CN211241515U - A frozen machine for preventing cold-stored caking of seafood goods - Google Patents

A frozen machine for preventing cold-stored caking of seafood goods Download PDF

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Publication number
CN211241515U
CN211241515U CN201922294185.2U CN201922294185U CN211241515U CN 211241515 U CN211241515 U CN 211241515U CN 201922294185 U CN201922294185 U CN 201922294185U CN 211241515 U CN211241515 U CN 211241515U
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Prior art keywords
preventing
frozen
seafood products
caking
seafood
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CN201922294185.2U
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Chinese (zh)
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黄俊溢
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Dianbai Yishun Food Co ltd
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Dianbai Yishun Food Co ltd
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Abstract

The utility model discloses a frozen machine for preventing cold-stored caking of seafood products, including a frozen machine body that is used for preventing the cold-stored caking of seafood products, install the pan feeding mouth at the frozen machine body top that is used for preventing the cold-stored caking of seafood products, the air-cooler, a supporting plate, vibration mechanism, telescopic machanism and overhead door, the inside wall fixed connection air-cooler of frozen machine body, the mid-mounting backup pad of frozen machine body, the backup pad upper surface is equipped with vibration mechanism, the bottom is equipped with telescopic machanism in the frozen machine body, telescopic machanism's telescopic link runs through the backup pad, and articulate in vibration mechanism's bottom, the one end that is used for driving vibration mechanism goes up and down, the overhead door is seted up to telescopic machanism's one end is kept away. The utility model has the advantages that: the balls are quickly frozen in a quick-freezing machine for preventing the seafood products from being frozen and are not easy to cake.

Description

A frozen machine for preventing cold-stored caking of seafood goods
Technical Field
The utility model relates to a quick-freeze equipment field especially relates to a frozen machine for preventing cold-stored caking of seafood products.
Background
The instant freezer is an efficient freezing device capable of freezing a large number of products in a short time, cooked food balls are generally refrigerated through four steps of cooking, air drying, quick freezing and cold storage, but the balls are frozen in the existing quick freezer for preventing seafood products from being frozen and agglomerated, so that the subsequent transportation and selling are inconvenient.
SUMMERY OF THE UTILITY MODEL
In order to solve the problems, the utility model provides a quick freezer for preventing seafood products from being frozen and agglomerated mainly solves the problem that balls are easily agglomerated in the quick freezer.
The utility model provides a quick freezer for preventing seafood products from being frozen, which comprises a quick freezer body for preventing seafood products from being frozen, a feeding port arranged at the top of the quick freezer body for preventing seafood products from being frozen, an air cooler, a support plate, a vibration mechanism, a telescopic mechanism and a lifting door;
the inner side wall of the instant freezer body for preventing the seafood products from being frozen and agglomerated is fixedly connected with an air cooler, a support plate is arranged in the middle of the instant freezer body for preventing the seafood products from being frozen and agglomerated, a vibration mechanism is arranged on the upper surface of the support plate, and the inner bottom surface of the instant freezer body for preventing the seafood products from being frozen and agglomerated is provided with the telescopic mechanism;
the telescopic link of telescopic machanism runs through the backup pad to articulate in vibration mechanism's bottom, be used for driving vibration mechanism's one end goes up and down, the one end that telescopic machanism was kept away from to the frozen machine body that is used for preventing the cold-stored caking of seafood goods is seted up the overhead door.
The further improvement lies in that: the vibration mechanism comprises an upper plate, a lower plate and a vibration motor which are arranged in parallel, and the vibration motor is arranged between the upper plate and the lower plate.
The further improvement lies in that: and a baffle is arranged at the neck of the feeding port.
The further improvement lies in that: the telescopic mechanism is a hydraulic telescopic device.
The further improvement lies in that: the lifting door is a roller shutter lifting door and is driven by a servo motor.
The further improvement lies in that: the outlet of the lifting door is fixedly connected with an inclined discharging plate.
The further improvement lies in that: the baffle is provided with two at least, for right triangle-shaped, the right angle limit fixed mounting of baffle is in the neck of pan feeding mouth, a plurality of the relative interval of baffle sets up.
The utility model has the advantages that:
1. the vibrating mechanism is arranged in the instant freezer for preventing the seafood products from being frozen and agglomerated, so that the balls can be in a vibration separation state at all times in the quick freezing process, and are not easy to agglomerate.
2. The lower part of one end of the vibration mechanism is hinged with a telescopic mechanism, so that balls can be quickly poured out of the quick freezer body for preventing the seafood products from being frozen and agglomerated after quick freezing is finished, and then the next round of quick freezing work is carried out.
Drawings
FIG. 1 is a schematic plan view of the instant freezer for preventing freezing of seafood products in accordance with the present invention;
wherein: the seafood product freezing prevention device comprises a freezing machine body for preventing seafood product freezing, a feeding port, a fan, a support plate, a vibration mechanism, a telescopic mechanism, a lifting door, a baffle, a discharging plate, a plate 51, an upper plate 52, a lower plate 52 and a vibration motor 2, and is characterized by comprising a fan 3, a support plate 4, a vibration mechanism 5, a telescopic mechanism 6, a lifting door 7, a baffle 8, a discharging plate 9, an upper plate 51, a lower plate 52 and a vibration motor 53.
Detailed Description
The drawings are for illustrative purposes only and are not to be construed as limiting the patent; for better explanation of the present embodiment, some components in the drawings may be omitted, enlarged or reduced, and do not represent the size of an actual product, and it is understood that some well-known structures in the drawings and descriptions thereof may be omitted for those skilled in the art.
In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted" and "connected" are to be interpreted broadly, e.g., as being either fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, so to speak, as communicating between the two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art. The technical solution of the present invention is further described below with reference to the accompanying drawings and examples.
According to the figure 1, the embodiment provides a quick freezer for preventing the refrigerated caking of seafood products, which comprises a quick freezer body 1 for preventing the refrigerated caking of seafood products, a feeding port 2 arranged at the top of the quick freezer body 1 for preventing the refrigerated caking of seafood products, an air cooler 3, a supporting plate 4, a vibration mechanism 5, a telescopic mechanism 6 and a lifting door 7;
the inner side wall of the instant freezer body 1 for preventing the seafood products from being frozen and agglomerated is fixedly connected with an air cooler 3, a support plate 4 is installed in the middle of the instant freezer body 1 for preventing the seafood products from being frozen and agglomerated, a vibration mechanism 5 is arranged on the upper surface of the support plate 4, the vibration mechanism 5 is placed on the support plate 4, the support plate 4 only plays a supporting role, the support plate 4 and the vibration mechanism 5 are not connected, and the inner bottom surface of the instant freezer body 1 for preventing the seafood products from being frozen and agglomerated is provided with the telescopic mechanism 6;
the telescopic rod of the telescopic mechanism 6 penetrates through the supporting plate 4 and is hinged to the bottom of the vibrating mechanism 5 to drive one end of the vibrating mechanism 5 to lift, and the lifting door 7 is arranged at one end, away from the telescopic mechanism 6, of the instant freezer body 1 for preventing the seafood products from being frozen and agglomerated.
The specific position of the fan 3 is not particularly limited as long as the lifting of the vibration mechanism 5 is not hindered.
The above telescoping mechanism 6 can be regarded as all lifting and lowering structural designs in the prior art which can make one end of the vibration mechanism 5 move up and down, and specifically, make the vibration mechanism 5 incline towards the direction of the lifting door 7, the invention provides an implementation mode, that is, the telescoping mechanism 6 is a hydraulic telescoping device or a pneumatic telescoping device, and the telescopic rod of the hydraulic telescoping device or the pneumatic telescoping device is hinged with the bottom of the vibration mechanism 5.
Preferably, the vibration mechanism 5 comprises an upper plate 51, a lower plate 52 and a vibration motor 53 which are arranged in parallel, and the vibration motor 53 is installed between the upper plate 51 and the lower plate 52. The vibration motor keeps the upper plate in a continuous vibration state, and meanwhile, balls falling on the upper plate keep dispersed in the quick-freezing process and are not easy to agglomerate.
Preferably, a baffle 8 is arranged at the neck part of the feeding port 2. The baffle plays the effect of buffering, is difficult to fall apart when making the fish ball drop.
More preferably, the overhead door 7 is a roller shutter overhead door, is driven by servo motor, the overhead door 7 can also be regarded as all can make one kind be used for preventing the mechanism that the quick-freezing machine body 1 of the cold-stored caking of seafood products kept away from the one end of telescopic machanism 6 and open fast, specifically can be hydraulic pressure or pneumatic drive's overhead door.
Preferably, the outlet of the lifting door 7 is fixedly connected with an inclined discharging plate 9. The discharging plate plays a role in buffering, and the balls are quickly poured to the instant freezer body 1 for preventing the seafood product from being frozen.
More preferably, the baffle is provided with two at least, for right triangle-shaped, the right angle limit fixed mounting of baffle 8 is in the neck of pan feeding mouth 2, a plurality of 8 relative intervals of baffle set up. The ball rolling device has the advantages that the ball rolls along the Z shape in the falling process, the falling path is effectively prolonged, and the ball is prevented from falling and scattering.
The working principle is as follows: as shown in figure 1, the instant freezer for preventing the seafood products from being frozen and agglomerated can adapt to any occasion needing the instant frozen balls, but the balls must have certain elasticity, the instant freezer is firstly installed and horizontally placed on the ground when in use, a charging barrel is placed below a discharge plate 9 of the instant freezer for preventing the seafood products from being frozen and agglomerated, a fan 3 is firstly opened to ensure that the temperature in the instant freezer body 1 for preventing the seafood products from being frozen and agglomerated rapidly drops, then the balls fall down from a feed inlet 2, the balls fall onto an upper plate 51 after being buffered by a baffle plate 8, a vibration motor 53 is started to ensure that the balls are in a protective separation state in the process of quick freezing, the balls are cooled to the freezing point after a period of time, a lifting door 7 is opened, a telescopic rod of a telescopic mechanism 6 pushes one end of the vibration mechanism 5 upwards to ensure that the vibration mechanism 5 inclines towards the discharge plate, the quick frozen balls fall into the charging barrel through the discharge plate 9, and the material is conveyed to a refrigeration house for refrigeration by manpower or machines.
More excellent, at the wall trompil of freezer, the size of this trompil with be used for preventing that the frozen machine body 1's of the cold-stored caking of seafood goods longitudinal section area size corresponds (should be that the area of trompil is a bit bigger than the longitudinal section area who is used for preventing the frozen machine body 1 of the cold-stored caking of seafood goods accurately), and highly correspond, demolish go out flitch 9, then aim at the trompil and push this trompil with 7 ends of the overhead door of the frozen machine that is used for preventing the cold-stored caking of seafood goods, the gap that is used for preventing both produced of frozen machine body 1 and trompil of the cold-stored caking of seafood goods uses and can resist 30 degrees centigrade glue packing under zero, and the ball is behind above-mentioned quick-freeze procedure, will directly fall into the freezer in place good bucket in advance, need not the secondary.
In the drawings, the positional relationship is described for illustrative purposes only and is not to be construed as limiting the present patent; it should be understood that the above-described embodiments of the present invention are merely examples for clearly illustrating the present invention, and are not intended to limit the embodiments of the present invention. Other variations and modifications will be apparent to persons skilled in the art in light of the above description. And are neither required nor exhaustive of all embodiments. Any modification, equivalent replacement, and improvement made within the spirit and principle of the present invention should be included in the protection scope of the claims of the present invention.

Claims (7)

1. A quick freezer for preventing seafood products from being frozen is characterized by comprising a quick freezer body (1) for preventing seafood products from being frozen, a feeding port (2) arranged at the top of the quick freezer body (1) for preventing seafood products from being frozen, an air cooler (3), a supporting plate (4), a vibration mechanism (5), a telescopic mechanism (6) and a lifting door (7);
the inner side wall of the instant freezer body (1) for preventing the seafood products from being frozen is fixedly connected with an air cooler (3), a support plate (4) is installed in the middle of the instant freezer body (1) for preventing the seafood products from being frozen, a vibration mechanism (5) is arranged on the upper surface of the support plate (4), and a telescopic mechanism (6) is arranged on the inner bottom surface of the instant freezer body (1) for preventing the seafood products from being frozen;
the telescopic rod of telescopic machanism (6) runs through backup pad (4) to articulate in the bottom of vibration mechanism (5) is used for driving the one end of vibration mechanism (5) goes up and down, the one end that telescopic machanism (6) was kept away from in frozen machine body (1) for preventing the cold-stored caking of seafood goods is seted up overhead door (7).
2. The freezer for preventing refrigerated caking of seafood products according to claim 1, characterised in that the vibration mechanism (5) comprises an upper plate (51), a lower plate (52) and a vibration motor (53) arranged in parallel, the vibration motor (53) being mounted between the upper plate (51) and the lower plate (52).
3. Instant freezer for preventing refrigerated caking of seafood products according to claim 1, characterised in that the neck of the inlet (2) is fitted with a baffle (8).
4. Instant freezer for preventing refrigerated caking of seafood products according to claim 1, characterised in that the telescopic mechanism (6) is a hydraulic telescopic device.
5. The freezer for preventing refrigerated caking of seafood products according to claim 1, characterised in that the lifting door (7) is a roller shutter door, driven by a servomotor.
6. Instant freezer for preventing refrigerated caking of seafood products according to claim 1, characterised in that the outlet of the lifting door (7) is fixedly connected to an inclined discharge plate (9).
7. The freezer for preventing seafood products from being frozen in cold storage as claimed in claim 3, wherein said baffle is provided with at least two, right triangle shape, said right angle side of said baffle (8) is fixedly installed at the neck of said inlet (2), several of said baffles (8) are oppositely arranged at intervals.
CN201922294185.2U 2019-12-17 2019-12-17 A frozen machine for preventing cold-stored caking of seafood goods Active CN211241515U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201922294185.2U CN211241515U (en) 2019-12-17 2019-12-17 A frozen machine for preventing cold-stored caking of seafood goods

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201922294185.2U CN211241515U (en) 2019-12-17 2019-12-17 A frozen machine for preventing cold-stored caking of seafood goods

Publications (1)

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CN211241515U true CN211241515U (en) 2020-08-14

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112841276A (en) * 2020-12-30 2021-05-28 福建省水手食品有限公司 Secondary low-temperature ultra-speed freezing processing device for fish balls and working method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112841276A (en) * 2020-12-30 2021-05-28 福建省水手食品有限公司 Secondary low-temperature ultra-speed freezing processing device for fish balls and working method thereof

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