CN211298249U

CN211298249U - Dough cutting device

Info

Publication number: CN211298249U
Application number: CN201922466251.XU
Authority: CN
Inventors: 黄彦
Original assignee: Chongqing Jiaxuan Food Co ltd
Current assignee: Chongqing Jiaxuan Food Co ltd
Priority date: 2019-12-31
Filing date: 2019-12-31
Publication date: 2020-08-21
Anticipated expiration: 2029-12-31

Abstract

The utility model discloses a dough cutting device, which comprises a base, a bracket, a cutting tool and a compression roller; the compression roller is positioned above the base, two ends of the compression roller are rotatably connected with supporting rods, and the other ends of the supporting rods are arranged on the support and are in sliding connection with the support; the support is further provided with an air cylinder, the air cylinder is also connected with the support in a sliding mode, the air cylinder is connected with the supporting rod through a connecting rod, and the cutting tool is connected with the air cylinder. Use above-mentioned face skin cutting device, can enough roll the dough and be even dough sheet, can also cut into the face skin many shares, not only saved the manpower, still promoted machining efficiency and product quality.

Description

Dough cutting device

Technical Field

The utility model relates to a food processing equipment field, concretely relates to face skin cutting device.

Background

The steamed stuffed bun is one of the traditional staple food of the ancient civilization of China, the main raw materials of the steamed stuffed bun are flour, water, baking powder, sugar, salt and grease, and the making mode of the steamed stuffed bun is changed from the traditional manual mode into the automatic processing of a machine. In the processing process, the dough is firstly kneaded uniformly, then the dough is wrapped by a wrapper, finally the dough is pinched off by a dough pinching machine, and petals are extruded to complete a steamed stuffed bun. Consequently in the course of working, both need to knead the dough evenly, will still cut apart into the even orderly dough piece of many shares with the dough of major share, the follow-up filling of being convenient for etc. if still traditional manual mode, not only the staff is tired to the quality also can not obtain fine assurance.

SUMMERY OF THE UTILITY MODEL

Not enough to prior art exists, the to-be-solved technical problem of the utility model is to provide a face skin cutting device, can enough roll the dough evenly, can cut into the face skin many copies again.

In order to achieve the above purpose, the present invention is realized by the following technical solution: a dough cutting device comprises a base, a bracket, a cutting tool and a press roller;

the compression roller is positioned above the base, two ends of the compression roller are rotatably connected with supporting rods, and the other ends of the supporting rods are arranged on the support and are in sliding connection with the support;

the support is further provided with an air cylinder, the air cylinder is also connected with the support in a sliding mode, the air cylinder is connected with the supporting rod through a connecting rod, and the cutting tool is connected with the air cylinder.

Place the dough on the base, slide the bracing piece on the support, drive the compression roller and roll on the dough, roll into dough thickness with the dough, drive the cylinder and slide when the bracing piece slides, avoid interfering. After the dough is rolled, the air cylinder is started, and drives the cutting tool to move downwards to cut the dough sheet.

The dough cutting device has the beneficial effects that: can enough roll the dough and be even dough sheet, can also cut into the face skin many, not only save the manpower, still promote machining efficiency and product quality.

Furthermore, a sliding rail is arranged on the support, two sliding seats are arranged on the sliding rail, and the air cylinder and the supporting rod are connected with the sliding rail through the two sliding seats respectively.

The support rod and the cylinder can slide more smoothly by connecting the slide rail with the slide seat.

Furthermore, two limiting blocks are further arranged on the support, and the two limiting blocks are arranged along the axial direction of the sliding rail and are respectively arranged on two sides of the supporting rod.

The limiting block is used for limiting the sliding range of the supporting rod and the air cylinder, the exceeding range is avoided, the position of the cutting tool can be controlled, the cutting position is the same at each time, and the obtained dough sheet is more tidy.

Further, the support is further provided with an electric push rod, the electric push rod is connected with the supporting rod, and the supporting rod can be pushed to slide on the sliding rail.

The electric push rod can limit the sliding distance and save manpower.

Further, the cutting tool comprises a plurality of blades, the blades are arranged in a transverse and longitudinal staggered mode, and the periphery of the blades is closed.

After the criss-cross blades cut the dough into multiple regular parts, the leftover materials can be removed because the periphery is closed, so that only multiple regular dough skins can be obtained.

Furthermore, strip-shaped grooves are formed in two sides of the base, a front push plate and a rear push plate are further arranged on the base and are connected with the base in a sliding mode, and the front push plate and the rear push plate are located on two sides below the cutting tool respectively and are connected with the support through telescopic rods;

the front push plate is T-shaped, the width of the two ends of the front push plate is the same as that of the cutting tool, and the width of the rear push plate is the same as that of the cutting tool.

After the wrapper within the cutting range is covered by the cutting tool with the periphery closed, the leftover materials on two sides are pushed into the strip-shaped groove through the front push plate, then the cutting tool moves upwards, the finished wrapper is taken away, and the leftover materials on the other two sides are pushed into the other strip-shaped groove by the retreating plate.

Further, the strip-shaped groove has a slope.

After entering the strip-shaped groove with the inclination, the leftover materials slide downwards and are stacked together, so that the leftover materials are convenient to continue to use.

Drawings

Fig. 1 is a schematic side view of the present invention;

fig. 2 is a schematic top view of the present invention;

FIG. 3 is a schematic structural view of the cutting tool of the present invention;

reference numerals: 100-bracket, 110-slide rail, 120-slide seat, 200-base, 210-front push plate, 220-rear push plate, 230-strip-shaped groove, 240-telescopic rod, 300-compression roller, 310-support rod, 320-electric push rod, 330-limit block, 400-cutting tool, 410-blade and 420-cylinder.

Detailed Description

Embodiments of the present invention will be described in detail below with reference to the accompanying drawings. The following examples are only for illustrating the technical solutions of the present invention more clearly, and therefore are only examples, and the protection scope of the present invention is not limited thereby. In the description of the present application, it is to be understood that the terms "upper", "lower", "front", "rear", "left", "right", and the like, indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the referenced components or structures must have a particular orientation, be constructed and operated in a particular orientation, and therefore, are not to be considered as limiting the present invention.

Referring to fig. 1 to 3, the present invention provides a dough cutting device, which comprises a base 200, a support 100, a cutting tool 400 and a pressing roller 300, wherein the dough to be processed is placed on the base 200, the dough is rolled uniformly by the pressing roller 300, and then the dough is cut into a plurality of uniform dough sheets by the cutting tool 400.

Specifically, the pressing roller 300 and the cutter 400 are both disposed above the base 200, the pressing roller 300 is connected to the bracket 100 through the supporting rod 310, the supporting rod 310 is rotatably connected to both ends of the pressing roller 300, and the upper end of the supporting rod 310 is connected to the bracket 100. The sliding rail 110 is disposed on the bracket 100, two sliding seats 120 are disposed on the sliding rail 110, and the supporting rod 310 is connected to one of the sliding seats 120, so that the pressing roller 300 can slide relative to the bracket 100.

The other sliding seat 120 is provided with an air cylinder 420, and the air cylinder 420 is connected with the cutting tool 400, so that the cutting tool 400 can slide transversely and move longitudinally. In order to prevent the pressing roller 300 and the cutting tool 400 from interfering with each other, the cylinder 420 and the supporting rod 310 are connected by a connecting rod, and the supporting rod 310 can drive the cylinder 420 to slide together when sliding on the sliding rail 110.

Specifically, the support 100 is further provided with two limiting blocks 330, the limiting blocks 330 are respectively disposed on two sides of the movement track of the support rod 310, and are used for limiting the working ranges of the pressing roller 300 and the cutting tool 400, so as to prevent the pressing roller 300 and the cutting tool from being separated from the support 100, and meanwhile, the position of dough to be cut at each time can be limited, and the cut dough skin is prevented from being neat and uneven.

In this embodiment, in order to save labor, the bracket 100 is further provided with an electric push rod 320, and the electric push rod 320 is connected to the supporting rod 310, so that the supporting rod 310 can be driven to reciprocate, thereby saving labor and also playing a role in limiting.

The cutting tool 400 comprises a plurality of blades 410, as shown in fig. 3, the blades 410 are arranged in a transverse and longitudinal staggered manner, and the periphery is enclosed, when the cutting tool 400 moves downwards to cut dough, leftover materials outside the blades 410 at the periphery can be removed, only cut finished dough sheets are left, and the quality of the obtained product is improved.

Specifically, as shown in fig. 2, strip-shaped grooves 230 are formed on both sides of the base 200, and the strip-shaped grooves 230 have slopes. The two sides of the base 200 are further respectively provided with a front push plate 210 and a rear push plate 220, the front push plate 210 is T-shaped, the distance between the two ends is the same as the width of the cutting tool 400, and the width of the rear push plate 220 is also the same as the width of the cutting tool 400. The front push plate 210 and the rear push plate 220 are both connected to the bracket 100 through the telescopic rod 240.

When the cutting tool 400 is cut, the leftover bits on the upper and lower sides of fig. 2 are pushed into the bar-shaped groove 230 on the right side by the front push plate 210. Then the cylinder 420 slides on the sliding rail 110, the cutting tool 400 takes away the dough sheets covered by the cage, the leftwards and rightwards leftover materials in the figure 2 are pushed into the left strip-shaped groove 230 through the rear push plate 220, and the leftover materials slide to the bottom end after falling into the strip-shaped groove 230, so that the collection is completed, and the dough can be continuously kneaded for use.

The working principle of the dough cutting device is that dough to be processed is placed on the base 200, the electric push rod 320 is started to drive the support rod 310 to reciprocate on the support 100, and the dough is rolled into a dough sheet with uniform thickness by the compression roller 300. The air cylinder 420 pushes the cutting tool 400 to move downwards, large dough sheets are cut into a plurality of uniform and tidy dough sheets, the front push plate 210 is pushed, leftover materials in the moving direction of the cutting tool 400 are pushed into the strip-shaped groove 230, and the finished dough sheets covered in the cage are removed by the cutting tool 400 and taken out. The rear pushing plate 220 pushes the remaining leftover materials into the strip-shaped groove 230, and the leftover materials are collected and used for the next time.

Use above-mentioned face skin cutting device, can roll earlier the dough and press and be even face skin back cutting again, obtain even orderly dough sheet, also saved the manpower simultaneously, can also collect unnecessary leftover bits. Not only saves the working strength, but also improves the product quality.

The basic principles and the main features of the invention and the advantages of the invention have been shown and described above, it will be evident to those skilled in the art that the invention is not limited to the details of the foregoing illustrative embodiments, but that the invention may be embodied in other specific forms without departing from the spirit or essential characteristics of the invention. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.

Claims

1. A dough cutting device is characterized by comprising a base, a bracket, a cutting tool and a press roller;

2. The device for cutting dough sheets as claimed in claim 1, wherein the frame is provided with a slide rail, the slide rail is provided with two slide seats, and the cylinder and the support rod are connected to the slide rail through the two slide seats respectively.

3. The dough cover cutting device according to claim 2, wherein the bracket is further provided with two limiting blocks, and the two limiting blocks are arranged along the axial direction of the sliding rail and are respectively arranged on two sides of the supporting rod.

4. The dough cover cutting device according to claim 2, wherein the bracket is further provided with an electric push rod, and the electric push rod is connected with the support rod and can push the support rod to slide on the slide rail.

5. The dough cutting device of claim 1, wherein the cutting tool comprises a plurality of blades, the blades are staggered in the transverse direction and the longitudinal direction, and the periphery of the blades is closed.

6. The dough cutting device of claim 1, wherein the two sides of the base are provided with strip-shaped grooves, the base is further provided with a front push plate and a rear push plate which are slidably connected with the base, the front push plate and the rear push plate are respectively positioned at two sides below the cutting tool and are connected with the bracket through telescopic rods;

7. The dough cutting device of claim 6, wherein said strip-shaped groove has a slope.