CN214258923U - Cooking utensil - Google Patents

Abstract

The utility model provides a cooking utensil, include: the pot body is provided with a pressure relief hole; the cover body is covered on the pot body; the temperature sensing assembly is arranged at the pressure relief hole and comprises a temperature sensing structure and a plugging structure, the pressure relief hole is plugged by the plugging structure within a safe pressure range, the temperature sensing structure is arranged in the plugging structure, and the temperature sensing part of the temperature sensing structure extends into the pot body from the pressure relief hole. The technical scheme of this application has solved the relatively poor problem of pressure cooker's among the correlation technique pressure release effect effectively.

Description

Cooking utensil

Technical Field

The utility model relates to a small household electrical appliances technical field particularly, relates to a cooking utensil.

Background

In the related art, a pressure cooker has a characteristic of increasing the pressure in a cooker to increase a cooking temperature, and is widely used for cooking food difficult to cook. The pressure cooker is divided according to heating modes and can be divided into an open fire pressure cooker and an electric pressure cooker. Wherein, the open fire pressure cooker has the advantage of small volume. The electric pressure cooker is large in size, but is provided with a temperature control system and rich cooking procedures, so that the cooking effect of food is improved.

In the related art, a pressure cooker includes a body, a cover, and a sealing ring. The cover body is covered on the pot body. The sealing ring is arranged between the pot body and the cover body. The lid sets up the pressure release structure in sealing washer department, and the pressure cooker realizes the pressure release through pressure release structure.

However, as the service life of the pressure cooker increases, the sealing ring slowly ages and hardens to easily block the pressure relief structure, so that the pressure relief effect is poor.

SUMMERY OF THE UTILITY MODEL

A primary object of the present invention is to provide a cooking device to solve the problem of poor pressure release effect of pressure cookers in the related art.

In order to achieve the above object, the present invention provides a cooking appliance, comprising: the pot body is provided with a pressure relief hole; the cover body is covered on the pot body; the temperature sensing assembly is arranged at the pressure relief hole and comprises a temperature sensing structure and a plugging structure, the pressure relief hole is plugged by the plugging structure within a safe pressure range, the temperature sensing structure is arranged in the plugging structure, and the temperature sensing part of the temperature sensing structure extends into the pot body from the pressure relief hole.

Use the technical scheme of the utility model, block structure blocks up the pressure release hole at the safe pressure within range, and the temperature sensing structure sets up in block structure, and the temperature sensing portion of temperature sensing structure stretches into to the pot internal from the pressure release hole. Under the condition that cooking utensil normally worked, the shutoff structure shutoff pressure release hole in safe pressure scope to guarantee that can normally push up in the cooking utensil. When cooking utensil culinary art pressure was unusual, pot internal pressure continued to rise, and when the culinary art surpassed safe pressure scope, the unable shutoff pressure release hole of temperature sensing structure, the temperature sensing structure was backed up to the direction of keeping away from the center of the pot body this moment, opened the pressure release hole, realized the pressure release. Like this, when cooking utensil's culinary art pressure was unusual, direct pressure release has guaranteed cooking utensil's pressure release effect, safe and reliable. Therefore, the technical scheme of the application has effectively solved the relatively poor problem of pressure cooker's among the correlation technique pressure release effect.

Further, the plugging structure comprises an elastic piece and a connecting cylinder penetrating through the pressure relief hole, the elastic piece is sleeved outside the temperature sensing structure, the elastic piece and the temperature sensing structure are both arranged in the connecting cylinder, and the elastic piece applies elastic force in the pot body to the temperature sensing structure. In the structure, the elastic element and the temperature sensing structure are more conveniently mounted due to the arrangement of the connecting cylinder. Under the condition that cooking utensil worked, the elasticity that the elastic component applyed to the temperature sensing structure was greater than the internal operating pressure of pot, and the pressure release hole can be plugged up to the temperature sensing structure to guarantee that cooking utensil can normally push up. When the cooking exceeds the safe pressure range, the pressure in the pot body is larger than the elastic force of the elastic piece, at the moment, the temperature sensing structure overcomes the elastic force applied by the elastic piece to the temperature sensing structure to the inner part of the pot body, so that the temperature sensing structure moves towards the direction far away from the center of the pot body, and the temperature sensing structure is pushed open.

Further, the connecting cylinder comprises a cylinder body penetrating through the pressure relief hole and a connecting sleeve sleeved outside the cylinder body, and the elastic element is arranged between the connecting sleeve and the temperature sensing structure. In foretell structure, the adapter sleeve can be fixed together on the pot body with the barrel cooperation, and the elastic component restriction is between adapter sleeve and temperature sensing structure simultaneously for the elastic component exerts the elasticity to the pot body to the temperature sensing structure reliably, makes the temperature sensing structure be in under the effect of the elastic force of elastic component always, makes the temperature sensing structure can shutoff pressure release hole, in order to guarantee to normally push up in the cooking utensil.

Further, in order to facilitate the connection of the connecting sleeve and the cylinder, the connecting sleeve and the cylinder are connected through a thread structure.

Further, the temperature sensing structure includes temperature sensing portion, the body of rod and backstop ring, and the backstop ring sets up on the body of rod, and the elastic component includes the spring, and the spring housing is established outside the body of rod, and temperature sensing portion is located the first end of the body of rod, and the first end of connecting cylinder is worn out to the first end of the body of rod, and the second end of connecting cylinder is worn out to the second end of the body of rod. In the above structure, the springs abut between the stopper ring and the end of the connecting cylinder, respectively. The body of rod can cooperate with the hole of connecting cylinder, for the temperature sensing structure removes in the connecting cylinder and plays the guide effect, avoids the temperature sensing structure to take place the incline.

Further, the connecting sleeve is located the outside of the pot body, the connecting sleeve further comprises a connecting ring arranged on the cylinder body, the connecting ring is located in the pot body, the cylinder body penetrates through the pressure relief hole, the cooking appliance comprises a first sealing element, and the first sealing element is located between the connecting ring and the inner wall of the pot body. In the structure, the barrel penetrates out of the pot body through the pressure relief hole, and the connecting ring stops at the inner side of the pot body to prevent the barrel from separating from the pressure relief hole. Meanwhile, the sealing effect between the blocking structure and the pot body is ensured.

Further, the cooking appliance comprises a second seal, the second seal being located between the temperature sensing structure and the connector barrel. In the above structure, the second sealing member is arranged to seal a gap between the temperature sensing structure and the connecting cylinder, so that the temperature sensing structure can effectively block the pressure relief hole.

Further, the pot body includes outer pot and sets up the interior pot in outer pot, and the pressure release hole sets up on interior pot, and cooking utensil still includes handle structure, and handle structure connects on interior pot and shelters from the pressure release hole, and handle structure has the pressure release passageway with the pressure release hole intercommunication. In the structure, when the inner part of the inner pot exceeds the safe pressure range, the pressure can be released from the pressure release channel through the pressure release hole. The handle structure can shelter from the pressure release hole, avoids directly to cooking utensil's outside pressure release through the pressure release hole, makes the steam that the pressure release came out pass through the handle structure, has realized fine buffering, has reduced the risk.

Further, the pressure release channel is for setting up the chamber that holds in handle structure, and the temperature sensing subassembly is located and holds the intracavity, and the open end that holds the chamber sets up towards handle structure's bottom. In foretell structure, the buffering that holds the chamber can be fine is through the steam that the pressure release hole pressure release came out, greatly reduced the risk.

Furthermore, the cooking utensil also comprises a locking structure, the locking structure is arranged between the cover body and the pot body, the locking structure comprises a first thread arranged on the pot body and a second thread arranged on the cover body, and the second thread is matched with the first thread; the cooking utensil further comprises a sealing structure, and the sealing structure is arranged between the pot body and the cover body. In the structure, the second thread is matched with the first thread to lock the cover body and the pot body, so that the safety of the cooking appliance in an up-pressing state can be ensured. The arrangement of the thread fit can well give consideration to the locking effect and the processing cost, and meanwhile, the cooking utensil is reasonable in size. The thread processing has the characteristics of simple process, low cost and good locking effect. Meanwhile, compared with the flanging and thread-fastening process in the related art, the thread processing does not need to cut off a large amount of materials to form spaced gaps so as to realize the matching of the pot body and the cover body, so that the process is simple, and the connection strength is high.

Drawings

The accompanying drawings, which form a part of the present application, are included to provide a further understanding of the invention, and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention and together with the description serve to explain the invention and not to limit the invention. In the drawings:

fig. 1 shows a schematic perspective view of an embodiment of a cooking appliance according to the present invention;

FIG. 2 shows an exploded view of the cooking appliance of FIG. 1;

FIG. 3 shows a schematic cross-sectional view of the cooking appliance of FIG. 1;

FIG. 4 shows an enlarged schematic view at A of FIG. 3;

FIG. 5 shows a schematic partially exploded view of the cooking appliance of FIG. 1;

FIG. 6 is an exploded schematic view of the temperature sensing structure of FIG. 1; and

fig. 7 shows a perspective view of the cartridge of fig. 1.

Wherein the figures include the following reference numerals:

1. a blocking structure; 10. a pan body; 11. a pressure relief vent; 12. an outer pot; 13. an inner pot; 14. a first thread; 20. a cover body; 21. a second thread; 22. a sealing structure; 30. a temperature sensing structure; 31. a temperature sensing unit; 32. a rod body; 33. a stop ring; 40. an elastic member; 50. a connecting cylinder; 51. a barrel; 52. a connecting ring; 53. connecting sleeves; 71. a first seal member; 72. a second seal member; 80. a handle structure; 81. a receiving cavity.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. The following description of at least one exemplary embodiment is merely illustrative in nature and is in no way intended to limit the invention, its application, or uses. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative efforts belong to the protection scope of the present invention.

It is noted that the terminology used herein is for the purpose of describing particular embodiments only and is not intended to be limiting of example embodiments according to the present application. As used herein, the singular forms "a", "an" and "the" are intended to include the plural forms as well, and it should be understood that when the terms "comprises" and/or "comprising" are used in this specification, they specify the presence of stated features, steps, operations, devices, components, and/or combinations thereof, unless the context clearly indicates otherwise.

Unless specifically stated otherwise, the relative arrangement of the components and steps, the numerical expressions, and numerical values set forth in these embodiments do not limit the scope of the present invention. Meanwhile, it should be understood that the sizes of the respective portions shown in the drawings are not drawn in an actual proportional relationship for the convenience of description. Techniques, methods, and apparatus known to those of ordinary skill in the relevant art may not be discussed in detail but are intended to be part of the specification where appropriate. In all examples shown and discussed herein, any particular value should be construed as merely illustrative, and not limiting. Thus, other examples of the exemplary embodiments may have different values. It should be noted that: like reference numbers and letters refer to like items in the following figures, and thus, once an item is defined in one figure, further discussion thereof is not required in subsequent figures.

As shown in fig. 1 to 5, the cooking appliance of the present embodiment includes: pot body 10, lid 20 and temperature sensing subassembly. The pot body 10 is provided with a pressure relief hole 11. The cover body 20 is covered on the pot body 10. The temperature sensing component is arranged at the pressure relief hole 11. The temperature sensing assembly comprises a temperature sensing structure 30 and a blocking structure 1, the blocking structure 1 blocks the pressure relief hole 11 in a safe pressure range, the temperature sensing structure 30 is arranged in the blocking structure 1, and a temperature sensing part 31 of the temperature sensing structure 30 extends into the pot body 10 from the pressure relief hole 11.

By applying the technical scheme of the embodiment, the blocking structure 1 blocks the pressure relief hole 11 within the safe pressure range, the temperature sensing structure 30 is disposed in the blocking structure 1, and the temperature sensing part 31 of the temperature sensing structure 30 extends into the pot body 10 from the pressure relief hole 11. Under the condition that cooking utensil normally worked, shutoff structure 1 shutoff pressure release hole 11 in safe pressure scope to guarantee can normally push up in the cooking utensil. When cooking utensil culinary art pressure is unusual, pot body 10 internal pressure continues to rise, and when the culinary art surpassed safe pressure scope, the unable shutoff pressure release hole 11 of temperature sensing structure 30, temperature sensing structure 30 was backed up to the direction of keeping away from the center of pot body 10 this moment, opened pressure release hole 11, realized the pressure release. Like this, when cooking utensil's culinary art pressure was unusual, direct pressure release has guaranteed cooking utensil's pressure release effect, safe and reliable. Therefore, the technical scheme of the embodiment effectively solves the problem of poor pressure relief effect of the pressure cooker in the related art.

It should be noted that the operating pressure range of the cooking appliance is generally between 0Kpa and 70Kpa, and some operating pressure ranges may reach between 0Kpa and 120 Kpa. The safety pressure range is generally twice the working pressure range, corresponding to a safety pressure range of 0-140Kpa at working pressures ranging between 0-70 Kpa; corresponding to a working pressure range of between 0 and 120Kpa, a safety pressure range of between 0 and 240 Kpa.

As shown in fig. 4, the blocking structure 1 includes an elastic member 40 and a connecting cylinder 50 penetrating through the pressure relief hole 11. The elastic element 40 is sleeved outside the temperature sensing structure 30, the elastic element 40 and the temperature sensing structure 30 are both arranged in the connecting cylinder 50, and the elastic element 40 applies elastic force to the temperature sensing structure 30 and into the pot body 10. The provision of the connecting cylinder 50 makes the mounting of the elastic member 40 and the temperature sensing structure 30 more convenient. When the cooking utensil works, the elastic force applied by the elastic element 40 to the temperature sensing structure 30 is greater than the working pressure in the pot body 10, and the temperature sensing structure 30 can block the pressure relief hole 11, so as to ensure that the cooking utensil can be normally pressed upwards. When cooking exceeds the safe pressure range, the pressure in the pot body 10 is greater than the elastic force of the elastic element 40, and at this time, the temperature sensing structure 30 overcomes the elastic element 40 to apply the elastic force in the pot body 10 to the temperature sensing structure 30, so that the temperature sensing structure 30 moves in the direction away from the center of the pot body 10, and the temperature sensing structure 30 is pushed open.

As shown in fig. 4 and 5, the connecting cylinder 50 includes a cylinder 51 passing through the pressure relief hole 11 and a connecting sleeve 53 sleeved outside the cylinder 51. The elastic member 40 is disposed between the coupling sleeve 53 and the temperature sensing structure 30. Thus, the connecting sleeve 53 and the cylinder 51 can be fixed on the pot body 10 together in a matching manner, and meanwhile, the elastic element 40 is limited between the connecting sleeve 53 and the temperature sensing structure 30, so that the elastic element 40 reliably applies elastic force to the temperature sensing structure 30 in the pot body 10, the temperature sensing structure 30 is always under the elastic force of the elastic element 40, and the temperature sensing structure 30 can block the pressure relief hole 11, so that normal upward pressure in the cooking appliance can be ensured.

As shown in fig. 4, in order to facilitate the connection of the connection sleeve 53 with the cylinder 51, the connection sleeve 53 is connected with the cylinder 51 through a thread structure.

As shown in fig. 4 to 6, the temperature sensing structure 30 includes a temperature sensing part 31, a lever body 32, and a stopper ring 33. The stop ring 33 is disposed on the rod 32, and the elastic member 40 includes a spring, which is sleeved on the rod 32. Thus, the springs abut between the stop ring 33 and the end of the connecting cylinder 50, respectively. Preferably, the springs abut against the stop ring 33 and one end of the connecting sleeve 53 away from the temperature sensing part 31 of the temperature sensing structure 30, respectively. The temperature sensing portion 31 is located at a first end of the rod 32, the first end of the rod 32 penetrates through a first end of the connecting cylinder 50, and a second end of the rod 32 penetrates through a second end of the connecting cylinder 50. Thus, the rod 32 can be engaged with the inner hole of the connecting tube 50, so as to guide the movement of the temperature sensing structure 30 in the connecting tube 50 and prevent the temperature sensing structure 30 from deflecting.

In the present embodiment, the temperature sensing part 31 is preferably an NTC temperature sensing element. The rod 32 is a tube, and the temperature sensing part 31 is sealed in the first end of the rod 32 by potting. The spring is preferably a compression spring.

As shown in fig. 4, 5 and 7, the connecting sleeve 53 is located outside the pot 10. The connector barrel 50 further includes a connector ring 52 disposed on the barrel 51. The cylinder body 51 is arranged through the pressure relief hole 11, and the connecting ring 52 is positioned in the pot body 10. The barrel 51 penetrates out of the pot body 10 through the pressure relief hole 11, and the connecting ring 52 stops at the inner side of the pot body 10 to prevent the barrel 51 from separating from the pressure relief hole 11. In order to guarantee the sealing effect between the blocking structure 1 and the pot 10, the cooking appliance comprises a first sealing member 71, the first sealing member 71 being located between the connecting ring 52 and the inner wall of the pot 10.

As shown in fig. 4 to 6, in order to ensure that the cooking utensil can be pressed up normally and prevent leakage between the temperature sensing structure 30 and the connecting cylinder 50, the cooking utensil includes a second sealing member 72, and the second sealing member 72 is located between the temperature sensing structure 30 and the connecting cylinder 50. The second sealing member 72 is provided to seal a gap between the temperature sensing structure 30 and the connector 50, so that the temperature sensing structure 30 can effectively block the pressure release hole 11. In the present embodiment, the first seal 71 and the second seal 72 are preferably both seal rings.

As shown in fig. 2 to 4, the pot body 10 includes an outer pot 12 and an inner pot 13 disposed inside the outer pot 12. The pressure relief hole 11 is arranged on the inner pot 13. The cooking appliance further comprises a handle structure 80, the handle structure 80 is connected to the inner pot 13 and shields the pressure relief hole 11, and the handle structure 80 is provided with a pressure relief channel communicated with the pressure relief hole 11. Thus, when the inner pot 13 exceeds the safe pressure range, the pressure can be released from the pressure release channel through the pressure release hole 11. Handle structure 80 can shelter from pressure release hole 11, avoids directly to cooking utensil's outside pressure release through pressure release hole 11, makes the steam that the pressure release came out pass through handle structure 80, has realized fine buffering, has reduced the risk.

As shown in fig. 4, in order to further reduce the risk, the pressure relief channel is a receiving cavity 81 disposed in the handle structure 80, the temperature sensing assembly is located in the receiving cavity 81, and the open end of the receiving cavity 81 is disposed toward the bottom of the handle structure 80. Like this, hold the steam that chamber 81 can be fine buffering process pressure release hole 11 pressure release came out, greatly reduced the risk. The "open end" is an opening.

As shown in fig. 4 and 5, the cooking appliance further includes a locking structure. The locking structure is arranged between the cover body 20 and the pot body 10. The locking structure includes a first thread 14 provided on the pot 10 and a second thread 21 provided on the cover 20. The second thread 21 cooperates with the first thread 14. Thus, the second thread 21 and the first thread 14 cooperate to lock the cover 20 and the pot 10, and the safety of the cooking utensil in the pressed state can be ensured. The arrangement of the thread fit can well give consideration to the locking effect and the processing cost, and meanwhile, the cooking utensil is reasonable in size. The thread processing has the characteristics of simple process, low cost and good locking effect. Meanwhile, compared with the flanging and thread-fastening process in the related art, the thread processing does not need to cut off a large amount of materials to form spaced gaps so as to realize the matching of the pot body and the cover body, so that the process is simple, and the connection strength is high.

As shown in fig. 3, in order to seal the pot body 10 and the cover body 20, the cooking appliance further includes a sealing structure 22, and the sealing structure 22 is disposed between the pot body 10 and the cover body 20. The seal 22 is a gasket.

In this embodiment, the cooking appliance is an electric pressure cooker. Of course, in the embodiment not shown in the figures, the cooking appliance can also be an electric cooker, a low-pressure rice cooker, a soybean milk maker, a food processor, a cooking machine, an electric stewpan, a multifunctional pot and the like.

In the description of the present invention, it should be understood that the orientation or positional relationship indicated by the orientation words such as "front, back, up, down, left, right", "horizontal, vertical, horizontal" and "top, bottom" etc. are usually based on the orientation or positional relationship shown in the drawings, and are only for convenience of description and simplification of description, and in the case of not making a contrary explanation, these orientation words do not indicate and imply that the device or element referred to must have a specific orientation or be constructed and operated in a specific orientation, and therefore, should not be interpreted as limiting the scope of the present invention; the terms "inner and outer" refer to the inner and outer relative to the profile of the respective component itself.

Spatially relative terms, such as "above … …," "above … …," "above … …," "above," and the like, may be used herein for ease of description to describe one device or feature's spatial relationship to another device or feature as illustrated in the figures. It will be understood that the spatially relative terms are intended to encompass different orientations of the device in use or operation in addition to the orientation depicted in the figures. For example, if a device in the figures is turned over, devices described as "above" or "on" other devices or configurations would then be oriented "below" or "under" the other devices or configurations. Thus, the exemplary term "above … …" can include both an orientation of "above … …" and "below … …". The device may be otherwise variously oriented (rotated 90 degrees or at other orientations) and the spatially relative descriptors used herein interpreted accordingly.

It should be noted that the terms "first", "second", and the like are used to define the components, and are only used for convenience of distinguishing the corresponding components, and if not stated otherwise, the terms have no special meaning, and therefore, the scope of the present invention should not be construed as being limited.

The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention, and various modifications and changes may be made by those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims (10)

1. A cooking appliance, comprising:

the pot body (10), the pot body (10) is provided with a pressure relief hole (11);

the cover body (20) is covered on the pot body (10);

the temperature sensing assembly is arranged at the pressure relief hole (11), the temperature sensing assembly comprises a temperature sensing structure (30) and a plugging structure (1), the plugging structure (1) plugs the pressure relief hole (11) in a safe pressure range, the temperature sensing structure (30) is arranged in the plugging structure (1), and a temperature sensing part (31) of the temperature sensing structure (30) is arranged on the pressure relief hole (11) and stretches into the pot body (10).

2. The cooking utensil according to claim 1, wherein the blocking structure (1) comprises an elastic member (40) and a connecting cylinder (50) penetrating through the pressure relief hole (11), the elastic member (40) is sleeved outside the temperature sensing structure (30), the elastic member (40) and the temperature sensing structure (30) are both arranged in the connecting cylinder (50), and the elastic member (40) applies elastic force to the temperature sensing structure (30) and to the inside of the pot body (10).

3. The cooking utensil of claim 2, wherein the connecting cylinder (50) comprises a cylinder (51) penetrating the pressure relief hole (11) and a connecting sleeve (53) sleeved outside the cylinder (51), and the elastic member (40) is arranged between the connecting sleeve (53) and the temperature sensing structure (30).

4. The cooking appliance according to claim 3, wherein the connecting sleeve (53) is connected with the cylinder (51) by a screw structure.

5. The cooking utensil according to claim 2, wherein the temperature sensing structure (30) comprises the temperature sensing portion (31), a rod body (32) and a stop ring (33), the stop ring (33) is disposed on the rod body (32), the elastic member (40) comprises a spring, the spring is sleeved outside the rod body (32), the temperature sensing portion (31) is located at a first end of the rod body (32), the first end of the rod body (32) penetrates through a first end of the connecting cylinder (50), and a second end of the rod body (32) penetrates through a second end of the connecting cylinder (50).

6. The cooking appliance according to claim 3, wherein the connecting sleeve (53) is located on the outer side of the pot body (10), the connecting cylinder (50) further comprises a connecting ring (52) arranged on the cylinder body (51), the connecting ring (52) is located in the pot body (10), the cylinder body (51) is arranged in the pressure relief hole (11) in a penetrating manner, the cooking appliance comprises a first sealing element (71), and the first sealing element (71) is located between the connecting ring (52) and the inner wall of the pot body (10).

7. The cooking appliance according to claim 2, wherein the cooking appliance comprises a second seal (72), the second seal (72) being located between the temperature sensitive structure (30) and the connector barrel (50).

8. The cooking appliance according to claim 1, wherein the pot (10) comprises an outer pot (12) and an inner pot (13) arranged in the outer pot (12), the pressure relief hole (11) is arranged on the inner pot (13), the cooking appliance further comprises a handle structure (80), the handle structure (80) is connected on the inner pot (13) and shields the pressure relief hole (11), and the handle structure (80) has a pressure relief channel communicating with the pressure relief hole (11).

9. The cooking appliance according to claim 8, wherein the pressure relief channel is a receiving cavity (81) disposed in the handle structure (80), the temperature sensing assembly is located in the receiving cavity (81), and an open end of the receiving cavity (81) is disposed toward a bottom of the handle structure (80).

10. The cooking appliance of claim 1,

the cooking utensil further comprises a locking structure, the locking structure is arranged between the cover body (20) and the pot body (10), the locking structure comprises a first thread (14) arranged on the pot body (10) and a second thread (21) arranged on the cover body (20), and the second thread (21) is matched with the first thread (14);

the cooking appliance further comprises a sealing structure (22), wherein the sealing structure (22) is arranged between the pot body (10) and the cover body (20).

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