CN214216335U - Braised noodle boxing device - Google Patents
Braised noodle boxing device Download PDFInfo
- Publication number
- CN214216335U CN214216335U CN202023262784.5U CN202023262784U CN214216335U CN 214216335 U CN214216335 U CN 214216335U CN 202023262784 U CN202023262784 U CN 202023262784U CN 214216335 U CN214216335 U CN 214216335U
- Authority
- CN
- China
- Prior art keywords
- braised
- side dish
- conveyor belt
- storage box
- face
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Images
Landscapes
- Container Filling Or Packaging Operations (AREA)
Abstract
The utility model discloses a braised noodle boxing device, relating to the technical field of food processing, and the technical proposal is that the braised noodle boxing device comprises a conveyor belt, wherein a plurality of work tables are respectively arranged at two sides of the conveyor belt, and a trolley is arranged at one side of the work tables away from the conveyor belt; the workstation divide into upper strata and lower floor, and the braised face storage basin and side dish storage box have been placed to the workstation upper strata, and a plurality of packing cartons have been placed to the workstation lower floor. The utility model has the advantages that: this device is through artificial manual mode, snatchs the side dish and puts in the packing carton with the braised face, weighs through the electronic scale, and then masters the side dish and the proportion of the braised face of cooking for the taste of braised face is better, for the crowd that satisfies different tastes, according to the difference of side dish taste, different side dishes can be placed to the baffle on the side dish storage box, and the packing carton of different tastes is put and is transported on the conveyer belt of difference, pushes away the better supply that provides braised face, packing carton, side dish of car.
Description
Technical Field
The utility model relates to the technical field of food processing, in particular to braised noodle boxing device.
Background
The braised noodles are special traditional wheaten food snacks in the middle and north areas of China, the traditional braised noodles take noodles as main materials, the noodles are steamed in a side dish containing soup to absorb the soup in the side dish, the side dish can be usually selected according to the personal taste preference of consumers, and cabbage, kidney beans, eggs, tomatoes, pork and the like can be selected; the braised noodles sold in the market at present are steamed and sold in restaurants, so that people cannot conveniently purchase the braised noodles and cannot meet the requirement of market batch production, and the braised noodles produced by a single production line have single taste and cannot meet the requirement of popular taste.
SUMMERY OF THE UTILITY MODEL
In order to realize the purpose of the utility model and solve the technical problem, the utility model provides a braised noodle boxing device.
The technical scheme is that the trolley comprises a conveyor belt, wherein a plurality of working tables are respectively arranged on two sides of the conveyor belt, and a trolley is placed on one side, far away from the conveyor belt, of each working table;
the table is divided into an upper layer and a lower layer, the upper layer of the table is provided with a braised noodle storage basin and a side dish storage box, and the lower layer of the table is provided with a plurality of packing boxes.
The upper surface of the conveying belt is fixedly connected with a plurality of linearly arranged conveying belts.
A plurality of clapboards which divide the interior of the side dish storage box into a plurality of independent spaces are arranged in the side dish storage box. Different kinds of side dishes can be placed between the clapboards.
The conveying belt is provided with a packing box filled with different side dishes.
An electronic scale is arranged on one side, far away from the braised noodle storage basin and the side dish storage box, of the upper layer of the workbench.
The braised noodle storage pot and the side dish storage box are placed on the upper layer of the cart, and a plurality of packaging boxes are placed on the lower layer of the cart.
The embodiment of the utility model provides a beneficial effect that technical scheme brought is: this device is through artificial manual mode, snatch side dish and stew the face and put in the packing carton, weigh through the electronic scale, and then master the proportion of side dish and the braised face of cooking, make the taste of braised face better, for the crowd that satisfies different tastes, according to the difference of side dish taste, can place different side dishes in the baffle on the side dish storage box, the packing carton of different tastes can be put simultaneously and transport on the conveyer belt of difference, the cart can be better provide the instant supply of braised face, packing carton and side dish.
Drawings
Fig. 1 is a schematic view of the overall structure of the embodiment of the present invention.
Fig. 2 is a schematic structural diagram of a workbench according to an embodiment of the present invention.
Fig. 3 is a schematic structural view of the cart according to the embodiment of the present invention.
Fig. 4 is a schematic structural diagram of a side dish storage box according to an embodiment of the present invention.
Wherein the reference numerals are: 1. a conveyor belt; 2. a work table; 3. pushing a cart; 4. a stewed noodle storage basin; 5. a side dish storage box; 6. packaging boxes; 7. an electronic scale; 8. a partition board 9 and a conveying belt.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more clearly understood, the present invention is further described in detail below with reference to the accompanying drawings and embodiments. Of course, the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.
It should be noted that the embodiments and features of the embodiments of the present invention can be combined with each other without conflict.
In the description of the present invention, it should be understood that the terms "center", "longitudinal", "lateral", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings, and are only for the convenience of describing the present invention and simplifying the description, but do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus should not be construed as limiting the present invention. Furthermore, the terms "first", "second", etc. are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first," "second," etc. may explicitly or implicitly include one or more of that feature. In the description of the invention, unless otherwise specified, "a plurality" means two or more.
In the description of the present invention, it should be noted that unless otherwise explicitly stated or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, e.g., as meaning either a fixed connection, a removable connection, or an integral connection; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the creation of the present invention can be understood by those of ordinary skill in the art through specific situations.
Example 1
Referring to fig. 1 to 4, the utility model provides a braised noodle boxing device, which comprises a conveyor belt 1, wherein a plurality of work tables 2 are respectively arranged at two sides of the conveyor belt 1, and a cart 3 is arranged at one side of each work table 2, which is far away from the conveyor belt 1;
the worktable 2 is divided into an upper layer and a lower layer, the upper layer of the worktable 2 is provided with a braised noodle storage basin 4 and a side dish storage box 5, and the lower layer of the worktable 2 is provided with a plurality of packing boxes 6.
The upper surface of the conveyor belt 1 is fixedly connected with a plurality of linearly arranged conveyor belts 9.
A plurality of clapboards which divide the interior of the side dish storage box into a plurality of independent spaces are arranged in the side dish storage box 5.
The packing boxes 6 containing different side dishes are placed on the conveyer belt 9.
An electronic scale 7 is arranged on one side of the upper layer of the workbench 2, which is far away from the braised noodle storage basin 4 and the side dish storage box 5.
The cart is divided into an upper layer and a lower layer, the braised noodle storage basin 4 and the side dish storage box 5 are placed on the upper layer of the cart 3, and the packaging boxes 6 are placed on the lower layer of the cart 3.
The utility model discloses during the use, the staff will stew face storage basin 4 and side dish storage box 5 and put the upper strata at shallow 3, put lower floor at shallow 3 with packing carton 6, realize its supply through removing shallow 3, when shallow 3 moves to workstation 2 one side, place stew face storage basin 4 and side dish storage box 5 on workstation 2, can place different side dishes in side dish storage box 5's baffle 8, the staff snatchs the stew face and places in packing carton 6 with the side dish, join in marriage the stew face and the side dish of getting required weight and proportion through electronic scale 7 that uses on the workstation 2, place on different conveyer belts 9 after the packing carton 6 of different side dishes is assembled, transport to follow-up processing department.
The above description is only for the preferred embodiment of the present invention, and is not intended to limit the present invention, and any modifications, equivalent replacements, improvements, etc. made within the spirit and principle of the present invention should be included within the protection scope of the present invention.
Claims (6)
1. The braised noodle boxing device is characterized by comprising a conveyor belt (1), wherein a plurality of working tables (2) are respectively arranged on two sides of the conveyor belt (1), and a trolley (3) is placed on one side, far away from the conveyor belt (1), of each working table (2);
workstation (2) divide into upper strata and lower floor, braising face storage basin (4) and side dish storage box (5) have been placed on workstation (2) upper strata, a plurality of packing carton (6) have been placed to workstation (2) lower floor.
2. A boxed device for braised noodles according to claim 1, characterized in that a plurality of linearly arranged conveyor belts (9) are fixedly connected to the upper surface of the conveyor belt (1).
3. A boxed device of braised noodles according to claim 1, characterized in that a plurality of clapboards (8) dividing the interior of the side dish storage box into a plurality of independent spaces are arranged in the side dish storage box (5).
4. A boxed device of braised noodles according to claim 2, characterized in that the conveyor belt (9) is provided with packaging boxes (6) containing different side dishes.
5. A braised noodle boxing device according to claim 1, characterized in that an electronic scale (7) is arranged on one side of the upper layer of the workbench (2) far away from the braised noodle storage basin (4) and the side dish storage box (5).
6. A braised noodle boxing device according to claim 1, characterized in that the cart is divided into an upper layer and a lower layer, the braised noodle storage basin (4) and the side dish storage box (5) are placed on the upper layer of the cart (3), and a plurality of packaging boxes (6) are placed on the lower layer of the cart (3).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202023262784.5U CN214216335U (en) | 2020-12-30 | 2020-12-30 | Braised noodle boxing device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202023262784.5U CN214216335U (en) | 2020-12-30 | 2020-12-30 | Braised noodle boxing device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN214216335U true CN214216335U (en) | 2021-09-17 |
Family
ID=77706892
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202023262784.5U Active CN214216335U (en) | 2020-12-30 | 2020-12-30 | Braised noodle boxing device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN214216335U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114408232A (en) * | 2021-12-01 | 2022-04-29 | 江苏大学 | Self-adaptive quantitative subpackaging method and device for multi-ingredient fried rice in central kitchen |
-
2020
- 2020-12-30 CN CN202023262784.5U patent/CN214216335U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114408232A (en) * | 2021-12-01 | 2022-04-29 | 江苏大学 | Self-adaptive quantitative subpackaging method and device for multi-ingredient fried rice in central kitchen |
| CN114408232B (en) * | 2021-12-01 | 2024-04-09 | 江苏大学 | Self-adaptive quantitative split charging method and device for multi-side dish fried rice in central kitchen |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN214216335U (en) | Braised noodle boxing device | |
| KR200472434Y1 (en) | Storage Bag of Cruet for Camping | |
| CN207461989U (en) | A kind of foodstuff Multifunctional seasoning box | |
| CN209528218U (en) | A kind of cheese's cheese fast-food lunch-box that microwave heating is edible | |
| CN212951618U (en) | Assembled plastic packaging box for cooked food retail store | |
| CN209807351U (en) | Student's lunch-box that conveniently carries | |
| CN210823626U (en) | High-grade health products packing carton | |
| CN210871207U (en) | Kitchen table top storage rack | |
| TWM559666U (en) | Display shelf for beverage supplies | |
| KR100345216B1 (en) | Supporter for wrapped rice and manufacturing method of wrapped rice using the same | |
| CN220010386U (en) | Multi-layer roast duck cutlery box convenient to eat | |
| CN215285650U (en) | Portable snack box and box blank thereof | |
| CN210285083U (en) | Multifunctional hot pot box | |
| CN201109544Y (en) | Packaged disinfection tableware recovery box | |
| CN219680443U (en) | Bagged condiment bracket | |
| CN210747943U (en) | Self-service small material platform for catering chafing dish | |
| CN210942685U (en) | Combined fast food packing box | |
| CN208625505U (en) | Multi-purpose commodity shelf for kitchen | |
| CN210972246U (en) | Folding portable paper box | |
| CN218008823U (en) | Food material placing rack in catering industry | |
| CN215044564U (en) | Sectional type dining and drinking cup | |
| CN213518460U (en) | Linkage machinery sample distributing machine | |
| CN217919069U (en) | Degradable environmental protection paper cutlery box | |
| CN212922158U (en) | Automatic boxing machine for quail eggs | |
| CN210114367U (en) | Kitchen rack |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |