CN214208083U - Stirring device - Google Patents

Stirring device Download PDF

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Publication number
CN214208083U
CN214208083U CN202022731726.6U CN202022731726U CN214208083U CN 214208083 U CN214208083 U CN 214208083U CN 202022731726 U CN202022731726 U CN 202022731726U CN 214208083 U CN214208083 U CN 214208083U
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China
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stirring
base
protective cover
disturbance
cup
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CN202022731726.6U
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Chinese (zh)
Inventor
陈明松
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Maiden Co Ltd
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Maiden Co Ltd
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Priority to CN202022731726.6U priority Critical patent/CN214208083U/en
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Abstract

The utility model relates to a stirring device, it contains the base, the appearance cup that sets up on the base and the stirring piece of connecting and being located the appearance of appearance cup and holding the indoor of base, stirring piece connection base's pivot mechanism, and relative basal portion and top have, the outer peripheral edges of basal portion form most hypomere disturbance point, the outer peripheral edges at top form most upper segment disturbance point respectively, the hypomere disturbance point of base and the upper segment disturbance point at top constitute the disturbance action face that most are adjacent in the outer peripheral edges of stirring piece, the stirring piece can be through upper segment disturbance point, tealeaves is stirred respectively to hypomere disturbance point and disturbance action face, make tealeaves that is located around the top of stirring piece and around the basal portion all can receive the effect of stirring really, borrow this make tealeaves can fully expand and with tea intensive mixing, can further improve the effect of dashing of tealeaves, and improve the extraction efficiency of tealeaves.

Description

Stirring device
Technical Field
The utility model relates to a stirring device, especially indicate to use at the stirring device who steeps tealeaves or tea bag.
Background
When tea leaves or tea bags are brewed in the traditional tea brewing method, in order to enable water to fully extract aroma and taste in the tea leaves, the tea leaves or the tea bags are soaked in water for a long time, so that the tea leaves are naturally unfolded and opened in the water, the aroma and taste in the tea leaves are extracted, however, the concentration of the brewed tea water is in direct proportion to the time for soaking the tea leaves or the tea bags in the water, if the time for soaking the tea leaves or the tea bags in the water is not enough, the tea leaves cannot be fully unfolded in the water, the aroma and taste in the tea leaves are difficult to extract, and the taste of the brewed tea water is relatively thin.
Therefore, in order to shorten the soaking time of the tea leaves or the tea bags and improve the soaking effect, the applicant of the utility model has proposed a stirring device, which mainly comprises a base, a cup and a stirring member, wherein the cup is arranged on the base, the stirring member can be pivotally connected and controlled by the base and is positioned at the bottom of the container, the outer periphery of the stirring member forms at least one disturbing surface, the disturbing surfaces respectively form a stirring point at two sides of the top edge, when the tea leaves are brewed, the base can drive the stirring member to rotate in the cup, and the disturbing surfaces and the stirring points of the outer periphery of the stirring member drive the hot water to form a vortex, and simultaneously stir the tea leaves in the hot water, so that the tea leaves can be stirred by the stirring member in the process of moving the vortex, the mixing speed of the tea leaves and the hot water is improved, and the soaking time of the tea leaves or the tea bags can be effectively shortened, and improve the brewing effect.
When the stirring piece rotates to make hot water generate vortex, the tea leaves can be driven to the bottom of the containing cup by the vortex, however, as the stirring points of the stirring piece are only distributed on two sides of the top edge of the disturbed surface, the stirring piece is difficult to stir the tea leaves driven to the bottom of the stirring piece by the vortex, and the brewing effect which can be provided still needs to be improved.
SUMMERY OF THE UTILITY MODEL
The utility model discloses the technical problem who solves: the stirring piece of the stirring device is difficult to stir the tea leaves which are driven to the bottom of the stirring piece by the vortex, so that the problem of insufficient stirring effect exists.
In order to solve the technical problem, the utility model provides a stirring device, this stirring device contains:
a base, which comprises a base body and a pivoting mechanism, wherein the pivoting mechanism can be pivotally arranged on the base body;
a cup, which is arranged on the base body of the base and is internally provided with a containing chamber; and
the stirring piece is connected to the pivoting mechanism of the base and located in the containing chamber of the containing cup, the stirring piece is provided with a base part and a top part which are opposite, the outer periphery of the base part forms a plurality of lower-section disturbance points, the outer periphery of the top part forms a plurality of upper-section disturbance points, the lower-section disturbance points of the base part and the upper-section disturbance points of the top part form a plurality of adjacent disturbance action surfaces on the outer periphery of the stirring piece, and the pivoting mechanism of the base can drive the stirring piece to pivot in the containing cup.
Optionally, in the stirring apparatus described above, the upper disturbance point of the top portion of the stirring member is vertically opposite to the lower disturbance point of the outer periphery of the base portion.
Optionally, in the stirring apparatus described above, the upper disturbance point at the top of the stirring member and the lower disturbance point at the outer periphery of the base are respectively arranged in a vertically staggered manner.
Optionally, in the stirring device as described above, the outer diameter of the top portion is smaller than the outer diameter of the base portion.
Optionally, in the stirring apparatus described above, the stirring member includes a sleeve groove with a downward opening, and the stirring member is sleeved on the pivot mechanism through the sleeve groove.
Optionally, the stirring device includes a protective cover, an accommodating space with a downward opening is formed inside the protective cover, a plurality of circulation holes respectively communicating with the accommodating space are formed on an outer peripheral wall of the protective cover, the protective cover is disposed in the accommodating cup, and the stirring element is located in the accommodating space of the protective cover.
The utility model discloses agitating unit mainly utilizes the structural design of stirring piece makes agitating unit is at the in-process of steeping tealeaves, stirring piece can borrow and rotate by this base, and hold the inside vortex of producing large tracts of land of cup, and when tealeaves at the in-process along with the vortex removes, stirring piece can stir tealeaves respectively through upper segment disturbance point and hypomere disturbance point, makes and is located around the top of stirring piece and tealeaves around the basal portion all can receive stirred effect really, borrows this and makes tealeaves fully expand to with tea intensive mixing, can further improve the effect of steeping and extraction efficiency of tealeaves.
Drawings
Fig. 1 is a schematic perspective view of the stirring device of the present invention.
Fig. 2 is a schematic partial sectional view of the stirring device of the present invention.
Fig. 3 is a schematic perspective view of a stirring member of the stirring device according to the first preferred embodiment of the present invention.
Fig. 4 is a schematic top plan view of a first preferred embodiment of a stirring member of the stirring device of the present invention.
Fig. 5 is a schematic perspective view of a stirring member of a stirring device according to a second preferred embodiment of the present invention.
Fig. 6 is a schematic top plan view of a second preferred embodiment of a stirring member of the stirring device of the present invention.
Fig. 7 is a schematic perspective view of a stirring member of a stirring device according to a third preferred embodiment of the present invention.
Fig. 8 is a top plan view of a third preferred embodiment of the stirring member of the stirring device of the present invention.
Fig. 9 is a schematic view of the stirring device of the present invention for brewing tea.
Fig. 10 is a schematic view of the tea bag with tea brewing by the stirring device of the present invention.
Description of the symbols:
10: base 11: seat body
12 pivoting mechanism 20 cup
21 chambers 30a to 30c, stirring members
31a to 31c, base 311, lower disturbance point
32 a-32 c, top 321, upper disturbance point
33 perturbation action surface 34 sleeving groove
40 protective cover 41 flow hole
Detailed Description
The following description of the preferred embodiments of the present invention will be made in conjunction with the drawings and the accompanying drawings to further illustrate the technical means adopted to achieve the objects of the present invention.
Referring to fig. 1 and 2, a preferred embodiment of the stirring device of the present invention includes a base 10, a cup 20 and stirring members 30a to 30 c.
As shown in fig. 1 and fig. 2, the base 10 includes a base body 11 and a pivot mechanism 12, and the pivot mechanism 12 can be pivotally disposed on the base body 11.
As shown in fig. 1 and 2, the cup 20 is disposed on the base 11 of the base 10, and a chamber 21 is formed inside the cup 20.
As shown in fig. 1 to 8, the stirring members 30a to 30c are connected to the pivot mechanism 12 of the base 10 and located in the accommodating chamber 21 of the accommodating cup 20, as shown in fig. 3 to 8, the stirring members 30a to 30c have a base portion 31a to 31c and a top portion 32a to 32c opposite to each other, the outer peripheries of the base portions 31a to 31c form a plurality of lower-stage disturbance points 311, the outer peripheries of the top portions 32a to 32c form a plurality of upper-stage disturbance points 321, the lower-stage disturbance points 311 of the base portions 31a to 31c and the upper-stage disturbance points 321 of the top portions 32a to 32c form a plurality of adjacent disturbance acting surfaces 33 on the outer peripheries of the stirring members 30a to 30c, and the pivot mechanism 12 of the base 10 can drive the stirring members 30a to 30c to pivot in the accommodating cup 20; as shown in fig. 2 to 8, the stirring members 30a to 30c include a socket groove 34 with a downward opening, and the stirring members 30a to 30c are sleeved on the pivoting mechanism 12 through the socket groove 34.
As shown in fig. 3 and 4, in the first preferred embodiment of the stirring element 30a of the stirring device of the present invention, the upper disturbing point 321 of the top portion 32a of the stirring element 30a is vertically opposite to the lower disturbing point 311 of the outer periphery of the base portion 31 a; as shown in fig. 5 and 6, in a second preferred embodiment of the stirring element 30b of the stirring device of the present invention, the upper disturbing point 321 of the top portion 32b of the stirring element 30b and the lower disturbing point 311 of the outer periphery of the base portion 31b are respectively arranged in a vertically staggered manner; as shown in fig. 7 and 8, in the third preferred embodiment of the stirring member 30c of the stirring device of the present invention, the outer diameter of the top portion 32c is smaller than the outer diameter of the base portion 31 c.
In addition, the shapes of the base portions 31a to 31c and the top portions 32a to 32c of the stirring members 30a to 30c can be polygonal shapes according to requirements, and the end corners of the top portions 32a to 32c can be used as upper-stage disturbance points 321; the corners of the base portions 31a to 31c can serve as lower turbulence points 311.
Furthermore, as shown in fig. 10, the stirring device includes a protection cover 40, a receiving space (not shown) with a downward opening is formed inside the protection cover 40, a plurality of flow holes 41 respectively communicating with the receiving space are formed on the outer peripheral wall of the protection cover 40, the protection cover 40 is disposed inside the receiving cup 20, and the stirring members 30a to 30c are located in the receiving space of the protection cover 40.
As shown in fig. 9, the stirring device of the present invention can be applied to brewing tea leaves and tea bags, for example, in the first preferred embodiment of the stirring member 30a of the stirring device of the present invention, when brewing tea leaves, tea leaves can be placed and filled with hot water in the container cup 20, and the pivoting mechanism 12 of the base 10 can be connected to an external driving motor (not shown), and the driving motor drives the pivoting mechanism 12, so that the pivoting mechanism 12 can drive the stirring member 30a to rotate in the container cup 20.
As shown in fig. 9, when the pivot mechanism 12 drives the stirring member 30a to rotate, the upper disturbing point 321, the lower disturbing point 311, and the disturbing acting surface 33 located at the outer periphery of the stirring member 30a can generate a large-area vortex for the hot water in the cup 20, and the tea leaves can rotate around the stirring member 30a under the irregular disturbance of strong and weak intervals in the vortex.
As shown in fig. 9, in the process of the tea leaves rotating around the stirring member 30a due to the vortex, the stirring member 30a can stir the tea leaves through the upper disturbing point 321, the lower disturbing point 311 and the disturbance acting surface 33, so that the tea leaves around the top portion 32a and around the base portion 31a of the stirring member 30a can be stirred reliably, and thus the tea leaves can be spread sufficiently and mixed with the tea water, the tea brewing effect can be further improved, and the extraction efficiency of the aroma and the taste of the tea leaves can be improved.
In addition, as shown in fig. 10, when the tea bag is brewed, the user can cover the protective cover 40 outside the stirring member 30a, when the pivoting mechanism 12 drives the stirring members 30a to 30c to rotate, the stirring member 30a can drive the hot water inside the accommodating space of the protective cover 40 to form a vortex, and the vortex generated by the rotation of the stirring member 30a can be transmitted to the hot water outside the protective cover 40 through the circulating hole 41 on the periphery of the protective cover 40, so that the hot water outside the protective cover 40 can generate a vortex, and the tea leaves inside the tea bag can be fully unfolded under the impact and disturbance of the water flow of the vortex; the protective cover 40 can prevent the tea bag from directly contacting the stirring member 30a, can prevent the tea bag from being broken due to collision of the stirring member 30a, and can keep the integrity of the tea bag.
To sum up, the utility model discloses agitating unit can borrow by agitating unit 30a ~ 30 c's structural design makes agitating unit is at the in-process of infusing tealeaves, can stir tealeaves respectively through upper segment disturbance point 321, hypomere disturbance point 311 and disturbance action face 33, makes and is located around agitating unit 30a ~ 30 c's top 32a ~ 32c and tealeaves around basal portion 31a ~ 31c all can receive the effect of stirring really, borrow this messenger's tealeaves can fully expand to with the tea intensive mixing, can further improve the effect of infusing of tealeaves, and improve the extraction efficiency of the fragrance of tealeaves and taste.
The above description is only a preferred embodiment of the present invention, and the present invention is not limited to the above description, and although the present invention has been disclosed with the preferred embodiment, it is not limited to the present invention, and any skilled person can make modifications or changes equivalent to the equivalent embodiment without departing from the scope of the present invention, but all the technical matters of the present invention are within the scope of the present invention.

Claims (7)

1. A mixing apparatus, comprising:
a base, which comprises a base body and a pivoting mechanism, wherein the pivoting mechanism can be pivotally arranged on the base body;
a cup, which is arranged on the base body of the base and is internally provided with a containing chamber; and
the stirring piece is connected to the pivoting mechanism of the base and located in the containing chamber of the containing cup, the stirring piece is provided with a base part and a top part which are opposite, the outer periphery of the base part forms a plurality of lower-section disturbance points, the outer periphery of the top part forms a plurality of upper-section disturbance points, the lower-section disturbance points of the base part and the upper-section disturbance points of the top part form a plurality of adjacent disturbance action surfaces on the outer periphery of the stirring piece, and the pivoting mechanism of the base can drive the stirring piece to pivot in the containing cup.
2. The stirring device of claim 1, wherein the upper perturbation point of the top portion of the stirring member is vertically opposite to the lower perturbation point of the outer periphery of the base portion.
3. The stirring device of claim 1, wherein the upper perturbation point of the top portion of the stirring member and the lower perturbation point of the outer periphery of the base portion are vertically staggered.
4. The blending device of claim 1, wherein the top portion has an outer diameter that is less than an outer diameter of the base portion.
5. The mixing apparatus of any one of claims 1 to 4, wherein the mixing member comprises a downwardly opening socket through which the mixing member is fitted to the pivot mechanism.
6. The stirring device as claimed in any one of claims 1 to 4, wherein the stirring device comprises a protective cover, the protective cover forms a receiving space with a downward opening therein, and the outer peripheral wall of the protective cover forms a plurality of flow holes respectively communicating with the receiving space, the protective cover is disposed in the receiving cup, and the stirring element is disposed in the receiving space of the protective cover.
7. The stirring device of claim 5, wherein the stirring device comprises a protective cover, a receiving space with a downward opening is formed inside the protective cover, and a plurality of flow holes are formed on an outer peripheral wall of the protective cover and are respectively communicated with the receiving space, the protective cover is disposed in the receiving cup, and the stirring element is located in the receiving space of the protective cover.
CN202022731726.6U 2020-11-23 2020-11-23 Stirring device Active CN214208083U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202022731726.6U CN214208083U (en) 2020-11-23 2020-11-23 Stirring device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202022731726.6U CN214208083U (en) 2020-11-23 2020-11-23 Stirring device

Publications (1)

Publication Number Publication Date
CN214208083U true CN214208083U (en) 2021-09-17

Family

ID=77698608

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202022731726.6U Active CN214208083U (en) 2020-11-23 2020-11-23 Stirring device

Country Status (1)

Country Link
CN (1) CN214208083U (en)

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