CN211533379U - Single-temperature wine cabinet with double air duct systems - Google Patents

Single-temperature wine cabinet with double air duct systems Download PDF

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Publication number
CN211533379U
CN211533379U CN201922447474.1U CN201922447474U CN211533379U CN 211533379 U CN211533379 U CN 211533379U CN 201922447474 U CN201922447474 U CN 201922447474U CN 211533379 U CN211533379 U CN 211533379U
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air
cabinet
air duct
temperature
cabinet body
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CN201922447474.1U
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Chinese (zh)
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赵业红
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Foshan Weiyi Electrical Appliance Co ltd
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Foshan Weiyi Electrical Appliance Co ltd
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Abstract

The utility model provides a single temperature gradevin of two wind channel systems, including the cabinet body, set up the preceding cabinet door of the cabinet body, the cabinet body with the accommodation space that the cabinet door formed, its characterized in that still is in including setting up the fan at cabinet body top sets up the evaporimeter at the fan back, the evaporimeter top is provided with the aviation baffle, the aviation baffle is equipped with first wind channel, first air intake and first air outlet, the evaporimeter bottom is provided with the wind channel board, the wind channel board is equipped with second wind channel, second air intake and second air outlet. Through the setting of dual air duct system, can accurate balanced gradevin inner space's temperature, with its difference in temperature control in 1 degree centigrade, guarantee the performance and the quality of the drinks product of depositing in the gradevin.

Description

Single-temperature wine cabinet with double air duct systems
Technical Field
The utility model relates to a freezing refrigeration product technical field, concretely relates to single temperature gradevin of two air flue systems.
Background
The storage of bottled wine is a problem during the distribution, storage and transportation of the wine. In order to ensure the quality of wine, industry standards require that bottled wine cannot be stored in a room temperature environment for a long time. Typically, bottled wine is placed in a wine cabinet at below room temperature.
At present, traditional gradevin product in the market only sets up a air duct system usually when designing inside air duct system, and because the locating place of evaporimeter can't specifically confirm, consequently the unable temperature of balancing its inner space of traditional gradevin, the temperature fluctuation of traditional single temperature gradevin inner space is great, and the internal upper and lower, preceding, back, left and right difference in temperature of cabinet reaches 2 ~ 3 degrees centigrade, and is extremely unfavorable to depositing of drinks product.
SUMMERY OF THE UTILITY MODEL
In order to solve the problem that the temperature fluctuation of the inner space of the existing single-temperature wine cabinet is large and the temperature difference exceeds the normal value, the utility model provides a single-temperature wine cabinet with a double-air duct system.
The single-temperature wine cabinet with the double air duct system comprises a cabinet body, a cabinet door arranged in front of the cabinet body, and a containing space formed by the cabinet body and the cabinet door.
Furthermore, the first air inlet is arranged corresponding to the top of the evaporator, and the first air duct is communicated with the evaporator through the first air inlet.
Furthermore, the first air outlet is arranged at the bottom of the air deflector, the first air channel is communicated with the accommodating space through the first air outlet, and the temperature difference between the front and the back in the cabinet body is effectively reduced through the arrangement of the first air channel.
Furthermore, the second air inlet is arranged corresponding to the bottom of the evaporator, and the second air duct is communicated with the evaporator through the second air inlet.
Furthermore, the second air outlet is arranged on one surface, facing the cabinet door, of the air duct plate, and the second air duct is communicated with the accommodating space through the second air outlet.
Furthermore, the quantity of second air outlet follow the top to the bottom of air duct board reduce the setting in proper order, through the degressive setting mode of air outlet quantity from the top down, can effectively reduce the internal upper and lower, left and right difference in temperature of cabinet.
Further, still include the compressor, the compressor setting is in the bottom of the cabinet body and with the internal surface of the cabinet body is adjacent fixed the setting.
Furthermore, the cabinet door also comprises a ventilation grating which is arranged at the bottom of the cabinet door and used for heat dissipation and ventilation when the single-temperature wine cabinet is refrigerated.
Further, the number of the fans is 2.
The utility model provides a single temperature wine cabinet of two wind channel systems, including setting up fan and the evaporimeter at the cabinet body top, the evaporimeter sets up at the fan back, and the hot-air of accommodation space is led to the evaporimeter through the fan, becomes cold air after the heat transfer with the evaporimeter, and a part of cold air lets in the aviation baffle of setting at the cabinet body top, then gets back to the top layer of accommodation space again through first air outlet and becomes hot-air, forms first internal circulation; the other part is introduced into the air duct plate arranged on the back of the cabinet body and then returns to the accommodating space through the second air outlet, and the other part returns to the top layer of the cabinet body again by utilizing the physical characteristic of hot air (naturally rising) after being changed into hot air, so that second internal circulation is formed. The air duct circulating system of the single-temperature wine cabinet with the double-air duct system is arranged, so that the temperature difference of the inner space of the wine cabinet can be controlled within 1 ℃, and the storage life of wine products in the wine cabinet is greatly prolonged.
Drawings
FIG. 1 is a schematic front sectional view of the overall structure of a single-temperature wine cabinet of the dual duct system of the present invention;
FIG. 2 is a schematic side sectional view of the overall structure of the single-temperature wine cabinet of the dual air duct system of the present invention;
description of reference numerals: 1. a fan; 2. an evaporator; 3. an air deflector; 4. a first air duct; 5. an air duct plate; 6. a second air duct; 7. a second air outlet; 8. a cabinet body; 9. a cabinet door; 10. an accommodating space; 11. a compressor; 12. a ventilation grille.
Detailed Description
In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are some, but not all embodiments of the present invention. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative efforts belong to the protection scope of the present invention.
Referring to fig. 1 and fig. 2, according to the embodiment of the utility model, the fixed 2 fans 1 that are provided with in top of the cabinet body 8, the back of fan 1 is provided with evaporimeter 2, and fan 1 becomes the lower air of temperature after fully exchanging heat with evaporimeter 2 in introducing evaporimeter 2 with the higher air of temperature in the accommodation space 10. Air convection inside and outside the evaporator 2 is enhanced through the 2 fans 1, forced convection is formed, sufficient heat exchange of the evaporator 2 can be guaranteed, and heat exchange efficiency is improved.
The top of the evaporator 2 is connected with a first air inlet (not marked in the figure) of the air deflector 3, a part of air with lower temperature after heat exchange enters a first air channel 4 arranged in the air deflector 3 through the first air inlet, then enters the accommodating space again through a first air outlet (not marked in the figure) arranged towards the bottom, becomes air with higher temperature after heat exchange, finally enters the evaporator 2 through the fan 1 for heat exchange again, and finishes the first internal circulation of the air channel system on the single-temperature wine cabinet.
The bottom of the evaporator 2 is connected with a second air inlet (not marked in the figure) of the air duct plate 5, the air duct plate 5 is arranged adjacent to the back of the cabinet body 8, the air with lower temperature in the other part of the evaporator 2 after heat exchange enters a second air duct 6 arranged in the air duct plate 5 through the second air inlet, the air with lower temperature flows downwards by utilizing the naturally sinking physical characteristic of the air, and then reenters the accommodating space 10 through a second air outlet 7 arranged towards the cabinet door 8, and exchanges heat with the heat in the accommodating space 10 to become the air with higher temperature, and then returns to the top layer of the accommodating space 10 again by utilizing the physical characteristic of hot air (naturally rising), and enters the evaporator 2 through the fan 1 again for heat exchange, so that the second internal circulation of the air duct system under the single-temperature wine cabinet is completed.
The second air outlet 7 is arranged on the air duct plate 5 facing one side of the cabinet door 9, and the distribution form of the second air outlet 7 is that the quantity is reduced from the top to the bottom in sequence. Based on the consideration of the accommodating space, the number of the second air outlets 7 close to the top is large, the conveyed cold quantity is correspondingly large, and the cold air entering the second air outlets 7 from the evaporator 2 naturally sinks by utilizing the physical characteristics of the cold air, so that the small cancellation of the cold quantity caused by the small second air outlets 7 close to the bottom can be compensated, the small temperature difference in the accommodating space is ensured, and the temperature is uniform.
The bottom of the cabinet body 8 is provided with a compressor cavity, a compressor 11 is arranged in the compressor cavity, the compressor 11 is fixedly arranged adjacent to the inner surface of the cabinet body 8, and a refrigerant coming from the evaporator 2 is compressed into high-temperature high-pressure gas.
The bottom of the cabinet door is provided with a ventilation grille 12, the ventilation grille 12 is used for heat dissipation and ventilation when the wine cabinet is refrigerated, and meanwhile, the ventilation grille has the function of preventing mice or other small animals from entering the cabinet body to cause short circuit of a circuit system in the cabinet body or pollute wine products in the cabinet body.
The utility model discloses a two duct system's single temperature gradevin is different with traditional gradevin product, and traditional gradevin only sets up a duct system, and the great difference in temperature of 2 ~ 3 degrees centigrade is caused to the temperature of its inner space of unable accurate balance. And the utility model discloses a wine cabinet sets up fan and evaporimeter at cabinet body top, and the evaporimeter setting is at the fan back, and the fan introduces the evaporimeter heat transfer with accommodation space's hot-air and becomes cold air, gets into accommodation space after the first wind channel of cold air partly flow through, accomplishes first internal circulation, and another part gets into accommodation space after the second wind channel of flowing through, accomplishes the second internal circulation. The temperature of the inner space of the wine cabinet can be accurately balanced by the arrangement of the dual air duct system, the temperature difference is controlled within 1 ℃, and the performance and the quality of wine products stored in the wine cabinet are ensured.
Of course, the above is a preferred embodiment of the present invention. It should be noted that, for a person skilled in the art, several modifications and decorations can be made without departing from the basic principle of the present invention, and these modifications and decorations are also considered to be within the scope of the present invention.

Claims (9)

1. The single-temperature wine cabinet with the double air duct system comprises a cabinet body, a cabinet door arranged in front of the cabinet body, and a containing space formed by the cabinet body and the cabinet door.
2. The single-temperature wine cabinet with the dual air duct system according to claim 1, wherein the first air inlet is disposed corresponding to the top of the evaporator, and the first air duct is communicated with the evaporator through the first air inlet.
3. The single-temperature wine cabinet with the double-air-duct system according to claim 2, wherein the first air outlet is formed at the bottom of the air deflector, and the first air duct is communicated with the accommodating space through the first air outlet.
4. The single-temperature wine cabinet with the dual air duct system according to claim 1, wherein the second air inlet is disposed corresponding to the bottom of the evaporator, and the second air duct is communicated with the evaporator through the second air inlet.
5. The single-temperature wine cabinet with the double-air-duct system according to claim 4, wherein the second air outlet is arranged on one side of the air duct plate facing the cabinet door, and the second air duct is communicated with the accommodating space through the second air outlet.
6. The single-temperature wine cabinet of double-air-duct system according to claim 5, wherein the number of the second air outlets decreases from the top to the bottom of the air duct plate.
7. The single-temperature wine cabinet of a dual air duct system according to claim 1, further comprising a compressor disposed at the bottom of the cabinet body and fixedly disposed adjacent to the inner surface of the cabinet body.
8. The single-temperature wine cabinet with the double-air-passage system according to claim 1, further comprising a ventilation grille, wherein the ventilation grille is arranged at the bottom of the cabinet door and is used for heat dissipation and ventilation during refrigeration of the single-temperature wine cabinet.
9. The single-temperature wine cabinet of double air duct system according to claim 1, wherein the number of the fans is 2.
CN201922447474.1U 2019-12-30 2019-12-30 Single-temperature wine cabinet with double air duct systems Active CN211533379U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201922447474.1U CN211533379U (en) 2019-12-30 2019-12-30 Single-temperature wine cabinet with double air duct systems

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201922447474.1U CN211533379U (en) 2019-12-30 2019-12-30 Single-temperature wine cabinet with double air duct systems

Publications (1)

Publication Number Publication Date
CN211533379U true CN211533379U (en) 2020-09-22

Family

ID=72511799

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201922447474.1U Active CN211533379U (en) 2019-12-30 2019-12-30 Single-temperature wine cabinet with double air duct systems

Country Status (1)

Country Link
CN (1) CN211533379U (en)

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