CN211496909U - Wine liquid filling and sterilizing combined equipment - Google Patents
Wine liquid filling and sterilizing combined equipment Download PDFInfo
- Publication number
- CN211496909U CN211496909U CN201921889700.5U CN201921889700U CN211496909U CN 211496909 U CN211496909 U CN 211496909U CN 201921889700 U CN201921889700 U CN 201921889700U CN 211496909 U CN211496909 U CN 211496909U
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- filling
- area
- sterilizing
- wine
- sterilization
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- 230000001954 sterilising effect Effects 0.000 title claims abstract description 107
- 235000014101 wine Nutrition 0.000 title claims abstract description 61
- 239000007788 liquid Substances 0.000 title claims abstract description 29
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 72
- 238000001035 drying Methods 0.000 claims abstract description 25
- 238000007789 sealing Methods 0.000 claims abstract description 14
- 238000009413 insulation Methods 0.000 claims abstract description 8
- 230000006835 compression Effects 0.000 claims description 11
- 238000007906 compression Methods 0.000 claims description 11
- 238000005192 partition Methods 0.000 claims description 11
- 239000007921 spray Substances 0.000 claims description 11
- 238000003825 pressing Methods 0.000 claims description 9
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims description 6
- 229910002804 graphite Inorganic materials 0.000 claims description 6
- 239000010439 graphite Substances 0.000 claims description 6
- 238000005485 electric heating Methods 0.000 claims description 4
- 230000000249 desinfective effect Effects 0.000 claims description 2
- 230000001580 bacterial effect Effects 0.000 abstract description 3
- 235000013361 beverage Nutrition 0.000 description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 7
- 230000000694 effects Effects 0.000 description 5
- 238000003860 storage Methods 0.000 description 5
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 3
- 235000017491 Bambusa tulda Nutrition 0.000 description 3
- 241001330002 Bambuseae Species 0.000 description 3
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 3
- 239000011425 bamboo Substances 0.000 description 3
- 241000894006 Bacteria Species 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000009825 accumulation Methods 0.000 description 1
- 235000019998 barley wine Nutrition 0.000 description 1
- 235000013405 beer Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 230000008094 contradictory effect Effects 0.000 description 1
- 238000005336 cracking Methods 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 238000005429 filling process Methods 0.000 description 1
- 235000019990 fruit wine Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 235000019991 rice wine Nutrition 0.000 description 1
- 238000012795 verification Methods 0.000 description 1
Images
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- Apparatus For Disinfection Or Sterilisation (AREA)
Abstract
The utility model discloses a wine liquid filling and sterilizing combined device, which comprises a sealing box body and a conveying net belt, wherein a bottle inlet and a bottle outlet are arranged on the same side of the sealing box body, the inside of the sealing box body is separated into an upper filling area and a lower sterilizing area through a heat insulation plate, at least one filling head assembly is arranged in the filling area, and the conveying net belt enters the sterilizing area through the bottle inlet and is output from the bottle outlet through the filling area; the sterilization area comprises a preheating area, a steam sterilization area, a drying area, a microwave sterilization area and an ultraviolet sterilization area which are sequentially arranged from one side of the bottle inlet, and the filling head assembly is arranged in a filling area at the upper end of the ultraviolet sterilization area. The utility model discloses utensil sterilization and filling are as an organic whole, and all go on in same seal box, can effectively restrain bacterial growing, and sterilization and filling are effectual.
Description
Technical Field
The utility model relates to a filling container, belonging to the filling technical field; in particular to a wine filling and sterilizing combined device.
Background
In the process of preparing liquor such as white spirit, fruit wine, rice wine, highland barley wine, beer and the like, liquor filling is required, and the liquor filling refers to filling liquor into a liquor bottle from liquor storage equipment such as a liquor feeding system, a liquor storage tank and the like by utilizing filling equipment. In actual filling, the beverage bottle generally is disinfected in advance, then sends to filling equipment through the conveyer belt and carries out the filling, because the beverage bottle before the filling, can expose in the outside air, easily breed the bacterium equally, causes the pollution to the wine liquid, secondly, a lot of filling equipment also are in non-sealing state in the filling, have same problem, and this all can influence its permanent, effective saving.
Disclosure of Invention
Based on above technical problem, the utility model provides a wine liquid filling sterilization combination equipment to the technical problem of breeding the bacterium, influencing the wine liquid storage in the filling equipment filling process in the past has been solved.
For solving the above technical problem, the utility model discloses a technical scheme as follows:
a wine filling and sterilizing combined device comprises a sealing box body and a conveying mesh belt, wherein a bottle inlet and a bottle outlet are formed in the same side of the sealing box body, the inside of the sealing box body is isolated into an upper filling area and a lower sterilizing area through a heat insulation plate, at least one filling head assembly is arranged in the filling area, and the conveying mesh belt enters the sterilizing area after entering the bottle inlet and is output from the bottle outlet after passing through the filling area;
wherein, the district of disinfecting includes preheating zone, steam sterilization district, drying zone, microwave sterilization district and the ultraviolet ray sterilization district that sets gradually from advancing bottleneck one side, the filling head subassembly sets up in the filling district of ultraviolet ray sterilization district upper end.
Based on above technical scheme, still be provided with beverage bottle positioner on the transport network tape, beverage bottle positioner includes the holding ring and sets up the guide post in the holding ring outside, and the inside cavity of guide post just is provided with compression spring, and compression spring one end stretches out the guide post and is connected with the clamp plate, is provided with the bottleneck locating hole coaxial with the holding ring on the clamp plate.
Based on above technical scheme, separate through the baffle between preheating zone, steam sterilization district, drying zone, microwave sterilization district and the ultraviolet sterilization district, be provided with the trapezoidal mouth that supplies conveying mesh belt and beverage bottle positioner to pass through on the baffle.
Based on the technical scheme, graphite plates are laid on the inner sides of the partition plates on the two sides of the microwave sterilization area and at the bottom of the heat insulation plate at the top of the microwave sterilization area.
Based on the technical scheme, the steam pipe is arranged at the bottom of the steam sterilization area, and a plurality of vertically arranged steam nozzles are arranged on the steam pipe along the axial direction.
Based on above technical scheme, the drying zone inside wall is provided with the electric heating board, drying zone inboard upper and lower both ends still are provided with air intake and air outlet respectively.
Based on the technical scheme, drain holes are formed in the bottoms of the steam sterilizing area and the drying area.
Based on above technical scheme, the first subassembly of filling includes telescopic cylinder, a liquid level section of thick bamboo and the shower nozzle that from the top down set gradually, telescopic cylinder fixes on the sealed box inner wall of filling district upper end, be provided with level sensor in the liquid level section of thick bamboo, and a liquid level section of thick bamboo is provided with and send the liquid pipe, be provided with the solenoid valve on the shower nozzle.
To sum up, owing to adopted above-mentioned technical scheme, the beneficial effects of the utility model are that: the utility model discloses utensil sterilization and filling are as an organic whole, and all go on in same seal box, can effectively restrain bacterial growing, and sterilization and filling are effectual.
Drawings
Fig. 1 is a schematic structural diagram of the present invention;
fig. 2 is a schematic structural view of the wine bottle positioning device of the present invention;
FIG. 3 is a schematic structural view of the separator of the present invention;
FIG. 4 is a schematic structural view of a filling head assembly;
the reference numerals in the drawings denote: 1. a conveying mesh belt; 2. discharging the bottle mouth; 3. sealing the box body; 4. a filling area; 5. a filling head assembly; 6. a heat insulation plate; 7. feeding the bottle mouth; 8. a preheating zone; 9. a drain hole; 10. a steam pipe; 11. a steam spray head; 12. a steam sterilization zone; 13. an electrical heating plate; 14. an air outlet; 15. an air inlet; 16. a drying zone; 17. a microwave generator; 18. a microwave sterilization area; 19. a graphite plate; 20. an ultraviolet lamp; 21. an ultraviolet sterilization zone; 22. pressing a plate; 23. a bottleneck positioning hole; 24. a compression spring; 25. a guide post; 26. a positioning ring; 27. a partition plate; 28. a trapezoidal mouth; 29. a liquid level sensor; 30. a telescopic cylinder; 31. a liquid level barrel; 32. an electromagnetic valve; 33. and (4) a spray head.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.
In the description of the present invention, it should be understood that the terms "one end", "the other end", "both ends", "between", "middle part", "lower part", "upper end", "lower end", etc. indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention.
In the description of the present invention, it is to be noted that, unless otherwise explicitly specified or limited, the terms "disposed" and "connected" are to be interpreted broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; may be directly connected or indirectly connected through an intermediate. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.
Fig. 1 is a schematic structural view of a wine filling and sterilizing combined device in some embodiments, and fig. 2 is a schematic structural view of a wine bottle positioning device in some embodiments. FIG. 3 is a schematic diagram of a baffle in some embodiments. The wine filling and sterilizing combined equipment at least comprises a sealing box body 3 and a conveying net belt 1, wherein a bottle inlet 7 and a bottle outlet 2 are arranged on the same side of the sealing box body 3, namely the left side in the figure 1, the bottle inlet 7 and the bottle outlet 2 are arranged up and down, the bottle inlet 7 is positioned at the lower end of the bottle outlet 2, the bottle inlet 7 and the bottle outlet 2 can be arranged into a trapezoidal structure, so that a wine bottle and the conveying net belt 1 can freely pass through, the inside of the sealing box body 3 is separated into a filling area 4 at the upper part and a sterilizing area at the lower part through a heat insulation plate 6, at least one filling head assembly 5 is arranged in the filling area 4, and the filling head assembly 5 is communicated with an external wine conveying system, a wine storage tank and the like. The conveying mesh belt 1 consists of a plurality of single mesh belt conveying chains and a plurality of driving wheels matched with the single mesh belt conveying chains, and the conveying mesh belt 1 positioned outside the sealed box body 3 can be connected with driving devices such as a motor and the like to realize the transmission of the whole conveying mesh belt 1. The sterilization area comprises a preheating area 8, a steam sterilization area 12, a drying area 16, a microwave sterilization area 18 and an ultraviolet sterilization area 21 which are sequentially arranged from one side of a bottle inlet 7, wine bottles are sequentially preheated, steam sterilized, dried, microwave sterilized and ultraviolet sterilized, a filling head assembly 5 is arranged in a filling area at the upper end of the ultraviolet sterilization area 21, after ultraviolet sterilization, the wine bottles are sterilized, and the filling is realized by matching the filling head assembly with the filling area 4 immediately.
This embodiment is through going on in a seal box with sterilization and filling combination, can effectively disinfect and restrain bacterial growing to the beverage bottle, guarantee the sterile environment of filling, and the sterilization utilizes steam high temperature sterilization in proper order, microwave sterilization and ultraviolet sterilization, utilize the sterilization mode of three kinds of differences, it is more thoroughly effective to disinfect, and sterilization effect is better, filling head subassembly sets up the filling district in ultraviolet sterilization district upper end simultaneously, make can carry out the beverage filling after the sterilization at once, be in sterile condition when guaranteeing the filling, guarantee the sterile effect of filling.
The sterilization zone of the device of this embodiment is designed uniquely and reasonably, the preheating zone 8 is utilized to preheat the wine bottle to avoid cracking caused by large temperature difference after entering the steam sterilization zone 12, the preheating zone 8 is adjacent to the steam sterilization zone 12, and when the high-temperature steam in the steam sterilization zone 12 dissipates heat, partial heat can be transferred to the preheating zone 8, so that the temperature of the preheating zone 8 is higher than the external temperature and lower than the temperature in the steam sterilization zone 12, the wine bottle enters the steam sterilization zone 12 after preheating, the temperature impact of the high-temperature steam in the steam sterilization zone 12 can be effectively relieved, a good protection effect is achieved on the wine bottle, then the wine bottle enters the steam sterilization zone 12, steam sterilization is performed through the high-temperature steam in the steam sterilization zone 12, the bottle mouth is downward when entering, the inside of the wine bottle can be better sterilized, the sterilized wine bottle in the steam sterilization zone 12 enters the drying zone 16, steam water is dried, and the cleanness of the wine bottle is guaranteed, then the wine bottle enters a microwave sterilization area 18, microwave sterilization is carried out, a microwave generator 17 is arranged at the bottom of the microwave sterilization area 18 to generate microwaves, the wavelength of the microwaves is 200-800 GHz, finally the wine bottle enters an ultraviolet sterilization area 21, ultraviolet sterilization is carried out by an ultraviolet lamp 20 arranged in the ultraviolet sterilization area 21, the ultraviolet lamp 20 can be arranged at the top and/or the side wall and/or the bottom of the ultraviolet sterilization area 21, and the whole sterilization operation is completed.
After the sterilization is finished, the wine bottles enter the filling area 4 at the upper part of the ultraviolet sterilization area 21 under the action of the conveying mesh belt 1, namely the right side of the sealed box body 3 in the figure 1, and are filled through the filling head assembly 5, so that the whole filling operation is finished.
In some embodiments, the conveying mesh belt 1 is further provided with a wine bottle positioning device, the wine bottle positioning device comprises a positioning ring 26 and a guide post 25 arranged outside the positioning ring 26, the guide post 25 is hollow and provided with a compression spring 24, one end of the compression spring 24 extends out of the guide post 25 and is connected with a pressing plate 22, and the pressing plate 22 is provided with a bottleneck positioning hole 23 coaxial with the positioning ring 26. Because the bottle mouth is downward when the wine bottle enters under the action of the conveying mesh belt 1, the wine bottle needs to be fixed, the conveying mesh belt 1 can be provided with a wine bottle positioning device, a positioning ring 26 of the wine bottle positioning device is arranged at the upper end of the conveying mesh belt 1 and is annular and can be made of high-temperature-resistant metal or plastic, the bottom of the wine bottle can be directly inserted into the wine bottle to keep vertical, meanwhile, a guide column 25 is arranged outside the positioning ring 26, a mounting hole is arranged in the guide column 25 in a hollow manner, a compression spring 24 is arranged in the mounting hole, the upper end of the compression spring 24 extends out of the guide column 25 and is connected with a pressing plate 22, a bottleneck positioning hole 23 which is coaxial with the positioning ring 26 is arranged on the pressing plate 22, after the wine bottle is positioned on the positioning ring 26, the upper end of the bottle mouth passes through the bottleneck positioning hole 23, the bottleneck is clamped under, when the wine bottle needs to be taken down, the pressing plate 22 is pulled to stretch the compression spring 24, and after the wine bottle is taken out, the pressing plate 22 returns under the elastic force of the compression spring 24 and can be used again.
In some embodiments, the preheating zone 8, the steam sterilization zone 12, the drying zone 16, the microwave sterilization zone 18 and the ultraviolet sterilization zone 21 are separated by a partition 27, and the partition 27 is provided with a trapezoidal opening 28 for the conveying net belt 1 and the wine bottle positioning device to pass through. The preheating zone 8, the steam sterilizing zone 12, the drying zone 16, the microwave sterilizing zone 18 and the ultraviolet sterilizing zone 21 can be isolated by partition boards 27, so that mutual circulation of steam and gas is avoided, the relative independence of each zone is ensured, and a trapezoidal opening 28 is formed in the partition boards 7 as necessary so that the conveying net belt 1 and the wine bottle positioning device can pass through.
In some embodiments, graphite plates 19 are laid on the inside of the partitions 27 on both sides of the microwave sterilization zone 18 and on the bottom of the insulation board 6 on the top of the microwave sterilization zone 18. The graphite plate 19 is made of graphite, and can absorb microwave, avoid microwave leakage and improve microwave sterilization effect.
In some embodiments, a steam pipe 10 is disposed at the bottom of the steam sterilizing region 12, and a plurality of vertically disposed steam nozzles 11 are disposed on the steam pipe 10 along the axial direction. The steam pipe 10 is communicated with an external steam supply system and sprays steam through the steam spray nozzle 11, and the steam spray nozzle 11 is vertically arranged, so that the steam can enter the wine bottle, and the steam sterilization in the wine bottle can be ensured.
In some embodiments, the inner side wall of the drying zone 16 is provided with an electric heating plate 13, and the upper and lower ends of the inner side of the drying zone 16 are further provided with an air inlet 15 and an air outlet 14, respectively. The drying area 16 is mainly used for drying the liquefied steam water remained on the wine bottle in the steam sterilization area 12, the electric heating plate 13 is arranged on one or two side surfaces adjacent to the partition plate 27 in the drying area 16 to heat the drying area 16, the liquefied steam water is gasified, an air inlet 15 and an air outlet 14 are arranged, the air inlet 15 is connected with an external air supply system and used for introducing gas to discharge the gasified steam water from the air outlet 14, and the drying effect is improved.
In some embodiments, drain holes 9 are provided at the bottom of both the steam sterilization zone 12 and the drying zone 16. The drain hole 9 can drain the liquefied steam water deposited in the steam sterilizing area 12 and the drying area 16, so that the accumulation of the liquefied steam water is avoided and the liquefied steam water cannot be drained, and the normal use of the two areas is ensured.
Fig. 4 is a schematic view of the structure of the filling head assembly. In some embodiments, the filling head assembly comprises a telescopic cylinder 30, a liquid level cylinder 31 and a spray head 33 which are sequentially arranged from top to bottom, the telescopic cylinder 30 is fixed on the inner wall of the sealed box body 3 at the upper end of the filling area 4, an electromagnetic valve 32 is arranged on the spray head 33, a liquid level sensor 29 is arranged in the liquid level cylinder 31, the liquid level cylinder 31 is provided with a liquid sending pipe which is communicated with an external wine liquid conveying system, a wine storage tank and the like, wine enters the spray head 33 after being cached through the liquid level cylinder 31 and is filled into a wine bottle, the telescopic cylinder 30 can drive the liquid level cylinder 31 and the spray head 33 to move up and down to enter and exit the inside of the wine bottle, the filling accuracy is ensured, the liquid level sensor 29 is arranged in the liquid level cylinder 31 and is used for accurately measuring the liquid level height in the liquid level cylinder 31, the consistency of the wine in the wine bottle, ensuring the reasonable filling.
The above is the embodiment of the present invention. The foregoing is the preferred embodiments of the present invention, and if the preferred embodiments in the preferred embodiments are not obviously contradictory or are based on a certain preferred embodiment, the preferred embodiments can be combined and used by any superposition, the specific parameters in the embodiments and examples are only for the purpose of clearly expressing the utility model verification process of the utility model, and are not used for limiting the patent protection scope of the present invention, the patent protection scope of the present invention is still based on the claims, and all the equivalent structural changes made by the contents of the specification and the drawings of the present invention should be included in the protection scope of the present invention.
Claims (8)
1. The wine filling and sterilizing combined equipment is characterized by comprising a sealing box body and a conveying mesh belt, wherein a bottle inlet and a bottle outlet are formed in the same side of the sealing box body, the inside of the sealing box body is isolated into an upper filling area and a lower sterilizing area through a heat insulation plate, at least one filling head assembly is arranged in the filling area, and the conveying mesh belt enters the sterilizing area after entering the bottle inlet and is output from the bottle outlet after passing through the filling area;
wherein, the district of disinfecting includes preheating zone, steam sterilization district, drying zone, microwave sterilization district and the ultraviolet ray sterilization district that sets gradually from advancing bottleneck one side, the filling head subassembly sets up in the filling district of ultraviolet ray sterilization district upper end.
2. The wine filling and sterilizing combined device as claimed in claim 1, wherein the conveying mesh belt is further provided with a wine bottle positioning device, the wine bottle positioning device comprises a positioning ring and a guide post arranged outside the positioning ring, the guide post is hollow and provided with a compression spring, one end of the compression spring extends out of the guide post and is connected with a pressing plate, and a bottleneck positioning hole coaxial with the positioning ring is arranged on the pressing plate.
3. The wine filling and sterilizing combination equipment according to claim 2, wherein the preheating zone, the steam sterilizing zone, the drying zone, the microwave sterilizing zone and the ultraviolet sterilizing zone are separated by partition plates, and trapezoidal openings for the conveying mesh belt and the wine bottle positioning device to pass through are formed in the partition plates.
4. A wine filling and sterilizing combination device according to claim 3, wherein graphite plates are laid on the inner sides of the partition plates at the two sides of the microwave sterilizing region and the bottom of the heat insulation plate at the top of the microwave sterilizing region.
5. The wine filling and sterilizing combination equipment according to claim 1, wherein a steam pipe is arranged at the bottom of the steam sterilizing area, and a plurality of vertically arranged steam nozzles are axially arranged on the steam pipe.
6. The wine filling and sterilizing combined equipment according to claim 1, wherein the inner side wall of the drying area is provided with an electric heating plate, and the upper end and the lower end of the inner side of the drying area are respectively provided with an air inlet and an air outlet.
7. The wine filling and sterilizing combination equipment according to claim 1, wherein the bottoms of the steam sterilizing zone and the drying zone are provided with drain holes.
8. The wine filling and sterilizing combined equipment according to claim 1, wherein the filling head assembly comprises a telescopic cylinder, a liquid level cylinder and a spray head which are sequentially arranged from top to bottom, the telescopic cylinder is fixed on the inner wall of a sealed box body at the upper end of the filling area, a liquid level sensor is arranged in the liquid level cylinder, a liquid feeding pipe is arranged in the liquid level cylinder, and an electromagnetic valve is arranged on the spray head.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201921889700.5U CN211496909U (en) | 2019-11-05 | 2019-11-05 | Wine liquid filling and sterilizing combined equipment |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201921889700.5U CN211496909U (en) | 2019-11-05 | 2019-11-05 | Wine liquid filling and sterilizing combined equipment |
Publications (1)
Publication Number | Publication Date |
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CN211496909U true CN211496909U (en) | 2020-09-15 |
Family
ID=72408240
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201921889700.5U Active CN211496909U (en) | 2019-11-05 | 2019-11-05 | Wine liquid filling and sterilizing combined equipment |
Country Status (1)
Country | Link |
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CN (1) | CN211496909U (en) |
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2019
- 2019-11-05 CN CN201921889700.5U patent/CN211496909U/en active Active
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Legal Events
Date | Code | Title | Description |
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
TR01 | Transfer of patent right |
Effective date of registration: 20240102 Address after: 857299 Jiamusi Economic Development Zone, Renbu County, Shigatse City, Xizang Autonomous Region Patentee after: TIBET DAREWA BARLEY WINE CO.,LTD. Address before: No. 3, north of Park South Road, east of Laqing Road, Zone B, Lhasa Economic and Technological Development Zone, Lhasa, Xizang Autonomous Region 850000 Patentee before: Tibet dareva Biotechnology Co.,Ltd. |
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TR01 | Transfer of patent right |