CN214856130U

CN214856130U - Novel electric oven

Info

Publication number: CN214856130U
Application number: CN202120377151.4U
Authority: CN
Inventors: 陈绍柏
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-02-19
Filing date: 2021-02-19
Publication date: 2021-11-26
Anticipated expiration: 2031-02-19

Abstract

The utility model relates to a novel electric oven, including the furnace body, the support, its characterized in that: the central part of the both sides side of furnace body is provided with endocentric pivot, the pivot is installed on the support by rotating device, install the worm wheel in the pivot of one side, install supporting worm and worm wheel meshing on the support, a rotation wheel is connected to the worm, the outside parcel of furnace body has the heat preservation, furnace body single face opening, be provided with roast room in the furnace body, set gradually about the border side in roast room has set up a plurality of spout, the spout parallel to each other of controlling corresponds, be provided with the electrothermal tube in the furnace body, every is provided with a roast frame in the spout. The utility model has the advantages that can roast in batches, do not need the barbecue master to incessantly turn, the cost of using manpower sparingly improves operational environment, reduces the environmental pollution in city.

Description

Novel electric oven

Technical Field

The utility model relates to an oven, in particular to a novel electric oven.

Background

At present along with the improvement of people's living standard and the acceleration of life rhythm, the young people are more willing to go out to have a dinner, and prefer barbecue food, because artifical direct barbecue is adopted in present most dining room barbecue, so, just need a large amount of barbecue master, and because the time of barbecue is very harsh, must turn over constantly, it will be burnt or not ripe slightly to mistake, therefore every barbecue master must pay close attention to constantly, and the hand can not stop, the barbecue quantity that can produce like this is limited, and the cost rise in restaurant has been caused, consequently, need to wait to develop and can be applicable to the big barbecue of restaurant in batches, and need not artifical novel oven dining room that turns over constantly.

Disclosure of Invention

The utility model aims at solving the problem that the barbecue of the restaurant depends on the manual production of a barbecue master in the prior art, and providing a novel electric oven. The utility model relates to a novel electric oven, including the furnace body, the support, its characterized in that: the central part of the both sides side of furnace body is provided with endocentric pivot, the pivot is installed on the support by rotating device, install the worm wheel in the pivot of one side, install supporting worm and worm wheel meshing on the support, a rotation wheel is connected to the worm, the outside parcel of furnace body has the heat preservation, furnace body single face opening, be provided with roast room in the furnace body, set gradually about the border side in roast room has set up a plurality of spout, the spout parallel to each other of controlling corresponds, be provided with the electrothermal tube in the furnace body, every is provided with a roast frame in the spout. The furnace body heat preservation layers at the upper side and the lower side are internally provided with flues which are communicated from front to back, and one side near the opening of the furnace body is provided with a smoke hole which is communicated with the baking chamber. The side of the opening surface of the oven body is provided with a fixing device corresponding to the baking frame. The top end surface in the baking frame is provided with a hook, and the top surface of a baking clamp placed in the baking frame is provided with a hanging ring corresponding to the hook. The baking clamp is arranged in the baking frame and is connected with the baking frame through a fixing bolt. The utility model has the advantages that can roast in batches, do not need the barbecue master to incessantly turn, the cost of using manpower sparingly improves operational environment, reduces the environmental pollution in city.

Drawings

Fig. 1 is a side view of the structure of the present invention.

Fig. 2 is a front view of the structure of the present invention.

Figure 3 is the structure side section view of the utility model.

Fig. 4 is a top view of the roasting frame and the roasting clamp structure of the present invention.

Fig. 5 is a side view of the structure of the baking frame and the baking clip of the present invention.

Detailed Description

The novel electric oven comprises an oven body 1 and a bracket 2, and is characterized in that: the central part of the both sides side of furnace body is provided with endocentric pivot 3, the pivot is installed on the support by rotating device (bearing etc.), install worm wheel 4 in the pivot of one side, install supporting worm 5 and worm wheel meshing on the support, a rotation wheel 6 is connected to the worm, the outside parcel of furnace body has heat preservation 7, furnace body single face opening, be provided with roast room 8 in the furnace body, it has a plurality of spout 10 to set gradually from top to bottom to roast indoor limit side, the spout parallel correspondence each other about, be provided with electrothermal tube 11 in the furnace body (the setting of electrothermal tube can arrange according to the concrete requirement, if place the interval department at the spout, fix with the support), every is provided with a roast frame 12 in every spout. A flue 14 which is communicated with the front and the back is arranged in the furnace body heat insulation layers at the upper and the lower sides, and a smoke hole 15 which is communicated with the baking chamber is arranged at one side near the opening of the furnace body. A fixing device 16 corresponding to the baking frame is arranged at the side of the opening surface of the oven body. A hook 17 is arranged on the top end surface in the baking frame, and a hanging ring 18 corresponding to the hook is arranged on the top surface of a baking clamp 19 arranged in the baking frame. The baking frame is internally provided with a baking clamp 19 which is connected with the baking frame by a fixing bolt 20.

When in use, the rotating wheel is shaken to place the oven body horizontally, then the oven frame provided with the oven clamp is inserted into the opening of the oven body along the sliding chute, the oven clamp can clamp the grilled objects such as fish and the like, then the oven clamp is fixed by the fixing bolt, and/or the hanging ring at the top of the oven clamp is sleeved on the hook in the oven frame, the oven frame is fixed by the fixing device at the side of the opening of the oven body (the fixing device can be any type of mechanical fixing structure such as a hook, a pin and the like), then the rotating wheel is rotated to lead the opening of the oven to face downwards, the electric heating tube is opened, the temperature and time are controlled by the controller, then a smoke collecting hood is covered above the oven body to absorb the diffused grilled smoke and discharge the smoke after filtration, at the moment, the water and the oil generated by grilling can flow downwards along the oven clamp, the oil basin 22 is arranged at the position corresponding to the opening of the oven body below the bracket to receive the flowing water and the oil, and then the grilling time is up, the rotating wheel is rotated to lay the oven body flat, the fixing device is opened, the baking frame is taken out, the fixing bolt is then opened, the baking clamp is taken out, and/or the hanging ring of the baking clamp is detached from the hook, then the baking clamp is released, and the baked food is put into the food basin, so that the table can be put on.

Claims

1. The utility model provides a novel electric oven, includes the furnace body, support, its characterized in that: the central part of the both sides side of furnace body is provided with endocentric pivot, and the pivot is installed on the support by rotating device, installs the worm wheel in the pivot of one side, installs supporting worm and worm wheel meshing on the support, and a rotation wheel is connected to the worm, and the outside parcel of furnace body has the heat preservation, and furnace body single face opening is provided with roast room in the furnace body, has set gradually a plurality of spout about the border side in roast room from top to bottom, and the spout is parallel to each other and corresponds about, is provided with the electrothermal tube in the furnace body, and every is provided with a roast frame in every the spout.

2. A novel electric grill as defined in claim 1 wherein: the furnace body heat preservation layers at the upper side and the lower side are internally provided with flues which are communicated from front to back, and one side near the opening of the furnace body is provided with a smoke hole which is communicated with the baking chamber.

3. A novel electric grill as defined in claim 1 wherein: the side of the opening surface of the oven body is provided with a fixing device corresponding to the baking frame.

4. A novel electric grill as defined in claim 1 wherein: the top end surface in the baking frame is provided with a hook, and the top surface of a baking clamp placed in the baking frame is provided with a hanging ring corresponding to the hook.

5. A novel electric grill as defined in claim 1 wherein: the baking clamp is arranged in the baking frame and is connected with the baking frame through a fixing bolt.