CN214341690U - Auxiliary cooking utensil - Google Patents

Abstract

The utility model discloses an auxiliary cooking utensil, which comprises a pot body provided with an inner pot and a cover body covered on the pot body, wherein the cover body is connected with a stirrer; the agitator can stretch into in the pot, and the agitator receives the drive back, and the axial goes up and down and rotates for the lid to compound the object in the stirred tank body. The utility model discloses can not only carry out the stirring of different degree of depth levels to edible material in the interior pot, simultaneously, the agitator adopts demountable installation, can judge whether need install the agitator according to the demand of culinary art, not only is applicable to the demand of stirring when each stage eats the material culinary art, can also realize ordinary culinary art demand, reaches dual-purpose effect. The utility model discloses need not open the pot just can stir, put in edible material, prevent to uncap the calorific loss who arouses, maintain culinary art ambient temperature.

Description

Auxiliary cooking utensil

Technical Field

The utility model belongs to the technical field of electrical apparatus, especially, relate to a can assist cooking utensil.

Background

When the electric cooker is used for cooking, food materials are put in at a proper stage or cooked food is stirred at a proper stage according to certain recipes. The existing electric cooker basically can finish the food material throwing or stirring work by opening the cover body of the electric cooker. The cover is opened frequently, so that heat loss is caused, water evaporation in the pot is aggravated, and the cooking environment is influenced. Not only wastes energy, but also seriously influences the taste of food materials.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a can assist cooking utensil to solve current culinary art in-process, need open a kind of deep pot lid and just can stir the interior edible material of pot or add the technical problem who eats the material.

In order to achieve the above purpose, the utility model discloses a can assist cooking utensil's specific technical scheme as follows:

an auxiliary cooking utensil comprises a pot body provided with an inner pot and a cover body covering the pot body, wherein the cover body is connected with a stirrer; the stirrer can extend into the inner pot, and after the stirrer is driven, the stirrer is lifted axially and rotates relative to the cover body, so that objects in the pot body are stirred.

Furthermore, the agitator includes the stirring leaf and drive the stirring leaf rotates the swing handle of stirring, the swing handle and/or the stirring leaf can be dismantled the connection and be in on the lid.

Furthermore, the stirrer further comprises a rotating handle and a connecting assembly connected between the stirring blades, and the connecting assembly is movably arranged on the cover body.

Furthermore, the connecting assembly and the cover body can be relatively displaced up and down, the rotating handle is pulled up and down, and the stirring blade is controlled by the connecting assembly to be stretched and stirred up and down.

Furthermore, the connecting assembly and the cover body are detachably connected through an elastic component, so that the connecting assembly can elastically reset.

Further, coupling assembling includes demountable installation sleeve in the lid the spring of activity grafting in the sleeve the transition pole of grafting in the spring, the upper end conflict of spring is connected the lateral wall arch of transition pole, the lower extreme conflict of spring connect in the sleeve bottom, the swing handle is connected to the upper end of transition pole, the lower extreme of transition pole is connected the stirring leaf.

Furthermore, the sleeve is inserted into a stirrer jack formed in the cover body, an upper nut cap is connected to the upper end of the sleeve in a threaded mode, a lower thread cap is connected to the lower end of the sleeve in a threaded mode, and the sleeve is limited in the stirrer jack of the cover body through the upper nut cap and the lower thread cap in an up-and-down clamping mode.

Furthermore, the lower extreme of transition pole is equipped with the thread groove, the upper end of stirring leaf is equipped with the thread groove, can dismantle the connection through the nut between two thread grooves.

Further, the stirring blade comprises at least two stirring blades.

Further, the stirring blades are arranged up and down.

Further, the stirring blades are Z-shaped blades.

Furthermore, a feeding window is arranged on the cover body, and a valve assembly capable of adjusting the size of a valve port is arranged in the feeding window.

Further, the valve assembly comprises a sealing frame arranged on the inner side wall of the feeding window, and a shielding sheet connected in a sliding mode in the sealing frame, wherein the shielding sheet can slide relative to the sealing frame, so that the feeding window is opened or closed.

Furthermore, the blocking ribs are arranged on the shielding pieces and connected with shifting pieces, and the shifting pieces are shifted to drive the shielding pieces to move, so that the feeding window is opened or closed.

Compared with the prior art, the utility model discloses following beneficial effect has:

1. adopt the installation of detachable agitator, not only be applicable to the demand that needs throw the material culinary art of eating to each stage, can also dismantle the back at any time and realize ordinary once culinary art demand, judge whether need install the agitator according to the demand of culinary art, reach dual-purpose effect.

2. The food can be put in and stirred without opening the pot, so that the heat loss caused by opening the cover is prevented, and the cooking environment temperature is maintained.

3. The feeding window can realize feeding, the size of the feeding window is adjustable in a sliding mode, the requirement is met, heat loss is reduced, and the cooking environment is further maintained.

4. When high-power cooking appears, the feeding window can play a role of an auxiliary steam valve, and an anti-overflow effect is achieved.

Drawings

FIG. 1 is a full sectional view of the structure of the present invention;

FIG. 2 is a schematic diagram of the agitator according to the present invention when rotating horizontally;

FIG. 3 is a schematic diagram of the agitator of the structure of the present invention when it is stretched up and down;

FIG. 4 is an exploded view of the agitator and cover configuration;

FIG. 5 is an exploded view of the structure of the cover and the feeding window;

FIG. 6 is a top view of the cover;

FIG. 7 is an enlarged view of the paddle;

FIG. 8 is an enlarged detail view of the stirring blade.

The reference numbers in the figures illustrate: 1. a cover body; 2. a pan body; 11. a face cover; 12. an inner cover; 13. a stirrer jack; 14. the shifting piece is clamped in the hole; 10. a feeding window; 20. a stirrer; 30. a steam valve port; 40. an inner pot; 101. a shifting sheet; 102. a sealing frame; 103. a shielding sheet; 1031. clamping ribs; 201. turning a handle; 202. an upper nut cap; 203. a transition rod; 204. a spring; 205. a sleeve; 206. a lower nut cap; 207. a nut; 208. stirring blades; 2081. a stirring blade.

Detailed Description

For a better understanding of the objects, structure and function of the invention, reference should be made to the drawings, FIGS. 1-8, which are included to illustrate the invention.

The design of the auxiliary cooking appliance takes an electric cooker as an embodiment, the design can assist cooking, and the food in the pot can be stirred or added in each stage of cooking. The innovative structure of the design is mainly that a detachable stirrer 20 and a feeding window 10 with adjustable window size are arranged on the rice cooker cover body 1; the cover body 1 comprises a surface cover 11, an inner cover 12 clamped with the inner side of the surface cover 11, and a steam valve 30 arranged on the cover body 1. The heating uniformity of the cooked food is improved by a composite stirring mode of transversely rotating and stirring the food in the pot and longitudinally moving and stirring the food up and down.

As shown in fig. 1-4, the first innovative structural improvement comprises a pot body 2 provided with an inner pot 40, a cover body 1 covering the pot body 2, a detachable stirrer 20 is inserted from the outside to the inside of the cover body 1, the stirrer 20 can movably extend into the inner pot 40, and the food material in the inner pot 40 is stirred by the movable stirrer 20. The stirrer 20 can realize horizontal rotation stirring and also can realize up-and-down stretching, thereby realizing multi-level and deep stirring. The whole process of stirring the food materials does not need to be opened, so that the food materials are prevented from being opened and stirred in the prior art, hot gas in the pot is prevented from dissipating, and the cooking effect is guaranteed.

As shown in fig. 4, the stirrer 20 includes a rotating shaft disposed on the stirring blade 208, a connecting assembly connected to the stirring blade 208, and a rotating handle 201 connected to the connecting assembly, wherein the connecting assembly is movably disposed on the cover 1, and the rotating handle 201 is disposed outside the cover 1. The coupling assembly, which is an intermediate part of the mixer 20, transmits the load of the force between the knob 201 and the mixing blade 206, wherein, the connecting component is of a telescopic structure, the rotating handle 201 is pulled up and down to control the up-and-down telescopic stirring of the stirring blade 208 through the connecting component of the telescopic structure, and then the stirring blade 2081 can perform transverse rotating stirring by matching with the rotation of the rotating handle 201, wherein, the stirrer 20 at least comprises two stirring blades 2081, preferably the stirring blades 2081 are arranged in a Z-shaped structure from top to bottom, when the stirrer 20 drives the stirring blade 2081 to rotate horizontally, the edges and corners of the stirring blade 2081 can cut the food material transversely to prevent the formation of large solid, on the other hand, the depth of the food material entering the pot is adjustable, when the stirrer 20 drives the stirring blades 2081 to move in a lifting depth adjustable manner, the planes of the stirring blades 2081 can extrude food materials, so that the food materials are forced to be extruded and dispersed, and the food materials are more uniform. Therefore, the stirring blades 208 with the Z-shaped geometric shapes are matched with the motion mode of the stirrer 20, so that the food can be transversely and rotationally cut and can be extruded in a plane, the food can be fully stirred in a compound motion mode, and the food can be more uniformly cooked.

The connecting assembly comprises a sleeve 205 which is detachably mounted in the cover body 1, a spring 204 which is movably inserted in the sleeve 205, and a transition rod 203 which is inserted in the spring 204, wherein the upper end of the spring 204 is abutted against and connected with the outer side wall of the transition rod 203 to form a protrusion, the lower end of the spring 204 is abutted against and connected with the bottom of the sleeve 205, the upper end of the transition rod 203 is connected with a rotating handle 201, and the lower end of the transition rod 203 is connected with a stirring blade 208. The outer side wall of the transition rod 203 is protruded to compress the spring 204, and the spring 204 can be used for resetting, when the transition rod extends into food materials with different depths up and down, if the rotary handle 201 is released, the stirrer 20 can be pushed up under the restoring force action of the spring 204.

Specifically, the sleeve 205 is also detachably connected, the sleeve 205 is inserted into the stirrer insertion hole 13 formed in the cover 1, the upper end of the sleeve 205 is connected with the upper nut cap 202 through a thread, the lower end of the sleeve 205 is connected with the lower nut cap 206 through a thread, and the sleeve 205 is limited in the stirrer insertion hole 13 of the cover 1 through the upper and lower clamping of the upper nut cap 202 and the lower nut cap 206. In order to realize that only the stirring blade 208 is detached, the lower end of the transition rod 203 is provided with a thread groove, the upper end of the stirring blade 208 is provided with a thread groove, the two thread grooves are detachably connected through a nut 207, one section of thread of the nut 207 is matched with the transition rod 203, the lower section of thread is matched with the stirring blade 208, and when the stirring blade 208 needs to be cleaned or replaced, the nut 207 only needs to be unscrewed.

Realize the edible material stirring to interior pot 40 through hand swing handle 201, if when exerting certain power downwards simultaneously, can realize the degree of depth adjustment of the different levels of agitator 20, produce the technological effect of compound stirring for eat material more evenly thorough, in the stirring, need not uncap, can also avoid scattering and disappearing of inside temperature. The food material of cooking when the user does not need to be stirred, can dismantle stirring leaf 208 get off can, reach dual function effect, its stirring leaf 208 can also change the stirring leaf 208 of equidimension not at any time as required, still is convenient for wash, and multiple technological effect all can satisfy.

The stirrer 20 was assembled as follows:

1. the sleeve 205 and the lower nut cap 206 are fixed by threads;

2. sequentially installing 205 a spring 204 and a transition rod 203 into a sleeve;

3. sleeving the assembled components into the through hole of the cover body 1, and fastening the assembled components with the upper nut cap 202 in a threaded manner;

4. the nut 207 is fastened with the transition rod 203 through threads;

5. the rotating handle 201 and the stirring blade 208 are respectively fixed at the upper end and the lower end of the cover body 1 through threads.

As shown in fig. 5-7, the second innovative structural improvement, mainly aiming at feeding and overflow prevention, is characterized in that the cover body 1 is further provided with a feeding window 10, a valve assembly capable of adjusting the size of the valve port is arranged in the feeding window 10, food can be fed into the inner pot 40 by opening and closing the valve assembly, the valve assembly adopts a structure that the size of the feeding window 10 can be adjusted, so that the feeding window 10 can be properly opened according to the requirement of the feeding size, on one hand, heat outflow can be reduced, on the other hand, the valve assembly can be properly opened, the overflow prevention effect can be achieved, and the valve assembly can be used as a second standby steam valve port 30. The valve assembly is including installing sealing frame 102, sealing frame 102 of throwing the material window 10 inside wall shielding piece 103 of sliding connection, and shielding piece 103 can slide for sealing frame 102, parallel arrangement between shielding piece 103 and the lid 1, and the card muscle 1031 that is equipped with on the shielding piece 103, card muscle 1031 are connected with plectrum 101, and through stirring plectrum 101 drive shielding piece 103 and removing, when throwing the material, can stir plectrum 101 and will throw material window 10 and open.

The assembly steps of the feeding window component are as follows:

1. the shifting piece 101 is assembled in the clamping hole of the face cover 11 and can be freely shifted along the left and right direction in the horizontal direction;

2. the sealing frame 102 is arranged in the feeding window 10 groove;

3. the shielding piece 103 is arranged in the clamping groove of the cover body 1;

4. the shifting piece 101 is in a T-shaped structure or a cross-shaped structure, wherein a longitudinal rib is clamped in a clamping rib 1031 of the 103 shielding piece. The sliding of the shifting piece 101 can drive the shielding piece 103 at the same time.

The utility model discloses an electric rice cooker need not boiling just can stir, put in eating the material, prevents to uncap the calorific loss who arouses, maintains culinary art ambient temperature. Meanwhile, the detachable multiple purposes can be realized.

It is to be understood that the present invention has been described with reference to certain embodiments, and that various changes or equivalents may be substituted for elements thereof by those skilled in the art without departing from the spirit and scope of the invention. In addition, many modifications may be made to adapt a particular situation or material to the teachings of the invention without departing from the essential scope thereof. Therefore, the present invention is not limited to the specific embodiments disclosed herein, and all embodiments falling within the scope of the claims of the present application are intended to be covered by the present invention.

Claims (14)

1. An auxiliary cooking utensil comprises a pot body (2) provided with an inner pot (40) and a cover body (1) covering the pot body (2), wherein the cover body (1) is connected with a stirrer (20);

the method is characterized in that: the stirrer (20) can extend into the inner pot (40), and after being driven, the stirrer (20) can axially lift and rotate relative to the cover body (1), so that objects in the pot body (2) can be stirred.

2. Auxiliary cooking appliance according to claim 1, wherein the stirrer (20) comprises a stirring blade (208) and a rotary handle (201) for driving the stirring blade (208) to rotate and stir, and the rotary handle (201) and/or the stirring blade (208) is/are detachably connected to the cover body (1).

3. Auxiliary cooking appliance according to claim 2, wherein the stirrer (20) further comprises a connecting assembly between the handle (201) and the stirring blade (208), said connecting assembly being movably arranged on the lid (1).

4. Auxiliary cooking device according to claim 3, wherein the connecting assembly and the lid (1) are vertically displaceable relative to each other, and the handle (201) is pulled up and down to control the stirring blade (208) to stir in a vertically telescopic manner through the connecting assembly.

5. Auxiliary cooking appliance according to claim 3, characterized in that the connection assembly is detachably connected to the lid (1) by means of a resilient element, so that the connection assembly is resiliently restored.

6. The auxiliary cooking appliance according to claim 4, wherein the connecting assembly comprises a sleeve (205) detachably mounted in the lid body (1), a spring (204) movably inserted in the sleeve (205), and a transition rod (203) inserted in the spring (204), wherein the upper end of the spring (204) is in interference connection with the outer side wall protrusion of the transition rod (203), the lower end of the spring (204) is in interference connection with the bottom of the sleeve (205), the upper end of the transition rod (203) is connected with the rotary handle (201), and the lower end of the transition rod (203) is connected with the stirring blade (208).

7. Auxiliary cooking appliance according to claim 6, characterized in that the sleeve (205) is inserted into a stirrer insertion hole (13) provided in the lid (1), and an upper nut cap (202) is screwed onto the upper end of the sleeve (205), and a lower nut cap (206) is screwed onto the lower end of the sleeve (205), the sleeve (205) being confined in the stirrer insertion hole (13) of the lid (1) by the upper and lower clamping of the upper nut cap (202) and the lower nut cap (206).

8. Auxiliary cooking appliance according to claim 7, wherein the lower end of the transition rod (203) is provided with a threaded groove, the upper end of the stirring blade (208) is provided with a threaded groove, and the two threaded grooves are detachably connected by a nut (207).

9. Auxiliary cooking appliance according to claim 2, wherein the stirring blade (208) comprises at least two stirring blades (2081).

10. Auxiliary cooking appliance according to claim 9, wherein the stirring blades (2081) are arranged up and down.

11. Auxiliary cooking appliance according to claim 10, characterized in that the stirring blade (2081) is a blade of "zigzag" structure.

12. Auxiliary cooking device according to claim 1, wherein the lid (1) further comprises a feeding window (10), and the feeding window (10) is provided with a valve assembly capable of adjusting the size of the valve port.

13. Auxiliary cooking appliance according to claim 12, wherein the valve assembly comprises a sealing frame (102) mounted on the inner side wall of the dosing window (10), a shutter (103) slidably connected in the sealing frame (102), the shutter (103) being slidable with respect to the sealing frame (102) to open or close the dosing window (10).

14. Auxiliary cooking appliance according to claim 13, wherein said shielding plate (103) is provided with a blocking rib (1031), said blocking rib (1031) is connected with a shifting plate (101), and said shielding plate (103) is driven to move by shifting said shifting plate (101) so as to open or close said feeding window (10).

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