CN214854021U

CN214854021U - High-temperature sterilization device for bagged marinated meat

Info

Publication number: CN214854021U
Application number: CN202120120848.3U
Authority: CN
Inventors: 沈荣光; 沈国斌; 祝根生; 王玉美
Original assignee: Jiaxing Sanzhenzhai Food Co ltd
Current assignee: Jiaxing Sanzhenzhai Food Co ltd
Priority date: 2021-01-16
Filing date: 2021-01-16
Publication date: 2021-11-26
Anticipated expiration: 2031-01-16

Abstract

The utility model relates to a high temperature sterilizing equipment of steamed meat in bags relates to the field of steamed meat processing, and it is including heating the jar, the inside cavity of heating the jar and being formed with place the chamber, it is connected with the hot water heating part to its inside hot water that adds to heat the jar, it is connected with the drainage component of the interior water of jar of heating of discharge to heat the jar, the wherein one end of heating the jar is personally submitted the opening setting, it is connected with and will place the sealed lid of chamber orientation opening one side seal to heat the jar. This application has the effect of carrying out pasteurization to steamed meat.

Description

High-temperature sterilization device for bagged marinated meat

Technical Field

The application relates to the field of marinated meat processing, in particular to a high-temperature sterilization device for bagged marinated meat.

Background

The marinated meat, also called as marinated dish, is a dish prepared by putting the raw materials after primary processing and blanching treatment into prepared marinade for cooking.

In the industrial production of the marinated meat, the marinated meat after being boiled is subpackaged in vacuum bag bags and then needs to be sterilized at high temperature to treat the marinated meat in the vacuum bag bags, so that the bacteria in the marinated meat are removed, and the preservation date of the marinated meat is prolonged.

SUMMERY OF THE UTILITY MODEL

In order to carry out pasteurization to steamed meat, the application provides a pasteurization device of steamed meat in bags.

The application provides a high temperature sterilization apparatus of steamed meat in bags adopts following technical scheme:

the utility model provides a high temperature sterilization device of steamed meat in bags, is including the jar that heats, the inside cavity of jar that heats just is formed with places the chamber, the jar that heats is connected with the hot water part that adds hot water to its inside, the wherein one end of jar that heats is personally submitted the opening setting, the jar that heats is connected with and will places the chamber towards the sealed lid of opening one side seal.

Through adopting above-mentioned technical scheme, will pack into steamed meat and place the intracavity, utilize sealed lid will place the chamber and seal towards opening one side, to adding hot water in the jar that heats, the hot water heats the steamed meat of placing the intracavity to realize the pasteurization of steamed meat in bags.

Optionally, a placing opening is formed in an end face of the heating tank, which is open, along an axial direction of the heating tank, the radius of the placing opening is larger than that of the placing cavity, the placing opening is connected with a first sealing gasket, the first sealing gasket is arranged around the placing cavity, and one end face of the sealing cover, which faces the heating tank, is connected with a second sealing gasket corresponding to the first sealing gasket; the heating tank is provided with a plurality of barrier plates fixedly connected with one end face of the opening, the barrier plates are arranged along the circumferential direction of the heating tank, a certain gap is reserved between each barrier plate and the corresponding first sealing gasket, the side wall of each sealing cover is fixedly connected with a plurality of sealing plates, and when the sealing plates are tightly abutted against the barrier plates, the first sealing gaskets are tightly abutted against the second sealing gaskets and the sealing plates are sealed towards one side of the opening.

By adopting the technical scheme, after the first sealing gasket is tightly abutted to the second sealing gasket, the sealing cover is rotated to enable the sealing plate to be completely tightly abutted to the blocking plate, and at the moment, the first sealing gasket is tightly abutted to the second sealing gasket and the placing cavity is sealed towards one side of the opening.

Optionally, the jar that heats is connected with the mounting panel, the mounting panel is provided with two, two it is connected with the dwang to rotate between the mounting panel, the lateral wall fixedly connected with connecting plate of dwang states sealed lid and rotates the one end of connecting in the connecting plate and keeping away from the dwang, sealed lid is connected with its pivoted rotatable part of drive.

By adopting the technical scheme, the rotating rod is used as the shaft to rotate the connecting plate, the connecting plate drives the sealing cover to move towards the direction close to the heating tank, and when the second sealing gasket is abutted to the first sealing gasket, the rotating part drives the sealing cover to rotate, so that the sealing plate is abutted to the blocking plate.

Optionally, the rotating part includes a driving plate fixedly connected to a side wall of the sealing cover, a rack connected to the driving plate, a driving rod rotatably connected to the connecting plate, and a gear coaxially and fixedly connected to the driving rod, and the gear is engaged with the rack.

Through adopting above-mentioned technical scheme, when needing sealed lid to rotate, the staff makes the actuating lever rotate, and the actuating lever drives the gear and rotates, and the gear drives rather than the rack rotation of meshing, and then drives sealed lid and rotate.

Optionally, a reinsurement component for preventing the sealing cover from falling off is arranged between the heating tank and the sealing cover.

Through adopting above-mentioned technical scheme, the reinsurement part is used for preventing that sealed lid from deviating from, has increased the security of this device.

Optionally, the reinsurement component includes a carrying plate fixedly connected to the side wall of the heating tank, a round bar rotatably connected to the carrying plate, a fixing plate fixedly connected to the round bar, and a safety plate fixedly connected to the side wall of the sealing cover; and when the sealing plate abuts against the fixed plate, the fixed plate is rotated, and the fixed plate abuts against the safety plate.

Through adopting above-mentioned technical scheme, rotate the fixed plate when closing plate and fixed plate counterbalance, the fixed plate further avoids sealed lid to deviate from with the insurance board counterbalance tightly.

Optionally, the fixedly connected with drinking-water pipe in the heating jar, the jar of heating and connecting in the circulating pump are worn to establish by one of them end of drinking-water pipe, the delivery port of circulating pump is connected with the outlet pipe, the outlet pipe is worn to establish the heating jar and is stretched into in the heating jar.

Through adopting above-mentioned technical scheme, the setting up of circulating pump makes the water in the jar that heats incessantly flow for the ambient temperature of steamed meat is more even.

Optionally, the inner wall of the heating tank is fixedly connected with a track.

Through adopting above-mentioned technical scheme, orbital setting is convenient for put into the loading truck that loads steamed meat in the jar that heats.

In summary, the present application includes at least one of the following beneficial technical effects:

placing the bagged marinated meat into the placing cavity, sealing the side, facing the opening, of the placing cavity by using the sealing cover, adding hot water into the heating tank, and heating the marinated meat in the placing cavity by using the hot water so as to realize high-temperature sterilization of the bagged marinated meat;

the reinsurement part is used for preventing the sealing cover from being separated, and the safety of the device is improved.

Drawings

Fig. 1 is a schematic structural view of a high-temperature sterilization device for bagged marinated meat according to an embodiment of the present application.

Fig. 2 is a schematic structural diagram of an embodiment of the present application, which is mainly used for showing a first sealing gasket and a second sealing gasket.

Fig. 3 is a schematic structural diagram mainly used for showing a rotating part in the embodiment of the application.

Fig. 4 is a schematic structural view mainly showing the circulation pump, the pumping pipe and the water outlet pipe according to the embodiment of the present application.

Description of reference numerals: 1. heating the tank; 2. a placement chamber; 3. a sealing cover; 4. a placement port; 5. a first sealing gasket; 6. a second sealing gasket; 7. a blocking plate; 8. a sealing plate; 9. mounting a plate; 10. rotating the rod; 11. a connecting plate; 12. a drive plate; 13. a rack; 14. a drive rod; 15. a gear; 16. a loading plate; 17. a round bar; 18. a fixing plate; 19. a safety plate; 20. a water pumping pipe; 21. a circulation pump; 22. a water outlet pipe; 23. a track; 24. a heat pipe is communicated; 25. a first water valve; 26. a first water pump; 27. a first water pipe; 28. a second water pump; 29. a second water pipe.

Detailed Description

The present application is described in further detail below with reference to figures 1-4.

The embodiment of the application discloses high-temperature sterilization device for bagged marinated meat. Referring to fig. 1, the high-temperature sterilization device for the bagged marinated meat comprises a heating tank 1, wherein the heating tank 1 is cylindrical, the heating tank 1 is hollow, a placing cavity 2 is formed inside the heating tank 1, and the placing cavity 2 is cylindrical. The heating tank 1 is connected with a heating water part for adding hot water into the heating tank 1, the heating water part comprises a heat pipe 24 communicated with the heating tank 1 in a sealing manner, a first water valve 25 is fixedly connected with the heat pipe 24, a first water pump 26 is fixedly connected with one end of the heating tank 1 and far away from the heat pipe 24, a water inlet of the first water pump 26 is connected with a first water pipe 27, and the first water pipe 27 extends into an external hot water source to enable the first water pump 26 to add hot water into the heating tank 1. The heating tank 1 is connected with a drainage component for discharging water in the heating tank 1, the drainage component comprises a drainage pipe which is communicated with the heating tank 1 in a sealing way, a second water valve is fixedly connected with the drainage pipe, one end of the drainage pipe, far away from the heating tank 1, of the second water pump 28, a water outlet of the second water pump 28 is connected with a second water pipe 29, and one end, far away from the second water pump 28, of the second water pipe 29 extends into an external reservoir.

Referring to fig. 1, one end surface of a heating tank 1 is provided with an opening, so that bagged marinated meat can be conveniently added into the heating tank 1; 1 inner wall fixedly connected with track 23 of jar heats, track 23 can be used to place the loading vehicle that loads the steamed meat in bags, and track 23 is the opening by jar 1 of heating and sets up one end and lay to the one end that is not the opening setting, and track 23 sets up along jar 1's axial of heating, and jar 1 of heating is connected with and will places chamber 2 and be close to jar 1 of heating and be the sealed lid 3 that the opening set up one side seal.

Referring to fig. 1 and 2, a placing opening 4 is formed in one end of the heating tank 1 with an opening along the axial direction, the radius of the placing opening 4 is larger than that of the placing cavity 2, the radius of the placing opening 4 is smaller than that of the heating tank 1, a first sealing gasket 5 is fixedly connected to the end surface of the placing opening 4, the first sealing gasket 5 is a rubber gasket, the first sealing gasket 5 is in a circular ring shape, the first sealing gasket 5 is arranged around the edge of the placing cavity 2, and a second sealing gasket 6 corresponding to the first sealing gasket 5 is fixedly connected to one end surface, facing the heating tank 1, of the sealing cover 3; the second sealing gasket 6 is a rubber gasket, and the second sealing gasket 6 is in a circular ring shape. The width of second seal gasket 6 (the difference of second seal gasket 6 external diameter and internal diameter) is less than first sealed width, and the internal diameter of second seal gasket 6 is greater than the radius of placing chamber 2, and first seal gasket 5 will place the sealed cover of one end that chamber 2 is close to sealed lid 3 when keeping off with second seal gasket 6, avoids water to flow in being the terminal surface of opening setting from heating jar 1.

Referring to fig. 1 and 2, one end face of the heating tank 1 with an opening is fixedly connected with a plurality of blocking plates 7, the projection of the plurality of blocking plates 7 along the axis of the heating tank 1 is positioned in the placing opening 4, the plurality of blocking plates 7 are arranged at equal intervals along the circumferential direction of the heating tank 1, and the radius of an area defined by one side of the plurality of blocking plates 7 facing the central axis of the heating tank 1 is larger than the outer diameter of the sealing cover 3; a certain gap is reserved between the blocking plate 7 and the first sealing gasket 5, a plurality of sealing plates 8 are fixedly connected to the side wall of the sealing cover 3, the plurality of sealing plates 8 are arranged along the circumferential equidistant interval of the sealing cover 3, and the first sealing gasket 5 is tightly abutted to the second sealing gasket 6 when the sealing plates 8 are tightly abutted to the blocking plate 7.

Referring to fig. 2 and 3, in order to facilitate the position of the sealing cover 3 to be limited, two mounting plates 9 are fixedly connected to the side wall of the heating tank 1, the two mounting plates 9 are arranged, a rotating rod 10 is rotatably connected between the two mounting plates 9, one end of the rotating rod 10 is rotatably connected to one of the mounting plates 9, and the other end of the rotating rod 10 is rotatably connected to the other mounting plate 9. The lateral wall fixedly connected with connecting plate 11 of dwang 10, the one end rotation that the dwang 10 was kept away from to connecting plate 11 is connected in sealed lid 3.

Referring to fig. 2 and 3, the sealing cap 3 is connected to a rotating member for driving the sealing cap to rotate. The rotating part comprises a driving plate 12 fixedly connected to the side wall of the sealing cover 3, a rack 13 is fixedly connected to one side, away from the sealing cover 3, of the driving plate 12, a driving rod 14 is rotatably connected to the connecting plate 11, the driving rod 14 penetrates through the connecting plate 11, two ends of the driving rod 14 are located on two sides of the connecting plate 11 respectively, a gear 15 is fixedly connected to the driving rod 14 in a coaxial mode, and the gear 15 is meshed with the rack 13.

Referring to fig. 2, a reinsurement member for preventing the sealing lid 3 from coming off is provided between the heating tank 1 and the sealing lid 3. The reinsurance part includes that fixed connection carries thing board 16 in the jar 1 lateral wall that heats, rotate and connect in the round bar 17 that carries thing board 16, fixed connection is in the fixed plate 18 of

round bar

17, 3 lateral wall fixedly connected with safety board 19 of sealed lid, the fixed plate 18 rotates when closing plate 8 offsets tightly with fixed plate 18, the terminal surface that sealed lid 3 was kept away from to fixed plate 18 offsets tightly with the terminal surface that the jar 1 that heats is kept away from to safety board 19, the round bar 17 is great with the coefficient of friction who carries thing board 16, the staff does not rotate round bar 17, round bar 17 does not rotate on carrying thing board 16.

Referring to fig. 4, in order to make the water in the heating tank 1 fully heat the spiced meat in bags, the inner wall fixedly connected with water pumping pipe 20 of the heating tank 1, wherein one end of the water pumping pipe 20 is penetrated through the heating tank 1 and extends to the outside of the heating tank 1, the water pumping pipe 20 is located at the one end fixedly connected with circulating pump 21 outside the heating tank 1, the water outlet fixedly connected with water outlet pipe 22 of the circulating pump 21, and the water outlet pipe 22 is penetrated through the heating tank 1 and extends into the heating tank 1.

The implementation principle of the high-temperature sterilization device for the bagged marinated meat in the embodiment of the application is as follows: the working personnel place the meat in bags on the track 23 after placing the loading vehicle, and push the loading vehicle to make the loading vehicle be positioned in the placing cavity 2 of the heating tank 1. When the worker rotates the sealing lid 3 about the rotating rod 10 in a direction toward the heating tank 1, the worker continues to rotate the sealing lid 3 about the rotating rod 10 in a direction to press the first sealing gasket 5 against the second sealing gasket 6 on the sealing lid 3. Then, the operator rotates the driving rod 14, the driving rod 14 drives the gear 15 to rotate, and the gear 15 drives the rack 13 engaged with the gear to rotate, so as to drive the sealing cover 3 to rotate. Sealing lid 3 drives closing plate 8 and rotates when rotating, when closing plate 8 rotates to and supports tightly with barrier plate 7 completely, the stop rotates actuating lever 14, the closing plate 8 was kept away from warming tank 1's a terminal surface and barrier plate 7 and is supported tightly and to first seal gasket 5 towards warming tank 1's a terminal surface this moment, second seal gasket 6 extrudees, make first seal gasket 5 and second seal gasket 6 support tightly, first seal gasket 5 this moment, second seal gasket 6 will place the chamber 2 and seal up the one end that is close to sealing lid 3 with sealed lid 3 and seal up. After that, the fixing plate 18 is rotated, the end face of the fixing plate 18 far away from the sealing cover 3 is abutted against the end face of the safety plate 19 far away from the heating tank 1, the sealing cover 3 is subjected to reinsurance treatment, the first water pump 26 and the first water valve 25 are opened to add external hot water into the heating tank 1, and the hot water performs high-temperature sterilization on bagged marinated meat in the heating tank 1.

The above embodiments are preferred embodiments of the present application, and the protection scope of the present application is not limited by the above embodiments, so: all equivalent changes made according to the structure, shape and principle of the present application shall be covered by the protection scope of the present application.

Claims

1. The utility model provides a high temperature sterilization apparatus of steamed meat in bags which characterized in that: the heating device comprises a heating tank (1), wherein the heating tank (1) is hollow and is provided with a placing cavity (2), the heating tank (1) is connected with a heating water part for adding hot water into the heating tank (1), one end surface of the heating tank (1) is provided with an opening, and the heating tank (1) is connected with a sealing cover (3) for sealing one side of the placing cavity (2) facing the opening; a placing opening (4) is formed in one end face of the heating tank (1) in an opening manner along the axial direction of the heating tank, the radius of the placing opening (4) is larger than that of the placing cavity (2), the placing opening (4) is connected with a first sealing gasket (5), the first sealing gasket (5) is arranged around the placing cavity (2), and one end face, facing the heating tank (1), of the sealing cover (3) is connected with a second sealing gasket (6) corresponding to the first sealing gasket (5); the heating tank (1) is a plurality of barrier plates (7) of an end face fixedly connected with of opening setting, and a plurality of barrier plates (7) set up along the circumference of heating tank (1), it has certain clearance to reserve between barrier plate (7) and first seal gasket (5), a plurality of closing plates (8) of lateral wall fixedly connected with of sealed lid (3), first seal gasket (5) and second seal gasket (6) counterbalance when closing plate (8) and barrier plate (7) counterbalance tightly and will place chamber (2) and seal towards opening one side.

2. The apparatus for pasteurizing a marinated meat in bags according to claim 1, wherein: heating tank (1) is connected with mounting panel (9), mounting panel (9) are provided with two, two rotate between mounting panel (9) and be connected with dwang (10), the lateral wall fixedly connected with connecting plate (11) of dwang (10), sealed lid (3) rotate connect in connecting plate (11) keep away from the one end of dwang (10), sealed lid (3) are connected with its pivoted rotating part of drive.

3. The apparatus for pasteurizing a marinated meat in bags according to claim 2, wherein: the rotating part comprises a driving plate (12) fixedly connected to the side wall of the sealing cover (3), a rack (13) connected to the driving plate (12), a driving rod (14) rotatably connected to the connecting plate (11), and a gear (15) coaxially and fixedly connected to the driving rod (14), wherein the gear (15) is meshed with the rack (13).

4. The apparatus for pasteurizing a marinated meat in bags according to claim 3, wherein: a reinsurement component for preventing the sealing cover (3) from being taken off is arranged between the heating tank (1) and the sealing cover (3).

5. The apparatus for pasteurizing a marinated meat in bags according to claim 4, wherein: the reinsurement component comprises an object carrying plate (16) fixedly connected to the side wall of the heating tank (1), a round rod (17) rotatably connected to the object carrying plate (16), a fixing plate (18) fixedly connected to the round rod (17), and a safety plate (19) fixedly connected to the side wall of the sealing cover (3); when the sealing plate (8) is abutted against the fixing plate (18), the fixing plate (18) is rotated, and the fixing plate (18) is abutted against the safety plate (19).

6. The apparatus for pasteurizing a marinated meat in bags according to claim 1, wherein: heating tank (1) internal fixation is connected with drinking-water pipe (20), wherein one end of drinking-water pipe (20) is worn to establish heating tank (1) and is connected in circulating pump (21), the delivery port of circulating pump (21) is connected with outlet pipe (22), outlet pipe (22) are worn to establish heating tank (1) and are stretched into in heating tank (1).

7. The apparatus for pasteurizing a marinated meat in bags according to claim 1, wherein: the inner wall of the heating tank (1) is fixedly connected with a track (23).