knife, the fish meat is driven by the quick oil cylinder to go up and down through the slicing knife, the fish meat is sliced quickly, the outer wall of the slicing knife is cleaned through the scraping plate and the flushing water pipe in the lifting process of the slicing knife, the fish meat is prevented from sticking the knife, the slicing efficiency is ensured, and the fish slices are regular, and the finally sliced fish is conveyed to a discharging conveyor belt through the driving of a discharging roller.
Drawings
FIG. 1 is a schematic sectional view of the overall front view structure of the present invention;
FIG. 2 is a schematic view of the overall left-side view structure of the present invention;
fig. 3 is a schematic view of the overall overlooking structure of the present invention.
In the figure: 1-feeding conveyer belt; 2-a spring guide rod; 3-a nip roll; 4-slicing plate; 5-a gantry support; 6-a scraper; 7-a slicing knife; 8-a quick oil cylinder; 9-flushing a water pipe; 10-a discharge roller; 11-discharge conveyor belt.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1-3, the present invention provides a technical solution: a slicing device for mandarin fish processing comprises a feeding conveyer belt 1, a scraper blade, a flushing water pipe 9 and a discharging conveyer belt 11, wherein the discharging conveyer belt 11 is arranged on one side of the feeding conveyer belt 1, a slicing plate 4 is welded between the feeding conveyer belt 1 and the discharging conveyer belt 11, two sides of the top of the feeding conveyer belt 1 are positioned above the slicing plate 4 and fixedly connected with a door-shaped bracket 5 through bolts, the top of the door-shaped bracket 5 is fixedly connected with a rapid oil cylinder 8 through bolts, the rapid oil cylinder 8 is fixedly connected with a slicing knife 7 through bolts, the inner walls of two sides of the door-shaped bracket 5 are positioned on two sides of the slicing knife 7 and fixedly connected with the scraper blade 6 through bolts, the flushing water pipe 9 is clamped on the outer wall of the scraper blade 6, the lower half part of one side of the door-shaped bracket 5 close to the discharging conveyer belt 11 is rotatably connected with a discharging roller 10 through a bearing, two sides of one end of the top of the feeding conveyer belt 1 close to the slicing plate 4 are fixedly connected with spring guide rods 2 through bolts, a nip roll 3 is rotatably connected between the tops of the spring guide rods 2 through a bearing.
The joint of 1 top both sides of pay-off conveyer belt has the stock guide, the direction of the flesh of fish in transportation process of being convenient for, 5 one sides of door type support are located discharge roller 10 one end and pass through screw fixedly connected with driving motor, are convenient for drive discharge roller 10 through driving motor and rotate the ejection of compact that drives the flesh of fish after cutting into slices, prevent that the flesh of fish from piling up, 4 top central authorities of slicing machine are located slicing knife 7 below and establish and have seted up the grooving, the cutting off of the flesh of fish of being convenient for, the buffering of slicing knife 7 of being convenient for simultaneously.
The bottom of the flushing water pipe 9 is close to one side of the slicing knife 7 and is fixedly connected with a spray head through a pipe joint, a flushing water pump is arranged at one end of the flushing water pipe 9 and is used for flushing with the slicing knife 7, a silica gel pad is connected to the scraper 6 close to one side of the slicing knife 7 in a clamping manner, when the slicing knife 7 is scraped, abrasion of the slicing knife 7 is reduced, the top surface of the slicing plate 4 is parallel and level to the top surface of the feeding conveying belt 1, and feeding of fish is facilitated.
The working principle is as follows: when the section device is used in mandarin fish processing, the flesh of fish carries through pay-off conveyer belt 1, gravity through nip roll 3 compresses tightly the flesh of fish when passing through nip roll 3, buffering and guide effect through spring guide 2, make the flesh of fish of different thickness can both compress tightly through nip roll 3, prevent the skew of flesh of fish, guarantee the stability of flesh of fish at the section in-process, when the flesh of fish is in 7 below through slicer, under the drive through quick hydro-cylinder 8, through the lift of slicer 7, slice fast the flesh of fish, in 7 lift-process at slicer, clean 7 outer walls of slicer through scraper blade 6 and wash pipe 9, prevent to glue the sword, guarantee section efficiency, with the sliced regular of flesh of fish, the flesh of fish after last section is delivered to on ejection of compact conveyer belt 11 through the drive of discharge roller 10.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (6)
1. The utility model provides a mandarin fish processing is with section device, includes pay-off conveyer belt (1), scraper blade, washes water pipe (9) and ejection of compact conveyer belt (11), pay-off conveyer belt (1) one side is equipped with ejection of compact conveyer belt (11), be equipped with between pay-off conveyer belt (1) and ejection of compact conveyer belt (11) slicing plate (4), its characterized in that: pay-off conveyer belt (1) top both sides are located slicer board (4) top and are equipped with door type support (5), door type support (5) top is equipped with quick hydro-cylinder (8), quick hydro-cylinder (8) bottom is equipped with slicer knife (7), door type support (5) both sides inner wall is located slicer knife (7) both sides and is equipped with scraper blade (6), scraper blade (6) outer wall is equipped with washing water pipe (9), door type support (5) are close to ejection of compact conveyer belt (11) one side lower half and are equipped with ejection of compact roller (10), pay-off conveyer belt (1) top is close to slicer board (4) one end both sides and is equipped with spring guide (2), be equipped with between spring guide (2) top and press nip roll (3).
2. The slicing device for mandarin fish processing as claimed in claim 1, wherein: the feeding device is characterized in that guide plates are arranged on two sides of the top of the feeding conveyor belt (1), and a driving motor is arranged at one end, located on the discharging roller (10), of one side of the door-shaped support (5).
3. The slicing device for mandarin fish processing as claimed in claim 1, wherein: a cutting groove is formed in the center of the top of the slicing plate (4) and is positioned below the slicing knife (7).
4. The slicing device for mandarin fish processing as claimed in claim 1, wherein: a spray head is arranged at one side of the bottom of the flushing water pipe (9) close to the slicing knife (7), and a flushing water pump is arranged at one end of the flushing water pipe (9).
5. The slicing device for mandarin fish processing as claimed in claim 1, wherein: and a silica gel pad is arranged on one side of the scraper (6) close to the slicing knife (7).
6. The slicing device for mandarin fish processing as claimed in claim 1, wherein: the top surface of the slicing plate (4) is flush with the top surface of the feeding conveyer belt (1).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121344860.9U CN214981270U (en) | 2021-06-17 | 2021-06-17 | Slicing device for mandarin fish processing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121344860.9U CN214981270U (en) | 2021-06-17 | 2021-06-17 | Slicing device for mandarin fish processing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN214981270U true CN214981270U (en) | 2021-12-03 |
Family
ID=79129358
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202121344860.9U Active CN214981270U (en) | 2021-06-17 | 2021-06-17 | Slicing device for mandarin fish processing |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN214981270U (en) |
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2021
- 2021-06-17 CN CN202121344860.9U patent/CN214981270U/en active Active
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