Lifting hot pot
Technical Field
The utility model relates to the technical field of catering utensils, in particular to a lifting hot pot.
Background
Chafing dish is one of the favorite diet choices of the public. In recent years, with the emphasis on the drinking and eating habits, the lifting chafing dish is also popular.
The existing lifting hot pot mainly depends on a screw rod arranged in the middle of a pot body to rotate and drive a perforated pot to rise, so that the separation of food and soup is realized; but separation rising efficiency can appear too slowly, and the pot that leaks is little with outer pot separation space, can not make food and soup base separate completely, if use active separation structure, still can have certain electric leakage's risk, and the screw rod spare of arranging in the middle of the pot body in addition has hindered people on the one hand and has got the sight of food, influences diet experience, and on the other hand has brought difficulty and inconvenience for the washing of chafing dish.
SUMMERY OF THE UTILITY MODEL
The utility model provides a lifting hot pot aiming at the defects in the prior art.
In order to solve the technical problem, the utility model discloses a following technical scheme can solve: a lifting hot pot comprises a colander, an outer pot, a pot body, a heating part, an insulating part, an outer pot lifting part, a transmission part and a lifting part.
In the above scheme, preferably, the bottom surface of the colander is provided with a through hole structure, the extending part at the upper end of the colander is provided with a through hole, and the through hole is connected with the colander and the lifting part; the beneficial effects are that: can guarantee that the small pot moves steadily at the lift in-process, prevent to appear rocking or stock spill.
In the above aspect, preferably, the outer pan is provided at an upper end of the heating part, and moves along the heating part; the beneficial effects are that: the outer pot is uniformly heated in the heating process and is not separated.
In the above scheme, preferably, the pot body is provided with a step for placing the colander, the step is provided with a through hole for accommodating the lifting part, and the pot body is provided with a supporting seat for connecting the pot body and the transmission part; the beneficial effects are that: the colander can be guaranteed to be fixed reliably when heating, and the colander can move stably in the lifting process, so that the colander falling condition caused by blocking is prevented.
In the above aspect, preferably, the insulating section connects the heating section and the outer pot lifting section; the transmission part is connected with the outer pot lifting part and the lifting part, and the transmission part and the lifting part are connected and transmitted through a first threaded part and a second threaded part; the transmission part is fixed on the inner bottom surface of the pot body through a supporting seat; the beneficial effects are that: the hot pot can be heated or lifted uniformly all the time, and the movement is reliable and the efficiency is high.
Compared with the prior art, the utility model discloses changed the structure of lift chafing dish, the beneficial effect of the utility model lies in: the utility model adopts the manual lifting mode of the rotary knob, is mechanically controlled, has stable structure, avoids the potential safety hazard of active control, and is convenient to adjust the height position of lifting separation; the colander and the outer pot are respectively and reversely separated at the same time, so that the lifting efficiency is improved, the lifting time is shortened, the lifting separation distance is increased, and the structure is more compact; the hot pot is lifted through the cam and the scissor lifting mechanism, the integrity of the colander and the outer pot is kept, and the colander is convenient to disassemble and clean.
Drawings
Fig. 1 is a schematic view of the lifting chafing dish of the utility model.
Fig. 2 is a schematic view of the inventive colander.
FIG. 3 is a schematic view of the pot body of the present invention.
Fig. 4 is a schematic view of the transmission part of the present invention.
Fig. 5 is a schematic view of the outer pot lifting part of the present invention.
Fig. 6 is a schematic view of the elevating portion of the present invention.
Detailed Description
The invention will be described in further detail with reference to the following detailed description and accompanying drawings: referring to fig. 1-6, a lifting hot pot comprises a colander 1, an outer pot 2, a pot body 3, a heating part 4, an insulating part 5, an outer pot lifting part 6, a transmission part 7 and a lifting part 8; the bottom surface of the colander 1 is provided with a through hole 201 structure, the extending part at the upper end of the colander is provided with a through hole 202, and the through hole 202 is connected with the colander 1 and the lifting part 8; preferably, the colander 1 is embedded in the outer pot 2, and the colander 1 is made of stainless steel.
The outer pot 2 is arranged at the upper end of the heating part 4 and moves along the heating part 4; preferably, the heating part 4 is connected with the external plug 303 through a power lead 401, so as to supply power to the heating part, and further heat the hot pot.
The pot body 3 is provided with a step 301 for placing the colander 1, and the step 301 is provided with a through hole for accommodating the lifting part 8; the pot body 3 is provided with a supporting seat 302 for connecting the pot body 3 and the transmission part 7; preferentially, the passing of the colander 1 and the blind hole 801 of the lifting part 8 are fixed through threads, so that the colander 1 moves along with the movement of the lifting part 8.
Preferably, the lifting part 8 is opened and closed through the sliding body 802 at the top end, and drives the colander fixed with the blind hole 801 to move.
The insulating part 5 is connected with the heating part 4 and the outer pot lifting part 6; the transmission part 7 is connected with the outer pot lifting part 6 and the lifting part 8, and the transmission part 7 and the lifting part 8 are in threaded connection transmission; the transmission part 7 is supported on the inner bottom surface of the pot body 3 through a support seat 302; preferably, the outer pot lifting unit 6 is a cam mechanism, and realizes the fixing of the cam hole 601 and the key groove 703 of the transmission unit 7 by a key, and realizes the transmission, and the outer pot lifting unit 6 is disposed in the groove of the insulation unit 5.
Preferably, the lifting part 8 is a scissor lifting mechanism, and the lifting part 8 is connected with the thread part 702 of the transmission part 7 through a first thread member 803 and a second thread member 804; the first screw member 803 and the second screw member 804 are of a reverse double-screw structure and move in reverse simultaneously;
preferably, the transmission unit 7 transmits the power by the knob 701 so that the screw portion 702 is engaged with the first screw 803 and the second screw 804, and further, the lifting unit 8 opens and closes to lift and lower the lifting unit.
Therefore, according to the basic principle and the main structural characteristics of the lifting hot pot, the defects in the technical aspect of the existing lifting hot pot are optimized, the simultaneous lifting of the colander and the outer pot is realized, the lifting time and the lifting efficiency are greatly saved, the reliable mechanical transmission structure ensures the stable operation of the hot pot in the lifting process, the safety is ensured, and the diet experience of people is improved; manual knob rotates and realizes the chafing dish and goes up and down, can stop the location at any time according to the position that people needed, simultaneously, non-active going up and down, also bigger assurance people to the short circuit, worry of electric leakage, provide a comfortable diet environment for people.
The above embodiments are only used to illustrate the technical solution of the present invention, and not to limit it; although the present invention has been described in detail with reference to the foregoing embodiments, it should be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some technical features may be equivalently replaced; such modifications and substitutions do not depart from the spirit and scope of the present invention in its corresponding aspects.