CN213803715U - Edible vinegar sterilizing equipment - Google Patents
Edible vinegar sterilizing equipment Download PDFInfo
- Publication number
- CN213803715U CN213803715U CN202022251117.0U CN202022251117U CN213803715U CN 213803715 U CN213803715 U CN 213803715U CN 202022251117 U CN202022251117 U CN 202022251117U CN 213803715 U CN213803715 U CN 213803715U
- Authority
- CN
- China
- Prior art keywords
- vinegar
- heat exchanger
- plate heat
- communicated
- steam
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000021419 vinegar Nutrition 0.000 title claims abstract description 37
- 239000000052 vinegar Substances 0.000 title claims abstract description 37
- 230000001954 sterilising effect Effects 0.000 title claims abstract description 26
- 239000000463 material Substances 0.000 claims abstract description 75
- 239000012530 fluid Substances 0.000 claims abstract description 28
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 24
- 238000004321 preservation Methods 0.000 claims abstract description 10
- 238000001816 cooling Methods 0.000 claims abstract description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 59
- 239000007788 liquid Substances 0.000 claims description 15
- 239000002699 waste material Substances 0.000 claims description 10
- 230000001105 regulatory effect Effects 0.000 claims description 6
- 238000012423 maintenance Methods 0.000 abstract description 3
- 238000010924 continuous production Methods 0.000 abstract description 2
- 238000004519 manufacturing process Methods 0.000 abstract description 2
- 238000004140 cleaning Methods 0.000 description 8
- 238000005192 partition Methods 0.000 description 3
- 230000001276 controlling effect Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000007599 discharging Methods 0.000 description 2
- 235000013555 soy sauce Nutrition 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000011010 flushing procedure Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- 239000002351 wastewater Substances 0.000 description 1
Images
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Abstract
The utility model discloses vinegar sterilizing equipment, which comprises a material balance cylinder for supplying vinegar; the vinegar flows into a fluid inlet of the first plate heat exchanger after coming out of the material balance cylinder, is preheated under the action of heat exchange fluid of the plate heat exchanger and then enters a fluid inlet of the second plate heat exchanger; a fluid outlet of the second plate heat exchanger is communicated with the heat-preservation coil pipe; after the vinegar is sterilized by the second plate heat exchanger, the vinegar is subjected to heat preservation by the heat preservation coil pipe and flows into the heat exchange fluid inlet of the first plate heat exchanger to be cooled; the vinegar flows out from the heat exchange fluid outlet of the first plate heat exchanger, and the material filling device can contain the vinegar after sterilization through the material outlet pipeline. The utility model utilizes the residual heat of the sterilized vinegar to preheat the vinegar which enters in the past, and simultaneously cools the sterilized materials, so that the heat is fully recovered to save energy; the sterilization and cooling time is shortened; the production efficiency is improved by continuous production; the visibility is strong and the maintenance of the equipment is convenient.
Description
Technical Field
The utility model belongs to the food processing field especially relates to a vinegar sterilization equipment.
Background
The existing vinegar sterilization equipment is general soy sauce sterilization equipment, namely a cabinet type soy sauce sterilizer.
The sterilization equipment has no heat recovery section, large heat loss and long cooling time after sterilization. The inside maintenance is inconvenient for the great area of shell parcel.
SUMMERY OF THE UTILITY MODEL
The utility model aims at providing an energy saving's vinegar sterilization apparatus.
In order to achieve the above object, the present invention provides the following technical solutions:
the utility model discloses a vinegar sterilization equipment, include:
a material balance cylinder for providing vinegar;
the vinegar flows into a fluid inlet of a first plate heat exchanger after coming out of the material balance cylinder, is preheated under the action of heat exchange fluid of the plate heat exchanger and then enters a fluid inlet of a second plate heat exchanger;
a fluid outlet of the second plate heat exchanger is communicated with the heat-insulating coil;
after being sterilized by the second plate heat exchanger, vinegar flows into the heat exchange fluid inlet of the first plate heat exchanger for cooling after being subjected to heat preservation by the heat preservation coil pipe;
the vinegar flows out from the heat exchange fluid outlet of the first plate heat exchanger, and the material tank capable of containing sterilized vinegar is communicated through the material outlet pipeline.
Further, the material outlet pipeline is communicated with the input end of the pneumatic three-way valve;
a first output end of the pneumatic three-way valve is communicated with the material balance cylinder;
and a second output end of the pneumatic three-way valve is communicated with the material tank.
Further, the vinegar sterilization equipment also comprises a hot water tank and a steam-water mixer;
steam enters the steam-water mixer from a steam pipeline through the automatic steam pressure limiting valve and the automatic steam regulating valve;
hot water of the hot water tank is communicated with the steam-water mixer;
the output end of the steam-water mixer is communicated with the heat exchange fluid inlet of the second plate heat exchanger;
and the heat exchange fluid outlet of the second plate heat exchanger is communicated with the hot water tank.
Further, the vinegar sterilization equipment also comprises a waste liquid collector;
the material balance cylinder can be communicated with water during cleaning;
the second output end of the pneumatic three-way valve is closed, and the input end of the pneumatic three-way valve is communicated with the first output end, and then the second output end is connected with the backflow rocker arm;
the backflow rocker arm can be selectively communicated with the waste liquid collector or the material balance cylinder.
In the technical scheme, the utility model provides a pair of vinegar sterilization equipment has following beneficial effect:
the utility model utilizes the residual heat of the sterilized vinegar to preheat the vinegar which enters in the past, and simultaneously cools the sterilized materials, so that the heat is fully recovered to save energy; the sterilization and cooling time is shortened; the production efficiency is improved by continuous production; the visibility is strong and the maintenance of the equipment is convenient.
Drawings
In order to more clearly illustrate the embodiments of the present application or the technical solutions in the prior art, the drawings needed to be used in the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments described in the present invention, and other drawings can be obtained by those skilled in the art according to these drawings.
Fig. 1 is a schematic structural diagram of the present invention;
fig. 2 is a schematic diagram of the present invention.
1. A material inlet valve; 2. a material inlet; 3. a material outlet pipe; 4. a material balancing cylinder; 5. a material discharge pipe; 6. a material overflow pipe; 7. a waste liquid collection port; 8. a return rocker arm; 9. a pneumatic three-way valve; 10. a material delivery valve; 11. the material is sent out of the pipeline; 12. a material return pipeline; 13. a material pump; 14. a material outlet valve; 15. a material outlet pipe; 16. a material inlet pipeline; 17. the right frame of the heat exchanger fin; 18. a first plate heat exchanger; 19. a heat preservation coil pipe; 20. a steam line; 21. a manual steam valve; 22. an automatic pressure limiting valve for steam; 23. a steam automatic regulating valve; 25. a hot water inlet pipe; 26. a vapor-water mixer; 27. a hot water flow regulating valve; 28. a hot water pump; 29. a hot water outlet conduit; 30. a hot water tank; 31. a hot water overflow conduit; 32. a water replenishing valve of the hot water tank; 33. a second plate heat exchanger; 34. a hot water return line; 35. a plate heat exchanger baffle; 36. and a water valve for cleaning.
Detailed Description
In order to make the technical solution of the present invention better understood by those skilled in the art, the present invention will be further described in detail with reference to the accompanying drawings.
As shown in FIGS. 1-2;
the material flow direction of vinegar sterilizing equipment is as follows:
opening the material inlet valve 1, feeding materials (vinegar for example) to be sterilized into a material balance cylinder 4 (material balance tank) through a material inlet 2, wherein a liquid level control system is arranged in the material balance cylinder 4, and the liquid level can be automatically controlled to be constant; the material outlet valve 14 is opened, the material in the material balance cylinder 4 passes through the material outlet pipeline 3, vinegar enters a fluid inlet (material inlet) of the first plate heat exchanger 18 from the material inlet pipeline 16 under the action of the material pump 13, enters the second plate heat exchanger 33 after being preheated, is heated and sterilized by the heat exchange fluid of the second plate heat exchanger 33, then flows through the heat preservation coil pipe 19 communicated with the second plate heat exchanger 33, and returns to the first plate heat exchanger 18 through the plate heat exchanger partition plate 35 after the sterilization temperature is kept for 15 seconds to serve as the heat exchange fluid. The residual heat of the sterilized materials is used for preheating the materials which enter the sterilization furnace, and the materials which are sterilized are cooled. The plate heat exchanger partition 35 separates the first plate heat exchanger from the second plate heat exchanger 33 and integrates a heat exchange liquid inlet of the first plate heat exchanger and a heat exchange liquid outlet of the second plate heat exchanger. The first plate heat exchanger 18 and the second plate heat exchanger 33 are each a plate heat exchanger capable of achieving liquid-liquid heat exchange as is known in the art.
The cooled material flows out through a heat exchange fluid outlet (material outlet) of the first plate heat exchanger 18, and passes through the pneumatic three-way valve 9 through the material outlet pipeline 15 and the material return pipeline 12. The pneumatic three-way valve 9 selects two flow directions according to whether the sterilization temperature of the materials reaches a set value or not. If the sterilization temperature does not reach the set value, the materials return to the material balance cylinder 4 through the backflow rocker arm 8 and then are sterilized in a circulating way; if the sterilization temperature reaches the set value, the input end of the pneumatic three-way valve 9 is communicated with the second output end thereof, liquid is sent out through the material outlet pipeline 11, and the sterilized material is sent to the material tank connected with the material outlet pipeline.
Description about steam and hot water flow directions:
and opening a manual steam valve 21, controlling the steam by an automatic steam pressure limiting valve 22 and an automatic steam regulating valve 23 which are arranged on a steam pipeline 20, and feeding the steam into a steam-water mixer 26 from the steam pipeline 20. The steam flow can be automatically adjusted according to the set sterilization temperature in the use process, and manual control is not needed.
And opening the water replenishing valve 32 of the hot water tank, and indicating that sufficient tap water flows into the hot water tank after the hot water overflow pipeline 31 overflows with water. The water replenishing valve 32 of the hot water tank is closed, the hot water flow regulating valve 27 is opened to control the outflow flow of hot water, the hot water pump 28 is started, hot water in the hot water tank 30 enters the steam-water mixer 26 through the hot water outlet pipeline 29 under the action of the hot water pump 28, is mixed and heated with steam entering from the steam pipeline 20, enters the heat exchange fluid inlet (hot water inlet) of the second plate heat exchanger through the hot water inlet pipeline 25 on the output end of the steam-water mixer 26 to serve as heat exchange fluid, and can heat and sterilize materials. The hot water then flows out of the second heat exchanger through the plate heat exchanger partition 35 and returns to the hot water tank 30 through the hot water return pipe 34, and can be recycled.
For the cleaning after the equipment sterilization:
after the material sterilization is finished, the water valve 36 for cleaning for controlling water source and cleaning water is opened, the water for cleaning is supplemented into the material balance cylinder 4, the backflow rocker arm 8 is shaken to the upper part of the waste liquid collecting port 7 (namely the position of the output end of the backflow rocker arm 8 is changed, the backflow rocker arm 8 is communicated with the waste liquid collecting port 7), and the pneumatic three-way valve 9 is started. After the input end of the pneumatic three-way valve 9 is controlled to be communicated with the first output end, the flow direction of the materials can be controlled to return to the backflow rocker arm 8, so that the residual materials in the equipment are conveyed to the waste liquid collecting port 7 and conveyed to a designated storage tank through the material discharge pipe 5; after the material flowing out of the backflow rocker arm 8 is clear and transparent, the cleaning water valve 36 is closed, the backflow rocker arm 8 is shaken to the material balance cylinder 4 (namely the position of the output end of the backflow rocker arm 8 is changed, the backflow rocker arm 8 is communicated with the material balance cylinder 4), and the circulation washing is carried out for 15-20 minutes. And then the water valve for cleaning is opened, the backflow rocker arm 8 is shaken to the position above the waste liquid collecting port 7, and the cleaned water in the equipment is conveyed to the waste liquid collecting port 7 and is conveyed to a specified waste water discharging position through a material discharging pipe for 3-5 minutes, and then the machine can be stopped. This enables repeated cycles of flushing.
While certain exemplary embodiments of the present invention have been described above by way of illustration only, it will be apparent to those of ordinary skill in the art that the described embodiments may be modified in various different ways without departing from the spirit and scope of the present invention. Accordingly, the drawings and description are illustrative in nature and should not be construed as limiting the scope of the invention.
Claims (4)
1. The vinegar sterilizing equipment is characterized by comprising a material balance cylinder (4) for supplying vinegar;
the vinegar flows into a fluid inlet of the first plate heat exchanger (18) after coming out of the material balance cylinder (4), and enters a fluid inlet of the second plate heat exchanger (33) after being preheated by the action of the heat exchange fluid of the first plate heat exchanger (18);
a fluid outlet of the second plate heat exchanger (33) is communicated with the heat preservation coil (19);
after being sterilized by the second plate heat exchanger (33), vinegar flows into the heat exchange fluid inlet of the first plate heat exchanger (18) for cooling after being subjected to heat preservation by the heat preservation coil (19);
the vinegar flows out from the heat exchange fluid outlet of the first plate heat exchanger (18), and the material tank capable of containing the sterilized vinegar is communicated through a material outlet pipeline (15).
2. A vinegar sterilisation apparatus according to claim 1, wherein the material outlet conduit (15) is connected to the input of a pneumatic three-way valve (9);
a first output end of the pneumatic three-way valve (9) is communicated with the material balance cylinder (4);
and a second output end of the pneumatic three-way valve (9) is communicated with the material tank.
3. A vinegar sterilisation apparatus according to claim 1, further comprising a hot water tank (30) and a steam-water mixer (26);
steam enters the steam-water mixer (26) from a steam pipeline (20) through an automatic steam pressure limiting valve (22) and an automatic steam regulating valve (23);
the hot water of the hot water tank (30) is communicated with the steam-water mixer (26);
the output end of the steam-water mixer (26) is communicated with a heat exchange fluid inlet of the second plate heat exchanger (33);
the heat exchange fluid outlet of the second plate type heat exchanger (33) is communicated with the hot water tank (30).
4. A vinegar sterilisation apparatus according to claim 2, further comprising a waste collector (7);
the material balance cylinder (4) can be communicated with a water source when being cleaned;
the second output end of the pneumatic three-way valve (9) is closed, and the input end of the pneumatic three-way valve (9) is communicated with the first output end, and then the backflow rocker arm (8) is connected;
the backflow rocker arm (8) can be selectively communicated with the waste liquid collector (7) or the material balance cylinder (4).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202022251117.0U CN213803715U (en) | 2020-10-12 | 2020-10-12 | Edible vinegar sterilizing equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202022251117.0U CN213803715U (en) | 2020-10-12 | 2020-10-12 | Edible vinegar sterilizing equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN213803715U true CN213803715U (en) | 2021-07-27 |
Family
ID=76957378
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202022251117.0U Active CN213803715U (en) | 2020-10-12 | 2020-10-12 | Edible vinegar sterilizing equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN213803715U (en) |
-
2020
- 2020-10-12 CN CN202022251117.0U patent/CN213803715U/en active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN110140849A (en) | It is a kind of for the continuity super high temperature sterilizing technology containing particle beverage | |
| CN106035647A (en) | Colostrum pasteurization machine | |
| CN213803715U (en) | Edible vinegar sterilizing equipment | |
| CN206478858U (en) | Reclaiming pasteurizing device waste heat using heat pump is used to heat production hot-water heating system | |
| CN110694994A (en) | UHT positive and negative belt cleaning device | |
| CN204814935U (en) | Take water bath refrigerated steam sterilizer | |
| CN208783710U (en) | A kind of configuration disinfection equipment of the beverage containing particle-liquid | |
| CN215270358U (en) | Lactobacillus drink ultra-high temperature sterilization device | |
| JP3716207B2 (en) | Aseptic water production apparatus and production method | |
| CN210936180U (en) | UHT positive and negative belt cleaning device | |
| CN107736597A (en) | A kind of spiral shell powder soup stock production system and its production technology | |
| CN203952338U (en) | A kind of three sections of board-like pasteurizing devices | |
| CN207023143U (en) | A kind of microwave sterilization machine for liquid medium sterilization | |
| CN208887417U (en) | A kind of novel vapor heat exchanger | |
| CN209303328U (en) | A kind of material sterilizing machine | |
| CN205624274U (en) | Full -automatic cauldron that disinfects | |
| CN208864079U (en) | A kind of water dispenser | |
| CN202898063U (en) | Continuous biological waste liquor inactivation system | |
| CN215381174U (en) | Multifunctional jacket water unit | |
| CN214431495U (en) | Sterilizer cooling water reuse device | |
| CN210952441U (en) | Condensate water recovery device of protein peptide beverage high-temperature sterilization machine | |
| CN218572541U (en) | Pipeline sterilization system for liquid filling machine | |
| CN202236456U (en) | Heat pump energy-saving water bath sterilization cabinet | |
| CN208022987U (en) | A kind of full-automatic refining system of mature vinegar | |
| CN221166009U (en) | Water purifying and drinking machine |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A vinegar sterilization equipment Effective date of registration: 20220629 Granted publication date: 20210727 Pledgee: Changchun Guoxing financing guarantee investment Co.,Ltd. Pledgor: BEIKANG BREWING FOOD Co.,Ltd. Registration number: Y2022220000023 |
|
| PC01 | Cancellation of the registration of the contract for pledge of patent right | ||
| PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20230824 Granted publication date: 20210727 Pledgee: Changchun Guoxing financing guarantee investment Co.,Ltd. Pledgor: BEIKANG BREWING FOOD Co.,Ltd. Registration number: Y2022220000023 |
|
| PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A vinegar sterilization equipment Effective date of registration: 20231108 Granted publication date: 20210727 Pledgee: Changchun Guoxing financing guarantee investment Co.,Ltd. Pledgor: BEIKANG BREWING FOOD Co.,Ltd. Registration number: Y2023220000122 |
|
| PC01 | Cancellation of the registration of the contract for pledge of patent right | ||
| PC01 | Cancellation of the registration of the contract for pledge of patent right |
Granted publication date: 20210727 Pledgee: Changchun Guoxing financing guarantee investment Co.,Ltd. Pledgor: BEIKANG BREWING FOOD Co.,Ltd. Registration number: Y2023220000122 |
|
| PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A vinegar sterilization equipment Granted publication date: 20210727 Pledgee: Changchun Guoxing financing guarantee investment Co.,Ltd. Pledgor: BEIKANG BREWING FOOD Co.,Ltd. Registration number: Y2024220000120 |