CN213848690U - Fish material stirring device that cooks - Google Patents

Fish material stirring device that cooks Download PDF

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Publication number
CN213848690U
CN213848690U CN202023037060.0U CN202023037060U CN213848690U CN 213848690 U CN213848690 U CN 213848690U CN 202023037060 U CN202023037060 U CN 202023037060U CN 213848690 U CN213848690 U CN 213848690U
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China
Prior art keywords
rotating shaft
pipe
stirring
sleeve
cylinder
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Active
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CN202023037060.0U
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Chinese (zh)
Inventor
张银照
唐峰
周龙锡
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Zhejiang Fengyu Marine Biological Products Co ltd
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Zhejiang Fengyu Marine Biological Products Co ltd
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Abstract

The utility model provides a fish material agitating unit that cooks belongs to fish meal processing equipment technical field. The utility model discloses a heat preservation section of thick bamboo, the churn, a rotating shaft, the pipe, guiding mechanism and scrape wall mechanism, the upper end of a heat preservation section of thick bamboo is equipped with the opening, the churn is coaxial to set firmly in the heat preservation section of thick bamboo, the feed port has been seted up at the churn top, be equipped with the apron on the feed port, the discharge opening has been seted up to the bottom of churn, be connected with the discharging pipe on the discharge opening, the bottom of a heat preservation section of thick bamboo is worn out to the discharging pipe, around being equipped with electric heating pipe on the lateral wall of churn, the coaxial rotation of pivot sets up in the churn, the pipe slides from top to bottom and sets up in the pivot, the outside of pipe is equipped with a plurality of stirring structure along length direction, when the pivot rotates, guiding mechanism can drive pipe pivoted while and slide from top to bottom, when the pivot rotates, scrape the fish material that the wall mechanism can scrape and fall and glue on the churn inside wall. The utility model discloses can make the fish material be heated evenly, can also avoid the fish material to glue on the stirring section of thick bamboo wall.

Description

Fish material stirring device that cooks
Technical Field
The utility model belongs to the technical field of fish meal processing equipment, a stirring device is cooked to fish material is related to.
Background
At present, in the production process of fish meal, fish materials are required to be cooked firstly, the existing cooking equipment generally comprises a cooking cylinder and a stirring rod, the fish materials are put into the cooking cylinder, the fish materials in the cooking cylinder are heated by electric heating, then the fish materials are continuously stirred by the stirring rod, but the rotation of the stirring rod only enables the fish materials in the cooking cylinder to move in a limited range, so that the fish materials are heated unevenly; in addition, the fish material close to the inner side wall of the cooking barrel is easy to adhere to the inner side wall due to high heating temperature if not turned over in time, so that excessive cooking is caused, and the quality of the fish material is influenced.
Disclosure of Invention
The utility model aims at solving the problems in the prior art, and provides a fish material cooking and stirring device, which can ensure that the fish material is heated uniformly and can also avoid the fish material from being adhered to the stirring cylinder wall.
The purpose of the utility model can be realized by the following technical proposal:
a fish material cooking and stirring device comprises: the upper end of the heat-insulating cylinder is provided with an opening, and the outer side wall of the heat-insulating cylinder is provided with a plurality of supporting legs;
the stirring cylinder is coaxially and fixedly arranged in the heat-preserving cylinder, the stirring cylinder extends out of the upper end of the heat-preserving cylinder, the top of the stirring cylinder is provided with a feeding hole, the feeding hole is provided with a cover plate, the bottom of the stirring cylinder is provided with a discharging hole, the discharging hole is connected with a discharging pipe, the discharging pipe penetrates out of the bottom of the heat-preserving cylinder, the outer side wall of the stirring cylinder is wound with an electric heating pipe, and an electric heating wire is arranged in the electric heating pipe;
the rotating shaft is coaxially and rotatably arranged in the stirring cylinder, and the top of the stirring cylinder is provided with a motor which is in transmission connection with the rotating shaft;
the pipe, the pipe slides from top to bottom and sets up in the pivot, the outside of pipe is equipped with a plurality of stirring structure along length direction, the stirring structure has: the rotating rods are arranged on the outer side of the circular tube in a rotating mode along the circumferential direction, and a rotating blade plate is horizontally and fixedly arranged at one end, away from the circular tube, of each rotating rod;
the guide mechanism is arranged on the circular tube, and when the rotating shaft rotates, the guide mechanism can drive the circular tube to rotate and drive the circular tube to slide up and down along the rotating shaft;
and the wall scraping mechanism is arranged on the rotating shaft, and when the rotating shaft rotates, the wall scraping mechanism can scrape the fish materials adhered to the inner side wall of the mixing drum.
In the above fish material cooking and stirring device, the guide mechanism includes:
the track groove is formed in the inner side wall of the stirring drum and comprises an upper convex groove, a lower convex groove, an upper convex groove and a lower concave groove which are sequentially connected end to end;
two guide bars, two the guide bar sets up in the outside of pipe along radial symmetry, the guide bar is kept away from the one end of pipe and is stretched into the track inslot and the tip rotates and be provided with guide roller, guide roller is located the track inslot all the time.
In the above fish material steaming and stirring device, the rotating shaft positioned on the upper side and the lower side of the circular tube is respectively provided with the upper convex edge and the lower convex edge, the rotating shaft positioned between the upper convex edge and the upper end of the circular tube is sleeved with the first return spring, and the rotating shaft positioned between the lower convex edge and the lower end of the circular tube is sleeved with the second return spring.
In the above fish material cooking and stirring device, the wall scraping mechanism includes:
the first sleeve is rotatably arranged on the rotating shaft positioned on the upper side of the upper convex edge;
the second sleeve is rotatably arranged on the rotating shaft positioned on the lower side of the lower convex edge;
the scraper is vertically and fixedly arranged between the first sleeve and the second sleeve through two fixing rods, the width direction of the scraper is consistent with the radial direction of the rotating shaft, and one side of the scraper, which is close to the inner side wall of the stirring cylinder, is provided with a brush;
the rotating structure is arranged in the first sleeve, and when the rotating shaft rotates, the rotating structure can drive the first sleeve to rotate reversely.
In the above fish material cooking and stirring device, the rotating structure includes:
the first sleeve is provided with an arc-shaped side wall close to the rotating shaft, and an annular groove is formed in the arc-shaped side wall of the first sleeve;
the first gear is coaxially and fixedly arranged on the rotating shaft positioned in the annular groove;
and the second gear is rotatably arranged on the lower side surface of the annular groove, is positioned between the gear ring and the first gear, and is respectively meshed with the gear ring and the first gear.
In the above fish material steaming and stirring device, the lower end of the rotating shaft extends out of the second sleeve and the end part is fixedly provided with the stirring blade.
Compared with the prior art, the utility model has the advantages of it is following:
1. the cover plate is opened, fish materials are put into the feeding hole, the fish materials enter the stirring cylinder, the electric heating wire in the electric heating pipe is started, the motor is started to drive the rotating shaft to rotate, the circular pipe is driven to rotate through the guide mechanism and simultaneously slides up and down along the rotation, the rotating blade plate on the circular pipe rotates and simultaneously turns over the fish materials in the stirring cylinder up and down, the fish materials are heated uniformly, and the cooking efficiency of the fish materials is improved; in addition, because the temperature of the inner side wall of the mixing drum is high, the fish materials are easily adhered to the inner side wall, and the fish materials adhered to the inner side wall of the mixing drum are scraped off by the wall scraping mechanism, so that the fish materials are prevented from being overcooked to influence the quality of the fish materials;
2. when the rotating shaft drives the circular tube to rotate, the guide rollers on the guide rods roll along the rail grooves, and the rail grooves are wavy, so that the two guide rods move up and down while rotating, the circular tube is driven to move up and down simultaneously, the rotating blade plates on the circular tube move up and down while rotating, fish materials are overturned up and down while stirring, and the fish materials are heated uniformly; in addition, the guide roller enables the guide rod to move more smoothly in the track groove;
3. when the guide rod is located at the junction of the upper convex groove and the lower concave groove, the first return spring and the second return spring are in a balanced state, when the guide rod moves towards the upper convex groove, the first return spring is compressed, the second return spring is stretched, when the guide rod is gradually far away from the upper convex groove, the guide rod is accelerated to push towards the lower concave groove to move under the action of the first return spring and the second return spring, when the guide rod moves towards the lower concave groove, the first return spring is stretched, the second return spring is compressed, when the guide rod is gradually far away from the lower concave groove, the guide rod is accelerated to push towards the upper convex groove to move under the action of the first return spring and the second return spring, and the guide rod is prevented from being clamped in the track groove;
4. when the rotating shaft rotates clockwise, the rotating blade plate stirs the fish materials to turn over clockwise, and the rotating structure drives the first sleeve to rotate anticlockwise, so that the scraping plate and the brush can more easily scrape the fish materials adhered to the inner side wall of the stirring cylinder, the fish materials are prevented from being excessively cooked, and the operation is simple;
5. when the rotating shaft rotates clockwise, the first gear is driven to rotate clockwise, the gear ring and the first sleeve are driven to rotate anticlockwise through the second gear, when the rotating shaft rotates anticlockwise, the first gear is driven to rotate anticlockwise, and the gear ring and the first sleeve are driven to rotate clockwise through the second gear, so that the structure is simple, and the transmission efficiency is high;
6. when the rotating shaft rotates, the stirring blade at the lower end of the rotating shaft is driven to rotate, the fish material at the bottom of the stirring cylinder is ground, and then the rotating blade plate is turned over up and down, so that the cooking efficiency of the fish material is improved.
Drawings
Fig. 1 is a schematic structural diagram of the present invention;
FIG. 2 is a cross-sectional view taken at A-A of FIG. 1;
FIG. 3 is a cross-sectional view taken at B-B of FIG. 2;
FIG. 4 is an enlarged view of a portion of FIG. 3 at C;
fig. 5 is a development view of the side wall of the agitating drum.
In the figure, 1, a mixing drum; 11. a feed port; 111. a cover plate; 12. a discharge hole; 121. a discharge pipe; 122. a valve; 13. a track groove; 131. an upper convex groove; 132. a lower groove; 2. a heat-preserving cylinder; 21. an electric heating tube; 22. supporting legs; 3. a motor; 31. a rotating shaft; 311. an upper convex edge; 312. a lower convex edge; 313. a slide bar; 314. a first gear; 32. a first sleeve; 321. an annular groove; 322. a ring gear; 323. a second gear; 33. a second sleeve; 34. a stirring blade; 35. a squeegee; 351. fixing the rod; 352. a brush; 4. a circular tube; 41. a chute; 42. a first return spring; 43. a second return spring; 44. a blade rotating plate; 441. rotating the rod; 45. a guide bar; 451. and (4) guiding the roller.
Detailed Description
The following are specific embodiments of the present invention and the accompanying drawings are used to further describe the technical solution of the present invention, but the present invention is not limited to these embodiments.
As shown in fig. 1 to 5, a fish cooking and stirring device comprises a heat preservation cylinder 2, a stirring cylinder 1, a rotating shaft 31, a circular tube 4, a guide mechanism and a wall scraping mechanism.
The upper end of the heat-insulating barrel 2 is provided with an opening, and the outer side wall of the heat-insulating barrel 2 is provided with a plurality of supporting legs 22.
The coaxial setting firmly in heat preservation section of thick bamboo 2 of churn 1, feed port 11 has been seted up at upper end and the top that heat preservation section of thick bamboo 2 is stretched out to churn 1, it has apron 111 to articulate on the feed port 11, discharge opening 12 has been seted up to the bottom of churn 1, be connected with discharging pipe 121 on the discharge opening 12, the bottom of heat preservation section of thick bamboo 2 is worn out to discharging pipe 122, and is preferred, is located to be equipped with valve 122 on the discharging pipe 122 of 2 outsides of heat preservation section of thick bamboo, around being equipped with electric heating pipe 21 on the lateral wall of churn 1, be equipped with electric heating wire in the electric heating pipe 21.
The coaxial rotation of pivot 31 sets up in churn 1, the top of churn 1 is equipped with motor 3, the upper end of pivot 31 stretches out churn 1 and the tip links firmly with the output shaft of motor 3, motor 3 is connected with external power source electricity.
4 covers of pipe are established on pivot 31, be equipped with spout 41 along length direction on the inside wall of pipe 4, pivot 31 is equipped with draw runner 313 along length direction, draw runner 313 slides and sets up on spout 41, the outside of pipe 4 is equipped with a plurality of stirring structure along length direction, the stirring structure includes a plurality of dwang 441, and a plurality of dwang 441 sets up the outside at pipe 4 along circumferential direction, the one end level that pipe 4 was kept away from to dwang 441 has set firmly leaflet 44, and is preferred, leaflet 44 becomes the acute angle with the axis of pivot 31.
The guiding mechanism is arranged on the circular tube 4, and when the rotating shaft 31 rotates, the guiding mechanism can drive the circular tube 4 to rotate and drive the circular tube 4 to slide up and down along the rotating shaft 31.
The wall scraping mechanism is arranged on the rotating shaft 31, and when the rotating shaft 31 rotates, the wall scraping mechanism can scrape fish materials adhered to the inner side wall of the mixing drum 1.
The cover plate 111 is opened, fish materials are fed into the feeding hole 11, the fish materials enter the stirring cylinder 1, the electric heating wire in the electric heating pipe 21 is started, the motor 3 is started at the same time, the rotating shaft 31 is driven to rotate, the circular pipe 4 is driven to rotate through the guide mechanism and simultaneously slides up and down along the rotating shaft 31, the fish materials in the stirring cylinder 1 are overturned up and down while the rotating blade plate 44 on the circular pipe 4 rotates, the fish materials are heated uniformly, and the cooking efficiency of the fish materials is improved; in addition, because the inside wall temperature of churn 1 is higher, the fish material is easy to be adhered to on the inside wall, scrapes off the fish material of adhesion on 1 inside wall of churn through scraping the wall mechanism, avoids the fish material to cross the boiling, influences the quality of fish material.
Specifically, the guide mechanism includes a rail groove 13 and two guide rods 45.
The track groove 13 is arranged on the inner side wall of the mixing drum 1, the track groove 13 is in a wave shape connected end to end, the track groove 13 comprises two upper convex grooves 131 and two lower concave grooves 132, and the two upper convex grooves 131 and the two lower concave grooves 132 are symmetrically arranged.
Two guide bar 45 sets up in the outside of pipe 4 along radial symmetry, the one end that pipe 4 was kept away from to guide bar 45 stretches into in track groove 13 and the tip rotates and is provided with guide roller 451, guide roller 451 is located track groove 13 all the time, guide roller 451's wheel face contacts with the upper and lower side of track groove 13.
When the rotating shaft 31 drives the circular tube 4 to rotate, the guide rollers 451 on the guide rods 45 roll along the track grooves 13, and the track grooves 13 are wavy, so that the two guide rods 45 move up and down while rotating, and simultaneously drive the circular tube 4 to move up and down, so that the rotating blade plates 44 on the circular tube 4 move up and down while rotating, fish materials are turned over up and down while stirring, and the fish materials are uniformly heated; further, the guide roller 451 moves the guide bar 45 more smoothly in the track groove 13.
Particularly, the rotating shaft 31 positioned on the upper side and the lower side of the circular tube 4 is provided with an upper convex edge 311 and a lower convex edge 312 respectively, the rotating shaft 31 is sleeved with a first return spring 42 and a second return spring 43, one end of the first return spring 42 is fixedly connected with the upper convex edge 311, the other end of the first return spring is fixedly connected with the upper end of the circular tube 4, one end of the second return spring 43 is fixedly connected with the lower convex edge 312, and the other end of the second return spring is fixedly connected with the lower end of the circular tube.
When the guide rod 45 is located at the intersection of the upper convex groove 131 and the lower concave groove 132, the first return spring 42 and the second return spring 43 are in a balanced state, when the guide rod 45 moves towards the upper convex groove 131, the first return spring 42 is compressed, the second return spring 43 is stretched, when the guide rod 45 gradually moves away from the upper convex groove 131, under the action of the first return spring 42 and the second return spring 43, the guide rod 45 is accelerated to move towards the lower concave groove 132, when the guide rod 45 moves towards the lower concave groove 132, the first return spring 42 is stretched, the second return spring 43 is compressed, when the guide rod 45 gradually moves away from the lower concave groove 132, under the action of the first return spring 42 and the second return spring 43, the guide rod 45 is accelerated to move towards the upper convex groove 131, and the guide rod 45 is prevented from being stuck in the track groove 13.
Specifically, the wall scraping mechanism includes a first sleeve 32, a second sleeve 33, a scraper 35, and a rotating structure.
The first sleeve 32 is rotatably disposed on the rotating shaft 31 located at the upper side of the upper protruding edge 311.
The second sleeve 33 is rotatably disposed on the rotating shaft 31 at the lower side of the lower flange 312.
The scraper 35 is vertically fixed between the first sleeve 32 and the second sleeve 33 through two fixing rods 351, the width direction of the scraper 35 is consistent with the radial direction of the rotating shaft 31, one side of the scraper 35, which is close to the inner side wall of the mixing drum 1, is provided with a brush 352, and the outer end of the brush 352 is in contact with the inner side wall of the mixing drum 1.
The rotating structure is arranged in the first sleeve 32, and when the rotating shaft 31 rotates, the rotating structure can drive the first sleeve 32 to rotate reversely.
When pivot 31 clockwise turning, the upset of commentaries on classics leaf plate 44 stirring fish material along clockwise, drives first sleeve 32 anticlockwise rotation through rotating-structure, makes scraper blade 35 and brush 352 scrape the fish material of adhesion on the churn 1 inside wall more easily and falls, avoids excessive cooking of these fish materials, easy operation.
Specifically, the rotational structure includes a ring gear 322, a first gear 314, and a second gear 323.
An annular groove 321 is formed in the arc-shaped side wall, close to the rotating shaft 31, of the first sleeve 32, and the gear ring 322 is coaxially and fixedly arranged at the bottom of the annular groove 321.
The first gear 314 is coaxially fixed on the rotating shaft 31 in the annular groove 321.
The second gear 323 is rotatably disposed on the lower side of the annular groove 321, the second gear 323 is located between the ring gear 322 and the first gear 314, and the second gear 323 is in meshing connection with the ring gear 322 and the first gear 314, respectively.
When pivot 31 clockwise turning, drive first gear 314 clockwise turning, drive ring gear 322 and first sleeve pipe 32 anticlockwise turning through second gear 423, when pivot 31 anticlockwise turning, drive first gear 314 anticlockwise turning, drive ring gear 322 and first sleeve pipe 32 clockwise turning through second gear 423, simple structure, the transmission efficiency is high.
Specifically, the lower end of the rotating shaft 31 extends out of the second sleeve 33, and the end of the rotating shaft is fixedly provided with a stirring blade 34.
When the rotating shaft 31 rotates, the stirring blade 34 at the lower end of the rotating shaft 31 is driven to rotate, the fish material at the bottom of the stirring cylinder 1 is ground, and then the rotating blade plate 44 is turned over up and down, so that the cooking efficiency of the fish material is improved.
In the description of this patent, it is to be understood that the terms "upper", "lower", "inner", "outer", and the like, as used herein, refer to an orientation or positional relationship based on that shown in the drawings, which is for convenience in describing the patent and to simplify the description, and do not indicate or imply that the referenced device or element must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be considered limiting of the patent.
The specific embodiments described herein are merely illustrative of the spirit of the invention. Various modifications, additions and substitutions for the specific embodiments described herein may be made by those skilled in the art without departing from the spirit of the invention or exceeding the scope of the invention as defined in the accompanying claims.

Claims (6)

1. The utility model provides a fish material agitating unit that cooks which characterized in that includes: the heat-preserving device comprises a heat-preserving cylinder (2), wherein an opening is formed in the upper end of the heat-preserving cylinder (2), and a plurality of supporting legs (22) are arranged on the outer side wall of the heat-preserving cylinder (2);
the stirring device comprises a stirring cylinder (1), wherein the stirring cylinder (1) is coaxially and fixedly arranged in a heat-insulating cylinder (2), the stirring cylinder (1) extends out of the upper end of the heat-insulating cylinder (2), the top of the stirring cylinder (1) is provided with a feeding hole (11), the feeding hole (11) is provided with a cover plate (111), the bottom of the stirring cylinder (1) is provided with a discharging hole (12), the discharging hole (12) is connected with a discharging pipe (121), the discharging pipe (121) penetrates out of the bottom of the heat-insulating cylinder (2), an electric heating pipe (21) is wound on the outer side wall of the stirring cylinder (1), and an electric heating wire is arranged in the electric heating pipe (21);
the stirring device comprises a rotating shaft (31), wherein the rotating shaft (31) is coaxially and rotatably arranged in a stirring drum (1), a motor (3) is arranged at the top of the stirring drum (1), and the motor (3) is in transmission connection with the rotating shaft (31);
pipe (4), pipe (4) slide from top to bottom and set up in pivot (31), the outside of pipe (4) is equipped with a plurality of stirring structure along length direction, the stirring structure has: the rotating rods (441) are arranged on the outer side of the circular tube (4) in a rotating mode along the circumferential direction, and a rotating blade plate (44) is fixedly arranged at one end, far away from the circular tube (4), of each rotating rod (441) in a horizontal mode;
the guide mechanism is arranged on the round pipe (4), and when the rotating shaft (31) rotates, the guide mechanism can drive the round pipe (4) to rotate and simultaneously drive the round pipe (4) to slide up and down along the rotating shaft (31);
scrape wall mechanism, scrape wall mechanism and set up on pivot (31), when pivot (31) rotated, scrape wall mechanism and can scrape the fish material of gluing on churn (1) inside wall down.
2. The fish cooking and stirring device of claim 1, wherein the guiding mechanism comprises:
the track groove (13) is formed in the inner side wall of the mixing drum (1), the track groove (13) is in a wave shape connected end to end, the track groove (13) comprises two upper convex grooves (131) and two lower concave grooves (132), and the two upper convex grooves (131) and the two lower concave grooves (132) are symmetrically arranged;
two guide bars (45), two guide bar (45) set up in the outside of pipe (4) along radial symmetry, the one end that pipe (4) were kept away from in guide bar (45) stretches into track groove (13) and the tip rotates and is provided with guide roller (451), guide roller (451) are located track groove (13) all the time.
3. The fish cooking and stirring device of claim 2, wherein the rotating shaft (31) positioned on the upper side and the lower side of the circular tube (4) is respectively provided with an upper convex edge (311) and a lower convex edge (312), the rotating shaft (31) positioned between the upper convex edge (311) and the upper end of the circular tube (4) is sleeved with a first return spring (42), and the rotating shaft (31) positioned between the lower convex edge (312) and the lower end of the circular tube is sleeved with a second return spring (43).
4. The fish cooking and stirring device of claim 3, wherein the wall scraping mechanism comprises:
the first sleeve (32), the said first sleeve (32) is set up on the spindle (31) located in the upside of the upper convex edge (311) rotatably;
the second sleeve (33), the said second sleeve (33) is set up on the axis of rotation (31) located in the underside of the lower convex edge (312) rotatably;
the scraper (35) is vertically and fixedly arranged between the first sleeve (32) and the second sleeve (33) through two fixing rods (351), the width direction of the scraper (35) is consistent with the radial direction of the rotating shaft (31), and one side, close to the inner side wall of the stirring cylinder (1), of the scraper (35) is provided with a brush (352);
the rotating structure is arranged in the first sleeve (32), and when the rotating shaft (31) rotates, the rotating structure can drive the first sleeve (32) to rotate reversely.
5. The fish cooking and stirring device of claim 4, wherein the rotating structure comprises:
the first sleeve (32) is provided with an annular groove (321) on the arc-shaped side wall close to the rotating shaft (31), and the gear ring (322) is coaxially and fixedly arranged at the bottom of the annular groove (321);
the first gear (314) is coaxially and fixedly arranged on the rotating shaft (31) positioned in the annular groove (321);
and the second gear (323) is rotatably arranged on the lower side surface of the annular groove (321), the second gear (323) is positioned between the gear ring (322) and the first gear (314), and the second gear (323) is respectively in meshed connection with the gear ring (322) and the first gear (314).
6. The fish cooking and stirring device of claim 5, wherein the lower end of the rotating shaft (31) extends out of the second sleeve (33) and the end is fixedly provided with the stirring blade (34).
CN202023037060.0U 2020-12-16 2020-12-16 Fish material stirring device that cooks Active CN213848690U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202023037060.0U CN213848690U (en) 2020-12-16 2020-12-16 Fish material stirring device that cooks

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202023037060.0U CN213848690U (en) 2020-12-16 2020-12-16 Fish material stirring device that cooks

Publications (1)

Publication Number Publication Date
CN213848690U true CN213848690U (en) 2021-08-03

Family

ID=77068723

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202023037060.0U Active CN213848690U (en) 2020-12-16 2020-12-16 Fish material stirring device that cooks

Country Status (1)

Country Link
CN (1) CN213848690U (en)

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