CN211609201U

CN211609201U - Drainage structure of steam oven

Info

Publication number: CN211609201U
Application number: CN202020059680.5U
Authority: CN
Inventors: 钱松良; 宋烨锋
Original assignee: Zhejiang Lanjuxing Electric Appliance Co Ltd
Current assignee: Zhejiang Lanjuxing Electric Appliance Co Ltd
Priority date: 2020-01-13
Filing date: 2020-01-13
Publication date: 2020-10-02
Anticipated expiration: 2030-01-13

Abstract

The utility model discloses a steam oven drainage structures, including the evaporation dish, the evaporation dish is installed in the bottom of steam oven inner bag, still includes water conservancy diversion subassembly and header tank, and the water conservancy diversion subassembly includes ejector pin and honeycomb duct, and the ejector pin can reciprocate along the honeycomb duct in, and the evaporation dish is equipped with the water conservancy diversion hole, and the top of ejector pin is equipped with sealed lid, and sealed lid seals the water conservancy diversion hole, and honeycomb duct connection evaporation dish and header tank. When the function of the steam box is used, the sealing cover seals the diversion hole, and water can be added into the evaporation tray; when needing the drainage, the ejector pin removes downwards, and the water conservancy diversion hole is kept away from to sealed lid, and the water in the evaporating dish avoids manual clearance, convenient operation simple from water conservancy diversion hole along the water conservancy diversion pipe flow to the header tank.

Description

Drainage structure of steam oven

Technical Field

The utility model belongs to evaporate the oven field, concretely relates to evaporate oven drainage structures.

Background

With the improvement of living standard, people have higher and higher requirements on dishes, and more kitchen appliances are used. In order to save kitchen space, it is necessary to have a multifunctional kitchen appliance such as an integrated oven, and a steam oven is one of the multifunctional kitchen appliances. The steaming and baking box integrates the functions of the steaming box and the baking box, and can bake or steam food by setting different heating modes, thereby meeting the daily cooking requirement.

Because the steaming and baking box has the functions of the steaming box and the baking box, after the function of the steaming box is used up, the inner container of the steaming and baking box is wet, particularly, if the water in the evaporation pan is not used up, the function of the baking box can be used only by manually cleaning, and the use is inconvenient.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a steam oven drainage structure, can be with in the evaporating dish unnecessary water flow out the inner bag outside, the drainage speed is fast, need not manual clearance when using the oven function.

In order to solve the technical problem, the utility model discloses a following technical scheme:

the utility model provides a evaporate oven drainage structures, includes the evaporation pan, the bottom at evaporating oven inner bag is installed to the evaporation pan, its characterized in that: the evaporation tray is provided with a guide hole, the top of the ejector rod is provided with a sealing cover, the sealing cover seals the guide hole, and the guide pipe is connected with the evaporation tray and the water collecting tank. When the function of the steam box is used, the sealing cover seals the diversion hole, and water can be added into the evaporation tray; when drainage is needed, the ejector rod moves downwards, the sealing cover is far away from the flow guide hole, and water in the evaporation disc flows into the water collecting tank from the flow guide hole along the flow guide pipe.

Furthermore, a mounting seat is fixed in the flow guide pipe, the ejector rod penetrates through the mounting seat, a spring is sleeved on the ejector rod, one end of the spring is abutted to the bottom of the sealing cover, and the other end of the spring is abutted to the top of the mounting seat. The sealing cover seals the flow guide hole under the action of the spring, when the spring is extruded by the action of external force, the ejector rod is driven to move downwards, the sealing cover is far away from the flow guide hole, and water flows out from a gap between the sealing cover and the flow guide pipe.

Furthermore, a magnetic ring is fixed at the bottom of the ejector rod and is abutted against the bottom of the mounting seat, an electromagnet is arranged on the outer side of the flow guide pipe, and the electromagnet and the magnetic ring control the up-and-down movement of the ejector rod. The magnetic ring can be fixed on the ejector rod in a threaded manner, and when the electromagnet is electrified, the magnetic ring is attracted by the electromagnet and moves downwards, so that the sealing cover is driven to move downwards, and the sealing cover and the mounting seat extrude the spring; when the electromagnet stops electrifying, the spring restores the original position to drive the sealing cover to move upwards.

Further, the bottom of the steaming and baking oven is provided with a water collecting tank mounting groove, and an electromagnet is fixed on the top of the water collecting tank mounting groove through a bolt. The water collection tank can be put in and taken out from the water collection tank installation groove. The electro-magnet is fixed at the top of header tank mounting groove, prevents that the electro-magnet from taking place to remove.

Furthermore, the number of the electromagnets is two, and the two electromagnets symmetrically surround the flow guide pipe. The electromagnets are symmetrically arranged beside the flow guide pipe to prevent the ejector rod from inclining up and down.

Further, the water collecting tank is provided with a handle. The handle is convenient for the water collecting tank to be put in and taken out.

Furthermore, the chassis of the evaporation disc is in an inverted cone shape, the flow guide hole is positioned in the center of the chassis, and the flow guide hole is the lowest part of the chassis. The inverted cone-shaped chassis is convenient for evaporating water in the tray to flow to the diversion holes, and residual water on the chassis is reduced as much as possible.

Further, a heating ring is arranged below the evaporation pan. The heating ring is used for heating the evaporation tray to evaporate water in the evaporation tray.

Due to the adoption of the technical scheme, the utility model discloses following beneficial effect has:

when the function of the steam box is used, the sealing cover seals the diversion hole, and water can be added into the evaporation tray; when needing the drainage, the ejector pin removes downwards, and the water conservancy diversion hole is kept away from to sealed lid, and water in the evaporating dish flows to the header tank along the water conservancy diversion pipe from the water conservancy diversion hole in to the water in the evaporation dish of discharging avoids manual clearance, convenient operation is simple. The method has the following specific beneficial effects:

1. the bottom of the ejector rod is provided with a magnetic ring, when the electromagnet is electrified, the magnetic ring is attracted by the electromagnet and moves downwards, so that the sealing cover is driven to move downwards, and the sealing cover and the mounting seat extrude the spring; when the electromagnet stops electrifying, the spring restores the original position to drive the sealing cover to move upwards.

2. The electromagnets are symmetrically arranged beside the flow guide pipe to prevent the ejector rod from inclining up and down.

3. The inverted cone-shaped chassis is convenient for water in the evaporation disc to flow to the diversion hole positioned at the lowest position of the center, and the residual water on the chassis is reduced as much as possible.

Drawings

The present invention will be further explained with reference to the drawings.

Fig. 1 is a schematic structural view of a drainage structure of a steaming and baking oven of the present invention;

FIG. 2 is a schematic view of the structure of FIG. 1 in a front view direction;

fig. 3 is an exploded view of the middle deflector assembly of the present invention;

fig. 4 is a cross-sectional view of the middle flow guiding assembly of the present invention;

FIG. 5 is a schematic structural view of a middle steaming oven according to the present invention;

fig. 6 is a schematic structural view of the middle steaming oven of the present invention when the door is closed.

Detailed Description

The drainage structure of the steam oven shown in fig. 1 to 6 comprises an evaporation disc 1, wherein the evaporation disc 1 is installed at the bottom of an inner container 2 of the steam oven, the drainage structure further comprises a flow guide assembly 3 and a water collection tank 4, the flow guide assembly 3 comprises an ejector rod 5 and a flow guide pipe 6, the ejector rod 5 can move up and down along the flow guide pipe 6, the evaporation disc 1 is provided with a flow guide hole 7, the top of the ejector rod 5 is provided with a sealing cover 8, the sealing cover 8 seals the flow guide hole 7, and the flow guide pipe 6 is connected with the evaporation disc 1 and the water. The honeycomb duct 6 internal thread is fixed with mount pad 9, and ejector pin 5 runs through mount pad 9, and ejector pin 5 cover is equipped with spring 10, and the one end of spring 10 offsets with the bottom of sealed lid 8, and the other end of spring 10 offsets with the top of mount pad 9. The bottom of the ejector rod 5 is fixed with a magnetic ring 11 through threads, the magnetic ring 11 abuts against the bottom of the mounting seat 9, two electromagnets 12 are symmetrically arranged around the outer side of the draft tube 6, the electromagnets 12 and the magnetic ring 11 control the up-and-down movement of the ejector rod 5, and the electromagnets 12 are symmetrically arranged beside the draft tube 6 to prevent the ejector rod 5 from inclining when moving up and down.

When the steamer is used, the electromagnet 12 is not electrified, the sealing cover 8 seals the diversion hole 7 under the action of the spring 10, and a water pipe arranged in the evaporation tray 1 is used for adding water; when water needs to be drained, the electromagnet 12 is electrified, the magnetic ring 11 is attracted by the electromagnet 12 and moves downwards to drive the ejector rod 5 to move downwards, the sealing cover 8 is far away from the flow guide hole 7, the sealing cover 8 and the mounting seat 9 extrude the spring 10, and water flows out from a gap between the sealing cover 8 and the flow guide pipe 6 and finally flows into the water collecting tank 4; when the electromagnet 12 stops electrifying, the spring 10 restores to the original position to drive the sealing cover 8 to move upwards to seal the diversion hole 7.

The water collection tank 4 is provided with a handle 13. The handle 13 facilitates the introduction and removal of the water collection tank 4. The bottom of the steaming and baking box is provided with a water collecting tank mounting groove 14, and the top of the water collecting tank mounting groove 14 is fixed with an electromagnet 12 through a bolt. The header tank 4 can be put in and taken out from the header tank installation groove 14. The electromagnet 12 is fixed on the top of the header tank installation groove 14 to prevent the electromagnet 12 from moving.

The chassis 15 of the evaporation pan 1 is in an inverted cone shape, the diversion hole 7 is positioned in the center of the chassis 15, and the diversion hole 7 is the lowest position of the chassis 15. The inverted cone-shaped bottom plate 15 is convenient for water in the evaporation plate 1 to flow to the diversion holes 7, and residual water in the bottom plate 15 is reduced as much as possible. A heating ring 16 is provided below the evaporation pan 1. The heating ring 16 is used to heat the evaporation pan 1 to evaporate water in the evaporation pan 1.

The above is only a specific embodiment of the present invention, but the technical features of the present invention are not limited thereto. Any simple changes, equivalent substitutions or modifications made on the basis of the present invention to solve the same technical problems and achieve the same technical effects are all covered by the protection scope of the present invention.

Claims

1. The utility model provides a evaporate oven drainage structures, includes the evaporation pan, the bottom at evaporating oven inner bag is installed to the evaporation pan, its characterized in that: the evaporation tray is provided with a guide hole, the top of the ejector rod is provided with a sealing cover, the sealing cover seals the guide hole, and the guide pipe is connected with the evaporation tray and the water collecting tank.

2. The steaming and baking oven drainage structure as claimed in claim 1, wherein: the flow guide pipe is internally fixed with a mounting seat, the ejector rod penetrates through the mounting seat, the ejector rod is sleeved with a spring, one end of the spring is abutted against the bottom of the sealing cover, and the other end of the spring is abutted against the top of the mounting seat.

3. The drainage structure of a steaming and baking oven according to claim 2, wherein: the bottom of the ejector rod is fixedly provided with a magnetic ring, the magnetic ring abuts against the bottom of the mounting seat, the outer side of the flow guide pipe is provided with an electromagnet, and the electromagnet and the magnetic ring control the up-and-down movement of the ejector rod.

4. The steaming and baking oven drainage structure as claimed in claim 3, wherein: the bottom of the steaming and baking box is provided with a water collecting tank mounting groove, and the top of the water collecting tank mounting groove is fixed with the electromagnet through a bolt.

5. The steaming and baking oven drainage structure as claimed in claim 3, wherein: the number of the electromagnets is two, and the two electromagnets symmetrically surround the flow guide pipe.

6. The steaming and baking oven drainage structure as claimed in claim 1, wherein: the water collecting tank is provided with a handle.

7. The steaming and baking oven drainage structure as claimed in claim 1, wherein: the chassis of the evaporation pan is in an inverted cone shape, the flow guide hole is positioned in the center of the chassis, and the flow guide hole is the lowest part of the chassis.

8. The steaming and baking oven drainage structure as claimed in claim 1, wherein: and a heating ring is arranged below the evaporation tray.