CN214178665U - Meat ball separation equipment - Google Patents
Meat ball separation equipment Download PDFInfo
- Publication number
- CN214178665U CN214178665U CN202023295005.1U CN202023295005U CN214178665U CN 214178665 U CN214178665 U CN 214178665U CN 202023295005 U CN202023295005 U CN 202023295005U CN 214178665 U CN214178665 U CN 214178665U
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- CN
- China
- Prior art keywords
- pearl
- meat
- motor
- barrel body
- discharge port
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 235000013372 meat Nutrition 0.000 title claims abstract description 44
- 238000000926 separation method Methods 0.000 title claims abstract description 16
- 230000005540 biological transmission Effects 0.000 claims abstract description 14
- 238000003756 stirring Methods 0.000 claims description 9
- 239000011324 bead Substances 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 5
- 239000011049 pearl Substances 0.000 abstract description 68
- 241000490567 Pinctada Species 0.000 abstract description 12
- 239000012452 mother liquor Substances 0.000 abstract description 6
- 238000007599 discharging Methods 0.000 abstract description 5
- 235000015170 shellfish Nutrition 0.000 abstract description 4
- 238000011068 loading method Methods 0.000 abstract description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 8
- 238000000034 method Methods 0.000 description 6
- 238000013461 design Methods 0.000 description 4
- 230000003139 buffering effect Effects 0.000 description 3
- 239000010413 mother solution Substances 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 235000005956 Cosmos caudatus Nutrition 0.000 description 2
- 244000293323 Cosmos caudatus Species 0.000 description 2
- 206010024796 Logorrhoea Diseases 0.000 description 2
- 239000013535 sea water Substances 0.000 description 2
- 239000000052 vinegar Substances 0.000 description 2
- 235000021419 vinegar Nutrition 0.000 description 2
- 101150114468 TUB1 gene Proteins 0.000 description 1
- 238000007605 air drying Methods 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 238000005034 decoration Methods 0.000 description 1
- 239000003599 detergent Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000011049 filling Methods 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 238000012216 screening Methods 0.000 description 1
- 238000005201 scrubbing Methods 0.000 description 1
- 238000007873 sieving Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Images
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
The utility model discloses a meat pearl splitter, including: the device comprises a barrel body used for loading pearl oyster meat, wherein a fixed rod is transversely arranged in the middle of a barrel opening of the barrel body, a motor is arranged on the fixed rod, the position of the motor is arranged on the left side of the fixed rod, and a space on the right side is reserved to facilitate large investment of the pearl oyster meat; the motor is connected with the power supply through a power line, a rotating shaft of the motor is aligned to the bottom of the barrel body and connected with the transmission rod, a stirrer is arranged outside the bottom of the transmission rod, the motor is started to drive the transmission rod to rotate, and pearl shell meat is stirred and crushed through the stirrer; the side surface of the barrel body is provided with a discharge port for discharging pearl mother liquor and pearls, and the discharge port is provided with a gate for controlling opening and closing; the bottom of the barrel body is provided with a support frame; the utility model has the characteristics of a large amount of pearl shellfish meat of high-efficient separation and pearl, area is little, the daily use of being convenient for has reduced artifical input.
Description
Technical Field
The utility model relates to a pearl processing technology field, concretely relates to meat pearl splitter.
Background
The pearl is in a round and smooth shape, has bright and soft luster, and is not rare whether the pearl is used as a product for maintaining beauty and keeping young or a decoration. Pearls are popular in the market today, not only because of their own texture but also because of their wide use. The pearls are classified into seawater pearls and fresh water pearls, are generally seawater pearls with good texture, regular pearl shapes and high price, such as south ocean pearls, brook pearls and the like, and have extremely high market share along with the increase of market demand.
The traditional method for taking out the pearls needs to consume a large amount of labor and time, firstly, the pearl shells are still in a living state when the pearls are taken out, then, the pearls are soaked in clear water for one time, peculiar smell is diffused, and white vinegar, liquid detergent, cutters and clear water are prepared. One knife is used for prying the opening and closing part, and the other knife is cut in the middle. After cutting or prying, squeezing out one pearl granule from the pearl shellfish meat by hand, and putting into prepared clear water. Adding white vinegar into clear water, scrubbing for several minutes, washing with clear water, taking out, and naturally air drying.
Therefore, in order to solve the problem of a large amount of manual work and improve the pearl collection efficiency, a device for efficiently separating pearl shell meat and pearls is needed, and the device has the characteristics of small occupied area and convenience for long-term use of workers.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a meat pearl splitter has a large amount of pearl shellfish meat of high-efficient separation and pearl, and area is little, and the daily characteristics of using of being convenient for have reduced artifical input.
In order to achieve the above purpose, the utility model provides a following technical scheme:
the utility model provides a pair of meat pearl splitter, including: the device comprises a barrel body used for loading pearl oyster meat, wherein a fixed rod is transversely arranged in the middle of a barrel opening of the barrel body, a motor is arranged on the fixed rod, the position of the motor is arranged on the left side of the fixed rod, and a space on the right side is reserved to facilitate large investment of the pearl oyster meat; the motor is connected with the power supply through a power line, a rotating shaft of the motor is aligned to the bottom of the barrel body and connected with the transmission rod, a stirrer is arranged outside the bottom of the transmission rod, the motor is started to drive the transmission rod to rotate, and pearl shell meat is stirred and crushed through the stirrer; the side surface of the barrel body is provided with a discharge port for discharging pearl mother liquor, pearl shell minced meat and pearls, and the discharge port is provided with a gate for controlling opening and closing; the bottom of the barrel body is provided with a supporting frame for supporting the barrel body.
Further, the stirrer adopts a plurality of stirring blades which are overlapped at intervals.
Furthermore, the stirring blade of the stirrer is made of plastic materials.
Furthermore, sliding grooves are formed in two sides of the discharge port, the gate is inserted into the sliding grooves, and a handle is arranged at the top end of the gate.
Further, the bottom surface of the tub is inclined toward the discharge port.
Furthermore, the support frame adopts the support body of triangular pyramid structure.
Furthermore, the supporting legs of the supporting frame are provided with anti-skid pads for skid resistance and buffering.
To sum up, the utility model has the advantages that:
1. the motor is arranged on the left side of the fixed rod, and the space on the right side is reserved, so that a large amount of pearl oyster meat can be conveniently put into the space; a starting motor is designed to drive a transmission rod to rotate, and pearl shell meat is smashed through a stirrer; the side surface of the barrel body is provided with a discharge port for discharging pearl mother liquor, pearl shell crushed meat and pearls, so that a large amount of pearl shell meat and pearls are efficiently separated, and the manual investment is reduced; the equipment structure is simple and the occupied area is small.
2. Through the design the agitator adopts the stirring blade that a plurality of intervals were folded and are established, and this design is better with pearl shellfish meat fully smashes, avoids causing the damage to the pearl better simultaneously.
3. The sliding grooves are formed in the two sides of the discharge port, the gate is inserted into the sliding grooves, the handle is arranged at the top end of the gate, and the discharge port is formed in the side face of the bottom of the barrel body, so that the water pressure at the bottom is high, and the discharge amount can be controlled conveniently.
4. The bottom surface of the barrel body is inclined towards the discharge port, so that the discharge process is more sufficient.
5. The support body that the design support frame adopted triangular pyramid structure when reducing the preparation material consume, improves the stability of support frame.
6. The supporting legs of the designed supporting frame are provided with the anti-skidding pads for skidding resistance and buffering, so that the overall stability during operation is improved, and the noise generated by the supporting legs and the ground is reduced.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without creative efforts.
FIG. 1 is a schematic structural view of a meat bead separation apparatus of the present invention;
in the figure, 1, a barrel body; 2. fixing the rod; 3. a motor; 4. a transmission rod; 5. a stirrer; 6. a discharge port; 7. a gate; 8. a support frame; 9. a handle; 10. a non-slip mat.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention clearer, the technical solutions of the present invention will be described in detail below. It is to be understood that the embodiments described are only some embodiments of the invention, and not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by a person skilled in the art without creative efforts belong to the protection scope of the present invention.
In the description of the present invention, it should be noted that the terms "upper", "lower", "left", "right", "top", "bottom", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention.
As shown in the combined figure 1, the utility model discloses a meat ball separation device, including: the novel meat filling machine comprises a barrel body 1 used for loading pearl oyster meat, wherein a fixed rod 2 is transversely arranged in the middle of a barrel opening of the barrel body 1, a motor 3 is arranged on the fixed rod 2, the motor 3 is arranged on the left side of the fixed rod 2, and a space on the right side is reserved to facilitate large investment of the pearl oyster meat; the motor 3 is connected with a power supply through a power line, a rotating shaft of the motor 3 is aligned to the bottom of the barrel body 1, the rotating shaft of the motor 3 is connected with the transmission rod 4, the stirrer 5 is arranged outside the bottom of the transmission rod 4, the motor 3 is started to drive the transmission rod 4 to rotate, and the pearl oyster meat is smashed through the stirrer 5; the side surface of the barrel body 1 is provided with a discharge port 6 for discharging pearl mother liquor, pearl shell minced meat and pearls, and the discharge port 6 is provided with a gate 7 for controlling opening and closing; the bottom of the barrel body 1 is provided with a supporting frame 8 for supporting the barrel body 1.
Preferably, the stirrer 5 adopts a plurality of stirring blades which are stacked at intervals, so that the design can well break the pearl oyster meat fully, and meanwhile, the damage to the pearl can be well avoided.
Preferably, the stirring blade of the stirrer 5 is made of a plastic material, so that the pearl separation damage caused by the stirring blade is better avoided.
Preferably, sliding grooves are formed in two sides of the discharge port 6, the gate 7 is inserted into the sliding grooves, a handle 9 is arranged at the top end of the gate 7, and the discharge port 6 is arranged on the side face of the bottom of the barrel body 1, so that the water pressure at the bottom is high, and the discharge amount can be controlled more conveniently.
Preferably, the bottom surface of the tub 1 is inclined toward the discharge port 6, so that the discharge process is more sufficient.
Preferably, the support frame 8 adopts a frame body with a triangular pyramid structure, so that the loss of manufacturing materials is reduced, and the stability of the support frame 8 is improved.
Preferably, the supporting feet of the supporting frame 8 are provided with anti-skid pads 10 for anti-skid and buffering, so that the overall stability during operation is improved, and the noise generated with the ground is reduced.
A large amount of pearl oyster meat containing pearls is poured into the fixing rod 2 from the right side, the pouring process is efficient and free from blockage due to the fact that the motor 3 is concentrated on the left side of the fixing rod 2, and then a small amount of water is added into the barrel body 1. The power supply is connected to start the motor 3, the motor 3 drives the transmission rod 4 to rotate, and the pearl shell meat is smashed through the stirrer 5. Since the pearl is in a smooth round bead shape, the pearl is prevented from being damaged by the stirrer 5 during the process of stirring the pearl shell meat and the mother solution of the pearl, so that even the natural small pearl can be separated.
Stirring for 20 min, standing, and separating Margarita, mother solution of Margarita, and minced Carnis Margarita. Opening the gate 7, discharging pearl, mother solution of pearl and crushed meat of pearl shell from the discharge port 6, placing a collecting barrel corresponding to the discharge port 6 for collecting, and simply sieving to screen out pearl.
In the implementation process, the comparison experiment is carried out with 5 workers manually screening pearls.
5 workers spend 1 hour totally separating the pearl oyster meat and pearls of 5000 pearl oysters;
the utility model discloses automatic classification equipment expends 15 minutes totally in the separation of accomplishing the garrulous meat of pearl shell and pearl of 5000 pearl shells, still separates out pearl mother liquor simultaneously, consequently the utility model discloses the precision is high, accomplishes the separation of pearl, pearl mother liquor, the garrulous meat of pearl shell high-efficiently.
The above description is only for the specific embodiments of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art can easily think of the changes or substitutions within the technical scope of the present invention, and all should be covered within the protection scope of the present invention. Therefore, the protection scope of the present invention shall be subject to the protection scope of the claims.
Claims (7)
1. A meat ball separation device is characterized by comprising: the device comprises a barrel body (1), wherein a fixed rod (2) is transversely arranged in the middle of a barrel opening of the barrel body (1), a motor (3) is arranged on the fixed rod (2), the position of the motor (3) is arranged on the left side of the fixed rod (2), the motor (3) is connected with a power supply through a power line, a rotating shaft of the motor (3) is aligned to the bottom of the barrel body (1), the rotating shaft of the motor (3) is connected with a transmission rod (4), and a stirrer (5) is arranged outside the bottom of the transmission rod (4); a discharge port (6) is formed in the side surface of the barrel body (1), and a gate (7) is arranged on the discharge port (6); the bottom of the barrel body (1) is provided with a support frame (8).
2. A meat bead separation apparatus according to claim 1, wherein the agitator (5) employs a plurality of spaced-apart agitator blades.
3. A meat bead separation apparatus as claimed in claim 2, wherein the stirring blades of the stirrer (5) are made of plastic material.
4. The meat bead separation device according to claim 1, characterized in that sliding grooves are arranged on two sides of the discharge port (6), the gate (7) is inserted into the sliding grooves, and a handle (9) is arranged at the top end of the gate (7).
5. A meat bead separation apparatus according to claim 1, characterized in that the bottom surface of the tub (1) is inclined towards the discharge opening (6).
6. A meat bead separation apparatus according to claim 1, wherein said support frame (8) is a frame body having a triangular pyramid structure.
7. A meat bead separation apparatus according to claim 6, characterized in that the supporting feet of the supporting frame (8) are provided with non-slip pads (10).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202023295005.1U CN214178665U (en) | 2020-12-31 | 2020-12-31 | Meat ball separation equipment |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202023295005.1U CN214178665U (en) | 2020-12-31 | 2020-12-31 | Meat ball separation equipment |
Publications (1)
Publication Number | Publication Date |
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CN214178665U true CN214178665U (en) | 2021-09-14 |
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ID=77632165
Family Applications (1)
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CN202023295005.1U Active CN214178665U (en) | 2020-12-31 | 2020-12-31 | Meat ball separation equipment |
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CN (1) | CN214178665U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112535130A (en) * | 2020-12-31 | 2021-03-23 | 广东尊鼎珍珠有限公司 | Meat ball separation equipment |
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2020
- 2020-12-31 CN CN202023295005.1U patent/CN214178665U/en active Active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112535130A (en) * | 2020-12-31 | 2021-03-23 | 广东尊鼎珍珠有限公司 | Meat ball separation equipment |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: Meat bead separation equipment Granted publication date: 20210914 Pledgee: Bank of China Limited Zhanjiang Branch Pledgor: Guangdong Zunding Pearl Co.,Ltd. Registration number: Y2024980018164 |