CN213045036U

CN213045036U - Integrated tea fermentation equipment

Info

Publication number: CN213045036U
Application number: CN201922286541.6U
Authority: CN
Inventors: 苏墨君
Original assignee: Shanghai Lafayette Investment Co ltd
Current assignee: Shanghai Lafayette Investment Co ltd
Priority date: 2019-12-17
Filing date: 2019-12-17
Publication date: 2021-04-27
Anticipated expiration: 2029-12-17

Abstract

The utility model discloses an integration tealeaves fermentation equipment, wherein, include: a material port is formed in the side wall of the box body, a spray head is mounted in the box body and close to the upper side of the material port, a lifting device is mounted below the spray head, a stepping motor is mounted on the lifting device, an output shaft of the stepping motor is horizontally arranged, and a hopper is mounted on the output shaft of the stepping motor; and a plurality of layers of conveyor belts are sequentially arranged in the box body from top to bottom. The utility model discloses a box that can airtight fermentation, cooperation multilayer fermentation structure has realized the airtight even fermentation of raw tea, can detect the humiture that each tea piled to carry out the accurate mode control fermentation environment such as spraying, turning over heap, heating through, the utility model discloses a structure and method can effectual control play tea quality, guarantee the fermentation environment, thereby obtain having unified and the good tealeaves of quality.

Description

Integrated tea fermentation equipment

Technical Field

The utility model relates to a tealeaves fermentation equipment and fermentation method thereof especially relate to an integration tealeaves fermentation equipment.

Background

The fermented tea is a general name of tea which has a process of fermentation in tea making, tea leaves of tea tree buds are made into raw tea through primary processing procedures of withering, rolling, cutting, fermentation, drying and the like, and then the raw tea is refined to obtain the fermented tea. Can be divided into light fermented tea, semi-fermented tea, full-fermented tea and post-fermented tea.

In the prior art, the method of manual control experience and a workshop type construction mode are mostly adopted for the fermentation of tea leaves, so that the whole fermentation process is mainly carried out by the experience of operators, and the tea leaves are limited by environmental factors and cannot be accurately controlled. And the conditions of the whole tea making environment sanitation and the like are easily influenced by the external environment, and the final tea making quality is uneven.

Accordingly, the present invention is directed to an apparatus and method for fermentation in a closed environment.

SUMMERY OF THE UTILITY MODEL

The above object of the present invention is achieved by the following technical solutions:

an integrated tea fermentation device, comprising: a material port is formed in the side wall of the box body, a spray head is mounted in the box body and close to the upper side of the material port, a lifting device is mounted below the spray head, a stepping motor is mounted on the lifting device, an output shaft of the stepping motor is horizontally arranged, and a hopper is mounted on the output shaft of the stepping motor; and a plurality of layers of conveyor belts are sequentially arranged in the box body from top to bottom.

The integrated tea fermentation equipment as described above, wherein the side wall of the box body has a plurality of openings, and the openings are internally provided with air exchange structures, and the air exchange structures include: an open-close type air inlet and a fan are arranged in the frame.

The integrated tea fermentation equipment comprises a box body, wherein the box body is provided with a plurality of side walls, and the side walls are provided with a plurality of electric heating devices.

The integrated tea fermentation equipment comprises a conveyor belt, wherein a plurality of temperature and humidity sensors are embedded in the conveyor belt at equal intervals.

The integrated tea fermentation equipment comprises a hopper, a conveying belt and a feeding hopper, wherein one side edge of the hopper is in clearance fit with the inner wall of the box body, and the other side edge of the hopper is in clearance fit with any side edge of the conveying belt close to the feeding hopper.

The integrated tea fermentation equipment is characterized in that the material opening is provided with an electric cover plate.

To sum up, owing to adopted above-mentioned technical scheme, the utility model discloses a box that can airtight fermentation cooperates the multilayer fermentation structure, has realized the airtight even fermentation of raw tea, can detect the humiture that each tea piled to carry out accurate through spray, turn over mode control fermentation environment such as heap, heating, the utility model discloses guarantee the fermentation environment, thereby obtain having unified and the good tealeaves of quality.

Drawings

Fig. 1 is a schematic structural diagram of the integrated tea fermentation equipment of the utility model.

Detailed Description

The invention will be further described with reference to the following figures and examples:

fig. 1 is a schematic structural diagram of the integrated tea fermentation device of the present invention, please refer to fig. 1, an integrated tea fermentation device, wherein, includes: a material port 3 is formed in the side wall of the box body 1, a spray header 2 is arranged in the box body 1 close to the material port 3, a lifting device 5 is arranged below the spray header 2, a stepping motor is arranged on the lifting device 5, an output shaft of the stepping motor is horizontally arranged, and a hopper 4 is arranged on the output shaft of the stepping motor; a plurality of layers of conveyor belts 8 are sequentially arranged in the box body 1 from top to bottom. The tea pile can be placed on a conveyor belt 8 and fermented in a closed box 1.

Further, the lateral wall of the box body 1 is provided with a plurality of openings, and the air exchange structure 9 is installed in the openings, and the air exchange structure 9 comprises: an open-close type air inlet and a fan are arranged in the frame. The open-close type air inlet is the prior art, and the open-close type air inlet is controlled to be opened, the fan works to ventilate, and the open-close type air inlet is closed, so that closed fermentation can be performed.

Further, an electric heating device 6 is mounted on the side wall of the box body 1.

Furthermore, a plurality of temperature and humidity sensors 7 are embedded on the conveyor belt 8 at equal intervals. The temperature and humidity of the tea mass stacked above it can be measured.

Specifically, a control box may be installed outside the box body 1 to control the conveyor belt 8, the lifting device 5, the stepping motor, and the shower head 2, respectively. The spray header 2 is connected with a water inlet pipe.

Furthermore, one side edge of the hopper 4 is in clearance fit with the inner wall of the box body 1, and the other side edge of the hopper 4 is in clearance fit with the side edge of any conveying belt 8 close to the feed hopper 4.

Further, install electronic apron on the material mouth 3.

The utility model discloses in the implementation process, can adopt following step to operate:

the method comprises the following steps: the electric cover plate is opened, raw tea enters the hopper from the material port, and the electric cover plate is closed;

step two: the spray head sprays the raw tea in the hopper;

step three: the hopper descends to the obliquely upper part of the conveyor belt of the set layer, the hopper inclines, the raw tea slides onto the conveyor belt to form a tea pile, and the conveyor belt moves for a set distance;

step four: repeating the first step to the third step until a set number of tea piles are arranged on the conveyor belt of the set layer;

step five: modifying the setting layer, and repeating the first step to the fourth step;

step six: sealing and fermenting;

step seven: after fermentation is completed, opening the ventilation structure to perform ventilation and cooling;

step eight: the hopper descends to the lower side of the set layer, the conveyor belt moves for a specified distance, the tea pile falls into the hopper, the hopper ascends to the discharge port, and the electric cover plate opens for discharging;

step nine: and repeating the step eight.

Further, can also turn over the heap to tealeaves, the back is accomplished in the feeding, keeps the conveyer belt of lower floor to vacate, if the temperature that temperature sensor obtained is too high, then through piling the tea that the temperature surpassed the setting value, through hopper and conveyer belt cooperation, remove to the conveyer belt of lower floor in proper order, can keep the one deck conveyer belt vacant like this all the time to can realize turning over the heap cooling according to the operation of removal to vacant layer with the temperature superscript layer.

The foregoing has described in detail preferred embodiments of the present invention. It is to be understood that modifications and variations can be made by persons skilled in the art or by model fans in general, without inventive faculty or through software programming, in accordance with the inventive concept. Therefore, the technical solutions that can be obtained by a person skilled in the art or a general model fan based on the concepts of the present invention through logical analysis, reasoning or limited experiments based on the prior art are all within the scope of protection defined by the claims.

Claims

1. An integration tealeaves fermentation equipment which characterized in that includes: a material port is formed in the side wall of the box body, a spray head is mounted in the box body and close to the upper side of the material port, a lifting device is mounted below the spray head, a stepping motor is mounted on the lifting device, an output shaft of the stepping motor is horizontally arranged, and a hopper is mounted on the output shaft of the stepping motor; and a plurality of layers of conveyor belts are sequentially arranged in the box body from top to bottom.

2. The integrated tea fermentation device of claim 1, wherein the side wall of the box body has a plurality of openings, and a ventilation structure is installed in the openings, and the ventilation structure comprises: an open-close type air inlet and a fan are arranged in the frame.

3. The integrated tea fermentation device according to claim 1, wherein the side wall of the box body is provided with an electric heating device.

4. The integrated tea fermentation device according to claim 1, wherein a plurality of temperature and humidity sensors are embedded on the conveyor belt at equal intervals.

5. The integrated tea fermentation device according to claim 1, wherein one side of the hopper is in clearance fit with the inner wall of the box body, and the other side of the hopper is in clearance fit with the side of any one of the conveyor belts close to the hopper.

6. The integrated tea fermentation device according to claim 1, wherein a motor-driven cover plate is installed on the material port.