CN212930704U

CN212930704U - Saffron flower is toasted equipment for filigree

Info

Publication number: CN212930704U
Application number: CN202020845082.0U
Authority: CN
Inventors: 滕华军; 张玲
Original assignee: Mayang Guizhentang Industry Co ltd
Current assignee: Mayang Guizhentang Industry Co ltd
Priority date: 2020-05-20
Filing date: 2020-05-20
Publication date: 2021-04-09
Anticipated expiration: 2030-05-20

Abstract

The utility model discloses a saffron flower silk is with toasting equipment, including installation mechanism and toasting mechanism, place saffron flower silk in the food membrane upper end of hot plate upper end, place the heating wire into the inner heating tube inner chamber through the equipment mouth of pipe, the other end of heating wire communicates external circular telegram equipment, make the heating wire give off heat, heat the saffron flower silk through the heat that gives off and dry, the food membrane is the silica gel material, it can be used for preventing the high temperature, keep the active ingredient and the colour of saffron in the baking process, the practicality of device has been promoted, the hot plate is stainless steel, can keep the temperature of saffron flower silk in the heating process, can not be too high, the processing stability of device has been improved, toasting mechanism is equipped with three groups, can process simultaneously and do not hinder each other work efficiency, the pull toasts the board and takes out toasting mechanism after accomplishing toasting, taking off the stigma croci Sativi filaments in the cavity, and baking.

Description

Saffron flower is toasted equipment for filigree

Technical Field

The utility model relates to a saffron crocus processing technology field specifically is a saffron crocus filigree is with toasting equipment.

Background

Saffron, name of Chinese medicinal material. The product is the upper part and stigma of crocus sativus L of Iridaceae. And (4) harvesting flowers in the morning of sunny days of 9-10 months, picking down stigmas, and drying to obtain the dry safflower. If the red flower is processed to make the oil moist and bright, the red flower is wet. The quality of the dried safflower is better. And (5) placing the mixture in a cool and dry place, and sealing and storing the mixture. The main functional indications are as follows: promoting blood circulation, removing blood stasis, resolving stagnation and resolving hard mass. For melancholia, chest stuffiness and oppression, hematemesis, typhoid fever, mania, trance, amenorrhea, postpartum abdominal pain due to blood stasis, and traumatic injury.

In the process of processing saffron crocus, baking equipment is indispensable equipment, and most of baking equipment on the current market have the problems of poor flexibility of devices, incapability of keeping the effective components and colors of the saffron crocus in the baking process, poor processing stability of the devices and low working efficiency.

Aiming at the problems, in order to improve the flexibility of a device of the roasting equipment, maintain the active ingredients and the color of the saffron crocus in the roasting process, and the processing stability and the working efficiency of the device, the roasting equipment for the saffron crocus filaments is provided.

Disclosure of Invention

The utility model aims to provide a crocus sativus flower silk is with toasting equipment, including installation mechanism and toasting mechanism, place crocus sativus flower silk in the food membrane upper end of hot plate, place the heating wire into the inner heating tube inner chamber through the equipment mouth of pipe, the other end of heating wire communicates external circular telegram equipment, make the heating wire give off heat, heat and dry crocus sativus flower silk through the heat that gives off, the food membrane is the silica gel material, it can be used for preventing the high temperature, keep the active ingredient and the colour of crocus sativus in the toasting process, the practicality of the device is promoted, the hot plate is the stainless steel material, can keep the temperature of crocus sativus flower silk in the heating process, can not be too high, the processing stability of the device is improved, toasting mechanism is equipped with three groups, can process simultaneously and do not hinder each other work efficiency, the pull toasts the board and takes out toasting mechanism, the saffron crocus filaments placed in the inner cavity of the oven are taken down to finish baking, thus solving the problems in the background technology.

In order to achieve the above object, the utility model provides a following technical scheme: a baking device for stigma croci Sativi filament comprises a mounting mechanism and a baking mechanism, the baking mechanism is mounted at the inner end of the mounting mechanism, the mounting mechanism comprises a mounting bottom frame, a mounting cross rod, a supporting column, a mounting top frame, a mounting bracket and an inner mounting chute, mounting cross rods are mounted on two sides of the inner end of the mounting underframe, support columns are mounted on two sides of the upper end of the mounting underframe, the top end of the supporting column is provided with an installation top frame, two sides of the inner end of the installation top frame are provided with installation brackets, the inner end of the supporting column is provided with an inner mounting chute, the inner end of the inner mounting chute is provided with a baking mechanism which comprises a baking plate, a heating plate, a side connecting frame, an inner through cavity and a food film, the food film baking device is characterized in that a heating plate is installed at the inner end of the baking plate, side connecting frames are installed at two ends of the baking plate, an inner through cavity is formed in the inner cavity of each side connecting frame, and a food film is placed at the upper end of the heating plate.

Further, the baking plate comprises a plate body, an inner plate, an inner heating pipe and an assembly pipe opening, the inner plate is installed in the inner cavity of the bottom end of the plate body, the inner heating pipe is installed at the inner end of the inner plate in an arrayed mode, and the side end of the inner heating pipe penetrates through the side wall of the plate body and is movably connected with the assembly pipe opening.

Further, the food film is a member made of a silica gel material.

Furthermore, the side frame is arranged in the inner cavity of the inner installation chute, so that the baking mechanism and the inner installation chute form a whole.

Further, the heating plate is a member made of stainless steel.

Compared with the prior art, the beneficial effects of the utility model are as follows:

1. the utility model provides a pair of saffron flower silk is with toasting equipment places the saffron flower silk in the food membrane upper end of hot plate upper end, will generate heat the heating wire and place into the inner heating tube inner chamber through the equipment mouth of pipe, and the external circular telegram equipment of other end intercommunication of heating wire makes the heating wire that generates heat give off the heat, heats the stoving to the saffron flower silk through the heat that gives off.

2. The utility model provides a saffron flower silk is with toasting equipment, food membrane are the silica gel material, and it can be used to prevent that the temperature is too high, keeps toasting the active ingredient and the colour of in-process saffron, has promoted the practicality of device.

3. The utility model provides a pair of saffron flower silk is with toasting equipment, hot plate are stainless steel, can keep the temperature of saffron flower silk in the heating process, can not be too high, have improved the processing stability of device.

4. The utility model provides a saffron filature is with toasting equipment toasts the mechanism and is equipped with three groups, can process simultaneously and do not hinder work efficiency each other, accomplishes the pull after toasting and toasts the board and take out and toast the mechanism, takes off the saffron filature that its inner chamber was placed, accomplishes and toasts.

Drawings

Fig. 1 is a schematic view of the overall structure of the present invention;

FIG. 2 is a schematic view of the structure of the installation mechanism of the present invention;

FIG. 3 is a schematic structural view of the baking mechanism of the present invention;

FIG. 4 is a schematic diagram of the baking plate structure of the present invention;

fig. 5 is a schematic view of the structure of the food film of the present invention.

In the figure: 1. an installation mechanism; 11. installing a bottom frame; 12. installing a cross bar; 13. a support pillar; 14. mounting a top frame; 15. mounting a bracket; 16. a chute is arranged in the box body; 2. a baking mechanism; 21. baking the plate; 211. a plate body; 212. an inner plate; 213. an internal heating pipe; 214. assembling a pipe orifice; 22. heating plates; 23. a side connecting frame; 24. an inner through cavity; 25. a food film.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1, 2, 3 and 5, a saffron filament baking device comprises an installation mechanism 1 and a baking mechanism 2, wherein the baking mechanism 2 is installed at the inner end of the installation mechanism 1, the installation mechanism 1 comprises an installation bottom frame 11, installation cross rods 12, support pillars 13, an installation top frame 14, installation supports 15 and inner installation chutes 16, the installation cross rods 12 are installed at two sides of the inner end of the installation bottom frame 11, the support pillars 13 are installed at two sides of the upper end of the installation bottom frame 11, the installation top frame 14 is installed at the top end of the support pillars 13, the installation supports 15 are installed at two sides of the inner end of the installation top frame 14, the inner installation chutes 16 are installed at the inner end of the support pillars 13, the baking mechanism 2 is installed at the inner end of the inner installation chutes 16, the baking mechanism 2 comprises a baking plate 21, a heating plate 22, a side connecting frame 23, an inner through cavity 24 and a food film 25, the heating plate, the heating plate 22 is made of stainless steel, can keep the temperature of the saffron crocus in the heating process, and is not too high, the processing stability of the device is improved, the side connection frames 23 are installed at two ends of the baking plate 21, the side connection frames 23 are installed in the inner cavity of the inner installation chute 16, the baking mechanism 2 and the inner installation chute 16 are integrated, the inner cavity of the side connection frame 23 is provided with an inner through cavity 24, the upper end of the heating plate 22 is provided with a food film 25, the food film 25 is a component made of silica gel, the saffron crocus is placed at the upper end of the food film 25 at the upper end of the heating plate 22, the heating electric wire is placed into the inner cavity of the inner heating pipe 213 through an assembly pipe orifice 214, the other end of the heating electric wire is communicated with an external electrifying device, the heating electric wire emits heat, the saffron crocus is heated and dried through the emitted heat, the effective components and color of the saffron crocus are kept in the baking process, and the practicability of the device is improved.

Referring to fig. 4, the baking plate 21 includes a plate body 211, an inner plate 212, inner heating pipes 213 and an assembly pipe orifice 214, the inner plate 212 is installed in the inner cavity at the bottom end of the plate body 211, the inner heating pipes 213 are installed at the inner end of the inner plate 212 in an arrayed manner, the side ends of the inner heating pipes 213 penetrate through the side wall of the plate body 211 and are movably connected with the assembly pipe orifice 214, three groups of baking mechanisms 2 are provided, which can be processed simultaneously and do not hinder the working efficiency of each other, after baking is completed, the baking plate 21 is pulled to take out the baking mechanisms 2, and the saffron shreds placed in the.

In summary, the following steps: the utility model provides a crocus sativus flower silk is with toasting equipment, place crocus sativus flower silk in food membrane 25 upper end of hot plate 22, place the heating wire into inner heating pipe 213 inner chamber through equipment mouth of pipe 214, the other end of heating wire communicates external circular telegram equipment, make the heating wire give off heat, heat the crocus sativus flower silk and dry through the heat that gives off, food membrane 25 is the silica gel material, it can be used for preventing the high temperature, keep the active ingredient and the colour of crocus sativus in the toasting process, the practicality of the device is promoted, hot plate 22 is the stainless steel material, can keep the temperature of crocus sativus flower silk in the heating process, can not be too high, the processing stability of the device is improved, toast mechanism 2 is equipped with three groups, can process simultaneously and do not hinder each other work efficiency, pull toast board 21 takes out toast mechanism 2 after accomplishing toasting, taking off the stigma croci Sativi filaments in the cavity, and baking.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a saffron crocus is toasted equipment for filigree, includes installation mechanism (1) and toasts mechanism (2), and the inner of installation mechanism (1) is installed and is toasted mechanism (2), its characterized in that: the installation mechanism (1) comprises an installation bottom frame (11), an installation cross rod (12), supporting columns (13), an installation top frame (14), an installation support (15) and an inner installation sliding groove (16), the installation cross rod (12) is installed on two sides of the inner end of the installation bottom frame (11), the supporting columns (13) are installed on two sides of the upper end of the installation bottom frame (11), the installation top frame (14) is installed on the top end of the supporting columns (13), the installation support (15) is installed on two sides of the inner end of the installation top frame (14), the inner installation sliding groove (16) is installed on the inner end of the supporting columns (13), a baking mechanism (2) is installed on the inner end of the inner installation sliding groove (16) and comprises a baking plate (21), a heating plate (22), a side connecting frame (23), an inner through cavity (24) and a food film (25), and the heating plate, side connection frames (23) are installed at two ends of the baking plate (21), an inner through cavity (24) is formed in an inner cavity of each side connection frame (23), and a food film (25) is placed at the upper end of the heating plate (22).

2. The roasting equipment for saffron crocus silks according to claim 1, wherein: baking plate (21) is including plate body (211), inner panel (212), internal heating pipe (213) and equipment mouth of pipe (214), inner panel (212) are installed to the bottom inner chamber of plate body (211), internal heating pipe (213) are installed to the inner permutation of inner panel (212), the lateral wall and the equipment mouth of pipe (214) swing joint of plate body (211) are run through to the side of internal heating pipe (213).

3. The roasting equipment for saffron crocus silks according to claim 1, wherein: the food film (25) is a component made of silica gel.

4. The roasting equipment for saffron crocus silks according to claim 1, wherein: the side connecting frame (23) is arranged in the inner cavity of the inner mounting chute (16), so that the baking mechanism (2) and the inner mounting chute (16) are integrated.

5. The roasting equipment for saffron crocus silks according to claim 1, wherein: the heating plate (22) is a member made of a stainless steel material.