CN214619734U

CN214619734U - Fume-free and odor-free cooker

Info

Publication number: CN214619734U
Application number: CN202023331389.8U
Authority: CN
Inventors: 梁庆鹏
Original assignee: Individual
Current assignee: Individual
Priority date: 2020-12-30
Filing date: 2020-12-30
Publication date: 2021-11-05
Anticipated expiration: 2030-12-30

Abstract

The utility model provides a no oil smoke does not have flavor cooking utensil, which comprises a housin, a heating device, interior pot, heating device installs the bottom at interior pot, the casing includes shell and inner shell, interior pot is installed at the inner shell, the inner shell is installed at the shell, the centre of inner shell is equipped with the filter chamber, be equipped with the fan in the shell, and be equipped with the exhaust airway between shell and the inner shell, the air intake of exhaust airway, the mouth of blowing respectively with the air outlet of fan, the inlet scoop intercommunication of filter chamber, so that the inlet scoop, the filter chamber, the air intake, the exhaust airway, the mouth of blowing forms the oil smoke that will interior pot produce under fan kinetic energy effect, the circulating filtration wind screen of smell adsorption filtration usefulness. Simple structure, convenient to use, and avoid oil smoke and smell overflow effectively, the filter effect is good, promotes environmental protection intensity, provides comfortable service environment, guarantees each food processingquality.

Description

Fume-free and odor-free cooker

Technical Field

The utility model relates to the technical field of cooking utensils, a no oil smoke odorless cooking utensil specifically says so.

Background

Different cookers are respectively used for baking, burning, stewing, roasting, cooking and the like on the market, and have various types and varieties, but each cooker can only independently realize one function of baking, burning, stewing, roasting and cooking, is single in use, easily generates smell and oil smoke in the use process, particularly roasts meat, smokes and diffuses, the smell overflows, the surrounding environment is seriously polluted, the surrounding people are influenced, and the life quality of people is reduced.

Disclosure of Invention

An object of the utility model is to overcome prior art not enough, provide a no oil smoke odorless cooking utensil, its simple structure, convenient to use, and avoid oil smoke and smell overflow effectively, the filter effect is good, promotes green strength, provides comfortable service environment, guarantees each food processingquality.

The invention aims to realize the following steps: the utility model provides a no oil smoke does not have flavor cooking utensil, includes casing, heating device, interior pot, heating device installs the bottom at interior pot, wherein, the casing includes shell and inner shell, and interior pot is installed at the inner shell, and the inner shell is installed at the shell, be equipped with filter chamber and fan in the inner shell, be equipped with the exhaust passage between shell and the inner shell, the air intake of exhaust passage, blowing mouth communicate with the air outlet of fan, the inlet scoop of filter chamber respectively to make inlet scoop, filter chamber, air intake, exhaust passage, blowing mouth form the oil smoke that will interior pot produce under fan kinetic energy effect, smell adsorption filtration usefulness's circulating filtration wind screen.

Optimizing according to the aforesaid, the bottom of inner shell is equipped with the installation cavity that the adaptation fan was used, and the installation cavity is in the below of filter chamber and communicates with the filter chamber.

According to the optimization, the bottom of the inner shell is provided with a connecting air outlet channel which is respectively communicated with the installation cavity and the air outlet channel.

According to the optimization, the annular air outlet channel is arranged on the side wall between the outer shell and the inner shell, and the air blowing port of the air outlet channel is arranged at the top end between the outer shell and the inner shell.

According to the optimization, the air blowing port of the air outlet channel is higher than the upper port of the inner pot.

According to the optimization, the flow guide cover is installed on the filtering chamber, and an air suction opening is formed between the flow guide cover and the port of the filtering chamber.

The inner pot is optimized as mentioned above and is designed as a frying pan, a baking tray or a soup pot.

The utility model has the advantages that:

the lampblack-free odor-free cooker forms a circulating filtering air screen under the action of kinetic energy of a fan through the air suction inlet, the filtering chamber, the air inlet, the air outlet channel and the air blowing port, oil smoke and odor generated during food processing are effectively adsorbed and filtered under the action of the annular filtering air screen, the oil smoke and the odor are prevented from overflowing outwards, the filtering effect is good, the environment-friendly strength is improved, a comfortable use environment is provided, and the food processing quality is ensured.

Drawings

Fig. 1 is a schematic structural diagram of a preferred embodiment of the present invention.

Fig. 2 is a cross-sectional view of the preferred embodiment of the present invention.

Detailed Description

The present invention will be further described with reference to the accompanying drawings.

According to the attached drawings 1-2, the cooking utensil without oil smoke and odor of the utility model comprises a shell, a heating device 3 and an inner pot 4, wherein the heating device 3 is arranged at the bottom of the inner pot 4. Wherein, the casing includes outer shell 1 and inner shell 2, and interior pot 4 is installed at inner shell 2, and inner shell 2 is installed at outer shell 1. A filter chamber 5 and a fan 6 are arranged in the inner shell 2, and an air outlet channel 7 is arranged between the outer shell 1 and the inner shell 2. The air inlet 71 and the air blowing port 72 of the air outlet channel 7 are respectively communicated with the air outlet of the fan 6 and the air suction port 51 of the filtering chamber 5, so that the air suction port 51, the filtering chamber 5, the air inlet 71, the air outlet channel 7 and the air blowing port 72 form a circulating filtering air screen for absorbing and filtering the oil smoke and the smell generated by the inner pot 4 under the action of the kinetic energy of the fan 6.

Thus, when the cooker of the present structure processes food, the fan 6 is operated to form the filtering wind screen. Under the effect of the filtering air screen, oil smoke and smell generated during food processing are adsorbed and sequentially enter the filtering chamber 5 and the air outlet channel 7, and are continuously and circularly filtered, so that the oil smoke and the smell are prevented from overflowing outwards, the filtering effect is good, the environmental protection strength is improved, a comfortable use environment is provided, and the processing quality of each food is ensured.

Referring to fig. 1 to 2, the bottom of the inner shell 2 is provided with a mounting cavity 8 adapted to the fan 6, and the mounting cavity 8 is located below the filtering chamber 5 and is communicated with the filtering chamber 5. The bottom of the inner shell 2 is provided with a connecting air outlet channel 9, and the connecting air outlet channel 9 is respectively communicated with the installation cavity 8 and the air outlet channel 7. Meanwhile, the air outlet channel 7 is formed in the side wall between the outer shell 1 and the inner shell 2, and the air blowing port 72 of the air outlet channel 7 is formed in the top end between the outer shell 1 and the inner shell 2.

The structure of cooperation installation cavity 8, connection exhaust passage 9, simple structure enables oil smoke and smell to get into filter chamber 5 and exhaust passage 7 fast, hinders oil smoke and smell outward diffusion of pot effectively, protects service environment. Meanwhile, the airflow running speed is increased, the heat dissipation speed of the cooker is increased to a certain extent, and the electric appliance parts of the cooker are effectively protected.

In addition, the air blowing port 72 of the air outlet channel 7 is higher than the upper port of the inner pot 4. Under the action of wind pressure, the port of the cooker can form a wind screen better, and oil smoke and smell are prevented from diffusing outwards.

And, the flow guiding cover 10 is installed on the filtering chamber 5, and an air suction opening 51 is formed at the port of the flow guiding cover 10 and the filtering chamber 5. The cooking fume and the smell are better sucked into the cooker, circulated and filtered, the environmental pollution is reduced, a comfortable use environment is provided, and the processing quality of each food is ensured.

In addition, the inner pot 4 is designed as a frying pan, a baking tray or a soup pot, etc., so that the use is convenient and flexible, and the use requirement is met.

The above-mentioned embodiment is only the utility model discloses the better embodiment of effect, all with the structure that the no oil smoke odorless cooking utensil is the same or is equivalent, all be in the utility model discloses a protection range.

Claims

1. The utility model provides a no oil smoke odorless cooking utensil, includes casing, heating device (3), interior pot (4), the bottom at interior pot (4) is installed in heating device (3), its characterized in that: the casing includes shell (1) and inner shell (2), and inner pot (4) are installed at inner shell (2), and inner shell (2) are installed at shell (1), be equipped with filter chamber (5) and fan (6) in inner shell (2), be equipped with air outlet (7) between shell (1) and inner shell (2), air intake (71), the mouth of blowing (72) of air outlet (7) communicate with inlet scoop (51) of air outlet, filter chamber (5) of fan (6) respectively to make inlet scoop (51), filter chamber (5), air intake (71), air outlet (7), the mouth of blowing (72) form the oil smoke, the odor adsorption filtration wind screen of usefulness with inner pot (4) production under fan (6) kinetic energy effect.

2. The smokeless and odorless cooker of claim 1, wherein: the bottom of inner shell (2) is equipped with installation cavity (8) that adaptation fan (6) were used, installation cavity (8) are in the below of filter chamber (5) and communicate with filter chamber (5).

3. The smokeless and odorless cooker according to claim 2, wherein: the bottom of inner shell (2) is equipped with connects air-out duct (9), connects air-out duct (9) and communicates with installation cavity (8), air-out duct (7) respectively.

4. The smokeless and odorless cooker according to any one of claims 1 to 3, wherein: the air outlet channel (7) is arranged on the side wall between the outer shell (1) and the inner shell (2), and the air blowing port (72) of the air outlet channel (7) is arranged on the top end between the outer shell (1) and the inner shell (2).

5. The smokeless and odorless cooker according to claim 4, wherein: the air blowing port (72) of the air outlet channel (7) is higher than the upper port of the inner pot (4).

6. The smokeless and odorless cooker according to claim 4, wherein: the flow guide cover (10) is installed on the filtering chamber (5), and an air suction opening (51) is formed at the port of the flow guide cover (10) and the filtering chamber (5).

7. The smokeless and odorless cooker of claim 1, wherein: the inner pot (4) is set as a frying pan, a baking tray or a soup pot.