CN213739391U

CN213739391U - Sweet potato drenches vinegar jar of vinegar production

Info

Publication number: CN213739391U
Application number: CN202022552703.9U
Authority: CN
Inventors: 张培亚; 张有才; 钱俊峰
Original assignee: Henan Liaocheng Industrial Co ltd
Current assignee: Henan Liaocheng Industrial Co ltd
Priority date: 2020-11-07
Filing date: 2020-11-07
Publication date: 2021-07-20
Anticipated expiration: 2030-11-07

Abstract

The utility model provides a sweet potato drenches vinegar production drench vinegar jar, includes the landing leg, the inherent jar body that drenches vinegar jar in top of landing leg, the top of the jar body is equipped with the top cap that can open and shut, is equipped with the feed inlet on the top cap, the bottom of the jar body is equipped with funnel portion, the upper end of funnel portion and the lower extreme intercommunication of the jar body, the lower extreme of funnel portion is equipped with the liquid outlet, the bottom of liquid outlet is equipped with filter equipment, filter equipment package staving, the liquid outlet department at funnel portion can be dismantled and fix to the upper end of staving, be fixed with annular dog on the inside lateral wall of staving upper end, be equipped with upper end open-ended filter bowl in the staving, the top of filter bowl is equipped with annular arch, the bellied bottom face of annular is laminated with the up end of annular dog, the filter bowl extends to the below of annular dog, the lower extreme intercommunication of staving has the fluid-discharge tube that is the L type, be equipped with the ooff valve of control liquid break-make-and break on the fluid-break. The utility model discloses simple structure effectively filters out the sweet potato and drenches the filter residue in the vinegar, has improved the sweet potato and drenched the quality of vinegar.

Description

Sweet potato drenches vinegar jar of vinegar production

Technical Field

The utility model belongs to the technical field of the sweet potato drenches vinegar production facility, especially, relate to a sweet potato drenches vinegar jar of vinegar production.

Background

The sweet potato vinegar pouring process is an essential seasoning in cooking, and the vinegar pouring process is an essential link in the production process of vinegar, so that the quality and yield of the sweet potato vinegar pouring process are influenced to a great extent. Effective ingredients such as acetic acid in mature vinegar grains can be fully dissolved in water by vinegar pouring, and then the finished product vinegar common in daily life can be obtained by processes such as sterilization, blending, packaging and the like. The current vinegar pouring mode is as follows: a fixed tank body or a tank body is utilized, a vinegar pouring outlet is arranged at the bottom of the tank body, when the tank body or the tank body is used, vinegar grains are poured into the tank body or the tank body manually, then quantitative vinegar liquid is injected, after 12 hours of soaking, a corresponding valve at the bottom is opened, the vinegar liquid is slowly poured out, however, a filtering device is absent in the vinegar pouring tank, the vinegar grains can be taken out along the tank body when the vinegar liquid is poured out, the produced vinegar liquid is doped with the vinegar grains, and the quality of sweet potato vinegar pouring is influenced.

SUMMERY OF THE UTILITY MODEL

The utility model discloses a solve the sweet potato and drench when vinegar production, lack the problem that filter equipment caused vinegar liquid production quality to hang vinegar jar, provide a sweet potato drenches vinegar jar of vinegar production, including the landing leg of vertical setting, the landing leg plays and supports fixed effect, and the landing leg sets up threely at least, and the bottom of landing leg all is fixed with the base and leads to, and the setting up of base makes the landing leg bigger with the area of contact on ground, has improved stability. The inherent jar body that drenches vinegar jar in top of landing leg, the jar body is column and vertical setting, and the top of the jar body is equipped with the top cap that can open and shut, and the top of top cap is equipped with the lug, crosses the lug and can freely open the top cap, is equipped with the feed inlet on the top cap, puts into ripe vinegar unstrained spirits in the jar body through the feed inlet, then pours into edible water and soaks. The bottom of the tank body is provided with a funnel part which is wide at the top and narrow at the bottom, so that the concentrated collection of vinegar in the tank body is facilitated, the upper end of the funnel part is communicated with the lower end of the tank body, the lower end of the funnel part is provided with a liquid outlet, and vinegar in the tank body after fermentation with vinegar grains is discharged from the liquid outlet. The bottom of liquid outlet is equipped with filter equipment, and filter equipment includes the staving of vertical setting, and the upper end of staving can be dismantled through the bolt and fix in the liquid outlet department of funnel portion, is fixed with annular dog on the inside lateral wall of staving upper end, is equipped with upper end open-ended filter cell in the staving, and the filter cell plays the effect of filtering debris in the vinegar liquid. The top of filter cell is equipped with annular bulge, and the bellied bottom face of annular is laminated with the up end of annular dog, and the filter cell extends to the below of annular dog, and the lower extreme intercommunication of staving has the fluid-discharge tube that is the L type, is equipped with the ooff valve of control liquid break-make on the fluid-discharge tube.

Preferably, a supporting block is fixed on the side wall of the inner part of the lower end of the tank body, a filter screen is arranged on the supporting block, and the filter screen plays a role in blocking and filtering the vinegar grains.

Preferably, the feeding port on the top cover is provided with a cover body which can be opened and closed, and the cover body has a sealing function.

Preferably, the annular bulge at the upper end of the filter cell is provided with a handle, and the filter cell is conveniently taken out through the handle to be cleaned.

Preferably, the on-off valve is of the prior art.

The scheme has the following advantages:

the filtering device is arranged to filter the vinegar liquid discharged from the tank body, remove the vinegar grains in the filtrate and improve the production quality of the vinegar liquid; the filter screen is arranged to support and filter the vinegar grains in the tank body, so that the vinegar liquid is smoothly poured out from the lower end of the tank body, the blockage of the vinegar grains on a liquid outlet of the funnel part is reduced, and the production quality is improved; the cover body is arranged to block the feed inlet, so that the sealing performance is improved; the arrangement of the liquid discharge valve can control the on-off of the produced vinegar liquid discharged from the liquid discharge pipe.

Drawings

Fig. 1 is a first schematic structural diagram of the present invention;

FIG. 2 is a second schematic structural view of the present invention;

FIG. 3 is a schematic cross-sectional view of the filter device;

fig. 4 is an exploded view of the filter device.

Reference numerals: 1. a support leg; 2. a tank body; 3. a filtration device; 4. filtering with a screen; 11. a base; 21. a top cover; 22. lifting lugs; 23. a feed inlet; 24. a cover body; 25. a funnel part; 26. a liquid outlet; 31. a barrel body; 32. an annular stop block; 33. a filter cell; 34. an annular projection; 35. a handle; 36. a liquid discharge pipe; 37. an on-off valve; 41. and (7) a supporting block.

Detailed Description

As shown in figures 1-4, a sweet potato drenches vinegar jar of vinegar production, including the landing leg 1 of vertical setting, landing leg 1 plays and supports fixed effect, and landing leg 1 sets up threely at least, and the bottom of landing leg 1 all is fixed with base 11, and the setting up of base 11 makes landing leg 1 bigger with the area of contact on ground, has improved stability. The inherent jar body 2 that drenches the vinegar jar in landing leg 1's top, jar body 2 is column and vertical setting, and the top of jar body 2 is equipped with the top cap 21 that can open and shut, and the top of top cap 21 is equipped with lug 22, can freely open top cap 21 through lug 22, is equipped with feed inlet 23 on the top cap 21, puts into ripe vinegar unstrained spirits through feed inlet 23 in jar body 2, then pours into edible water and soaks. The bottom end of the tank body 2 is provided with a funnel part 25, the funnel part 25 is wide at the top and narrow at the bottom, so that the concentrated collection of vinegar liquid in the tank body 2 is facilitated, the upper end of the funnel part 25 is communicated with the lower end of the tank body 2, the lower end of the funnel part 25 is provided with a liquid outlet 26, and vinegar liquid fermented with vinegar grains in the tank body 2 is discharged from the liquid outlet. The bottom of liquid outlet 26 is equipped with filter equipment 3, and filter equipment 3 includes the staving 31 of vertical setting, and the upper end of staving 31 can be dismantled through the bolt and fix in the liquid outlet 26 department of funnel portion 25, is fixed with annular dog 32 on the inside lateral wall of staving 31 upper end, is equipped with upper end open-ended filter cell 33 in the staving 31, and filter cell 33 plays the effect of filtering debris in the vinegar liquid. The top end of the filter tank 33 is provided with an annular protrusion 34, the bottom end surface of the annular protrusion 34 is fitted with the upper end surface of the annular stopper 34, the filter tank 33 extends to the lower part of the annular stopper 32, the lower end of the barrel 31 is communicated with an L-shaped liquid discharge pipe 36, and the liquid discharge pipe 36 is provided with a switch valve 37 for controlling the on-off of liquid.

Preferably, a supporting block 41 is fixed on the inner side wall of the lower end of the tank body 2, a filter screen 4 is arranged on the supporting block 41, and the filter screen 4 plays a role in blocking and filtering the vinegar grains.

Preferably, the feed inlet 23 of the top cover 21 is provided with a cover body 24 which can be opened and closed, and the cover body 24 plays a role in sealing.

Preferably, a handle 35 is arranged on the annular bulge 34 at the upper end of the filter cell 33, and the filter cell 33 can be conveniently taken out for cleaning through the handle 35.

Preferably, the on-off valve 37 is of the prior art.

The use process comprises the following steps:

when the utility model is used, firstly the cover body 24 is opened through the hoisting equipment, the mature vinegar grains are put into the tank body 2 from the feed inlet 23, then, the edible water is injected into the tank body 2 through the feed inlet 23, the cover body 24 is closed, after the fermentation of the mature vinegar culture and the edible water is finished, the switch valve 37 on the drain pipe 36 is opened, the vinegar liquid in the tank body 2 flows to the filtering device 3 from the liquid outlet 26 at the lower end of the funnel part 25 after being filtered by the filter screen 4, the filter screen 4 blocks the vinegar grains, so that vinegar liquid in the vinegar residue is discharged, the vinegar liquid doped with a small amount of vinegar residue is filtered by the filter tank 33 on the filter device 3 and discharged from the drain pipe 36, the filter tank 33 filters the vinegar residue in the vinegar liquid, when the filter tank 33 needs to be cleaned, the filter device 3 is disassembled, the filter tank 33 in the barrel body 31 is taken out through the handle 35, and cleaning impurities in the filter tank 33, and after cleaning is finished, assembling the filter device 23 to the lower end of the funnel part 25 again. When sundries in the tank body 2 need to be cleaned, the lifting equipment is used for lifting the top cover 21 through the lifting lugs 22, and after the sundries in the tank body 2 are cleaned, the top cover 21 is assembled at the top of the tank body 2.

In the description of the present invention, it is to be understood that the terms "upper", "lower", "left", "right", "top", "bottom", "horizontal", "vertical", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are used merely for convenience of description and simplification of description, and do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be construed as limiting the present invention.

The above-mentioned embodiment is right the utility model discloses an explanation, it is not right the utility model discloses a limited, any right the scheme after the simple transform of the utility model all belongs to the protection scope of the utility model.

Claims

1. The utility model provides a sweet potato drenches vinegar jar that drenches vinegar production, includes the landing leg of vertical setting, the inherent jar body that drenches vinegar jar in top of landing leg, the top of jar body is equipped with the top cap that can open and shut, is equipped with the feed inlet on the top cap, the bottom of jar body is equipped with funnel portion, the upper end of funnel portion and the lower extreme intercommunication of the jar body, and the lower extreme of funnel portion is equipped with liquid outlet, its characterized in that: the bottom of liquid outlet is equipped with filter equipment, and filter equipment includes the staving of vertical setting, and the upper end of staving can be dismantled and fix the liquid outlet department at funnel portion, is fixed with annular dog on the inside lateral wall of staving upper end, is equipped with upper end open-ended filter cell in the staving, and the top of filter cell is equipped with annular arch, and the bellied bottom face of annular is laminated with the up end of annular dog, and the filter cell extends to the below of annular dog, and the lower extreme intercommunication of staving has the fluid-discharge tube that is the L type, is equipped with the ooff valve of control liquid break-make on the fluid-discharge tube.

2. The vinegar pouring tank for sweet potato vinegar pouring production according to claim 1, which is characterized in that: the supporting block is fixed on the side wall of the inner part of the lower end of the tank body, and the supporting block is provided with a filter screen.

3. The vinegar pouring tank for sweet potato vinegar pouring production according to claim 2, which is characterized in that: a cover body which can be opened and closed is arranged at the feed inlet on the top cover; the top end of the top cover is provided with a lifting lug.

4. The vinegar pouring tank for sweet potato vinegar pouring production according to claim 3, characterized in that: the landing leg sets up threely at least, and the bottom of landing leg all is fixed with the base.

5. The vinegar pouring tank for sweet potato vinegar pouring production according to claim 4, which is characterized in that: the annular bulge at the upper end of the filter tank is provided with a handle.