CN210631033U - Double-head tweezers for brewing kungfu tea - Google Patents

Abstract

A pair of double-end tweezers for making kungfu tea relates to the field of tea art and comprises a first tweezers head, a first tweezers handle, a tweezers tail, a second tweezers handle and a second tweezers head which are sequentially arranged along the axial direction of the double-end tweezers; the utility model discloses a pair of tweezers, including first tweezers head, first tweezers handle, back end connection second tweezers head, first tweezers tail, first tweezers head is the elbow tweezers head or the straight head tweezers head, and the front end of first tweezers handle is connected to first tweezers head, and the one end of tweezers tail is connected to the back end of first tweezers handle, makes first tweezers head open and shut through the first tweezers handle of operation, the front end of second tweezers handle is connected to the other end of tweezers tail, and the second tweezers head is connected to the back end of second tweezers handle, the second tweezers head is including two clamping parts that the symmetry set up, the clamping part is the concave arc shape structure to the indent, makes the second tweezers head open and shut through operating the second tweezers handle, convenient operation, and safety and sanitation can avoid tweezers to enter into tea handleless.

Description

Double-head tweezers for brewing kungfu tea

Technical Field

The utility model relates to a tea art field especially relates to a double-end tweezers for steep gongfu tea.

Background

Kungfu tea is a traditional tea making technical method which is very popular in most provinces and cities in south China at present, and particularly for people in Fujian and Guangdong provinces, the kungfu tea is basically used for drinking. The daily kungfu tea making process is characterized in that a procedure of scalding a cover bowl (or a small teapot) and a tea cup at high temperature is adopted, and the edges of the cover bowl (the teapot) and the tea cup are pinched by tweezers and are washed by boiling water for warming the teapot and cleaning and disinfecting; after the tea is brewed, the tea soup is poured into a tea cup, the brewed tea is subpackaged into small tea cups (also known as tea cup) by the tea cup (also known as a justice cup), and in order to avoid scalding or sanitation (a tea maker generally does not need to directly contact the small tea cups which are scalded by boiling water with hands so as to show sanitation or respect the respect of tea customers), the tea cups are generally used for putting on the cup walls of the tea cups filled with the tea soup by tweezers and delivering the tea soup to the customers for drinking. Therefore, the tweezers in the kungfu tea making process are necessary tools.

At present, tweezers used for kungfu tea are common flat-head or elbow tweezers, are convenient and flexible to use in a step of scalding a cup or a pot with boiling water, and well protect a tea maker from being scalded. However, due to the limitation of the structure of the common tweezers, after tea soup is poured into the small tea cup, when the small tea cup filled with the tea soup is picked up by the tweezers and is served to a guest, in order to ensure that the tea cup picked up by the tweezers does not slip off, the tweezers head part of one tweezers handle of the tweezers can be usually immersed into the tea soup, and the other tweezers head can be matched with the tweezers tightly from one side cup wall of the small tea cup to clamp up the tea cup to be served to the guest. However, the partial immersion of the forceps head into the tea soup is easy to make the guest feel unsanitary; in addition, if the forceps head is made of poor materials, certain chemical components may be dissolved into hot tea soup or chemically react with the tea soup, or if the forceps head is polluted, the forceps head is immersed into the tea soup, so that potential safety hazards are caused.

Disclosure of Invention

An object of the utility model is to solve the above-mentioned problem among the prior art, provide a double-end tweezers for steep kungfu tea, convenient operation, safety and sanitation can avoid tweezers to enter into the interior pollution tea hot water of tea handleless cup.

In order to achieve the above purpose, the utility model adopts the following technical scheme:

double-end tweezers for making kungfu tea comprise a first tweezers head, a first tweezers handle, a tweezers tail, a second tweezers handle and a second tweezers head which are sequentially arranged along the axial direction of the double-end tweezers; the utility model discloses a tweezers, including first tweezers head, second tweezers head, first tweezers head is for elbow tweezers head or straight head tweezers head, and the front end of first tweezers handle is connected to first tweezers head, and the one end of tweezers tail is connected to the rear end of first tweezers handle, makes first tweezers head open and shut through the first tweezers handle of operation, the front end of second tweezers handle is connected to the other end of tweezers tail, and the second tweezers head is connected to the rear end of second tweezers handle, the second tweezers head is including two clamping parts that the symmetry set up, the clamping part is the concave arc shape structure to the indent, makes the second tweezers head open and shut through operating the second tweezers handle.

The double-head tweezers are of an integrally formed structure.

The clamping surface of the first forceps head is provided with at least one of anti-slip stripes and anti-slip salient points.

The clamping surface of the second forceps head is provided with at least one of anti-slip stripes and anti-slip salient points.

The double-end tweezers are made of stainless steel materials or bamboo.

Compared with the prior art, the utility model discloses technical scheme obtains beneficial effect is:

1. the utility model discloses have two tweezers heads of independent utility, first tweezers head is elbow tweezers head or straight head tweezers head, is exclusively used in boiling water scald the cup or scald the kettle ring festival, adopts first tweezers head tweezers to get the use of cup wall edge of teacup or teacup, and second tweezers head is concave arc-shaped structure, is exclusively used in the end and gets the teacup, when getting the teacup with the second tweezers head end, tweezers head can not dip in the tea hot water, reduces the tea hot water by the possibility of tweezers head pollution, makes tea taster have better tea tasting experience.

2. The utility model discloses be equipped with the first tweezers handle and the second tweezers handle of reverse setting, the tweezers tail is the sharing part, through opening and shutting of the first tweezers head of operation first tweezers handle and second tweezers handle control respectively, and the operation utensil independence and stability can not influence all the other parts of double-end tweezers in the use.

3. The utility model discloses be equipped with skid-proof stripe or bump at the holding surface of first tweezers head and second tweezers head for it is more stable firm when taking teacup or teacup and centre gripping teacup to tweeze, and difficult slip drops.

4. The utility model discloses an integrated into one piece's structure, the system mould is simple, low in production cost, and the structure is more firm.

Drawings

Fig. 1 is a schematic perspective view of the present invention;

fig. 2 is a schematic view of the plane of depression of the present invention.

Reference numerals: the forceps comprise a first forceps head 1, a first forceps handle 2, a forceps tail 3, a second forceps handle 4 and a second forceps head 5.

Detailed Description

In order to make the technical problem, technical solution and beneficial effects to be solved by the present invention clearer and more obvious, the following description is made in detail with reference to the accompanying drawings and embodiments.

As shown in fig. 1-2, the double-ended forceps comprise a first forceps head 1, a first forceps handle 2, a forceps tail 3, a second forceps handle 4 and a second forceps head 5 which are sequentially arranged along the axial direction; the forceps tail 3 is a shared part of the first forceps handle 2 and the second forceps handle 4;

specifically, the first forceps head 1 is an elbow forceps head, the first forceps head 1 is connected with the front end of the first forceps handle 2, the rear end of the first forceps handle 2 is connected with one end of the forceps tail 3, the first forceps head 1 is opened and closed by operating the first forceps handle 2, the other end of the forceps tail 3 is connected with the front end of the second forceps handle 4, the rear end of the second forceps handle 4 is connected with the second forceps head 5, the second forceps head 5 comprises two clamping parts which are symmetrically arranged, the clamping parts are inwards concave arc-shaped structures, the second forceps head 5 is opened and closed by operating the second forceps handle 4, and when the second forceps head 5 is closed, the concave arc-shaped structures can be basically matched with the arc-shaped outer wall of the tea cup.

The first forceps head 1 is used for picking up teapots and tea cups when the teapots, tea bowls or tea cups are scalded, and the second forceps head 5 is used for picking up and delivering tea cups filled with tea soup for guests.

The first forceps head 1, the first forceps handle 2, the forceps tail 3, the second forceps handle 4 and the second forceps head 5 are integrally formed.

The clamping surfaces of the first forceps head 1 and the second forceps head 5 are provided with at least one of anti-slip stripes and anti-slip salient points.

In addition to the elbow forceps head adopted by the first forceps head 1 in the embodiment, a straight forceps head can also be adopted; the double-end tweezers can be made of stainless steel or bamboo.

The utility model discloses a use method as follows:

when kungfu tea is brewed, in the link that tea bowls (teapots) or tea cups are scalded by boiled water, the edge of the wall of the tea bowl or the tea cup is directly tweezed and used by operating the first tweezer handle 2 and using the first tweezer head 1; when the tea cup is filled with tea soup, the tea cup is sleeved into the concave arc-shaped structure of the second forceps head 5 by operating the second forceps handle 4, so that the tea cup can be easily lifted up to present tea for tea-tasting guests, and the tea cup is convenient to operate, safe and sanitary.

Claims (5)

1. The utility model provides a double-end tweezers for making gongfu tea which characterized in that: comprises a first forceps head, a first forceps handle, a forceps tail, a second forceps handle and a second forceps head which are sequentially arranged along the axial direction of the double-end forceps; the utility model discloses a tweezers, including first tweezers head, second tweezers head, first tweezers head is for elbow tweezers head or straight head tweezers head, and the front end of first tweezers handle is connected to first tweezers head, and the one end of tweezers tail is connected to the rear end of first tweezers handle, makes first tweezers head open and shut through the first tweezers handle of operation, the front end of second tweezers handle is connected to the other end of tweezers tail, and the second tweezers head is connected to the rear end of second tweezers handle, the second tweezers head is including two clamping parts that the symmetry set up, the clamping part is the concave arc shape structure to the indent, makes the second tweezers head open and shut through operating the second tweezers handle.

2. The double-ended forceps for brewing kungfu tea of claim 1, wherein: the double-head tweezers are of an integrally formed structure.

3. The double-ended forceps for brewing kungfu tea of claim 1, wherein: the clamping surface of the first forceps head is provided with at least one of anti-slip stripes and anti-slip salient points.

4. The double-ended forceps for brewing kungfu tea of claim 1, wherein: the clamping surface of the second forceps head is provided with at least one of anti-slip stripes and anti-slip salient points.

5. The double-ended forceps for brewing kungfu tea of claim 1, wherein: the double-end tweezers are made of stainless steel materials or bamboo.

Images