CN212281061U - Barbecue grill capable of cooling, filtering and smoking - Google Patents
Barbecue grill capable of cooling, filtering and smoking Download PDFInfo
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- CN212281061U CN212281061U CN202020272288.9U CN202020272288U CN212281061U CN 212281061 U CN212281061 U CN 212281061U CN 202020272288 U CN202020272288 U CN 202020272288U CN 212281061 U CN212281061 U CN 212281061U
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- shell
- receiving disc
- air suction
- oil receiving
- smoking
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Abstract
The utility model provides a cooling filters oven of smoking, its includes a shell, one sets up connect the food tray in the shell, one sets up connect the electric heating element in the food tray, and one sets up the shell with connect the circle of induced drafting between the food tray, the shell, connect the food tray and induced draft and form between the circle three one with the chamber of induced drafting of aspiration channel intercommunication. The circle of induced drafting includes a closure the shell upper end with connect the annular closing cap in food tray upper end clearance, at least one intercommunication connect the food tray and the inlet scoop of the cavity that induced drafts, at least one sets up annular closing cap is close to the deflector that connects one side of food tray and be located the inlet scoop top to and at least one setting is in just communicate external and the cold air inlet port of the cavity that induced drafts on the annular closing cap. This oven smoking efficiency of cooling filtration smoking is higher, can effectively reduce the temperature in cavity and the flue, effectual greasy dirt and the high temperature risk of spontaneous combustion in having reduced the ground calandria way.
Description
Technical Field
The utility model belongs to the technical field of oven equipment, especially a cooling filters oven of smoking.
Background
Barbecue, which is perhaps the most primitive form of cooking for humans, heats and dries air with fuel and places the food in the hot dry air at a location relatively close to the heat source to heat the food. Generally, barbecuing is to cook food (mostly meat, seafood, vegetables) to be edible on fire.
The existing electric heating tube oven for discharging the fume mainly communicates an outdoor large-scale fan and a purification system for discharging the fume and purifying the fume by manufacturing an indoor fume exhaust pipeline, but the indoor ground fume exhaust pipeline cannot be maintained and cleaned basically due to small pipe diameter, oil stains are accumulated after long-time use, and in addition, the sucked fume is high temperature and has certain sanitation and potential safety hazards.
SUMMERY OF THE UTILITY MODEL
In view of this, the utility model provides a cooling filters oven of smoking to solve above-mentioned problem.
The barbecue grill comprises a shell, an oil receiving disc arranged in the shell, an electric heating assembly arranged in the oil receiving disc, and an air suction ring arranged between the shell and the oil receiving disc. The shell upper end is equipped with an uncovered and the shell lower extreme is connected with an aspiration channel. Connect the food tray upper end to be equipped with an opening, connect the food tray to lean on through an overlap joint limit structure in the shell just connect to have the clearance between food tray outer wall and the shell inner wall. The air suction ring is arranged between the inner wall of the upper end of the shell and the outer wall of the upper end of the oil receiving disc, and an air suction chamber communicated with the air suction pipe is formed among the shell, the oil receiving disc and the air suction ring. The circle of induced drafting includes a closure the shell upper end with connect the annular closing cap in food tray upper end clearance, at least one intercommunication connect the food tray and the inlet scoop of the cavity that induced drafts, at least one sets up annular closing cap is close to the deflector that connects one side of food tray and be located the inlet scoop top to and at least one setting is in just communicate external and the cold air inlet port of the cavity that induced drafts on the annular closing cap.
Furthermore, the shell is rectangular box-shaped, a positioning step is arranged at the upper end of the shell, and the outer wall of the air suction ring is matched with the opening of the shell.
Furthermore, the lapping limit structure comprises two limit bulges which are respectively arranged at the middle parts of the inner walls at the two sides of the shell and two limit steps which are respectively arranged at the opening at the upper end of the oil receiving disc, and the limit steps are lapped on the limit bulges.
Furthermore, the section of the annular sealing cover is U-shaped, one end of the annular sealing cover is abutted against the positioning step, and the other end of the annular sealing cover is abutted against the limiting step.
Furthermore, a flow distribution plate is arranged in the middle of one side, close to the air suction cavity, of the annular sealing cover, and the air suction inlet and the cold air inlet are respectively arranged on the annular sealing cover and located on two sides of the flow distribution plate.
Furthermore, the air suction opening is formed in one side, close to the oil receiving disc, of the annular sealing cover, and the cold air inlet hole is formed in one side, close to the shell, of the annular sealing cover.
Furthermore, a purifying device arranged below the oil receiving disc is further arranged in the shell, and the purifying device is communicated with the air suction chamber and the air suction pipe.
Furthermore, an oil baffle plate is further arranged in the oil receiving disc, and an oil guide cylinder protruding downwards is arranged in the middle of the oil baffle plate.
Furthermore, the electric heating assembly comprises a mounting bracket arranged on the oil baffle plate and an electric heating pipe arranged on the mounting bracket.
Compared with the prior art, the utility model provides a pair of oven of smoking is filtered in cooling is induced drafting and is equipped with the deflector to do benefit to the inboard smoking direction of butt joint food tray, smoking efficiency is higher, through the cooperation of diverging port and cold air inlet port, makes the cold air admission cavity that induced drafts, can effectively reduce the temperature in furnace chamber and the flue, and partial greasy dirt can be filtered to inside purifier, effectual greasy dirt and the high temperature risk of spontaneous combustion in the ground exhaust duct that has reduced.
Drawings
Fig. 1 is a schematic structural view of a barbecue grill for cooling, filtering and smoking provided by the utility model.
Fig. 2 is a schematic sectional view of the barbecue grill for temperature reduction, filtration and smoking in fig. 1.
Fig. 3 is a partially enlarged view of the area a in fig. 2.
Detailed Description
Specific examples of the present invention will be described in further detail below. It should be understood that the description herein of embodiments of the invention is not intended to limit the scope of the invention.
Please refer to fig. 1 to 3, which are schematic structural views of a barbecue grill for cooling, filtering and smoking according to the present invention. A barbecue oven capable of reducing temperature and filtering smoking comprises a shell 10, an oil receiving disc 20 arranged in the shell 10, an electric heating assembly 40 arranged in the oil receiving disc 20, and an air suction ring 30 arranged between the shell 10 and the oil receiving disc 20. It is contemplated that the reduced temperature filtered smoking grill may further include other functional modules and specific structures, such as a power module, a mounting structure, etc., which are well known to those skilled in the art and therefore will not be described in detail herein.
The shell 10 is in a rectangular box shape, a positioning step 12 is arranged at the upper end of the shell 10, and the outer wall of the air suction ring 30 is matched with the opening of the shell 10. An opening is formed in the upper end of the shell 10, and an air suction pipe 11 is connected to the lower end of the shell 10. The air suction pipe 11 is connected with a smoke exhaust pipeline to provide an air suction power source for the barbecue oven.
The upper end of the oil receiving disc 20 is provided with an opening, the oil receiving disc 20 is abutted against the shell 10 through an overlapping limiting structure, and a gap is reserved between the outer wall of the oil receiving disc 20 and the inner wall of the shell 10. The lapping limit structure comprises two limit protrusions 13 respectively arranged in the middle parts of the inner walls of the two sides of the shell 10 and two limit steps 21 respectively arranged at the opening at the upper end of the oil receiving disc 20, and the limit steps 21 are lapped on the limit protrusions 13. The bottom of the oil receiving disc 20 is filled with water for dissipating heat inside the barbecue oven and receiving oil, so that grease is prevented from adhering to the inner wall of the oil receiving disc 20.
An oil baffle plate 50 is further arranged in the oil receiving pan 20, and an oil guide tube 51 protruding downwards is arranged in the middle of the oil baffle plate 50. The oil guide cylinder 51 is in a cone cylinder shape, so that oil dropped from food can be prevented from being directly dropped into water at the bottom of the oil receiving disc 20 at a higher height to generate sputtering during heating, meanwhile, a layer of partition is additionally arranged between the electric heating assembly 40 and the bottom of the oil receiving disc 20, and the phenomenon that water at the bottom of the oil receiving disc 20 is evaporated too fast due to long-time use is avoided.
The air suction ring 30 is arranged between the inner wall of the upper end of the shell 10 and the outer wall of the upper end of the oil receiving disc 20, and an air suction chamber 14 communicated with the air suction pipe 11 is formed among the shell 10, the oil receiving disc 20 and the air suction ring 30. The air suction ring 30 comprises an annular closed cover 31 for sealing the gap between the upper end of the shell 10 and the upper end of the oil receiving disc 20, at least one air suction opening 32 for communicating the oil receiving disc 20 and the air suction chamber 14, at least one guide plate 33 arranged above the air suction opening 32 and close to one side of the oil receiving disc 20 and on the annular closed cover 31, and at least one cold air inlet hole 34 for communicating the outside and the air suction chamber 14. It is contemplated that cooking fumes generated by the grill are drawn out of the grill structure through the drip pan 20, the suction chamber 14, and the extraction duct in that order. The guide plate 33 is inclined radially inward and downward along the horizontal, and the structure of the guide plate 33 is beneficial to improving the smoking efficiency.
The section of the annular sealing cover 31 is U-shaped, one end of the annular sealing cover 31 abuts against the positioning step 12, and the other end abuts against the limiting step 21, so that the annular sealing cover 31 is stably embedded in the inner side of the upper end of the housing 10. The annular closing cover 31 is provided with a splitter plate 35 in the middle of one side close to the air suction chamber 14, and the air suction opening 32 and the cold air inlet 34 are respectively arranged on the annular closing cover 31 and located on two sides of the splitter plate 35. The air suction opening 32 is arranged on one side of the annular closing cover 31 close to the oil receiving pan 20, and the cold air inlet 34 is arranged on one side of the annular closing cover 31 close to the shell 10. Through the splitter plate 35, the guidance quality of the oil smoke that the inlet scoop 32 got into and the cold air that the cold air inlet 34 got into is better and mutual noninterference for it is darker to get into the chamber 14 that induced drafts, and cold and hot air mixes in the chamber 14 that induced drafts, effectively reduces inside air temperature.
The housing 10 is further provided with a purifying device 60 disposed below the oil receiving pan 20, and the purifying device 60 communicates the suction chamber 14 with the suction pipe 11. The purifying device 60 filters the oil smoke in the suction chamber 14 and then discharges the filtered oil smoke from the suction pipe 11.
The electric heating assembly 40 includes a mounting bracket 42 disposed on the oil baffle 50, and an electric heating tube 41 disposed on the mounting bracket 42. The mounting bracket 42 is used for fixing the electric heating tube 41 to prevent the electric heating tube 41 from shaking. It is conceivable that the electrical heating tube 41 should be connected to the power supply module and the electrical heating tube 41 sequentially penetrates through the oil receiving tray 20 and the housing 10, which is a common concessional design structure in the field of barbecue ovens, and therefore, the detailed description thereof is omitted.
The utility model provides a pair of oven of cooling filtration smoking connects the air exhauster and provides the power supply in aspiration channel 11 department, and the oil smoke is finally discharged in by aspiration channel 11 through connecing food tray 20, induced draft cavity 14, purifier 60. Be equipped with deflector 33 on induced draft ring 30 to do benefit to the inboard smoking direction of butt joint food tray 20, smoking efficiency is higher, through the cooperation of diverging port and cold air inlet port 34, makes the cold air enter induced draft cavity 14, can effectively reduce cavity and 11 inside temperatures of aspiration channel, avoids oven shell 10 to have the scorching hot sensation.
The above description is only for the preferred embodiment of the present invention and should not be construed as limiting the scope of the present invention, and any modification, equivalent replacement or improvement within the spirit of the present invention is encompassed by the claims of the present invention.
Claims (9)
1. The utility model provides a cooling filters oven of smoking which characterized in that: the barbecue oven for cooling, filtering and smoking comprises a shell, an oil receiving disc arranged in the shell, an electric heating assembly arranged in the oil receiving disc, and an air suction ring arranged between the shell and the oil receiving disc, wherein the upper end of the shell is provided with an opening, the lower end of the shell is connected with an air suction pipe, the upper end of the oil receiving disc is provided with an opening, the oil receiving disc is abutted against the shell through an overlapping limiting structure, a gap is reserved between the outer wall of the oil receiving disc and the inner wall of the shell, the air suction ring is arranged between the inner wall of the upper end of the shell and the outer wall of the upper end of the oil receiving disc, an air suction chamber communicated with the air suction pipe is formed among the shell, the oil receiving disc and the air suction ring, the air suction ring comprises an annular sealing cover for sealing the gap between the upper end of the shell and the upper end of the oil receiving disc, and at least, the annular sealing cover is arranged on the oil receiving disc, and the annular sealing cover is provided with an air inlet hole for cold air.
2. The grill for temperature reduction, filtration and smoking according to claim 1, wherein: the shell is rectangular box-shaped and the upper end of the shell is provided with a positioning step, and the outer wall of the air suction ring is matched with the opening of the shell.
3. The grill for temperature reduction, filtration and smoking according to claim 2, wherein: the lapping limit structure comprises two limit protrusions which are arranged at the middle parts of the inner walls of the two sides of the shell respectively, and two limit steps which are arranged at the opening at the upper end of the oil receiving disc respectively, wherein the limit steps are lapped on the limit protrusions.
4. The grill for temperature reduction, filtration and smoking according to claim 3, wherein: the cross section of the annular sealing cover is U-shaped, one end of the annular sealing cover is abutted against the positioning step, and the other end of the annular sealing cover is abutted against the limiting step.
5. The grill for temperature reduction, filtration and smoking according to claim 1, wherein: the annular closing cover is provided with a splitter plate in the middle of one side close to the air suction chamber, and the air suction opening and the cold air inlet hole are respectively arranged on the annular closing cover and positioned on two sides of the splitter plate.
6. The grill for temperature reduction, filtration and smoking according to claim 1, wherein: the air suction opening is formed in one side, close to the oil receiving disc, of the annular sealing cover, and the cold air inlet hole is formed in one side, close to the shell, of the annular sealing cover.
7. The grill for temperature reduction, filtration and smoking according to claim 1, wherein: the shell is also internally provided with a purifying device arranged below the oil receiving disc, and the purifying device is communicated with the air suction chamber and the air suction pipe.
8. The grill for temperature reduction, filtration and smoking according to claim 1, wherein: an oil baffle plate is further arranged in the oil receiving disc, and an oil guide cylinder protruding downwards is arranged in the middle of the oil baffle plate.
9. The grill for temperature reduction, filtration and smoking according to claim 8, wherein: the electric heating assembly comprises an installation support arranged on the oil baffle plate and an electric heating pipe arranged on the installation support.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202020272288.9U CN212281061U (en) | 2020-03-06 | 2020-03-06 | Barbecue grill capable of cooling, filtering and smoking |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202020272288.9U CN212281061U (en) | 2020-03-06 | 2020-03-06 | Barbecue grill capable of cooling, filtering and smoking |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN212281061U true CN212281061U (en) | 2021-01-05 |
Family
ID=73958829
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202020272288.9U Active CN212281061U (en) | 2020-03-06 | 2020-03-06 | Barbecue grill capable of cooling, filtering and smoking |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN212281061U (en) |
-
2020
- 2020-03-06 CN CN202020272288.9U patent/CN212281061U/en active Active
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20221130 Address after: 314199 Building 3, No. 1, Xiangyang Road, Weitang Street, Jiashan County, Jiaxing City, Zhejiang Province Patentee after: Anpai Zhichu (Zhejiang) Co.,Ltd. Address before: No. 2388, Renmin Avenue, Luoxing street, Jiashan County, Jiaxing City, Zhejiang Province, 314100 Patentee before: ZHEJIANG ANPAI CATER EQUIPMENT CO.,LTD. |
|
| TR01 | Transfer of patent right |