CN213009039U - Steamed meat closing device - Google Patents
Steamed meat closing device Download PDFInfo
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- CN213009039U CN213009039U CN202021392544.4U CN202021392544U CN213009039U CN 213009039 U CN213009039 U CN 213009039U CN 202021392544 U CN202021392544 U CN 202021392544U CN 213009039 U CN213009039 U CN 213009039U
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Abstract
The utility model is suitable for the technical field of marinated meat sealing, and provides a marinated meat sealing device, which comprises an upper heating cover and a lower heating cover, wherein the heating wire of the traditional marinated meat sealing device has an unobvious sealing effect and can cut a plastic packaging film; the traditional sealing device for the marinated meat is not provided with a switch, so that the problems that the battery is lost and cannot be found when in use are easily caused; the traditional sealing device for the marinated meat does not have a temperature adjusting key and cannot be heated and sealed according to different materials; the traditional heating plate is not depressible, so that the sealing film with small gap cannot be encapsulated; the traditional stewed meat sealing device does not have an unsealing function; because the heating plate is arranged in the utility model, the heating and packaging can be rapidly carried out in a large area; because the switch is arranged, the power supply can be adjusted according to the use condition; because three temperature adjusting keys are arranged, the packaging requirements of different materials can be met; the heating plate is in up-down pressing type, so that a very thin packaging film can be processed; the sealed marinated meat can be quickly unsealed due to the sliding blade.
Description
Technical Field
The utility model belongs to the technical field of the steamed meat seals, especially, relate to a steamed meat closing device.
Background
The sealing machine is a machine for sealing containers filled with packing materials, and after products are filled into the packing containers, the packing containers need to be sealed in order to keep the products in a sealed manner, so that the product quality is kept, the product loss is avoided, and the operation is finished on the sealing machine. A sealing machine is a machine for sealing containers after the containers are filled with products. The packaging containers are made of various materials, such as paper, plastic, glass, ceramic, metal, composite materials, and the like, and the shapes and physical properties of the packaging containers are different from each other. The infirm seal is one of the common faults of the continuous sealing machine, and has three meanings: the sealing position of the packaging bag cannot be sealed; under the pressure of the sealing knife, the bag opening is sealed, but is slightly pressed or peeled, and the seal is cracked; when a peeling test is carried out on the sealing position, the phenomena of half sealing and half separation occur, the sealing quality of the packaging bag is still not qualified, and the contents are easy to leak out by extrusion in the storage and transportation process. This is often the case when the composite lining is OPP, blow molded PE.
The traditional sealing device for the braised pork has an unobvious sealing effect of a heating wire, and can cut off a plastic packaging film; the traditional sealing device for the marinated meat is not provided with a switch, so that the problems that the battery is lost and cannot be found when in use are easily caused; the traditional sealing device for the marinated meat does not have a temperature adjusting key and cannot be heated and sealed according to different materials; the traditional heating plate is not depressible, so that the sealing film with small gap cannot be encapsulated; the traditional sealing device for the braised pork does not have an unsealing function.
SUMMERY OF THE UTILITY MODEL
The utility model provides a steamed meat closing device aims at solving the problem that the sealed effect of heater is not good, aims at solving the problem that closing device does not have the switch, aims at solving the problem that different materials need different temperature encapsulation, aims at solving the problem that needs unseal once more after the encapsulation.
The utility model is realized in such a way, the sealing device for the marinated meat is characterized by comprising an upper heating cover and a lower heating cover, wherein a pressing column is arranged at the front geometric center of the top of the upper heating cover, a charging port is arranged at the geometric center of the right side of the upper heating cover, an electric quantity prompting lamp is arranged at the right side of the charging port, a lithium battery cover plate is arranged at the geometric center of the top of the upper heating cover,
a low-grade heating key, a middle-grade heating key and a high-grade heating key are sequentially arranged from left to right near the left side edge of the front side of the upper heating cover, a switch is arranged near the left side edge of the rear side of the upper heating cover, a heating plate is arranged at the middle edge of the left side of the bottom of the upper heating cover,
the heating plate, the low-grade heating key, the middle-grade heating key, the high-grade heating key, the charging port and the electric quantity prompting lamp are electrically connected with the lithium battery below the lithium battery cover plate in the upper heating cover,
the middle sideline on the left side of the top of the lower heated cover is provided with a heated plate, the transverse central axis on the right side of the lower heated cover is provided with a sliding blade, and the central axis on the right side of the rear side of the lower heated cover is provided with a propeller.
Furthermore, the upper heating cover and the lower heating cover are fixedly connected through a spring column, the pressing column is arranged inside the upper heating cover and fixedly connected with the heating plate, the heating plate is connected with the lower heating cover in an adhesive mode, and a milliampere lithium battery is mounted below the lithium battery cover plate.
Furthermore, the upper heating cover and the lower heating cover form an n-type structure through the spring columns, the left side of the heating plate is of a concave structure towards the outer side, and the right side of the heating plate is of a concave structure towards the inner side.
Furthermore, the hot plate is stainless steel ceramic copper material, go up the heating lid with the lid that is heated down is the ABS resin material, the electric quantity warning light is the LED material.
Furthermore, the upper heating cover and the lower heating cover are wrapped with anti-slip sleeves.
Furthermore, the pressing column drives the heating plate to descend or ascend in the upper heating cover by means of external force.
Compared with the prior art, the beneficial effects of the utility model are that: because the heating plate is arranged in the utility model, the heating and packaging can be rapidly carried out in a large area; because the switch is arranged, the power supply can be adjusted according to the use condition; because three temperature adjusting keys are arranged, the packaging requirements of different materials can be met; the heating plate is in up-down pressing type, so that a very thin packaging film can be processed; the sealed marinated meat can be quickly unsealed due to the sliding blade.
Drawings
Fig. 1 is a schematic view of a first viewing angle structure provided by the present invention;
fig. 2 is a schematic view of a second viewing angle structure provided by the present invention;
fig. 3 is a schematic view of a third view structure provided by the present invention.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more clearly understood, the present invention is further described in detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.
It should be noted that the working principle of the spring column 3 and the heating plate 105 is common knowledge of those skilled in the art, and will not be described herein.
Referring to fig. 1-3, in this embodiment, a sealing device for marinated meat is characterized in that it comprises an upper heating cover 1 and a lower heating cover 2, a pressing column 4 is installed at the geometric center of the front end of the top of the upper heating cover 1, a charging port 5 is installed at the geometric center of the right side of the upper heating cover 1, a power indicator 6 is installed at the right side of the charging port 5, a lithium battery cover 7 is installed at the geometric center of the top of the upper heating cover 1,
a low-grade heating key 101, a middle-grade heating key 102 and a high-grade heating key 103 are sequentially arranged from left to right near the left side edge of the front side of the upper heating cover 1, a switch 104 is arranged near the left side edge of the rear side of the upper heating cover 1, a heating plate 105 is arranged at the middle edge of the left side of the bottom of the upper heating cover 1,
the heating plate 105, the low-grade heating key 101, the middle-grade heating key 102, the high-grade heating key 103, the charging port 5 and the electric quantity prompting lamp 6 are electrically connected with the lithium battery below the lithium battery cover plate 7 in the upper heating cover 1,
a heated plate 201 is arranged on the middle side line of the left side of the top of the lower heated cover 2, a sliding blade 8 is arranged on the transverse central axis of the right side of the lower heated cover 2, and a propeller 801 is arranged on the right central axis of the rear side of the lower heated cover 2 of the sliding blade 8.
The upper heating cover 1 and the lower heating cover 2 are fixedly connected through the spring column 3, the pressing column 4 is fixedly connected with the heating plate 105 in the upper heating cover 1, and the heated plate 201 is connected with the lower heating cover 2 in an adhesive manner, so that damaged parts can be conveniently replaced by the adhesive manner, and the service life of the whole device can be prolonged; a1000 milliampere lithium cell is equipped with to 7 belows in lithium cell apron, and the high capacity lithium cell is favorable to improving the practicality.
The upper heating cover 1 and the lower heating cover 2 form an n-type structure through the spring column 3, and the n-type structure is favorable for clamping the packaging film; the left side of the heating plate 105 is of a concave structure towards the outer side, the right side of the heated plate 201 is of a concave structure towards the inner side, and the opposite fit notches of the heating plate 105 and the heated plate 201 are beneficial to improving the packaging effect.
The heating plate 105 is made of stainless steel, ceramic and copper materials, has strong heat conductivity and stable performance, and is beneficial to improving the integral packaging capacity; the upper heating cover 1 and the lower heating cover 2 are both made of ABS resin, and the ABS resin has stable performance and light weight, thereby being beneficial to improving the overall practicability; the electric quantity prompting lamp 6 is made of LED materials, the LED materials are low in manufacturing cost, the light-emitting effect is excellent, and overall practicability is improved.
The upper heating cover 1 and the lower heating cover 2 are wrapped with anti-slip sleeves, and the anti-slip sleeves can ensure that the device does not slip in the using process.
The pressing column 4 drives the heating plate 105 to descend or ascend in the upper heating cover 1 by means of external force.
When a kind of steamed meat closing device is needed, connect external power source through charging mouth 5 in advance, judge whether to fill the electricity according to electric quantity warning light 6, after the completion of charging, handle the utility model discloses take to needs encapsulation department, open switch 104, remove to select low-grade heating key 101 as required, medium-grade heating key 102, high-grade heating key 103, place the steamed meat encapsulation sack that will need the encapsulation again in hot plate 105 and receive between hot plate 201, press down and press post 4 to make its hot plate 105 laminating encapsulation bag, slide from a left side to the right side or from a right side to a left side the utility model discloses, the encapsulation is accomplished promptly after having slided, if need unseal once more, rely on propeller 801 to drive sliding blade 8 to stretch out, sliding blade 8 aims at the encapsulation bag and carves out can.
Compared with the prior art, the beneficial effects of the utility model are that: because the heating plate 102 is arranged in the utility model, the heating and packaging in large area can be realized rapidly; due to the fact that the switch 104 is arranged, the power supply can be adjusted according to the use condition; because three temperature adjusting keys are arranged, the packaging requirements of different materials can be met; because the heating plate 102 is of a vertical pressing type, a very thin packaging film can be processed; the sealed marinated meat can be unsealed quickly due to the sliding blade 8.
The above description is only exemplary of the present invention and should not be taken as limiting the scope of the present invention, as any modifications, equivalents, improvements and the like made within the spirit and principles of the present invention are intended to be included within the scope of the present invention.
Claims (6)
1. A marinated meat sealing device is characterized by comprising an upper heating cover (1) and a lower heating cover (2), wherein a pressing column (4) is arranged at the geometric center of the front end of the top of the upper heating cover (1), a charging port (5) is arranged at the geometric center of the right side of the upper heating cover (1), an electric quantity prompting lamp (6) is arranged at the right side of the charging port (5), and a lithium battery cover plate (7) is arranged at the geometric center of the top of the upper heating cover (1);
a low-grade heating key (101), a medium-grade heating key (102) and a high-grade heating key (103) are sequentially arranged at the left side line of the front side of the upper heating cover (1) from left to right, a switch (104) is arranged at the left side line of the rear side of the upper heating cover (1), and a heating plate (105) is arranged at the middle side line of the left side of the bottom of the upper heating cover (1);
the heating plate (105), the low-grade heating key (101), the medium-grade heating key (102), the high-grade heating key (103), the charging port (5) and the electric quantity prompting lamp (6) are electrically connected with a lithium battery below the lithium battery cover plate (7) in the upper heating cover (1);
the middle sideline on the left side of the top of the lower heated cover (2) is provided with a heated plate (201), the transverse central axis on the right side of the lower heated cover (2) is provided with a sliding blade (8), and the central axis on the right side of the rear side of the lower heated cover (2) of the sliding blade (8) is provided with a propeller (801).
2. A braised pork sealing device according to claim 1, wherein the upper heating cover (1) is fixedly connected with the lower heating cover (2) through a spring column (3), the pressing column (4) is fixedly connected with the heating plate (105) inside the upper heating cover (1), the heating plate (201) is connected with the lower heating cover (2) in an adhesive manner, and a 1000 ma lithium battery is arranged below the lithium battery cover plate (7).
3. The meat sealing device of claim 2, wherein the upper heating cover (1) and the lower heating cover (2) form an n-shaped structure through the spring column (3), the left side of the heating plate (105) is of a structure that is concave towards the outside, and the right side of the heating plate (201) is of a structure that is concave towards the inside.
4. The stewed meat closing device of claim 1, wherein the heating plate (105) is made of stainless steel ceramic copper, the upper heating cover (1) and the lower heating cover (2) are both made of ABS resin, and the electric quantity indicating lamp (6) is made of LED.
5. A braised pork sealing device according to claim 1, wherein the upper heated cover (1) and the lower heated cover (2) are wrapped with anti-slip sleeves.
6. A braised pork sealing device according to claim 2, wherein the pressing column (4) drives the heating plate (105) to descend or ascend in the upper heating cover (1) by means of external force.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021392544.4U CN213009039U (en) | 2020-07-15 | 2020-07-15 | Steamed meat closing device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021392544.4U CN213009039U (en) | 2020-07-15 | 2020-07-15 | Steamed meat closing device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN213009039U true CN213009039U (en) | 2021-04-20 |
Family
ID=75503120
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202021392544.4U Active CN213009039U (en) | 2020-07-15 | 2020-07-15 | Steamed meat closing device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN213009039U (en) |
-
2020
- 2020-07-15 CN CN202021392544.4U patent/CN213009039U/en active Active
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