CN213696623U - Novel pizza oven with good baking effect - Google Patents

Novel pizza oven with good baking effect Download PDF

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Publication number
CN213696623U
CN213696623U CN202022372905.5U CN202022372905U CN213696623U CN 213696623 U CN213696623 U CN 213696623U CN 202022372905 U CN202022372905 U CN 202022372905U CN 213696623 U CN213696623 U CN 213696623U
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China
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air supply
air
disposed
pizza
pizza oven
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CN202022372905.5U
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Chinese (zh)
Inventor
黄柏有
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Guangzhou New Power Catering Equipment Manufacturing Co ltd
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Guangzhou New Power Catering Equipment Manufacturing Co ltd
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Priority to CN202022372905.5U priority Critical patent/CN213696623U/en
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Abstract

The utility model discloses a toast effectual novel pizza stove, include: the upper-layer case is provided with a first accommodating cavity, and the lower-layer case is provided with a second accommodating cavity; the first air supply pipes are used for receiving hot air generated by the air generating mechanism and are arranged in the first accommodating cavity; the second air supply pipes are used for receiving hot air generated by the air generating mechanism and are arranged in the second accommodating cavity; the supporting frame is used for supporting the baking tray and is arranged in the baking space; the first air supply pipe is provided with a plurality of first air supply holes at intervals towards one side face of the second air supply pipe, and the second air supply pipe is provided with a plurality of second air supply holes at intervals towards one side face of the first air supply pipe. In this way, the utility model discloses a toast effectual novel pizza stove can follow the upper and lower face of pizza and go out hot-blastly for the heating to the upper and lower face of pizza is even, effectively improves the quality of pizza.

Description

Novel pizza oven with good baking effect
Technical Field
The utility model relates to a pizza oven technical field, in particular to toast effectual novel pizza oven.
Background
With the development of technology and the improvement of living standard of people, people have higher requirements on living quality and catering, so that various catering equipment appears in the public. With the domestic popularity of pizza, more and more customers favor the food, and the pizza making needs to use a special pizza oven.
However, most of the pizza ovens on the market bake pizza by hot air from the bottom of the pizza, which causes uneven heating of the upper and lower surfaces of the pizza, and thus poor quality of the pizza is easily produced.
SUMMERY OF THE UTILITY MODEL
The utility model discloses the main technical problem who solves provides a toast effectual novel pizza stove, can follow the upper and lower face of pizza and go out hot-blastly for the heating to the upper and lower face of pizza is even, effectively improves the quality of pizza.
In order to solve the technical problem, the utility model discloses a technical scheme be: the utility model provides a novel pizza oven that toasts effectually which characterized in that includes: the upper-layer case is provided with a first accommodating cavity, and the lower-layer case is provided with a second accommodating cavity; the first air supply pipes are used for receiving the hot air generated by the air generating mechanism, and are arranged in the first accommodating cavity; the second air supply pipes are used for receiving the hot air generated by the air generating mechanism, and are arranged in the second accommodating cavity; the supporting frame is used for supporting a baking tray and is arranged in the baking space; the first air supply pipe is provided with a plurality of first air supply holes at intervals towards one side face of the second air supply pipe, and the second air supply pipe is provided with a plurality of second air supply holes at intervals towards one side face of the first air supply pipe.
Furthermore, the wind generating mechanism comprises a wind generating space, a wind generating machine arranged in the wind generating space, a heating pipe arranged outside the wind generating machine and a wind scooper arranged in the wind generating space, wherein one end of the wind scooper is provided with an air inlet facing the wind generating machine, and the other end of the wind scooper is provided with first air outlets communicated with the first air supply pipes and second air outlets communicated with the second air supply pipes at intervals.
Furthermore, the heating tube is spirally arranged outside the wind generating machine in a surrounding manner.
Further, the first air supply pipe and the second air supply pipe are rectangular.
Furthermore, a first supporting plate is arranged on one side of a baking space formed by the upper-layer case and the lower-layer case, and a second supporting plate is arranged on the other side of the baking space formed by the upper-layer case and the lower-layer case.
Furthermore, the front surface of the case is provided with an observation hole communicated with the baking space, and a transparent glass layer is arranged in the observation hole.
Furthermore, a supporting frame is arranged in the observation hole in a rotating mode, the transparent glass layer is arranged in the supporting frame, and a hand-held rod is arranged in the supporting frame.
Furthermore, a plurality of support columns are arranged at the bottom of the case at intervals, and rollers are arranged at the bottoms of the support columns.
The utility model has the advantages that: be different from prior art's condition, the utility model discloses a toast effectual novel pizza stove includes: the upper-layer case is provided with a first accommodating cavity, and the lower-layer case is provided with a second accommodating cavity; the first air supply pipes are used for receiving hot air generated by the air generating mechanism, and are arranged in the first accommodating cavity; the second air supply pipes are used for receiving hot air generated by the air generating mechanism, and are arranged in the second accommodating cavity; the supporting frame is used for supporting the baking tray and is arranged in the baking space; the first air supply pipe is provided with a plurality of first air supply holes at intervals towards one side face of the second air supply pipe, and the second air supply pipe is provided with a plurality of second air supply holes at intervals towards one side face of the first air supply pipe. In this way, the utility model discloses a toast effectual novel pizza stove can follow the upper and lower face of pizza and go out hot-blastly for the heating to the upper and lower face of pizza is even, effectively improves the quality of pizza.
Drawings
FIG. 1 is a schematic view of a novel pizza oven with a good baking effect;
FIG. 2 is a first partial schematic view of the novel pizza oven of FIG. 1;
FIG. 3 is a second partial schematic view of the novel pizza oven of FIG. 1;
FIG. 4 is a first schematic structural view of a wind scooper of the novel pizza oven of FIG. 1;
FIG. 5 is a second schematic view of the wind scooper of the pizza oven of FIG. 1.
Detailed Description
As shown in fig. 1-5, the novel pizza oven with good baking effect comprises a cabinet 10, a plurality of first air supply pipes 11, a plurality of second air supply pipes 12 and a support frame 13.
In the present embodiment, the cabinet 10 includes a wind generating mechanism for generating hot wind, an upper cabinet 101 disposed at one side of the wind generating mechanism, and a lower cabinet 102 disposed below the upper cabinet 101 and forming a baking space with the upper cabinet 101.
Preferably, a plurality of support columns 1021 are arranged at intervals on the bottom of the chassis 10, and rollers 1022 are arranged on the bottom of the support columns 1021.
In this embodiment, the upper chassis 101 has a first receiving cavity, and the lower chassis 102 has a second receiving cavity.
The first air supply pipes 11 are used for receiving hot air generated by the air generating mechanism, wherein the first air supply pipes 11 are arranged in the first accommodating cavity.
The plurality of second air supply pipes 12 are used for receiving the hot air generated by the air generating mechanism, wherein the plurality of second air supply pipes 12 are arranged in the second accommodating cavity.
The support frame 13 is used for supporting the baking tray, wherein the support frame 13 is arranged in the baking space. It will be appreciated that the support frame 13 is movably arranged in the toasting space, i.e. the support frame 13 can be manually removed from the toasting space by hand.
Preferably, the supporting frame 13 is formed in a net shape, and can uniformly bake the bottom surface of the pizza.
In this embodiment, a first support plate 103 is disposed at one side of a baking space formed by the upper chassis 101 and the lower chassis 102, and a second support plate 104 is disposed at the other side of the baking space formed by the upper chassis 101 and the lower chassis 102. It should be understood that the first support plate 103 and the second support plate 104 are also for supporting the support frame 13.
Preferably, the bottom surface of the toasting space, the first support plate 103 and the second support plate 104 are in the same horizontal plane.
In this embodiment, a plurality of first blowing holes are provided at intervals on one side surface of the first blowing pipe 11 facing the second blowing pipe 12, and a plurality of second blowing holes are provided at intervals on one side surface of the second blowing pipe 12 facing the first blowing pipe 11.
It should be understood that when the pizza is baked, the pizza is placed on the support frame 13, and the support frame 13 is placed in the baking space, at this time, hot air can be sprayed toward the front surface of the pizza through the first air supply pipe 11, and hot air can be sprayed toward the bottom surface of the pizza through the second air supply pipe 12, so that hot air can be discharged from the upper and lower surfaces of the pizza, the upper and lower surfaces of the pizza can be uniformly heated, and the quality of the pizza can be effectively improved.
In the present embodiment, the wind generating mechanism includes a wind generating space 105, a wind generating machine disposed in the wind generating space 105, a heating pipe 106 disposed outside the wind generating machine, and a wind scooper 107 disposed in the wind generating space 105. It should be understood that the wind generating machine, the heat generating pipe 106 and the wind scooper 107 are all disposed in the wind generating space 105.
It is noted that the blower of the present embodiment may be implemented by using a blower in the prior art.
Preferably, one end of the air guiding cover 107 is provided with an air inlet 1071 facing the air generating machine, and the other end of the air guiding cover 107 is provided with a first air outlet 1072 communicated with the plurality of first air supply pipes 11 and a second air outlet 1073 communicated with the plurality of second air supply pipes 12 at an interval, so that the air guiding cover 107 supplies air for the first air supply pipes 11 through the first air outlet 1072, and supplies air for the second air supply pipes 12 through the second air outlet 1073.
In this embodiment, the first air outlet 1072 and the second air outlet 1073 are long strip-shaped, so that the first air outlet 1072 can simultaneously supply air for a plurality of first air outlet pipes 11, and the second air outlet 1073 can simultaneously supply air for a plurality of second air outlet pipes 12.
Preferably, the heat generating pipe 106 is spirally wound around the outside of the wind generating machine so that the wind generated from the wind generating machine is heated by the heat generating pipe 106.
Preferably, the first and second blowing ducts 11 and 12 have a rectangular shape. Further, the first air supply duct 11 and the second air supply duct 12 are rectangular and long, and the length, width and thickness of the first air supply duct 11 are equal to those of the second air supply duct 12.
In the present embodiment, the front surface of the cabinet 10 is provided with a viewing aperture 108 communicating with the toasting space, wherein a transparent glass layer is provided in the viewing aperture 108.
Preferably, a support frame is rotatably disposed in the observation hole 108, the transparent glass layer is disposed in the support frame, and the hand lever 1081 is disposed in the support frame.
To sum up, the utility model discloses a toast effectual novel pizza stove includes: the upper-layer case is provided with a first accommodating cavity, and the lower-layer case is provided with a second accommodating cavity; the first air supply pipes are used for receiving hot air generated by the air generating mechanism, and are arranged in the first accommodating cavity; the second air supply pipes are used for receiving hot air generated by the air generating mechanism, and are arranged in the second accommodating cavity; the supporting frame is used for supporting the baking tray and is arranged in the baking space; the first air supply pipe is provided with a plurality of first air supply holes at intervals towards one side face of the second air supply pipe, and the second air supply pipe is provided with a plurality of second air supply holes at intervals towards one side face of the first air supply pipe. In this way, the utility model discloses a toast effectual novel pizza stove can follow the upper and lower face of pizza and go out hot-blastly for the heating to the upper and lower face of pizza is even, effectively improves the quality of pizza.
The above only is the embodiment of the present invention, not limiting the patent scope of the present invention, all the equivalent structures or equivalent processes that are used in the specification and the attached drawings or directly or indirectly applied to other related technical fields are included in the patent protection scope of the present invention.

Claims (8)

1. The utility model provides a novel pizza oven that toasts effectually which characterized in that includes:
the upper-layer case is provided with a first accommodating cavity, and the lower-layer case is provided with a second accommodating cavity;
the first air supply pipes are used for receiving the hot air generated by the air generating mechanism, and are arranged in the first accommodating cavity;
the second air supply pipes are used for receiving the hot air generated by the air generating mechanism, and are arranged in the second accommodating cavity;
the supporting frame is used for supporting a baking tray and is arranged in the baking space;
the first air supply pipe is provided with a plurality of first air supply holes at intervals towards one side face of the second air supply pipe, and the second air supply pipe is provided with a plurality of second air supply holes at intervals towards one side face of the first air supply pipe.
2. The novel pizza oven with good baking effect as claimed in claim 1, wherein the fan generating mechanism comprises a fan generating space, a fan generator disposed in the fan generating space, a heating tube disposed outside the fan generator, and a wind scooper disposed in the fan generating space, wherein an air inlet facing the fan generator is disposed at one end of the wind scooper, and first air outlets communicated with the first air supply tubes and second air outlets communicated with the second air supply tubes are disposed at intervals at the other end of the wind scooper.
3. The pizza oven with good baking effect as claimed in claim 2, wherein the heating tube is spirally wound around the fan.
4. The pizza oven with good baking effect as claimed in claim 1, wherein the first air supply duct and the second air supply duct are rectangular.
5. The pizza oven with good baking effect as claimed in claim 1, wherein a first supporting plate is disposed on one side of the baking space formed by the upper cabinet and the lower cabinet, and a second supporting plate is disposed on the other side of the baking space formed by the upper cabinet and the lower cabinet.
6. The pizza oven with good baking effect as claimed in claim 1, wherein the front surface of the cabinet is provided with an observation hole communicating with the baking space, and a transparent glass layer is disposed in the observation hole.
7. The pizza oven with good baking effect as claimed in claim 6, wherein a support frame is rotatably disposed in the observation hole, the transparent glass layer is disposed in the support frame, and a hand-held rod is disposed in the support frame.
8. The novel pizza oven with good baking effect as claimed in claim 1, wherein a plurality of supporting columns are provided at intervals at the bottom of the cabinet, and rollers are provided at the bottom of the supporting columns.
CN202022372905.5U 2020-10-21 2020-10-21 Novel pizza oven with good baking effect Active CN213696623U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202022372905.5U CN213696623U (en) 2020-10-21 2020-10-21 Novel pizza oven with good baking effect

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202022372905.5U CN213696623U (en) 2020-10-21 2020-10-21 Novel pizza oven with good baking effect

Publications (1)

Publication Number Publication Date
CN213696623U true CN213696623U (en) 2021-07-16

Family

ID=76801108

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202022372905.5U Active CN213696623U (en) 2020-10-21 2020-10-21 Novel pizza oven with good baking effect

Country Status (1)

Country Link
CN (1) CN213696623U (en)

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