CN211558709U - Frying pan machine for processing rice sticks - Google Patents

Abstract

The utility model discloses a frying pan machine for processing rice sticks, which comprises a device main body, a driving frame and a drawer, wherein the top part of one side surface of the device main body is fixedly connected with an intelligent control panel, the bottom part of the device main body is fixedly connected with a base, the inside of the device main body is fixedly connected with a motor, the other side surface of the device main body is fixedly connected with the driving frame, the bottom part of the driving frame is fixedly connected with a pan body, one side surface of the pan body is connected with an air vent in a penetrating way, the air vent improves the practical ventilation property of the device well, the heating device improves the heating multifunctionality of the device well, the supporting frame maintains the safety of the device well, the service life of the device is prolonged, the electric frying pan mechanism improves the practicability and the electric frying pan property of the device well, the working efficiency of the, is convenient for storing food, is suitable for being used as a frying pan machine for processing, and has wide development prospect in the future.

Description

Frying pan machine for processing rice sticks

Technical Field

The utility model relates to the technical field of frying pan machines for processing, in particular to a frying pan machine for processing rice sticks.

Background

In the development of science and technology, the making quantity of food is higher and higher, people pay more attention to traditional handicraft food along with the improvement of living standard, and the food is not enough in the actual market in the traditional manual quantity and types, so that the processing production of food is increased.

As the technology has been developed, more and more devices are introduced into the market, so that the functional requirements of users on the devices have been increased, and the devices in the prior art have a single structure, so that the devices are easy to be damaged in actual use and operation. And to food processing imperfection, often still need to carry out food iterative processing, the consumption that resource-wasting increases the cost, the practicality is not strong, the function is single, can not deposit food, the device can not carry out nimble use operation in the operation of reality uses, consequently puts into other device with food and deposits after the staff is operated, needs the staff to run two and increases work load, and food is easily cooled off when carrying simultaneously, influences the edible taste of rice stick.

Therefore, how to design a frying pan machine for processing rice sticks becomes a problem to be solved currently.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a frying pan machine is used in processing of rice stick to the practicality that proposes in solving above-mentioned background is not strong, the function singleness, because simple structure reduces work efficiency scheduling problem.

In order to achieve the above object, the utility model provides a following technical scheme: a frying pan machine for processing rice sticks comprises a device main body, a driving frame and a drawer, wherein an intelligent control plate is fixedly connected to the top of one side surface of the device main body, a base is fixedly connected to the bottom of the device main body, a motor is fixedly connected to the inside of the device main body, a driving frame is fixedly connected to the other side of the surface of the device main body, a driving device is fixedly connected to the inside of the driving frame, a pan body is fixedly connected to the bottom of the driving frame, a rotating shaft is fixedly connected to one side of the top of the driving frame, a telescopic rod is fixedly connected to the bottom of the rotating shaft, a stirring shaft is fixedly connected to the middle part of the bottom of the telescopic rod, a stirring rod is fixedly connected to the bottom of the stirring shaft, the drawer is connected to the front part of the surface of the device main body in an embedded, the top of the telescopic rail is movably connected with a sliding block, the interior of the drawer is fixedly connected with a drying agent, and the bottom of the drying agent is fixedly connected with a heat-insulating layer.

Preferably, a supporting frame is fixedly connected to one side of the top of the interior of the device main body.

Preferably, the bottom of the pot body is fixedly connected with a heating device.

Preferably, one side of the surface of the pot body is connected with a vent hole in a penetrating manner.

Preferably, the inside drive arrangement of drive frame, the pot body of drive frame bottom, drive frame top one side fixedly connected with rotation axis, the telescopic link of rotation axis bottom, the (mixing) shaft of telescopic link bottom middle part, the stirring rod of (mixing) shaft bottom constitutes electronic frying pan mechanism jointly.

Preferably, the table is examined to the mark in drawer surface dead ahead, the flexible track of drawer surface one side, flexible track top swing joint have the slider, the inside drier of drawer, the heat preservation of drier bottom constitutes jointly and accomodates storage mechanism.

Compared with the prior art, the beneficial effects of the utility model are that:

1. this kind of frying pan machine is used in processing of rice stick, accomodate storage mechanism through the setting, install a plurality of drawer in the dead ahead of the surface of device main part, separately deposit the rice stick of different time quantums through the mark table of examining, the staff of being convenient for classifies, flexible removal is accomodate to top installation slider at flexible track, the rice stick after processing that is fine through heat preservation and drier keeps warm and protects during depositing, fine improvement accomodate the heat insulating ability of device, fine embodiment the multifunctionality of device.

2. This kind of frying pan machine is used in processing of rice stick, through setting up electronic frying pan mechanism, rotate one side of carriage through the rotation axis and start, at the top installation (mixing) shaft of the pot body simultaneously, at the bottom installation stirring rod of (mixing) shaft, consequently carry out electronic frying pan to the rice stick in the pot through the stirring rod, liberation staff uses the manual both hands of frying, and great improvement the work efficiency of device in the operation of reality use, fine improvement the practicality and the electric property of device.

Drawings

Fig. 1 is a schematic overall structure diagram of the present invention;

fig. 2 is a schematic sectional structure of the present invention;

fig. 3 is an enlarged schematic structural view of the utility model at a;

fig. 4 is an enlarged schematic structural diagram of the position B of the present invention.

In the figure: 1. the device main part, 101, cradling piece, 2, intelligent control panel, 3, drive frame, 4, drive arrangement, 5, the pot body, 6, heating device, 7, base, 8, rotation axis, 9, telescopic link, 10, (mixing) shaft, 11, stirring rod, 12, drawer, 13, mark examine table, 14, flexible track, 15, slider, 16, drier, 17, heat preservation, 18, air vent, 19, motor.

Detailed Description

The technical solution in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, rather than all embodiments, and all other embodiments obtained by a person of ordinary skill in the art without creative work belong to the protection scope of the present invention based on the embodiments of the present invention.

Referring to fig. 1-4, the present invention provides a technical solution: a frying pan machine for processing rice sticks comprises a device main body 1, a driving frame 3 and a drawer 12, wherein the top of one side surface of the device main body 1 is fixedly connected with an intelligent control panel 2, the bottom of the device main body 1 is fixedly connected with a base 7, the inside of the device main body 1 is fixedly connected with a motor 19, the other side of the surface of the device main body 1 is fixedly connected with the driving frame 3, the inside of the driving frame 3 is fixedly connected with a driving device 4, the bottom of the driving frame 3 is fixedly connected with a pan body 5, one side of the top of the driving frame 3 is fixedly connected with a rotating shaft 8, the bottom of the rotating shaft 8 is fixedly connected with a telescopic rod 9, the middle part of the bottom of the telescopic rod 9 is fixedly connected with a stirring shaft 10, the bottom of the stirring shaft 10 is fixedly connected with a stirring rod 11, the drawer 12 is embedded and connected with the right ahead of, the top of the telescopic rail 14 is movably connected with a sliding block 15, the interior of the drawer 12 is fixedly connected with a drying agent 16, and the bottom of the drying agent 16 is fixedly connected with a heat-insulating layer 17.

Preferably, the supporting frame 101 is fixedly connected to one side of the top of the inside of the device body 1, because in the existing device, the pot body 5 can transfer a large amount of heat to the surface and the inside of the device body 1 in the actual operation of the device, the device body 1 is often damaged in a large area, the service life of the device is shortened, the investment of the device is further increased, the long-term development of the device is not facilitated, the supporting frame 101 is arranged, the supporting frames 101 are installed on two sides of the surface of the device body 1, the pot body 5 is supported by the supporting frame 101, the pot body 5 is prevented from directly contacting with the device body 1, the service life of the device is further prolonged, and the safety and maintenance performance of the device are well improved.

Preferably, the bottom fixedly connected with heating device 6 of the pot body 5, because in current device, because the function singleness of device, use and have certain limitation in actual operation, and the heat that the rice stick of the inside bottom of the pot body 5 received is comparatively highest, the effect of often processing is best, consequently can carry out simple depositing with the rice stick of bottommost, stir the stir-fry heat not, the rice stick of bottom can cool off gradually along with the lapse of time under the hot condition of not stir-fry simultaneously, through setting up heating device 6, install heating device 6 in the bottom of the pot body 5, do not accept the rice stick of stirring with the bottom through heating device 6 and heat preservation, prevent that the rice stick after the processing from cooling off the flavor, and then maintain the taste of rice stick, the fine heating effect that has improved the device.

Preferably, surface one side through connection of the pot body 5 has the air vent 18, because in current device, the rice stick is fried in the high temperature is crossed, and the inside a large amount of heats that can produce of device, some parts of the device inside will produce more or less damage when the heat is too high simultaneously, be not convenient for long-term use of device, through setting up air vent 18, install air vent 18 in surface one side of the pot body 5, disperse the inside heat of device through air vent 18, dispel the heat to the device inside, the inside processing effect of edible material of the pot body 5 of being convenient for, the life of extension device simultaneously, the fine air permeability who has improved the device.

Preferably, the inside drive arrangement 4 of the carriage 3, the pot body 5 of the 3 bottoms of carriage, 3 top one side fixedly connected with rotation axis 8 of carriage, the telescopic link 9 of rotation axis 8 bottom, the (mixing) shaft 10 of the middle part of telescopic link 9 bottom, the stirring rod 11 of (mixing) shaft 10 bottom constitutes electronic frying pan mechanism jointly, because along with the development of science and technology, the device that flows into on the market is also more and more, consequently, the user also improves thereupon to the functional requirement of device, the single structure of device in current device, the accident of its easy emergence damage of device in actual use operation. And to food processing imperfection, often still need to carry out the processing to food repetition, resource-wasting increases the consumption of cost, the practicality is not strong, through setting up electronic frying pan mechanism, install the carriage 3 in the middle part of device main part 1, at the internally mounted drive arrangement 4 of carriage 3, simultaneously at top one side installation rotation axis 8 of carriage 3, rotate one side of carriage 3 through rotation axis 8 and start, simultaneously at the top installation (mixing) shaft 10 of the pot body 5, install stirring rod 11 in the bottom of (mixing) shaft 10, consequently, carry out electronic frying pan to the rice stick in the pot through stirring rod 11, liberation staff uses the manual both hands of frying, and great improvement the work efficiency of device in actual operation uses, fine improvement the practicality and the electric property of device.

Preferably, a calibration meter 13 is arranged right in front of the surface of the drawer 12, a telescopic rail 14 is arranged on one side of the surface of the drawer 12, a sliding block 15 is movably connected to the top of the telescopic rail 14, a drying agent 16 in the drawer 12 and a heat preservation layer 17 at the bottom of the drying agent 16 jointly form a storage and storage mechanism, along with the development of science and technology, more and more devices flow into the market, so that the functional requirements of users on the devices are improved, the existing devices are single in function and cannot store food, the devices cannot be flexibly used and operated in actual operation, so that the food is placed into other devices for storage after being operated by workers, the workers are required to run for increasing the workload at two ends, meanwhile, the food is easy to cool when being carried, the eating taste of rice sticks is influenced, and by arranging the storage and storage mechanism, a plurality of drawers are arranged right in front of the surface of the device main body 1, install the mark at the positive place ahead middle part in surface of drawer 12 and examine table 13, examine the table 13 through the mark and separately deposit the rice stick of different time quantums, the staff of being convenient for is categorised, simultaneously at the flexible track 14 of surface one side installation of drawer 12, flexible taking in of flexible removal is carried out at the top installation slider 15 of flexible track 14, internally mounted at drawer 12 has drier 16, simultaneously there is heat preservation 17 at the internally mounted of drawer 12, through heat preservation 17 and 16 fine rice sticks after will processing keep warm and protect during depositing of drier, prevent that the rice stick after the processing from becoming flavor, fine improvement the heat insulating ability of taking in of device, fine embodiment the multifunctionality of device.

The working principle is as follows: firstly, the support frames 101 are arranged on two sides of the surface of the device main body 1, the pot body 5 is supported and erected through the support frames 101, the pot body 5 is prevented from directly contacting with the device main body 1, the service life of the device is further prolonged, and the safety maintenance performance of the device is well improved;

then, by arranging the heating device 6, the heating device 6 is arranged at the bottom of the pot body 5, and the rice sticks which are not stirred at the bottom are heated and insulated by the heating device 6, so that the processed rice sticks are prevented from being cooled and changed in taste, the taste of the rice sticks is further maintained, and the heating effect of the device is well improved;

then, through arranging the vent hole 18, the vent hole 18 is arranged on one side of the surface of the pot body 5, heat inside the device is dispersed through the vent hole 18, and the heat inside the device is dissipated, so that the processing effect of food materials inside the pot body 5 is facilitated, meanwhile, the service life of the device is prolonged, and the air permeability of the device is well improved;

next, by arranging an electric frying pan mechanism, a driving frame 3 is arranged in the middle of the device main body 1, a driving device 4 is arranged in the driving frame 3, a rotating shaft 8 is arranged on one side of the top of the driving frame 3, one side of the driving frame 3 is rotated and started through the rotating shaft 8, a stirring shaft 10 is arranged on the top of the pot body 5, and a stirring rod 11 is arranged at the bottom of the stirring shaft 10, so that the electric frying pan is carried out on rice sticks in the pot through the stirring rod 11, workers are liberated to use hands for manual frying, the working efficiency of the device is greatly improved in the actual operation and use, and the practicability and the electric performance of the device are well improved;

finally, by arranging a storage mechanism, a plurality of drawers are arranged right in front of the surface of the device main body 1, a marking meter 13 is arranged at the middle part right in front of the surface of the drawer 12, rice sticks in different time periods are separately stored through the marking meter 13, the classification of workers is convenient, meanwhile, a telescopic rail 14 is arranged on one side of the surface of the drawer 12, a slider 15 is mounted on the top of the telescopic rail 14 to be flexibly accommodated by telescopic movement, a drying agent 16 is mounted in the drawer 12, meanwhile, the heat preservation layer 17 is arranged inside the drawer 12, the processed rice sticks are well preserved and protected during storage through the heat preservation layer 17 and the drying agent 16, the processed rice sticks are prevented from becoming stale, the storage heat preservation performance of the device is well improved, the multifunction of the device is well embodied, and the rice stick processing frying pan machine is based on the working principle.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (7)

1. The utility model provides a rice stick processing is with frying pan machine, includes device main part (1), carriage (3) and drawer (12), its characterized in that: the top of one side surface of the device main body (1) is fixedly connected with an intelligent control board (2), the bottom of the device main body (1) is fixedly connected with a base (7), the interior of the device main body (1) is fixedly connected with a motor (19), the other side of the surface of the device main body (1) is fixedly connected with a driving frame (3), a driving device (4) is fixedly connected inside the driving frame (3), a pot body (5) is fixedly connected at the bottom of the driving frame (3), one side of the top of the driving frame (3) is fixedly connected with a rotating shaft (8), the bottom of the rotating shaft (8) is fixedly connected with a telescopic rod (9), the middle part of the bottom of the telescopic rod (9) is fixedly connected with a stirring shaft (10), the bottom of the stirring shaft (10) is fixedly connected with a stirring rod (11), and a drawer (12) is embedded and connected in front of the surface of the device main body (1).

2. The frying pan machine for processing rice sticks as claimed in claim 1, wherein: the utility model discloses a drying cabinet, including drawer (12), the surperficial dead ahead embedding of drawer (12) is connected with mark and examines table (13), the surperficial one side fixedly connected with flexible track (14) of drawer (12), the top swing joint of flexible track (14) has slider (15), the inside fixedly connected with drier (16) of drawer (12), the bottom fixedly connected with heat preservation (17) of drier (16).

3. The frying pan machine for processing rice sticks as claimed in claim 1, wherein: a supporting frame (101) is fixedly connected to one side of the top of the interior of the device main body (1).

4. The frying pan machine for processing rice sticks as claimed in claim 1, wherein: the bottom of the pot body (5) is fixedly connected with a heating device (6).

5. The frying pan machine for processing rice sticks as claimed in claim 1, wherein: one side of the surface of the pot body (5) is connected with a vent hole (18) in a penetrating way.

6. The frying pan machine for processing rice sticks as claimed in claim 1, wherein: the electric frying pan is characterized in that a driving device (4) inside a driving frame (3), a pan body (5) at the bottom of the driving frame (3), a rotating shaft (8) fixedly connected with one side of the top of the driving frame (3), a telescopic rod (9) at the bottom of the rotating shaft (8), a stirring shaft (10) at the middle part of the bottom of the telescopic rod (9) and a stirring rod (11) at the bottom of the stirring shaft (10) jointly form the electric frying pan mechanism.

7. The frying pan machine for processing rice sticks as claimed in claim 1, wherein: the table (13) is examined to mark in drawer (12) surface dead ahead, and drawer (12) surface one side telescopic rail (14), telescopic rail (14) top swing joint have slider (15), inside drier (16) of drawer (12), heat preservation (17) of drier (16) bottom constitute jointly and accomodate storage mechanism.

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