CN214931986U

CN214931986U - Multifunctional cake box bottom

Info

Publication number: CN214931986U
Application number: CN202121316504.6U
Authority: CN
Inventors: 黄熹湉
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-06-11
Filing date: 2021-06-11
Publication date: 2021-11-30
Anticipated expiration: 2031-06-11

Abstract

The utility model relates to a cake box bottom especially relates to a multi-functional cake box bottom. A multifunctional cake box bottom comprises a box bottom, a frame, a heat insulation plate, a wet outer sleeve, ice blocks and a placing cavity. The refrigeration fog with the fragrance of wine or fruit fragrance and the like is emitted from the middle and the periphery of the bottom of the cake box, the refrigeration fog is deposited around the cake, the LED lamp tubes emit light rays with different colors, the refrigeration and preservation effects are realized, the romantic effect can be produced, meanwhile, the fragrance of wine or fruit fragrance and the like can increase the appetite of different customers, and the multifunctional effect is realized.

Description

Multifunctional cake box bottom

Technical Field

The utility model relates to a cake box bottom especially relates to a multi-functional cake box bottom.

Background

The packing box is a box for packing products, and can be divided into the following parts according to materials: carton, iron box, wooden box, cloth box, leather box, ya keli box, flute packing carton, pvc box etc. can divide into according to the name of product: moon cake box, tea box, matrimony vine box, comfit box, exquisite gift box, local specialty box, wine box, chocolate box, food and drug health products box, food package box, tealeaves packing carton, stationery box etc. the function of packing carton mainly is the safety of guaranteeing the product in the transportation, promotes the grade etc. of product, and the cake packing carton is even used for packing the cake, guarantees the integrality of cake.

However, the packaging box device in the market still has certain defects in the use process, for example, the packaging box can only be used for packaging, can not refrigerate and keep fresh the cake, can not produce romantic effect at the same time, and has a single function.

SUMMERY OF THE UTILITY MODEL

In order to overcome the shortcoming that prior art exists, the utility model provides a multi-functional cake box bottom can follow in the middle of the cake box bottom and give out all around and have fragrant refrigeration fog such as bouquet or fruity, refrigeration fog deposit is around the cake, the LED fluorescent tube sends the light of different colours, not only realized the fresh-keeping effect of refrigeration, can also make romantic effect, simultaneously bouquet or fruity fragrant smell such as can increase different customers' appetite, multi-functional effect has been realized.

To achieve the purpose, the utility model adopts the following technical proposal:

the utility model provides a multifunctional cake box bottom, including box bottom, frame and heated board, the cake that has central through-hole is placed the box bottom upside, the box bottom downside is provided with the frame, the heated board sets up between the frame, still including first placing chamber, pipe, first end cover, first dry ice and first wet overcoat, embedded being provided with in the heated board the first placing chamber, the first dry ice wrapped up with the first wet overcoat is placed in the first placing chamber, the lower extreme of pipe is linked together with the first placing chamber, the upper end of pipe is passed the box bottom and is located the central through-hole of cake, first placing chamber downside opening is provided with detachable the first end cover, the first end cover is used for sealing the opening of first placing chamber downside;

the first wet outer sleeve is made of water absorption material soaking seasoning liquid with a porous structure.

The box bottom is provided with the square frame, the square frame is located on the outer side of the frame, the four sides of the square frame are provided with second placing cavities, the second placing cavities are upper side closed lower side openings, the second placing cavities are far away from the side wall of one side of the frame and are provided with air outlet holes communicated with the outside, the second placing cavities are internally provided with second dry ice blocks wrapping the second wet jacket, the second placing cavities are detachably provided with lower side openings, the second end covers are used for sealing corresponding openings on the lower side of the second placing cavities, and the second wet jacket is made of water absorbing materials with a porous structure to soak the material liquid.

Furthermore, the box bottom is a cube, the length of the second placing cavity is greater than 1/2 of the length of the side of the square frame, and the length of the air outlet is equal to the length of the second placing cavity.

Further, the seasoning liquid is wine juice or fruit juice.

Further, the second wet outer cover is made of flannelette.

Further, the cake storage box further comprises a placing plate, wherein the placing plate is arranged on the upper side of the box bottom, and cakes are placed on the upper side of the placing plate.

Furthermore, the LED lamp tube is arranged on the surface of the upper side of the box bottom on the outer side of the placing plate at intervals and used for emitting light rays with different colors.

The utility model has the advantages that: 1. the first dry ice block that will wrap up and have first wet overcoat is placed at first placing the intracavity, first dry ice block volatilizes the refrigeration, make and produce a large amount of refrigeration mists, in the central through-hole that the taste that the refrigeration mists carried the seasoning liquid enters into the cake from the pipe, because refrigeration mists are that little drop of water density is greater than the air, refrigeration mists can deposit in the central through-hole of cake, the cold volume of refrigeration mists refrigerates the cake fresh-keeping, the taste of the seasoning liquid that refrigeration mists carried can increase customer's appetite and the selling point of product, the romantic atmosphere can be built to the fog of refrigerating simultaneously, multiple functions have been realized.

2. The second dry ice cube that will wrap up the wet overcoat of second is placed and is placed the intracavity at four seconds, the refrigeration is volatilized to the second dry ice cube, make and produce a large amount of refrigeration mists, the taste that the refrigeration mists carried the seasoning liquid is gone out from the venthole, and then the deposit is around the cake, the cold volume that the refrigeration mists carried refrigerates fresh-keeping around to the cake, the taste of the seasoning liquid that carries simultaneously volatilizees around the cake, not only can further play the fresh-keeping effect of refrigeration, can also make seasoning liquid taste increase customer's appetite more obvious, further make the atmosphere more romantic simultaneously.

3. The second dry ice blocks are in a strip shape, and refrigeration mist with a certain width can be volatilized from the air outlet holes in the strip shape, so that the refrigeration mist is deposited around the cake more quickly.

4. The flavoring liquid is wine juice or fruit juice, so that the refrigerating mist carries wine fragrance or fruit fragrance.

Drawings

Fig. 1 is a bottom view of the cake box of the present invention.

Fig. 2 is an exploded view of the bottom of the cake box according to the present invention.

Fig. 3 is a top view structural diagram of the cake box bottom of the present invention.

Fig. 4 is a cross-sectional view of a first dry ice cube of the present invention.

Fig. 5 is a sectional view of a second dry ice cube of the present invention.

Wherein the figures include the following reference numerals: 1. the box bottom, 2, frame, 201, square frame, 3, heated board, 4, first chamber of placing, 5, pipe, 6, first end cover, 701, first wet overcoat, 702, first dry ice piece, 8, the chamber is placed to the second, 9, venthole, 10, second end cover, 1101, the wet overcoat of second, 1102, the dry ice piece of second, 12, place the board, 13, LED fluorescent tube.

Detailed Description

The present invention now will be described more fully hereinafter with reference to the accompanying drawings, in which currently preferred embodiments of the invention are shown. The present invention may, however, be embodied in many different forms and should not be construed as limited to the embodiments set forth herein; rather, these embodiments are provided for completeness and fully convey the scope of the invention to the skilled person.

As shown in fig. 1-5, the present embodiment provides a multifunctional cake box bottom 1, which includes a box bottom 1, a frame 2, and an insulation board 3, wherein a cake with a central through hole is placed on the upper side of the box bottom 1, the frame 2 is disposed on the lower side of the box bottom 1, the insulation board 3 is disposed between the frames 2, and further includes a first placing cavity 4, a conduit 5, a first end cap 6, a first dry ice block 702 and a first wet jacket 701, the insulation board 3 is embedded with the first placing cavity 4, the first dry ice block 702 wrapped with the first wet jacket 701 is placed in the first placing cavity 4, the lower end of the conduit 5 is communicated with the first placing cavity 4, the upper end of the conduit 5 penetrates through the box bottom 1 and is located in the central through hole of the cake, a detachable first end cap 6 is disposed at an opening on the lower side of the first placing cavity 4, and the first end cap 6 is used for sealing an opening on the lower side of the first placing cavity 4; the first wet jacket 701 is made of a porous water-absorbing material soaking seasoning liquid.

The first dry ice block 702 wrapped with the first wet outer sleeve 701 is placed in the first placing cavity 4, the first dry ice block 702 volatilizes and refrigerates, a large amount of refrigerating mist is generated, the taste of the refrigerating mist carrying the seasoning liquid enters the central through hole of the cake from the guide pipe 5, the refrigerating mist is greater than air for the density of small water drops, the refrigerating mist can be deposited in the central through hole of the cake, the refrigerating capacity of the refrigerating mist refrigerates and keeps fresh of the cake, the taste of the seasoning liquid carried by the refrigerating mist can increase the appetite of customers and the selling point of products, meanwhile, the refrigerating mist can create a romantic atmosphere, and multiple functions are achieved.

Further, still including square frame 201, second end cover 10, wet overcoat 1101 of second and second dry ice cube 1102, 1 downside at the bottom of the box is provided with square frame 201, square frame 201 is located the 2 outsides of frame, all seted up the second in four sides of square frame 201 and placed chamber 8, the second is placed chamber 8 and is the upside and seals the downside opening, the second is placed chamber 8 and is kept away from all seted up the venthole 9 with external intercommunication on the lateral wall of frame 2 one side, the second is placed the second dry ice cube 1102 that all placed the wet overcoat 1101 of parcel second in the chamber 8, chamber 8 downside opening is placed to the second all is provided with detachable second end cover 10, second end cover 10 all is used for sealed corresponding second and places the opening of chamber 8 downside, wet overcoat 1101 of second is that porous structure's the material that absorbs water soaks the accent liquid and makes.

Place the second dry ice cube 1102 that will wrap up second wet overcoat 1101 in four second place the chamber 8, second dry ice cube 1102 volatilizees the refrigeration, make and produce a large amount of refrigeration fog, the taste that the refrigeration fog carried the seasoning liquid is gone out from venthole 9, and then the deposit is around the cake, the cold volume that refrigeration fog carried refrigerates fresh-keeping around to the cake, the taste of the seasoning liquid that carries simultaneously volatilizees around the cake, not only can further play the fresh-keeping effect of refrigeration, it is more obvious to also make seasoning liquid taste increase customer's appetite, further make the atmosphere more romantic simultaneously.

Furthermore, the box bottom 1 is a cube, the length of the second placing cavity 8 is greater than 1/2 of the length of the side of the box 201, and the length of the air outlet 9 is equal to the length of the second placing cavity 8.

In this embodiment, the second dry ice block 1102 is elongated, and the cooling mist with a certain width can be volatilized from the elongated air outlet holes 9, so that the cooling mist can be deposited around the cake more rapidly.

Further, the seasoning liquid is wine juice or fruit juice, so that the refrigerating mist carries wine fragrance or fruit fragrance.

Further, the second wet outer cover 1101 is made of flannelette, which is easy to obtain and economical in manufacturing cost.

Further, still including placing board 12, 1 upside in the box bottom is provided with places board 12, and the cake is placed and is placed board 12 upside in, places board 12 and makes for the material of difficult sticky cake.

Further, still including the LED fluorescent tube, place the box bottom 1 upside surface interval outside board 12 and be provided with the LED fluorescent tube, the LED fluorescent tube is used for sending different colours's light, and different colours's light shines in the refrigeration fog, sends the diffuse reflection, further improves romantic atmosphere effect.

The above-mentioned embodiments only represent the preferred embodiments of the present invention, and the description thereof is more specific and detailed, but not to be construed as limiting the scope of the present invention. It should be noted that, for those skilled in the art, without departing from the spirit of the present invention, several changes, modifications and substitutions can be made, which are all within the scope of the present invention. Therefore, the protection scope of the present invention should be subject to the appended claims.

Claims

1. The utility model provides a multi-functional cake box bottom, includes box bottom, frame and heated board, and the cake that has central through-hole is placed box bottom upside, the box bottom downside is provided with the frame, the heated board sets up between the frame, its characterized in that:

the cake storage box is characterized by further comprising a first placing cavity, a guide pipe, a first end cover, a first dry ice block and a first wet jacket, wherein the first placing cavity is embedded in the insulation board, the first dry ice block wrapped by the first wet jacket is placed in the first placing cavity, the lower end of the guide pipe is communicated with the first placing cavity, the upper end of the guide pipe penetrates through the box bottom and is positioned in a central through hole of a cake, the first end cover is detachably arranged at an opening in the lower side of the first placing cavity, and the first end cover is used for sealing an opening in the lower side of the first placing cavity;

2. The multifunctional cake box bottom of claim 1, wherein:

the box bottom is provided with the square frame, the square frame is located on the outer side of the frame, a second placing cavity is formed in four sides of the square frame and is provided with an upper side closed lower side opening, the second placing cavity is far away from the side wall of one side of the frame, air outlet holes communicated with the outside are formed in the side wall of the frame, the second placing cavity is internally provided with the second dry ice blocks wrapping the second wet jacket, the second placing cavity is provided with a detachable second end cover, the second end cover is used for sealing and corresponding to the opening in the lower side of the second placing cavity, and the second wet jacket is made of a water absorption material soaking and seasoning liquid of a porous structure.

3. The multifunctional cake box bottom of claim 2, wherein:

the box bottom is a cube, the length of the second placing cavity is greater than 1/2 of the side length of the square frame, and the length of the air outlet is equal to that of the second placing cavity.

4. The multifunctional cake box bottom of claim 3, wherein:

the seasoning liquid is wine juice or fruit juice.

5. The multifunctional cake box bottom of claim 4, wherein:

the second wet outer sleeve is made of flannelette.

6. The multifunctional cake box bottom of claim 5, wherein:

the cake storage box is characterized by further comprising a placing plate, wherein the placing plate is arranged on the upper side of the box bottom, and cakes are placed on the upper side of the placing plate.

7. The multifunctional cake box bottom of claim 6, wherein:

the LED lamp tube is arranged on the surface of the upper side of the box bottom on the outer side of the placing plate at intervals and used for emitting light rays with different colors.