CN211232961U - Steaming, baking and sterilizing integrated stove - Google Patents
Steaming, baking and sterilizing integrated stove Download PDFInfo
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- CN211232961U CN211232961U CN201922155281.9U CN201922155281U CN211232961U CN 211232961 U CN211232961 U CN 211232961U CN 201922155281 U CN201922155281 U CN 201922155281U CN 211232961 U CN211232961 U CN 211232961U
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Abstract
The utility model discloses an evaporate roast integrative integrated kitchen that disappears, including collection petticoat pipe, bellows and top of a kitchen range, the front end of bellows is installed and is evaporated roast integrative case that disappears, evaporates the inner bag that the roast integrative case that disappears and is equipped with flourishing water tray and steam exhaust pipe, steam exhaust pipe intercommunication inner bag and bellows. When the steaming, roasting and sterilizing integrated box is used for steaming, water is added into the water containing disc, and the water containing disc is heated to generate steam; when the baking function and the disinfection function are used, the fan in the air box is started, steam in the inner container is discharged from the air box through the steam exhaust pipe, no water exists in the water containing disc, and the inner container is heated. The integrated box realizes three functions of steaming, baking and sterilizing, thereby not only saving the kitchen space, but also having larger capacity and saving the cooking time.
Description
Technical Field
The utility model belongs to integrated kitchen field, concretely relates to evaporate roast integrative integrated kitchen that disappears.
Background
The integrated stove is a kitchen appliance integrating a gas stove, a range hood, a disinfection cabinet, a storage cabinet and the like. The integrated kitchen function is various, by the each part function condition of integrated kitchen of computer board control, realizes the availability factor of each function maximize through the computer board, practices thrift the kitchen space greatly, and the oil absorption cigarette rate is high. The integrated stove adopts a side-draught lower-discharge technology, an integrated stove bellows is positioned at the lower end of the integrated stove, a motor and fan blades are arranged in the integrated stove bellows, the bellows sucks oil smoke into a smoke collection hood through the rotation of the fan blades, and the smoke enters the bellows and then is discharged out of the integrated stove through a smoke discharge pipe.
Chinese patent CN208846492U discloses an integrated oven with steaming and baking and high-temperature sterilization, which integrates a steaming and baking device and a sterilizing device with an integrated oven main body. Although the arrangement enables the integrated cooker to have more functions and saves kitchen space, the capacity of a single steaming and baking device and a single sterilizing device is smaller, and the use is inconvenient.
SUMMERY OF THE UTILITY MODEL
The utility model aims at providing an evaporate roast integrative integrated kitchen that disappears evaporates, evaporates through setting up and evaporates roast integrative case that disappears, can realize evaporating, roast, the three function of disinfection, has great capacity when practicing thrift the kitchen space, convenient to use practices thrift the culinary art time.
In order to solve the technical problem, the utility model discloses a following technical scheme:
the utility model provides a evaporate roast integrative integrated kitchen that disappears, includes collection petticoat pipe, bellows and top of a kitchen range, its characterized in that: the front end of the air box is provided with a steaming, baking and sterilizing integrated box, the inner container of the steaming, baking and sterilizing integrated box is provided with a water containing disc and a steam exhaust pipe, and the steam exhaust pipe is communicated with the inner container and the air box. When the steaming, baking and sterilizing integrated box has a steaming function, the water containing disc is filled with water, and the integrated box heats the water containing disc to generate steam; when the baking function and the disinfection function are used, the fan in the air box is started, steam in the inner container is discharged from the air box through the steam exhaust pipe, no water exists in the water containing disc, and the integral box is heated. The integrated box realizes three functions of steaming, baking and sterilizing, thereby not only saving the kitchen space, but also having larger capacity and saving the cooking time.
Further, the water containing disc is positioned at the bottom of the inner container, and the baking fan is arranged on the side edge of the inner container. When the integral box has a steaming function, water in the water containing disc generates steam through heating, and the steam flows from bottom to top, so that things are steamed; when the baking function and the disinfection function are used, the baking fan operates to blow the heated air in the inner container uniformly.
Further, the water containing tray is connected with a water tank, and the water containing tray is provided with a temperature sensor. The temperature sensor detects the temperature of the water containing disc, and when the temperature of the water containing disc is higher than 100 degrees, the control system of the integrated stove can select whether to add water into the water containing disc according to the function of the integrated box. If the steaming function is selected, the water in the water tank flows into the water containing tray; if the baking function or the sterilizing function is selected, the water in the water tank cannot flow into the water containing tray.
Furthermore, the inner container is also provided with an electric heating wire and a heating plate, the electric heating wire is positioned above the inner container, and the heating plate is positioned at the bottom of the water containing plate. When the baking function or the disinfection function is used, the electric heating wire and the heating plate are both heated; when the steaming function is used, the electric heating wire is not heated, and only the heating plate is used for heating.
Furthermore, the bilateral symmetry of inner bag is equipped with supporting component, and support frame sliding connection has tray subassembly. The tray component can be a baking tray, a steaming rack, a sterilizing bowl rack and the like, and different tray components are used in different functions.
Further, the support assembly comprises at least two support frames which are vertically arranged in parallel. When the baking tray and the steaming tray are used, the supporting frame positioned above the baking tray and the steaming tray can be placed on the supporting frame, so that the baking tray and the steaming tray can be conveniently put in and taken out; when the steaming rack and the sterilizing bowl rack are used, the supporting rack positioned below can be placed, the supporting rack positioned above plays a certain limiting role, and the steaming rack and the sterilizing bowl rack are convenient to keep balance.
Due to the adoption of the technical scheme, the utility model discloses following beneficial effect has:
the integrated box realizes three functions of steaming, baking and sterilizing, thereby not only saving the kitchen space, but also having larger capacity and saving the cooking time. When the steaming, roasting and sterilizing integrated box has a steaming function, water is added into the water containing disc, and the water containing disc is heated to generate steam; when the baking function and the disinfection function are used, the fan in the air box is started, steam in the inner container is discharged from the air box through the steam exhaust pipe, no water exists in the water containing disc, and the inner container is heated. The method has the following specific beneficial effects:
1. when the integral box has a steaming function, water in the water containing disc is heated to generate steam, and the steam flows from bottom to top, so that things are steamed; when the baking function and the disinfection function are used, the baking fan operates to blow the heated air in the inner container uniformly.
2. The temperature sensor detects the temperature of the water containing disc, and when the temperature of the water containing disc is higher than 100 degrees, the control system of the integrated stove can select whether to add water into the water containing disc according to the function of the integrated box. If the steaming function is selected, the water in the water tank flows into the water containing tray; if the baking function or the sterilizing function is selected, the water in the water tank cannot flow into the water containing tray.
3. The tray component can be a baking tray, a steaming rack, a sterilizing bowl rack and the like, and different tray components are used in different functions.
4. When the baking tray and the steaming tray are used, the supporting frame positioned above the baking tray and the steaming tray can be placed on the supporting frame, so that the baking tray and the steaming tray can be conveniently put in and taken out; when the steaming rack and the sterilizing bowl rack are used, the supporting rack positioned below can be placed, the supporting rack positioned above plays a certain limiting role, and the steaming rack and the sterilizing bowl rack are convenient to keep balance.
Drawings
The present invention will be further explained with reference to the drawings.
Fig. 1 is a schematic structural view of a steaming, baking and cooking integrated stove of the present invention;
fig. 2 is a side view of an integrated cooking stove for steaming, roasting and sterilizing in the present invention.
Detailed Description
The integrated kitchen that disappears that evaporates as shown in fig. 1 and fig. 2, an integrated kitchen that evaporates and toasts disappears, including collection petticoat pipe 1, bellows 2 and top of a kitchen range 3, be equipped with centrifugal fan 4 in the bellows 2, the front end of bellows 2 is installed and is evaporated and toast and disappear integrative case, evaporates and toasts the inner bag 5 that disappears integrative case and be equipped with flourishing water tray 6 and steam exhaust pipe 7, and steam exhaust pipe 7 communicates inner bag 5 and bellows 2. An electric heating wire 10 and a heating plate 11 are also arranged in the inner container, the electric heating wire 10 is positioned above the inner container 5, and the heating plate 11 is positioned at the bottom of the water containing plate 6. When the baking function or the sterilizing function is used, the electric heating wire 10 and the heating plate 11 are heated; when the steaming function is used, the electric heating wire 10 is not heated, and only the heating plate 11 is heated. When the steaming, roasting and sterilizing integrated box is used for a steaming function, water is added into the water containing disc 6, and the water containing disc 6 is heated by the heating disc 11 to generate steam; when the baking function and the disinfection function are used, the fan in the air box 2 is started, steam in the inner container 5 is discharged from the air box 2 through the steam exhaust pipe 7, no water exists in the water containing tray 6, and the electric heating wire 10 and the heating tray 11 are heated. The integrated box realizes three functions of steaming, baking and sterilizing, thereby not only saving the kitchen space, but also having larger capacity and saving the cooking time.
The water containing tray 6 is positioned at the bottom of the inner container 5, and the baking fan 8 is arranged on the side edge of the inner container 5. When the integral box is used for steaming, water in the water containing disc 6 is heated by the heating disc 11 to generate steam, and the steam flows from bottom to top, so that the steam can be used for steaming things; when the baking function and the sterilizing function are used, the baking fan 8 operates to blow the heated air in the inner container 5 uniformly.
The water containing tray 6 is connected with a water tank 9, a water pipe between the water containing tray 6 and the water tank 9 is connected with an electromagnetic valve (not shown in the figure), and the water containing tray 6 is provided with a temperature sensor (not shown in the figure). The temperature sensor detects the temperature of the water containing disc 6, and when the temperature of the water containing disc 6 is higher than 100 degrees, the control system of the integrated stove can select whether to add water into the water containing disc 6 according to the function of the integrated box. If the steaming function is selected, the water in the water tank 9 flows into the water containing tray 6; if the roasting function or the sterilizing function is selected, the water in the water tank 9 does not flow into the water tray 6.
The bilateral symmetry of inner bag 5 is equipped with supporting component, and support frame sliding connection has tray subassembly. The tray component can be a baking tray, a steaming tray 12, a steaming rack, a sterilizing bowl rack 13 and the like, and different tray components are used in different functions.
The support assembly includes at least two vertically parallel arranged support stands 14. When the baking tray and the steaming tray 12 are used, the supporting frame 14 positioned above the baking tray and the steaming tray 12 can be placed in and taken out conveniently; when the steaming rack and the sterilizing bowl rack 13 are used, the supporting rack 14 positioned below can be placed, and the supporting rack 14 positioned above plays a certain limiting role, so that the steaming rack and the sterilizing bowl rack 13 are kept balanced conveniently.
When the steaming tray is used for steaming, the steaming tray 12 or the steaming rack is placed on the supporting component, the electric heating wire 10 is not electrified, the electromagnetic valve between the water containing tray 6 and the water tank 9 is opened, water in the water tank 9 flows into the water containing tray 6, the heating plate 11 at the bottom of the water containing tray 6 is heated to generate steam, and the steam moves from bottom to top to play a role in steaming food. When the temperature sensor in the water containing tray 6 detects that the temperature of the water containing tray 6 is higher than 100 degrees, the electromagnetic valve is opened again, and the water containing tray 6 is prevented from being burnt.
When the baking function is used, the baking tray is placed on the supporting component, the electromagnetic valve is kept in a closed state, the heating wire 10 and the heating plate 11 are heated together, the baking fan 8 is started to uniformly blow heated air to each corner of the inner container 5, the temperature of the inner container 5 is kept uniform, and the heating temperatures of the heating wire 10 and the heating plate 11 can be set through the control system.
When using the disinfection function, put into the supporting component with disinfection bowl frame 13 on, the solenoid valve keeps the off-state, heating wire 10 and heating plate 11 heat jointly, centrifugal fan 4 keeps the function, and the steam of inner bag 5 gets into the integrated kitchen of final discharge behind the centrifugal fan 4 from steam exhaust pipe 7, cures fan 8 and opens and evenly blows heated air to every corner of inner bag 5, realizes the pasteurization function, and the settlement heating temperature is 120, and the disinfection time is 30 min.
The above is only a specific embodiment of the present invention, but the technical features of the present invention are not limited thereto. Any simple changes, equivalent substitutions or modifications made on the basis of the present invention to solve the same technical problems and achieve the same technical effects are all covered by the protection scope of the present invention.
Claims (6)
1. The utility model provides a evaporate roast integrative integrated kitchen that disappears, includes collection petticoat pipe, bellows and top of a kitchen range, its characterized in that: the front end of the air box is provided with a steaming, baking and sterilizing integrated box, the inner container of the steaming, baking and sterilizing integrated box is provided with a water containing disc and a steam exhaust pipe, and the steam exhaust pipe is communicated with the inner container and the air box.
2. The integrated cooking stove for steaming, roasting and sterilizing according to claim 1, characterized in that: the water containing disc is positioned at the bottom of the inner container, and the baking fan is installed on the side edge of the inner container.
3. The integrated cooking stove for steaming, roasting and sterilizing according to claim 1, characterized in that: the water containing tray is connected with a water tank and is provided with a temperature sensor.
4. The integrated cooking stove for steaming, roasting and sterilizing according to claim 1, characterized in that: the inner bag still is equipped with heating wire and heating plate, the heating wire is located the top in the inner bag, the heating plate is located the bottom of flourishing water tray.
5. The integrated cooking stove for steaming, roasting and sterilizing according to claim 1, characterized in that: the bilateral symmetry of inner bag is equipped with supporting component, supporting component sliding connection has tray subassembly.
6. The integrated cooking stove for steaming, roasting and sterilizing according to claim 5, characterized in that: the support assembly comprises at least two support frames which are vertically arranged in parallel.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201922155281.9U CN211232961U (en) | 2019-12-05 | 2019-12-05 | Steaming, baking and sterilizing integrated stove |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201922155281.9U CN211232961U (en) | 2019-12-05 | 2019-12-05 | Steaming, baking and sterilizing integrated stove |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN211232961U true CN211232961U (en) | 2020-08-11 |
Family
ID=71939070
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201922155281.9U Active CN211232961U (en) | 2019-12-05 | 2019-12-05 | Steaming, baking and sterilizing integrated stove |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN211232961U (en) |
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2019
- 2019-12-05 CN CN201922155281.9U patent/CN211232961U/en active Active
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