CN214288670U - Milling equipment is used in production of food almond powder - Google Patents
Milling equipment is used in production of food almond powder Download PDFInfo
- Publication number
- CN214288670U CN214288670U CN202023260256.6U CN202023260256U CN214288670U CN 214288670 U CN214288670 U CN 214288670U CN 202023260256 U CN202023260256 U CN 202023260256U CN 214288670 U CN214288670 U CN 214288670U
- Authority
- CN
- China
- Prior art keywords
- grinding
- support arm
- plate
- bin
- almond powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 241000220304 Prunus dulcis Species 0.000 title claims abstract description 64
- 235000020224 almond Nutrition 0.000 title claims abstract description 64
- 235000011437 Amygdalus communis Nutrition 0.000 title claims abstract description 47
- 239000000843 powder Substances 0.000 title claims abstract description 26
- 238000003801 milling Methods 0.000 title claims abstract description 16
- 235000013305 food Nutrition 0.000 title claims abstract description 11
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 10
- 238000000227 grinding Methods 0.000 claims abstract description 87
- 238000001035 drying Methods 0.000 claims abstract description 28
- 239000006185 dispersion Substances 0.000 claims abstract description 14
- 229910052751 metal Inorganic materials 0.000 claims abstract description 14
- 239000002184 metal Substances 0.000 claims abstract description 14
- 238000005507 spraying Methods 0.000 claims description 7
- 230000000694 effects Effects 0.000 description 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- XUCIJNAGGSZNQT-JHSLDZJXSA-N (R)-amygdalin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@H](O[C@@H](C#N)C=2C=CC=CC=2)O1 XUCIJNAGGSZNQT-JHSLDZJXSA-N 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 235000009827 Prunus armeniaca Nutrition 0.000 description 1
- 244000018633 Prunus armeniaca Species 0.000 description 1
- YZLOSXFCSIDECK-UHFFFAOYSA-N amygdalin Natural products OCC1OC(OCC2OC(O)C(O)C(O)C2O)C(O)C(O)C1OC(C#N)c3ccccc3 YZLOSXFCSIDECK-UHFFFAOYSA-N 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 230000002087 whitening effect Effects 0.000 description 1
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Abstract
Description
Claims (7)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202023260256.6U CN214288670U (en) | 2020-12-30 | 2020-12-30 | Milling equipment is used in production of food almond powder |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202023260256.6U CN214288670U (en) | 2020-12-30 | 2020-12-30 | Milling equipment is used in production of food almond powder |
Publications (1)
Publication Number | Publication Date |
---|---|
CN214288670U true CN214288670U (en) | 2021-09-28 |
Family
ID=77863795
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202023260256.6U Active CN214288670U (en) | 2020-12-30 | 2020-12-30 | Milling equipment is used in production of food almond powder |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN214288670U (en) |
-
2020
- 2020-12-30 CN CN202023260256.6U patent/CN214288670U/en active Active
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A kind of grinding device for food almond flour production Effective date of registration: 20220916 Granted publication date: 20210928 Pledgee: Bank of China Limited Wanquan Sub-branch Pledgor: ZHANGJIAKOU YONGCHANGYUAN KERNEL FOOD CO.,LTD. Registration number: Y2022980015485 |
|
PC01 | Cancellation of the registration of the contract for pledge of patent right | ||
PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20231025 Granted publication date: 20210928 Pledgee: Bank of China Limited Wanquan Sub-branch Pledgor: ZHANGJIAKOU YONGCHANGYUAN KERNEL FOOD CO.,LTD. Registration number: Y2022980015485 |
|
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A grinding device for the production of food almond powder Effective date of registration: 20231120 Granted publication date: 20210928 Pledgee: Bank of China Limited Zhangjiakou Branch Pledgor: ZHANGJIAKOU YONGCHANGYUAN KERNEL FOOD CO.,LTD. Registration number: Y2023980066524 |
|
CP02 | Change in the address of a patent holder | ||
CP02 | Change in the address of a patent holder |
Address after: 075000 No.1 Jinli Middle Road, Wanquan Economic Development Zone, Zhangjiakou City, Hebei Province Patentee after: ZHANGJIAKOU YONGCHANGYUAN KERNEL FOOD CO.,LTD. Address before: 076250 east side of North Jinli Road, Wanquan street, Wanquan Economic Development Zone, Zhangjiakou City, Hebei Province Patentee before: ZHANGJIAKOU YONGCHANGYUAN KERNEL FOOD CO.,LTD. |