CN213746932U - Smoke overflow prevention type integrated stove - Google Patents
Smoke overflow prevention type integrated stove Download PDFInfo
- Publication number
- CN213746932U CN213746932U CN202022728487.9U CN202022728487U CN213746932U CN 213746932 U CN213746932 U CN 213746932U CN 202022728487 U CN202022728487 U CN 202022728487U CN 213746932 U CN213746932 U CN 213746932U
- Authority
- CN
- China
- Prior art keywords
- smoke
- air suction
- suction flue
- flue
- universal
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 239000000779 smoke Substances 0.000 title claims abstract description 93
- 230000002265 prevention Effects 0.000 title claims description 5
- 238000010411 cooking Methods 0.000 claims abstract description 11
- 230000007306 turnover Effects 0.000 claims description 16
- 235000019504 cigarettes Nutrition 0.000 claims description 11
- 230000000903 blocking effect Effects 0.000 claims description 5
- 238000000034 method Methods 0.000 claims 1
- 230000004888 barrier function Effects 0.000 abstract description 10
- 235000007164 Oryza sativa Nutrition 0.000 abstract description 3
- 238000009835 boiling Methods 0.000 abstract description 3
- 235000009566 rice Nutrition 0.000 abstract description 3
- 238000010025 steaming Methods 0.000 abstract description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 3
- 240000007594 Oryza sativa Species 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 238000005034 decoration Methods 0.000 description 1
- 230000007123 defense Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000021186 dishes Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 206010022000 influenza Diseases 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 238000001179 sorption measurement Methods 0.000 description 1
Images
Landscapes
- Ventilation (AREA)
Abstract
The application relates to an integrated stove for a semi-open type or open type kitchen, in particular to an anti-smoke-overflow type integrated stove; the kitchen range comprises a cabinet body and a cooking bench which are integrated together, wherein a vertical plate is arranged on the rear side of the cooking bench, a universal air suction flue capable of sucking air downwards is arranged in the vertical plate, and the universal air suction flue is connected with a universal smoke outlet on the vertical plate; the top of the vertical plate is connected with a smoke baffle extending forwards, the lower end face of the smoke baffle is provided with a plurality of upper smoke exhaust ports, and an upper air suction flue is arranged in the smoke baffle. Due to the implementation of the technical scheme, the air suction system matched with the universal air suction flue can be opened when low-oil-smoke operations such as rice steaming, water boiling and the like are carried out; when the low-pressure fan is started during stir-frying, the smoke barrier can block escaping oil smoke, and an upper smoke exhaust port on the lower end face of the smoke barrier forms a negative pressure area, so that blocked smoke can be captured and exhausted; when the stir-frying is finished, the low-pressure fan is turned off, so that the appearance is attractive and the trouble is avoided; the problem that semi-open type, open type kitchen oil smoke escape can thoroughly be solved to this application, build smokeless environment.
Description
Technical Field
The application relates to an integrated kitchen of semi-open, open kitchen usefulness, especially relates to an integrated kitchen of anti-overflow cigarette type.
Background
Nowadays, more and more people like semi-open type and open type kitchen decoration are provided for decorating kitchens, but the requirements of the kitchens on the check valves of the exhaust pipes of the smoke exhaust ventilator and the range hood are very high.
Firstly, the space of the kitchen is large, the kitchen, a living room, a dining room and a passageway are integrated, air flow must exist in the room, the smoke extraction of the smoke exhaust ventilator is influenced, certain degree of oil smoke can escape when dishes are fried, and the indoor air quality can be influenced. Furthermore, most of the existing houses are high-rise houses, few houses comprise dozens of floors, more houses comprise dozens of floors, smoke exhaust of all residents is performed by one flue in a unified mode, during the peak period of cooking, if more residents cook, the smoke exhaust power of the smoke exhaust ventilator is reduced certainly because the sectional area of the flue is fixed, and at the moment, oil smoke escapes due to quick frying.
Because factors such as oil stain reason, valve block deformation cause the check valve inefficacy, and the oil smoke can be scurried into oneself family from the flue, influences the air quality in whole space, and then influences the family health.
Disclosure of Invention
The utility model provides an aim at provides a prevent that the oil smoke from escaping, avoids returning the integrated kitchen of anti-overflow cigarette type of cigarette.
The application is realized as follows: the integrated kitchen of the anti-overflow cigarette type, it includes cabinet body and top of a kitchen range integrated together, there are risers on the back side of the top of a kitchen range, there are general air draft flues that can be induced draft downward in the riser, the general air draft flue couples to general smoke vent located on riser; the top of the vertical plate is connected with a smoke baffle extending forwards, the lower end face of the smoke baffle is provided with a plurality of upper smoke exhaust ports, an upper air suction flue is arranged in the smoke baffle, one end of the upper air suction flue is connected with each upper smoke exhaust port, and the other end of the upper air suction flue extends downwards and is communicated to a general air suction flue; the upper air suction flue is internally provided with a low-pressure fan which can enable the upper smoke exhaust port to form a negative pressure area.
Furthermore, the upper row of smoke outlets are uniformly distributed at intervals, and the upper row of smoke outlets are distributed at the front side, the front end of the left side and the front end of the right side of the lower end surface of the smoke blocking plate.
Furthermore, the upper air suction flue comprises an air inlet section at the front part, a pressure section at the middle part and a lower extension section at the rear part which are communicated; the tail end port of the pressure section is connected to the air inlet of the low-pressure fan, and the air outlet of the low-pressure fan is connected to the lower extension section downwards.
Furthermore, the number of the pressure sections is two, the number of the corresponding lower extension sections is two, and the number of the corresponding low-pressure fans is two.
Furthermore, the lower port of the lower extension section is lower than the lowest height of the general smoke exhaust port.
Furthermore, a turnover plate is arranged in the universal air suction flue corresponding to the lower position of the tail end of the upper air suction flue, and the turnover plate is connected with a turnover piece capable of opening and closing the universal air suction flue.
Furthermore, the width of the smoke baffle is one fourth to one half of the width of the cooking bench.
Due to the implementation of the technical scheme, the air suction system matched with the universal air suction flue can be opened when low-oil-smoke operations such as rice steaming, water boiling and the like are carried out; when the low-pressure fan is started during stir-frying, the smoke barrier can block escaping oil smoke, and an upper smoke exhaust port on the lower end face of the smoke barrier forms a negative pressure area, so that blocked smoke can be captured and exhausted; when the stir-frying is finished, the low-pressure fan is turned off, so that the appearance is attractive and the trouble is avoided; the problem that semi-open type, open type kitchen oil smoke escape can thoroughly be solved to this application, build smokeless environment.
Drawings
The specific structure of the application is given by the following figures and examples:
FIG. 1 is a schematic structural diagram of a preferred embodiment of the present application;
FIG. 2 is a schematic bottom view of the smoke barrier of FIG. 1;
FIG. 3 is a schematic top view of the smoke barrier of FIG. 1 (with the top cover of the smoke barrier removed);
fig. 4 is a schematic sectional structure view of a-a in fig. 3.
Detailed Description
The present application is not limited to the following examples, and specific implementations may be determined according to the technical solutions and practical situations of the present application.
In the embodiment, as shown in fig. 1 to 4, the integrated cooker comprises a cabinet body 1 and a cooking bench 2 which are integrated together, wherein a vertical plate 3 is arranged at the rear side of the cooking bench 2, a general air suction flue 4 capable of sucking air downwards is arranged in the vertical plate 3, and the general air suction flue 4 is connected with a general smoke exhaust port 5 arranged on the vertical plate 3; the top of the vertical plate 3 is connected with a smoke baffle plate 9 which extends forwards, the lower end face of the smoke baffle plate 9 is provided with a plurality of upper smoke exhaust ports 6, an upper air suction flue 7 is arranged in the smoke baffle plate 9, one end of the upper air suction flue 7 is connected with each upper smoke exhaust port 6, and the other end of the upper air suction flue 7 extends downwards and is communicated to the general air suction flue 4; the upper suction flue 7 is internally provided with a low-pressure fan 8 which can enable the upper smoke exhaust 6 to form a negative pressure area.
The air suction system matched with the general air suction flue 4 is a main exhaust fan, is the prior known public technology and is not shown in the figure. When the low-oil-smoke operation such as rice steaming, water boiling and the like is performed, the main exhaust fan can be opened, and the oil smoke can be absorbed through the general air suction flue 4. When the frying is carried out, the main exhaust fan and the low-pressure fan 8 are simultaneously started, the smoke blocking plate 9 is positioned right above the cooking bench 2 and can block the oil smoke escaping from the general air suction flue 4, and at the moment, the upper smoke exhaust port 6 forms a negative pressure area under the action of the low-pressure fan 8, so that the blocked oil smoke can be captured and exhausted; when the stir-frying is finished, the low-pressure fan 8 is closed.
The smoke barrier 9 can block the air flow of the open kitchen space, improve the smoke exhaust power and create a smoke-free environment. This application oil absorption cigarette effect is fabulous, and the semi-open type of specially adapted, open kitchen explode the stir-fry, and the complete machine appearance is pleasing to the eye, does not have unnecessary subassembly, has accomplished the biggest smoke extraction efficiency when simplifying the structure.
As shown in fig. 1 to 4, the upper smoke outlets 6 are uniformly spaced, and the upper smoke outlets 6 are distributed at the front side, the front end of the left side and the front end of the right side of the lower end surface of the smoke barrier 9.
The upper smoke exhaust port 6 can be U-shaped as a whole and is distributed at the front side, the front end of the left side and the front end of the right side of the lower end surface of the smoke baffle plate 9; therefore, the upper smoke exhaust port 6 with continuous intervals can effectively form a peripheral defense line to ensure that the oil smoke can escape everywhere.
As shown in fig. 1 to 4, the upper suction flue 7 includes a front air inlet section 8, a middle pressure section 702, and a rear lower section 703 that are communicated with each other; the end port of the pressure section 702 is connected to the air inlet of the low pressure fan 8, and the air outlet of the low pressure fan 8 is connected to the lower section 703 downward.
The width of the air inlet section 8 can be consistent with the width of the inner side of the smoke baffle 9, so that the arrangement of the connected upper smoke outlet 6 is wider; the width of the pressure section 702 is matched with that of the fan, so that the maximum negative pressure and the adsorption force are kept, and the oil smoke entering the air inlet section 8 quickly enters the lower extension section 703 and then is discharged.
As shown in fig. 1 to 4, the number of the pressure sections 702 is two, the number of the corresponding lower sections 703 is two, and the number of the corresponding low-pressure fans 8 is two.
As shown in fig. 1 to 4, the lower port of the lower extension 703 is lower than the lowest height of the general smoke exhaust port 5. Therefore, the wind direction in the upper air suction flue 7 and the universal air suction flue 4 can not be interfered, and the exhaust is facilitated.
As shown in fig. 1 to 4, a turning plate 10 is provided in the general air draft flue 4 at a position corresponding to a lower position of the end of the upper air draft flue 7, and the turning plate 10 is connected with a turning member 11 capable of opening and closing the general air draft flue 4.
On the basis of the existing check valve installation, the turning plate 10 is arranged in the general air suction flue 4, the turning plate 10 is in a state of blocking the general air suction flue 4 when being flat, and can turn over along with the starting of the main exhaust fan to open the general air suction flue 4, so that the problem of smoke return is thoroughly solved. The flipping element 11 for powering the flipping panel 10 is well known and commonly used in the art and may be a flipping motor.
As shown in fig. 1 to 4, the width of the smoke barrier 9 is one quarter to two thirds of the width of the cooktop 2. The width of the smoke baffle 9 is too narrow, so that the blocking effect on the escaping oil smoke of the general smoke exhaust port 5 can be reduced; the width of the smoke baffle 9 is too wide, which can affect the operations of cooking, top spoon and the like.
The above technical features constitute the best embodiment of the present application, which has strong adaptability and best implementation effect, and unnecessary technical features can be added or subtracted according to actual needs to meet the needs of different situations.
Claims (10)
1. An anti-smoke-overflow integrated stove comprises a cabinet body and a cooking bench which are integrated together, wherein a vertical plate is arranged at the rear side of the cooking bench, a general air suction flue capable of sucking air downwards is arranged in the vertical plate, and the general air suction flue is connected with a general smoke outlet on the vertical plate; the method is characterized in that: the top of the vertical plate is connected with a smoke baffle extending forwards, the lower end face of the smoke baffle is provided with a plurality of upper smoke exhaust ports, an upper air suction flue is arranged in the smoke baffle, one end of the upper air suction flue is connected with each upper smoke exhaust port, and the other end of the upper air suction flue extends downwards and is communicated to a general air suction flue; the upper air suction flue is internally provided with a low-pressure fan which can enable the upper smoke exhaust port to form a negative pressure area.
2. The integrated kitchen of anti-overflow cigarette type of claim 1, characterized in that: the upper row of smoke outlets are uniformly arranged at intervals and are distributed at the front side, the left front end and the right front end of the lower end surface of the smoke blocking plate.
3. The integrated kitchen of the smoke overflow prevention type according to claim 1 or 2, characterized in that: the upper air suction flue comprises an air inlet section at the front part, a pressure section at the middle part and a lower extension section at the rear part which are communicated; the tail end port of the pressure section is connected to the air inlet of the low-pressure fan, and the air outlet of the low-pressure fan is connected to the lower extension section downwards.
4. The integrated kitchen of anti-overflow cigarette type of claim 3, characterized in that: the number of the pressure sections is two, the number of the corresponding lower extension sections is two, and the number of the corresponding low-pressure fans is two.
5. The integrated kitchen of anti-overflow cigarette type of claim 3, characterized in that: the lower port of the lower extension section is lower than the lowest height of the general smoke exhaust port.
6. The integrated kitchen of the smoke overflow prevention type according to claim 1 or 2, characterized in that: the lower position corresponding to the tail end of the upper air suction flue is provided with a turnover plate in the universal air suction flue, and the turnover plate is connected with a turnover part capable of opening and closing the universal air suction flue.
7. The integrated kitchen of anti-overflow cigarette type of claim 3, characterized in that: the lower position corresponding to the tail end of the upper air suction flue is provided with a turnover plate in the universal air suction flue, and the turnover plate is connected with a turnover part capable of opening and closing the universal air suction flue.
8. The integrated kitchen of anti-overflow cigarette type of claim 4, characterized in that: the lower position corresponding to the tail end of the upper air suction flue is provided with a turnover plate in the universal air suction flue, and the turnover plate is connected with a turnover part capable of opening and closing the universal air suction flue.
9. The integrated kitchen of anti-overflow cigarette type of claim 5, characterized in that: the lower position corresponding to the tail end of the upper air suction flue is provided with a turnover plate in the universal air suction flue, and the turnover plate is connected with a turnover part capable of opening and closing the universal air suction flue.
10. The integrated kitchen of the smoke overflow prevention type according to claim 1 or 2, characterized in that: the width of the smoke baffle is one quarter to two thirds of the width of the cooking bench.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202022728487.9U CN213746932U (en) | 2020-11-23 | 2020-11-23 | Smoke overflow prevention type integrated stove |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202022728487.9U CN213746932U (en) | 2020-11-23 | 2020-11-23 | Smoke overflow prevention type integrated stove |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN213746932U true CN213746932U (en) | 2021-07-20 |
Family
ID=76828033
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202022728487.9U Expired - Fee Related CN213746932U (en) | 2020-11-23 | 2020-11-23 | Smoke overflow prevention type integrated stove |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN213746932U (en) |
-
2020
- 2020-11-23 CN CN202022728487.9U patent/CN213746932U/en not_active Expired - Fee Related
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN201662114U (en) | Suppressible cook all-in-one machine | |
| CN213746932U (en) | Smoke overflow prevention type integrated stove | |
| CN109681933B (en) | Fume exhauster | |
| CN210979966U (en) | Side-jacking type range hood | |
| CN210425179U (en) | Non-side suction type integrated stove | |
| CN207815423U (en) | A kind of range hood | |
| CN210624609U (en) | Smoke and stove integrated machine | |
| CN202338935U (en) | Multifunctional environment-friendly cooking utensil | |
| CN108253502A (en) | A kind of combination cookware with fume purifier of fume | |
| CN106091066B (en) | Kitchen ventilator | |
| CN102721093A (en) | Telescopic exhaust hood | |
| CN213746933U (en) | Telescopic anti-overflow cigarette type integrated stove | |
| CN219243666U (en) | Fume exhausting structure and integrated kitchen | |
| CN201293380Y (en) | Side-sucking and lower-exhausting kitchen range | |
| CN200949860Y (en) | High effective rapid environmental protection energy-saving range | |
| CN215832003U (en) | Fume exhaust fan | |
| CN212746576U (en) | Floor type integrated gas stove with environment-friendly purification function | |
| CN209893465U (en) | Front-rear double-suction type integrated stove | |
| CN208817541U (en) | A kind of desk-top tack side fish composite burner | |
| CN207407413U (en) | A kind of range hood | |
| CN2400721Y (en) | Cooking fume remover | |
| CN106247421B (en) | Multi-cavity range hood | |
| CN220551968U (en) | Integrated kitchen of multi-functional liftable cigarette machine | |
| CN216481170U (en) | Kitchen range | |
| CN209893466U (en) | Left-right double-suction type integrated stove |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20210720 |