CN214387281U - Combined kitchen ware - Google Patents

Combined kitchen ware Download PDF

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Publication number
CN214387281U
CN214387281U CN202022611757.8U CN202022611757U CN214387281U CN 214387281 U CN214387281 U CN 214387281U CN 202022611757 U CN202022611757 U CN 202022611757U CN 214387281 U CN214387281 U CN 214387281U
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China
Prior art keywords
box
condiment
fixedly connected
seasoning
spoon
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Active
Application number
CN202022611757.8U
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Chinese (zh)
Inventor
麦剑波
陈伟才
麦超波
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Foshan Sanshui District Xincheng Kitchenware Equipment Co ltd
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Foshan Sanshui District Xincheng Kitchenware Equipment Co ltd
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Priority to CN202022611757.8U priority Critical patent/CN214387281U/en
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Abstract

The utility model discloses a combined kitchen ware, which belongs to the technical field of kitchen utensils. A combined kitchen ware comprises a seasoning box, wherein the seasoning box is fixedly arranged inside the seasoning box, the bottom of the seasoning box is fixedly connected with a spring, the other end of the spring is fixedly connected with a baffle, one side of the baffle is provided with a seasoning spoon, the other end of the seasoning spoon is fixedly connected with a sliding block, the outer surface of the sliding block is slidably connected with a clamping block, the top of the seasoning box is fixedly connected with an installation groove, and the top of the installation groove is fixedly provided with a pump head; the utility model discloses, from outside extrusion slider, the slider is pushing away the condiment spoon and is sliding to inside, and the condiment spoon makes the baffle slide to inside sliding, and during condiment fell into the condiment spoon from the condiment box this moment, later loosened the slider, the baffle outwards promoted the condiment spoon and the slider slides, extracts the condiment spoon at last and just can take out a spoon condiment, and not only convenient and fast also can avoid getting into the foreign matter in the condiment box.

Description

Combined kitchen ware
Technical Field
The utility model relates to a kitchen utensil technical field especially relates to a modular kitchen utensils and appliances.
Background
Kitchen utensils are the general name of kitchen utensils, and the kitchen utensils mainly include following five main categories: the first type is a storage appliance; the second category is washing appliances; the third category is conditioning appliances; the fourth category is cooking utensils; the fifth category is eating utensils.
In daily life, fine granular seasonings such as salt, sugar, monosodium glutamate and pepper can be used in the cooking process, the seasonings must be stored after being used, the seasonings are prevented from caking due to moisture, otherwise the seasonings are difficult to use, and therefore the seasonings need to be taken out of the seasonings after the seasonings are opened in the cooking process, and the seasonings are inconvenient to use.
SUMMERY OF THE UTILITY MODEL
The utility model aims at solving the problem of inconvenient use of seasoning boxes in the prior art and providing a combined kitchen ware.
In order to achieve the above purpose, the utility model adopts the following technical scheme:
a combined kitchen ware comprises a seasoning box, wherein the seasoning box is fixedly arranged in the seasoning box, the bottom of the seasoning box is fixedly connected with a spring, the other end of the spring is fixedly connected with a baffle plate, a seasoning spoon is arranged on one side of the baffle plate, the other end of the seasoning spoon is fixedly connected with a sliding block, the outer surface of the sliding block is connected with a clamping block in a sliding way, the top of the seasoning box is fixedly connected with an installation groove, the top of the mounting groove is fixedly provided with a pump head, the other end of the pump head is fixedly connected with a hose, the middle part of the hose is fixedly connected with a rubber plug, the back part of the seasoning box is fixedly connected with a handrail of a seasoning bottle, the other side of the flavoring bottle railing is fixedly connected with a mounting plate, the front side of the mounting plate is fixedly connected with a square pipe, the inside of square pipe is pegged graft and is had the sauce material platform, the top fixedly connected with railing of sauce material platform.
Preferably, one side of the sauce platform is fixedly provided with three hooks.
Preferably, one side of the seasoning box is fixedly connected with a disinfection box, the top of the disinfection box is provided with a cutter groove, and the top end of the disinfection box is provided with a chopstick groove.
Preferably, the front of the disinfection box is fixedly provided with a hinge, the front of the disinfection box is hinged with a box door through the hinge, and the front of the box door is fixedly provided with a handle.
Preferably, an ultraviolet lamp is arranged in the sterilizing box, and a partition plate is fixedly arranged in the sterilizing box.
Preferably, the front surface of the seasoning box is fixedly connected with a buckle, and one side of the seasoning box is provided with a clamping groove.
Compared with the prior art, the utility model provides a modular kitchen utensils and appliances possesses following beneficial effect:
1. the utility model, through the matching arrangement between the seasoning box, the spring, the baffle, the seasoning spoon, the slider, the fixture block, the pump head, the hose and the rubber plug, when the granular seasoning needs to be taken out, the slider is extruded from the outside, the slider pushes the seasoning spoon to slide inwards, the seasoning spoon slides inwards to make the baffle slide inwards, the seasoning falls into the seasoning spoon from the seasoning box, then the slider is loosened, the spring stretches to make the baffle slide outwards to block the discharge port, the baffle pushes the seasoning spoon and the slider to slide outwards, finally the slider is pinched and pulled out to take out a spoon of seasoning, which is convenient and fast, and can avoid the foreign matter entering the seasoning box, before the liquid seasoning is used, the hose is inserted into the bottle of liquid seasoning, then the rubber plug is used to seal the bottle mouth, finally the bottle is placed into the handrail of the seasoning bottle, when in use, the liquid seasoning is sucked out from the bottle by pressing, the liquid seasoning is discharged from the pump head through the hose, and the liquid seasoning can be used by using the frying pan to catch the liquid seasoning, so that the use amount can be controlled without opening the bottle cover and carefully pouring the liquid seasoning like usual use, and the liquid seasoning is convenient to use.
2. The utility model discloses, through setting up the disinfect box, because cutter groove and chopsticks groove have been seted up on the top of disinfect box, because the kitchen knife often cuts various edible materials, consequently need the sanitization to avoid eating the material and contaminated, after the kitchen knife water is washd, insert the cutter groove to the kitchen knife, use the ultraviolet ray to disinfect, the bottom of chopsticks when chopsticks washd the back inserts the chopsticks groove, disinfects chopsticks, eliminates the germ on kitchen knife and the chopsticks clean health more when using.
Drawings
Fig. 1 is a schematic structural view of the present invention;
FIG. 2 is a schematic side view of the present invention;
FIG. 3 is a schematic structural view of the seasoning box of the present invention;
fig. 4 is a schematic structural view of the sterilization box of the present invention.
In the figure: 1. a seasoning box; 2. a seasoning box; 3. a spring; 4. a baffle plate; 5. a seasoning spoon; 6. a slider; 7. a clamping block; 8. mounting grooves; 9. a pump head; 10. a hose; 11. a rubber plug; 12. a seasoning bottle rail; 13. mounting a plate; 14. a square tube; 15. a sauce platform; 16. a railing; 17. a sterilizing box; 18. a cutter groove; 19. a chopstick groove; 20. a hinge; 21. a box door; 22. a handle; 23. an ultraviolet lamp; 24. dividing the plate; 25. buckling; 26. and (4) hanging hooks.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.
In the description of the present invention, it is to be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention.
Referring to fig. 1-4, a combined kitchen ware comprises a condiment box 1, a condiment box 2 is fixedly installed inside the condiment box 1, a buckle 25 is fixedly connected to the front of the condiment box 1, a clamping groove is arranged on one side of the condiment box 2, the condiment box 1 enables the condiment box 2 to be fixedly installed in the condiment box 1 through the buckle 25, a spring 3 is fixedly connected to the bottom of the condiment box 2, a baffle 4 is fixedly connected to the other end of the spring 3, a condiment spoon 5 is arranged on one side of the baffle 4, a sliding block 6 is fixedly connected to the other end of the condiment spoon 5, the sliding block 6 presses the sliding block 6 from the outside, the condiment spoon 5 slides inwards by pushing the sliding block 6, the baffle 4 slides inwards by the condiment spoon 5, a clamping block 7 is slidably connected to the outer surface of the sliding block 6, one end of the clamping block 7 is clamped with the condiment box 2, an installation groove 8 is fixedly connected to the top of the condiment box 1, and a pump head 9 is fixedly installed on the top of the installation groove 8, the other end of the pump head 9 is fixedly connected with a hose 10, the pump head 9 is pressed to suck out liquid from the hose 10 by air pressure, the middle part of the hose 10 is fixedly connected with a rubber plug 11, the bottom radius of the rubber plug 11 is small, the top radius is large, the hose is suitable for various bottle openings, the back part of the seasoning box 1 is fixedly connected with a seasoning bottle rail 12, the other side of the seasoning bottle rail 12 is fixedly connected with a mounting plate 13, the front surface of the mounting plate 13 is fixedly connected with a square pipe 14, a sauce platform 15 is inserted inside the square pipe 14, the top part of the sauce platform 15 is fixedly connected with a rail 16, one side of the sauce platform 15 and one side of the rail 16 are provided with downward short rods which can be inserted into the square pipe 14, one side of the sauce platform 15 is fixedly provided with three hooks 26, one side of the seasoning box 1 is fixedly connected with a disinfection box 17 which can kill germs on kitchen knives and chopsticks, and is cleaner and more sanitary when in use, the top of disinfect box 17 has seted up cutter groove 18, and the chopsticks groove 19 has been seted up on the top of disinfect box 17, and the front fixed mounting of disinfect box 17 has hinge 20, and the front of disinfect box 17 articulates through hinge 20 has chamber door 21, and the front fixed mounting of chamber door 21 has handle 22, and the inside of disinfect box 17 is provided with ultraviolet lamp 23, and the inside fixed mounting of disinfect box 17 has division board 24.
In the utility model, through the matching arrangement between the seasoning box 2, the spring 3, the baffle 4, the seasoning spoon 5, the slider 6, the fixture block 7, the pump head 9, the hose 10 and the rubber plug 11, when the granular seasoning is needed to be taken out, the slider 6 is extruded from the outside, the seasoning spoon 5 is pushed by the slider 6 to slide inwards, the seasoning spoon 5 slides inwards to make the baffle 4 slide inwards, the seasoning falls into the seasoning spoon 5 from the seasoning box 2, then the slider 6 is loosened, the spring 3 is stretched to make the baffle 4 slide outwards to plug the discharge hole, the baffle 4 pushes the seasoning spoon 5 and the slider 6 outwards to slide, finally the slider 6 is pinched out to take out the seasoning spoon, not only is convenient and fast, but also can avoid the foreign matters entering the seasoning box 2, before the liquid seasoning is used, the hose 10 is inserted into the bottle of the liquid seasoning, then the bottle mouth is sealed by the rubber plug 11, finally, the bottle is placed into a seasoning bottle rail 12, liquid seasoning is sucked out of the bottle by pressing the pump head 9 when the bottle is used, the liquid seasoning is discharged from the pump head 9 through the hose 10, and the liquid seasoning can be used by using the frying pan, the bottle is not needed to be used like ordinary use, the bottle cover is opened and then the liquid seasoning is carefully poured to control the amount, so that the use of the liquid seasoning is facilitated, the sterilizing box 17 is arranged, the cutter groove 18 and the chopstick groove 19 are formed in the top end of the sterilizing box 17, the kitchen knife needs to be cleaned up to avoid the pollution of food materials due to the fact that various food materials are frequently cut by the kitchen knife, the kitchen knife is inserted into the cutter groove 18 after being cleaned up by water, the ultraviolet rays are used for sterilization, the bottom ends of the chopsticks are inserted into the chopstick grooves 19 after being cleaned up, the chopsticks are sterilized, and germs on the kitchen knife and the chopsticks are cleaned up and sanitary when the kitchen knife is used.
The above, only be the concrete implementation of the preferred embodiment of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art is in the technical scope of the present invention, according to the technical solution of the present invention and the utility model, the concept of which is equivalent to replace or change, should be covered within the protection scope of the present invention.

Claims (6)

1. The utility model provides a combined kitchen ware, includes condiment case (1), its characterized in that, the inside fixed mounting of condiment case (1) has condiment box (2), the bottom fixedly connected with spring (3) of condiment box (2), the other end fixedly connected with baffle (4) of spring (3), one side of baffle (4) is provided with condiment spoon (5), the other end fixedly connected with slider (6) of condiment spoon (5), the surface sliding connection of slider (6) has fixture block (7), the top fixedly connected with mounting groove (8) of condiment case (1), the top fixed mounting of mounting groove (8) has pump head (9), the other end fixedly connected with hose (10) of pump head (9), the middle part fixedly connected with rubber buffer (11) of hose (10), the back fixedly connected with condiment bottle railing (12) of condiment case (1), the opposite side fixedly connected with mounting panel (13) of condiment bottle railing (12), the positive fixedly connected with square pipe (14) of mounting panel (13), the inside of square pipe (14) is pegged graft and is had sauce material platform (15), top fixedly connected with railing (16) of sauce material platform (15).
2. The modular cookware of claim 1, wherein: one side fixed mounting of sauce material platform (15) has couple (26), the quantity of couple (26) is three.
3. The modular cookware of claim 1, wherein: one side of the seasoning box (1) is fixedly connected with a disinfection box (17), the top of the disinfection box (17) is provided with a cutter groove (18), and the top end of the disinfection box (17) is provided with a chopstick groove (19).
4. A modular cookware according to claim 3 wherein: the front fixed mounting of disinfect box (17) has hinge (20), the front of disinfect box (17) articulates through hinge (20) has chamber door (21), the front fixed mounting of chamber door (21) has handle (22).
5. A modular cookware according to claim 3 wherein: an ultraviolet lamp (23) is arranged in the sterilizing box (17), and a partition plate (24) is fixedly arranged in the sterilizing box (17).
6. The modular cookware of claim 1, wherein: the front surface of the seasoning box (1) is fixedly connected with a buckle (25), and one side of the seasoning box (2) is provided with a clamping groove.
CN202022611757.8U 2020-11-12 2020-11-12 Combined kitchen ware Active CN214387281U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202022611757.8U CN214387281U (en) 2020-11-12 2020-11-12 Combined kitchen ware

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202022611757.8U CN214387281U (en) 2020-11-12 2020-11-12 Combined kitchen ware

Publications (1)

Publication Number Publication Date
CN214387281U true CN214387281U (en) 2021-10-15

Family

ID=78033504

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202022611757.8U Active CN214387281U (en) 2020-11-12 2020-11-12 Combined kitchen ware

Country Status (1)

Country Link
CN (1) CN214387281U (en)

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