CN211153568U - Sesame cake stuffing forming mechanism - Google Patents
Sesame cake stuffing forming mechanism Download PDFInfo
- Publication number
- CN211153568U CN211153568U CN201922070542.7U CN201922070542U CN211153568U CN 211153568 U CN211153568 U CN 211153568U CN 201922070542 U CN201922070542 U CN 201922070542U CN 211153568 U CN211153568 U CN 211153568U
- Authority
- CN
- China
- Prior art keywords
- forming
- discharging barrel
- stuffing
- carousel
- sesame cake
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- 235000003434 Sesamum indicum Nutrition 0.000 title claims abstract description 43
- 230000007246 mechanism Effects 0.000 title claims abstract description 31
- 244000000231 Sesamum indicum Species 0.000 title 1
- 238000007599 discharging Methods 0.000 claims abstract description 45
- 241000207961 Sesamum Species 0.000 claims abstract description 42
- 238000005520 cutting process Methods 0.000 claims abstract description 34
- 239000004744 fabric Substances 0.000 claims abstract description 7
- 238000004519 manufacturing process Methods 0.000 abstract description 11
- 239000000463 material Substances 0.000 abstract description 8
- 238000007493 shaping process Methods 0.000 abstract description 4
- 230000008901 benefit Effects 0.000 abstract description 2
- 235000013312 flour Nutrition 0.000 description 28
- 238000000034 method Methods 0.000 description 5
- 230000009471 action Effects 0.000 description 4
- 230000005484 gravity Effects 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 230000008602 contraction Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000004898 kneading Methods 0.000 description 2
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 1
- 238000007792 addition Methods 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000006073 displacement reaction Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000003337 fertilizer Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000009776 industrial production Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
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- Manufacturing And Processing Devices For Dough (AREA)
Abstract
The utility model provides a sesame cake stuffing forming mechanism, which comprises a vertically arranged panel, wherein a first discharging barrel is fixed on the panel, and a second discharging barrel is colored in the first discharging barrel; a wrapper forming channel is formed between the first discharging barrel and the second discharging barrel, and a stuffing forming channel is formed in the second discharging barrel; the top end of the first discharging cylinder is in threaded connection with a cover; the switch on is connected with the surface fabric inlet pipe on the first play feed cylinder, the switch on is connected with the filling material inlet pipe on the second play feed cylinder, be fixed with the forming station below first play feed cylinder on the panel, set up the shaping hole concentric with first play feed cylinder lower extreme opening on the forming station, the upper surface of forming station rotates and is connected with the carousel, skew carousel pivot department has seted up cutting hole on the carousel, the upper surface of first play feed cylinder lower extreme and carousel, the distance between carousel and the forming station is less than 5mm, the skew carousel pivot department of upper surface of carousel is fixed with the pile rotation. The utility model has the advantages of high production efficiency, good consistency of produced products and the like.
Description
Technical Field
The utility model relates to a food processing equipment technical field especially relates to a sesame cake filling forming mechanism.
Background
The sesame cake, the traditional name of China, was handed over in the early northern Song times, the Anhui combines the fertilizer to produce a solid cake with the shape similar to copper money, the name of the money cake, the flavor is delicious, in the marriage in rural areas, the sesame cake is regarded as a happy cake, and the table has luck meaning. The existing sesame cake is usually made in a manual stuffing wrapping mode, the mode is low in efficiency, consistency of size and wrapper thickness of the made moon cake is difficult to keep due to the fact that the difference of people is difficult to guarantee, and the sesame cake is not suitable for industrial production.
SUMMERY OF THE UTILITY MODEL
The utility model aims to design a sesame cake filling forming mechanism, make it can replace artifical completion sesame cake filling work.
The purpose of the utility model can be realized by the following technical proposal: a sesame cake stuffing forming mechanism is characterized by comprising a vertically arranged panel, wherein a first discharging barrel is fixed on the panel, and a second discharging barrel is color-coated in the first discharging barrel; a wrapper forming channel is formed between the first discharging barrel and the second discharging barrel, and a stuffing forming channel is formed in the second discharging barrel; the top end of the first discharging cylinder is in threaded connection with a cover; the utility model discloses a mechanism for cutting the fabric, including first go out the feed cylinder, the first feed cylinder of switch-on connection has the surface fabric inlet pipe, and the second goes out the feed cylinder of switch-on connection has the filling material inlet pipe, be fixed with the forming station below first go out the feed cylinder on the panel, set up on the forming station with the endocentric shaping hole of first play feed cylinder lower extreme opening, the upper surface of forming station rotates and is connected with the carousel, skew carousel pivot department has seted up cutting hole on the carousel, the distance between upper surface, carousel and the forming station of first play feed cylinder lower extreme and carousel is less than 5mm, the skew carousel pivot department of upper surface of carousel is fixed with the swivel pile, it is connected with the push rod to rotate on the swivel pile, and this mechanism still includes a linear electric motor, the push rod can promote the carousel rotation back and forth under: first extreme position: the cutting hole is just concentric with the forming hole; second extreme position: and a small seam is formed between the cutting hole and the forming hole.
The sesame cake stuffing wrapping forming mechanism is used in actual production, after the flour and the stuffing are uniformly stirred, the flour and the stuffing are respectively extruded into a flour feeding pipe and a stuffing feeding pipe by a double-thread extruding mechanism, then the flour and the stuffing are respectively extruded in a flour skin forming channel and a stuffing forming channel, the flour is extruded into a cylindrical flour skin, the stuffing is extruded into a column shape, and the flour skin and the stuffing are continuously discharged from a first discharging cylinder and a second discharging cylinder at the same time, so that the flour skin wraps the periphery of the stuffing; in this in-process, linear electric motor keeps certain flat rate work, makes the carousel rotate with suitable frequency is reciprocating, under the effect of cutting the hole inner wall, and the face skin realizes the upper and lower parcel to filling material, and cuts the hole and can cut the face skin, and the dough that forms individual parcel and have filling material drops down in by the shaping bench, gets into next production processes. Therefore, the sesame cake stuffing forming mechanism successfully replaces manpower, and the stuffing wrapping work of sesame cakes is completed; after the mechanism is started, the sesame cake stuffing wrapping process can be continuously carried out, and the production efficiency is greatly improved.
This sesame cake filling forming mechanism is arranged in actual production, and two extreme position of carousel reciprocating rotation are: the cutting hole is just concentric with the forming hole; a small seam is formed between the cutting hole and the forming hole; when the cutting hole is concentric with the forming hole, the dough skin and the stuffing can smoothly enter the forming hole through the cutting hole, after the size of the dough in the forming hole reaches the preset size, the rotary disc rotates, the cutting hole displaces, and the dough skin is kneaded to one side, so that the dough is formed. The small seam formed between the cutting hole and the forming hole can just effectively avoid overlarge displacement of the cutting hole, and the dough skin which is just kneaded is driven to be separated, so that the dough is incompletely coated, and the quality of the sesame cake is influenced; the reserved small seam can ensure that a small section of redundant dough skin is left on the dough after the kneading and cutting are finished, the dough skin is stretched and finally broken under the action of the gravity of the dough, and the dough skin finishes the contraction due to the elasticity of the dough skin, so that the dough is wrapped more tightly.
In the sesame cake stuffing forming mechanism, the lower ends of the wrapper forming channel and the stuffing forming channel are gradually reduced.
After the flour and the stuffing enter the flour skin forming channel and the stuffing forming channel, the flour and the stuffing are extruded and formed, so that the lower ends of the flour skin forming channel and the stuffing forming channel are gradually reduced, the flour and the stuffing can be effectively gathered and compacted, and the quality of the prepared sesame cake is further improved.
The utility model discloses the advantage:
1. the sesame cake stuffing forming mechanism can successfully replace manpower, completes stuffing wrapping work of sesame cakes, can continuously and uninterruptedly carry out sesame cake stuffing wrapping working procedures, and greatly improves production efficiency.
2. In the sesame cake stuffing forming mechanism, after the cutting holes are cut, small slits can be formed between the dough and the starry sky, a small section of redundant wrapper can be left on the kneaded dough, the wrapper is stretched and finally broken under the action of the gravity of the dough, and the wrapper can contract due to the elasticity of the wrapper, so that the dough is wrapped more tightly.
3. In the sesame cake stuffing forming mechanism, the lower ends of the wrapper forming channel and the stuffing forming channel are gradually reduced, so that the wrapper and the stuffing can be effectively gathered and compacted, and the quality of the prepared sesame cake is further improved.
4. In the sesame cake stuffing forming mechanism, the upper end of the first discharging cylinder is in threaded connection with the cover, and the cover can simultaneously seal the top ends of the first discharging cylinder and the second discharging cylinder, so that the situation that fabrics and stuffing overflow from the top end of the discharging cylinder is avoided, and the phenomenon of material mixing is prevented; meanwhile, the sesame cake is used as food, the sanitation in the production process of the sesame cake needs to be noticed, and the detachable cover is arranged at the top end of the discharging barrel, so that the sesame cake is more convenient for workers to clean the discharging barrel regularly, and the sanitation of the sesame cake is ensured.
Drawings
Fig. 1 is a schematic perspective structure diagram of the sesame cake stuffing forming mechanism.
Fig. 2 is a sectional view of the sesame cake stuffing forming mechanism when the cutting holes are just concentric with the forming holes.
Fig. 3 is a sectional view of the sesame cake stuffing forming mechanism when a small seam is formed between the cutting hole and the forming hole.
In the figure, 1, panel; 2. a first discharging barrel; 3. a second discharging barrel; 4. a dough sheet forming channel; 5. a stuffing forming channel; 6. a cover; 7. a fabric feeding pipe; 8. a stuffing feeding pipe; 9. a forming table; 10. forming holes; 11. a turntable; 12. cutting the hole; 13. rotating the pile; 14. a push rod.
Detailed Description
The following are specific embodiments of the present invention and the accompanying drawings are used to further describe the technical solution of the present invention, but the present invention is not limited to these embodiments.
As shown in fig. 1, 2 and 3, a sesame cake stuffing forming mechanism comprises a vertically arranged panel 1, a first discharging barrel 2 is fixed on the panel 1, and a second discharging barrel 3 is colored in the first discharging barrel 2; a wrapper forming channel 4 is formed between the first discharging barrel 2 and the second discharging barrel 3, and a stuffing forming channel 5 is formed in the second discharging barrel 3; the top end of the first discharging barrel 2 is in threaded connection with a cover 6; conduction connection has surface fabric inlet pipe 7 on first play feed cylinder 2, conduction connection has filling material inlet pipe 8 on the second goes out feed cylinder 3, be fixed with forming station 9 in first play feed cylinder 2 below on the panel 1, set up on forming station 9 with the concentric shaping hole 10 of 2 lower extreme openings of first play feed cylinder, the last rotation of forming station 9 is connected with carousel 11, skew carousel 11 pivot department has seted up cutting hole 12 on carousel 11, the upper surface of first play feed cylinder 2 lower extreme and carousel 11, distance between carousel 11 and the forming station 9 is less than 5mm, 11 pivot departments of the skew carousel of the upper surface of carousel 11 are fixed with swivel pile 13, it is connected with push rod 14 to rotate on swivel pile 13, this mechanism still includes a linear electric motor, push rod 14 can promote 11 rotations of carousel under linear electric motor's drive, and 11 two utmost point limits of carousel are: first extreme position: the cutting hole 12 is just concentric with the forming hole 10; second extreme position: a small gap is formed between the cutting hole 12 and the forming hole 10.
The sesame cake stuffing-wrapping forming mechanism is used in actual production, after the flour and the stuffing are uniformly stirred, the flour and the stuffing are respectively extruded into a flour feeding pipe 7 and a stuffing feeding pipe 8 by a double-thread extruding mechanism, then the flour and the stuffing are respectively extruded and formed in a flour skin forming passage 4 and a stuffing forming passage 5, the flour is extruded into a cylindrical flour skin, the stuffing is extruded into a column shape, and the flour skin is continuously discharged from a first discharging barrel 2 and a second discharging barrel 3 at the same time, so that the flour skin wraps the periphery of the stuffing; in the process, the linear motor keeps working at a certain flat rate, the rotary disc 11 rotates in a reciprocating mode at a proper frequency, the dough sheet is wrapped up of stuffing materials from top to bottom under the action of the inner wall of the cutting hole 12, the cutting hole 12 can cut the dough sheet, the dough wrapped with the stuffing materials one by one falls down from the forming hole 10 on the forming table 9, and the next production process is started. Therefore, the sesame cake stuffing forming mechanism successfully replaces manpower, and the stuffing wrapping work of sesame cakes is completed; after the mechanism is started, the sesame cake stuffing wrapping process can be continuously carried out, and the production efficiency is greatly improved.
This sesame cake filling forming mechanism is arranged in actual production, and two extreme position of carousel 11 reciprocating rotation are: the cutting hole 12 is just concentric with the forming hole 10; a small seam is formed between the cutting hole 12 and the forming hole 10; when the cutting holes 12 are just concentric with the forming holes 10, the dough skin and stuffing can smoothly enter the forming holes 10 through the cutting holes 12, after the size of dough in the forming holes 10 reaches a preset size, the rotary disc 11 rotates, the cutting holes 12 displace, the dough skin is kneaded to one side, and the dough is formed. The small seam formed between the cutting hole 12 and the forming hole 10 can just effectively prevent the cutting hole 12 from excessively displacing, and the dough skin which is just kneaded is driven to separate, so that the dough is incompletely coated, and the quality of the sesame cake is influenced; the reserved small seam can ensure that a small section of redundant dough skin is left on the dough after the kneading and cutting are finished, the dough skin is stretched and finally broken under the action of the gravity of the dough, and the dough skin finishes the contraction due to the elasticity of the dough skin, so that the dough is wrapped more tightly.
The lower ends of the wrapper forming channel 4 and the stuffing forming channel 5 are gradually reduced; after the flour and the stuffing enter the flour skin forming channel 4 and the stuffing forming channel 5, the flour and the stuffing need to be extruded and formed, so that the lower ends of the flour skin forming channel 4 and the stuffing forming channel 5 are gradually reduced, the flour and the stuffing can be effectively folded and compacted, and the quality of the manufactured sesame cake is further improved.
The specific embodiments described herein are merely illustrative of the spirit of the invention. Various modifications, additions and substitutions for the specific embodiments described herein may be made by those skilled in the art without departing from the spirit of the invention or exceeding the scope of the invention as defined in the accompanying claims.
Claims (2)
1. A sesame cake stuffing forming mechanism is characterized by comprising a vertically arranged panel (1), wherein a first discharging barrel (2) is fixed on the panel (1), and a second discharging barrel (3) is colored in the first discharging barrel (2); a wrapper forming channel (4) is formed between the first discharging barrel (2) and the second discharging barrel (3), and a stuffing forming channel (5) is formed in the second discharging barrel (3); the top end of the first discharging barrel (2) is in threaded connection with a cover (6); the fabric feeding pipe (7) is connected to the first discharging barrel (2) in a conduction mode, the stuffing feeding pipe (8) is connected to the second discharging barrel (3) in a conduction mode, a forming table (9) is fixed below the first discharging barrel (2) on the panel (1), forming holes (10) which are concentric with openings of the lower end of the first discharging barrel (2) are formed in the forming table (9), a rotary table (11) is connected to the upper surface of the forming table (9) in a rotating mode, cutting holes (12) are formed in the rotary table (11) in a position deviating from a rotary shaft of the rotary table (11), distances between the lower end of the first discharging barrel (2) and the upper surface of the rotary table (11), between the rotary table (11) and the forming table (9) are smaller than 5mm, a rotary pile (13) is fixed to the position deviating from the rotary table (11) on the upper surface of the rotary table (11), and a push rod (14) is connected to, this mechanism still includes a linear electric motor, push rod (14) can promote carousel (11) rotation round trip under linear electric motor's drive, and two extreme position of carousel (11) are: first extreme position: the cutting hole (12) is just concentric with the forming hole (10); second extreme position: a small seam is formed between the cutting hole (12) and the forming hole (10).
2. The sesame cake stuffing forming mechanism according to claim 1, wherein the lower ends of the wrapper forming passage (4) and the stuffing forming passage (5) are gradually narrowed.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201922070542.7U CN211153568U (en) | 2019-11-26 | 2019-11-26 | Sesame cake stuffing forming mechanism |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201922070542.7U CN211153568U (en) | 2019-11-26 | 2019-11-26 | Sesame cake stuffing forming mechanism |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN211153568U true CN211153568U (en) | 2020-08-04 |
Family
ID=71816000
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201922070542.7U Expired - Fee Related CN211153568U (en) | 2019-11-26 | 2019-11-26 | Sesame cake stuffing forming mechanism |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN211153568U (en) |
-
2019
- 2019-11-26 CN CN201922070542.7U patent/CN211153568U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200804 |