CN213993162U - Liuan melon piece brewing tea set - Google Patents
Liuan melon piece brewing tea set Download PDFInfo
- Publication number
- CN213993162U CN213993162U CN202021863053.3U CN202021863053U CN213993162U CN 213993162 U CN213993162 U CN 213993162U CN 202021863053 U CN202021863053 U CN 202021863053U CN 213993162 U CN213993162 U CN 213993162U
- Authority
- CN
- China
- Prior art keywords
- tea
- kettle body
- kettle
- tealeaves
- tea caddy
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 244000269722 Thea sinensis Species 0.000 title abstract description 53
- 235000015510 Cucumis melo subsp melo Nutrition 0.000 title abstract description 7
- FJJCIZWZNKZHII-UHFFFAOYSA-N [4,6-bis(cyanoamino)-1,3,5-triazin-2-yl]cyanamide Chemical compound N#CNC1=NC(NC#N)=NC(NC#N)=N1 FJJCIZWZNKZHII-UHFFFAOYSA-N 0.000 title abstract description 7
- 244000241257 Cucumis melo Species 0.000 title abstract 2
- 238000003756 stirring Methods 0.000 claims abstract description 16
- 238000007789 sealing Methods 0.000 claims description 7
- 238000000926 separation method Methods 0.000 claims description 6
- 241001122767 Theaceae Species 0.000 claims 14
- 235000013616 tea Nutrition 0.000 description 43
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 6
- 235000017491 Bambusa tulda Nutrition 0.000 description 6
- 241001330002 Bambuseae Species 0.000 description 6
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 6
- 239000011425 bamboo Substances 0.000 description 6
- 241000219112 Cucumis Species 0.000 description 5
- 239000007787 solid Substances 0.000 description 4
- 238000000034 method Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 235000020342 bubble tea Nutrition 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 230000004438 eyesight Effects 0.000 description 1
- 235000009569 green tea Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
- 230000000171 quenching effect Effects 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Images
Landscapes
- Table Devices Or Equipment (AREA)
- Apparatus For Making Beverages (AREA)
Abstract
The utility model provides a six ampere of melon pieces steep tea set, including the kettle body, kettle body top is equipped with the hu kou, be equipped with the hu zui on the kettle body terminal surface, kettle body inside is equipped with the tea caddy, be equipped with a plurality of exchange holes on the tea caddy terminal surface, tea caddy bottom central point puts the inside sunken protruding portion that forms of inside, kettle body inner wall bottom is equipped with places the axle, tea caddy inside is equipped with the (mixing) shaft, the (mixing) shaft bottom is equipped with the connecting hole, kettle body top is equipped with the pot lid, the pot lid links to each other with the kettle body through the hinge mode, be equipped with the through-hole on the pot lid; through setting up a tea caddy to set up the (mixing) shaft in a tea caddy, can stir tealeaves, and then poured tealeaves into the teacup easily when having solved tea among the background art, because tealeaves stacks in narrow and small space, can not be abundant dash and steep tealeaves, influence the problem of tealeaves taste.
Description
Technical Field
The utility model relates to a Liuan melon piece dashes and steeps tea set belongs to the tealeaves field.
Background
Liu ' an Gua pian, one of the traditional historical famous tea in China, one of the ten famous tea in China, called Gua pian and tea-piece for short, is produced in Dabieshan mountain area of Liu ' an city, Anhui province, and is a special green tea, the Liu ' an Gua pian tea is a beverage for relieving summer heat and quenching thirst, can clear away heart-fire and improve eyesight and refresh and eliminate fatigue, and can also improve dyspepsia by helping digestion, detoxifying, beautifying and relieving fatigue.
SUMMERY OF THE UTILITY MODEL
The utility model provides a Liuan melon piece dashes bubble tea set has solved current tea set and can not dash the problem of dashing the bubble completely and easily pouring out tealeaves from the kettle at the bubble in-process.
In order to solve the technical problem, the utility model discloses a following technical scheme:
the utility model provides a tea set is steeped to six ann melon pieces, which comprises a kettle body, kettle body top is equipped with the hu kou, be equipped with the hu zui on the kettle body terminal surface, the internal portion of kettle is equipped with a tea section of thick bamboo, be equipped with a plurality of exchange holes on the tea section of thick bamboo terminal surface, tea section of thick bamboo bottom central point puts the inside sunken protruding portion that forms, kettle body inner wall bottom is equipped with places the axle, the inside (mixing) shaft that is equipped with of tea section of thick bamboo, the (mixing) shaft bottom is equipped with the connecting hole, kettle body top is equipped with the pot lid, the pot lid links to each other with the kettle body through the hinge mode, be equipped with the through-hole on the pot lid.
Preferably, the inner wall of the pot opening is provided with a fixing ring, the bottom end of the end face of the tea caddy is provided with a circular baffle, and the diameter of the circular baffle is larger than that of the fixing ring. Through setting up solid fixed ring, can place the tealeaves section of thick bamboo on solid fixed ring.
Preferably, the top end of the outer wall of the stirring shaft is provided with threads, the stirring shaft is connected with a handle sleeve through the threads, and the diameter of the handle sleeve is larger than that of the through hole. Through setting up handle sleeve, be convenient for stir the kettle body.
Preferably, a separation net is arranged at the joint of the kettle body and the kettle nozzle, and the end face of the separation net is fixedly connected with the inner wall of the kettle body.
Preferably, the fixing ring is provided with a fixing hole, the bottom of the circular baffle is vertically connected with the vertical baffle, and the fixing hole is consistent with the vertical baffle in size.
Preferably, a sealing cover is arranged at the top end of the inner wall of the tea caddy, and an inner hole is formed in the center of the sealing cover. Through setting up the closing cap, can prevent that tealeaves from flowing out from the tea caddy.
Through the technical scheme, the utility model discloses beneficial effect: through setting up a tea caddy to set up the (mixing) shaft in a tea caddy, can stir tealeaves, and then poured tealeaves into the teacup easily when having solved tea among the background art, because tealeaves stacks in narrow and small space, can not be abundant dash and steep tealeaves, influence the problem of tealeaves taste.
Drawings
FIG. 1 is a schematic structural view of the present invention;
Detailed Description
The preferred embodiments of the present invention will be described in conjunction with the accompanying drawings, and it will be understood that they are presented herein only to illustrate and explain the present invention, and not to limit the present invention.
According to the six-ampere tea set made of the melon pieces, the six-ampere tea set comprises a tea body 1, a pot opening 6 is formed in the top of the tea body 1, a pot nozzle 8 is formed in the end face of the tea body 1, a tea leaf cylinder 2 is arranged inside the tea body 1, a plurality of exchange holes 4 are formed in the end face of the tea leaf cylinder 2, the center of the bottom end of the tea leaf cylinder 2 is sunken inwards to form a protruding portion 3, a placing shaft 13 is arranged at the bottom end of the inner wall of the tea body 1, a stirring shaft 5 is arranged inside the tea leaf cylinder 2, a connecting hole is formed in the bottom of the stirring shaft 5, a pot cover 11 is arranged at the top of the tea body 1, the pot cover 11 is connected with the tea body 1 in a hinge connection mode, and a through hole 12 is formed in the pot cover 11.
Preferably, the inner wall of the pot opening 6 is provided with a fixing ring 9, the bottom end of the end face of the tea caddy 2 is provided with a circular baffle 10, and the diameter of the circular baffle 10 is larger than that of the fixing ring 9. Through setting up solid fixed ring, can place the tealeaves section of thick bamboo on solid fixed ring.
Preferably, the top end of the outer wall of the stirring shaft 5 is provided with threads, the stirring shaft 5 is connected with a handle sleeve through the threads, and the diameter of the handle sleeve is larger than that of the through hole. Through setting up handle sleeve, be convenient for stir the kettle body.
Preferably, a separation net 7 is arranged at the joint of the kettle body 1 and the kettle mouth 8, and the end surface of the separation net 7 is fixedly connected with the inner wall of the kettle body 1.
Preferably, the fixing ring 9 is provided with a fixing hole, the bottom of the circular baffle 10 is vertically connected with the vertical baffle, and the fixing hole is consistent with the vertical baffle in size.
Preferably, a sealing cover is arranged at the top end of the inner wall of the tea caddy 2, and an inner hole is formed in the center of the sealing cover. Through the arrangement of the sealing cover, the tea leaves can be prevented from flowing out of the tea caddy
When the tea making pot is used specifically, the pot cover 11 is opened, the tea leaf cylinder 2 is taken out of the pot body, tea leaves are put into the tea leaf cylinder 2, then the tea leaf cylinder 2 is put into the pot body 1, water is poured into the tea leaves through the pot opening 6, the tea leaves are made into tea, stirring can be carried out through the stirring shaft 5 in the making process, and then the tea leaves are fully stirred.
Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications and variations can be made in the embodiments or in part of the technical features of the embodiments without departing from the spirit and the scope of the invention.
Claims (6)
1. A Liuan Guapian tea set, which comprises a pot body and is characterized in that: the kettle comprises a kettle body and is characterized in that a kettle opening is formed in the top of the kettle body, a spout is arranged on the end face of the kettle body, a tea leaf cylinder is arranged in the kettle body, a plurality of exchange holes are formed in the end face of the tea leaf cylinder, the center of the bottom end of the tea leaf cylinder is inwards sunken to form a protruding portion, a placing shaft is arranged at the bottom end of the inner wall of the kettle body, a stirring shaft is arranged in the tea leaf cylinder, a connecting hole is formed in the bottom of the stirring shaft, a kettle cover is arranged on the top of the kettle body and connected with the kettle body in a twisting connection mode, and a through hole is formed in the kettle cover.
2. The Liuan Guapian tea set according to claim 1, wherein: the tea caddy is characterized in that a fixing ring is arranged on the inner wall of the pot opening, a circular baffle is arranged at the bottom end of the end face of the tea caddy, and the diameter of the circular baffle is larger than that of the fixing ring.
3. The Liuan Guapian tea set according to claim 1, wherein: the stirring shaft is provided with threads at the top end of the outer wall, the stirring shaft is connected with a handle sleeve through the threads, and the diameter of the handle sleeve is larger than that of the through hole.
4. The Liuan Guapian tea set according to claim 1, wherein: the kettle body is provided with a separation net at the joint with the kettle nozzle, and the end surface of the separation net is fixedly connected with the inner wall of the kettle body.
5. The Liuan Guapian tea set as claimed in claim 2, wherein: the fixing ring is provided with a fixing hole, the bottom of the circular baffle is vertically connected with the vertical baffle, and the fixing hole is consistent with the vertical baffle in size.
6. The Liuan Guapian tea set according to claim 1, wherein: the tea caddy is characterized in that a sealing cover is arranged at the top end of the inner wall of the tea caddy, and an inner hole is formed in the center of the sealing cover.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021863053.3U CN213993162U (en) | 2020-08-28 | 2020-08-28 | Liuan melon piece brewing tea set |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021863053.3U CN213993162U (en) | 2020-08-28 | 2020-08-28 | Liuan melon piece brewing tea set |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN213993162U true CN213993162U (en) | 2021-08-20 |
Family
ID=77288341
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202021863053.3U Expired - Fee Related CN213993162U (en) | 2020-08-28 | 2020-08-28 | Liuan melon piece brewing tea set |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN213993162U (en) |
-
2020
- 2020-08-28 CN CN202021863053.3U patent/CN213993162U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20210820 |