CN210611921U

CN210611921U - Commercial electric oven that stability is high

Info

Publication number: CN210611921U
Application number: CN201921181350.7U
Authority: CN
Inventors: 蒲文军; 薛宏森; 孙德和
Original assignee: Mingchen Tangshan Aerospace Electronic Equipment Technology Co Ltd
Current assignee: Mingchen Tangshan Aerospace Electronic Equipment Technology Co Ltd
Priority date: 2019-07-25
Filing date: 2019-07-25
Publication date: 2020-05-26
Anticipated expiration: 2029-07-25

Abstract

The utility model provides a high commercial electric oven of stability. The high commercial electric oven of stability includes the case body, stabilize supporting mechanism and the supplementary clearance mechanism in top, stabilize supporting mechanism and connect in the bottom of oven body, stabilize supporting mechanism and include the pneumatic cylinder, the rectangular board, the sucking disc, the U-shaped pipe, the tee junction pipe, electronic air pump and breather pipe, oven body both sides face bottom position installs the pneumatic cylinder of vertical setting respectively, the rectangular board is connected to the output of pneumatic cylinder, two sucking discs pass through the U-shaped pipe intercommunication, the bottom of oven body is close to central point and puts and install electronic air pump, the export intercommunication of electronic air pump has the tee junction pipe, the other both ends of tee junction pipe communicate the breather pipe respectively, the other end and the U-shaped pipe central point of breather pipe put. The utility model provides a commercial electric oven that stability is high has can rely on sucking disc adsorption affinity to form the power of grabbing ground to can let commercial electric oven place stability and improve the advantage.

Description

Commercial electric oven that stability is high

Technical Field

The utility model relates to an electric oven technical field especially relates to a commercial electric oven that stability is high.

Background

An oven is a sealed electric appliance for baking food or drying products, and is classified into a home electric appliance and an industrial oven. The domestic oven can be used for processing some pasta. An industrial oven is a device used for drying products in industry, and is an electric oven and a gas oven, which are also called as an oven, a drying box and the like.

Present commercial electric oven self is bulky, transports or places the process through relying on bottom locking universal wheel, though rely on its locking universal wheel self to have the locking possibility, can let the electric oven normally place, but the locking universal wheel upper wheel is less with the ground contact point, and frictional force is less relatively, and does not form the power of grabbing to the stability of placing is relatively poor, in the car transportation, because inertial action, the oven is placed and is rocked the possibility and increase, influences the normal transportation of oven.

Therefore, there is a need to provide a new commercial electric oven with high stability to solve the above technical problems.

SUMMERY OF THE UTILITY MODEL

In order to solve the technical problem, the utility model provides a can rely on sucking disc adsorption affinity to form the commercial electric oven that grabs power stability is high to ground.

The utility model provides a high commercial electric oven of stability includes: an oven body; the oven comprises an oven body, a stable supporting mechanism, a plurality of air cylinders, a plurality of air pipes and a plurality of air pipes, wherein the stable supporting mechanism is connected to the bottom of the oven body and comprises hydraulic cylinders, strip plates, suckers, U-shaped pipes, three-way connecting pipes, electric air pumps and the air pipes; the top auxiliary cleaning mechanism is connected to the top of the oven body.

Preferably, the length of the strip plate is equal to the width of the oven body, and the upper surface of one side wall of the strip plate is connected with the bottom of the oven body through a plurality of telescopic sleeves.

Preferably, the bottom of the oven body is further connected with two symmetrically arranged pipe sleeves, one end of the vent pipe penetrates through the pipe sleeves, and an inlet of the electric air pump is in threaded connection with a blocking net cover.

Preferably, the two side surfaces of the oven body are provided with a hydraulic system close to the center, and the hydraulic cylinder is controlled by the hydraulic system.

Preferably, the supplementary clearance mechanism in top is including clearance brush, slider, L shape poker rod, pivot and splint, and oven body's top is equipped with two parallel arrangement's rectangular spout, the inside sliding connection slider of rectangular spout, and the last surface connection of slider has splint, rotates through the pivot between two splint to be connected with the clearance brush, and two splint backs to the side are connected with L shape poker rod respectively.

Preferably, the top of oven body is close to the lateral wall position and is connected with cowl, and inside cowl can be filled in to the clearance whitewash.

Compared with the prior art, the utility model provides a commercial electric oven that stability is high has following beneficial effect:

the utility model provides a high commercial electric oven of stability drives the rectangular board downward movement who has the sucking disc through the pneumatic cylinder, can rely on the sucking disc adsorption affinity to form the power of grabbing to ground to can let commercial electric oven place stability and improve, and whole operation passes through pneumatic cylinder and electric air pump electric mode drive, does not need manual too much operation, operation process labour saving and time saving.

Drawings

Fig. 1 is a schematic structural view of a preferred embodiment of a commercial electric oven with high stability provided by the present invention;

FIG. 2 is an enlarged view of a portion A of FIG. 1;

fig. 3 is a schematic top view of the oven body shown in fig. 1.

Reference numbers in the figures: 1. an oven body; 2. a stable support mechanism; 3. a top auxiliary cleaning mechanism; 21. a hydraulic cylinder; 22. a strip plate; 23. a suction cup; 24. a U-shaped tube; 25. pipe sleeve; 26. a screen cover; 27. a three-way connecting pipe; 28. an electric air pump; 29. a breather pipe; 2a, a telescopic sleeve; 31. cleaning and painting; 32. an arc-shaped baffle plate; 33. a slider; 34. an L-shaped poke rod; 35. a rotating shaft; 36. a splint; 37. a long-strip chute.

Detailed Description

The present invention will be further described with reference to the accompanying drawings and embodiments.

Please refer to fig. 1, fig. 2 and fig. 3, wherein fig. 1 is a schematic structural diagram of a preferred embodiment of a commercial electric oven with high stability according to the present invention; FIG. 2 is an enlarged view of a portion A of FIG. 1; fig. 3 is a schematic top view of the oven body shown in fig. 1. Commercial electric oven that stability is high includes: oven body 1, stable supporting mechanism 2 and supplementary clearance mechanism in top 3.

In the specific implementation process, as shown in fig. 1, the stable supporting mechanism 2 is connected to the bottom of the oven body 1, the stable supporting mechanism 2 includes a hydraulic cylinder 21, a strip plate 22, suction cups 23, a U-shaped tube 24, a three-way connecting tube 27, an electric air pump 28 and an air pipe 29, the hydraulic cylinders 21 are vertically installed at the bottom of the two side surfaces of the oven body 1, the output end of the hydraulic cylinder 21 is connected to the strip plate 22, the lower surface of the strip plate 22 is connected to the two symmetrically-arranged suction cups 23, the two suction cups 23 are communicated through the U-shaped tube 24, the electric air pump 28 is installed at the bottom of the oven body 1 near the center, the outlet of the electric air pump 28 is communicated with the three-way connecting tube 27, the other two ends of the three-way connecting tube 27 are respectively communicated with the air pipe 29, the other, open pneumatic cylinder 21, drive rectangular board 22 and remove downwards, keep away from ground until supporting oven body 1 bottom universal wheel, rely on its oven body 1 self gravity, can form the extrusion to sucking disc 23, make air content reduce between sucking disc 23 bottom and the ground, thereby reach the negative pressure adsorption, electronic air pump 28 is opened to the rethread, can let sucking disc 23 leeway between the face air take out, thereby can improve the adsorption affinity, adopt the adsorption mode can let oven body 1 and ground form a grabbing power, thereby improve oven body 1 and place stability, make during the use or during the transportation place stability and can both improve.

Referring to fig. 1, the length of the strip plate 22 is equal to the width of the oven body 1, and the upper surface of one side wall of the strip plate 22 is connected to the bottom of the oven body 1 through a plurality of telescopic sleeves 2a, so that the strip plate 22 can only move vertically during the upward or downward movement process, and no deviation movement in other directions is generated, so that the stability of the unidirectional movement is increased.

Referring to fig. 1 and 2, the bottom of the oven body 1 is further connected with two symmetrically arranged pipe sleeves 25, one end of each vent pipe 29 penetrates through the pipe sleeve 25, the pipe sleeves 25 can prevent the vent pipes 29 from falling off and contacting with the ground, so that the whole oven body 1 is prevented from being transferred and the falling vent pipes 29 and the ground are prevented from being worn due to contact, and the inlet of the electric air pump 28 is in threaded connection with the blocking net cover 26 and can block external dust from being sucked into the electric air pump 28.

Referring to fig. 1, a hydraulic system is installed on two side surfaces of the oven body 1 near the center, and a hydraulic cylinder 21 is controlled by the hydraulic system, and the related power supply and hydraulic system are the prior art.

Referring to fig. 2 and 3, the top auxiliary cleaning mechanism 3 includes a cleaning brush 31, a slider 33, an L-shaped poking rod 34, a rotating shaft 35 and a clamping plate 36, two parallel strip chutes 37 are disposed on the top of the oven body 1, the slider 33 is slidably connected inside the strip chutes 37, the upper surface of the slider 33 is connected with the clamping plate 36, the cleaning brush 31 is rotatably connected between the two clamping plates 36 through the rotating shaft 35, the L-shaped poking rod 34 is respectively connected to the opposite side surfaces of the two clamping plates 36, it should be noted that the cleaning brush 31 can be rolled back and forth by holding the L-shaped poking rod 34, so as to facilitate people to clean the dust accumulated on the top of the oven body 1, since the existing oven body 1 has a large size, the dust accumulated on the top is easily caused by long-term use, the cleaning process needs to stand on the stool for cleaning the top of the oven body 1, and needs to carry the stool for cleaning the positions on the top of the oven, the operation is complex, and with this process, the operation labour saving and time saving improves work efficiency.

Referring to fig. 2 and fig. 3, the top of the oven body 1 is connected with an arc-shaped baffle 32 near the side wall, and the cleaning brush 31 can be plugged into the arc-shaped baffle 32, so that the accumulation of external dust on the surface of the cleaning brush 31 can be reduced, the cleaning brush 31 can be not used and the inside of the arc-shaped baffle 32 can be plugged into the cleaning brush 31, and the accumulation of dust on the surface of the cleaning brush 31 can be reduced.

The above only is the embodiment of the present invention, not limiting the scope of the present invention, all the equivalent structures or equivalent processes of the present invention are used in the specification and the attached drawings, or directly or indirectly applied to other related technical fields, and the same principle is included in the protection scope of the present invention.

Claims

1. The utility model provides a high commercial electric oven of stability which characterized in that includes:

an oven body (1);

the stable supporting mechanism (2), the stable supporting mechanism (2) is connected to the bottom of the oven body (1), the stable supporting mechanism (2) comprises hydraulic cylinders (21), strip plates (22), suckers (23), U-shaped pipes (24), three-way connecting pipes (27), electric air pumps (28) and air pipes (29), the hydraulic cylinders (21) which are vertically arranged are respectively installed at the bottom of the two side faces of the oven body (1), the output ends of the hydraulic cylinders (21) are connected with the strip plates (22), the lower surfaces of the strip plates (22) are connected with the two symmetrically arranged suckers (23), the two suckers (23) are communicated through the U-shaped pipes (24), the electric air pumps (28) are installed at the bottom of the oven body (1) close to the central position, the outlets of the electric air pumps (28) are communicated with the three-way connecting pipes (27), and the other two ends of, the other end of the vent pipe (29) is communicated with the central position of the U-shaped pipe (24);

the top auxiliary cleaning mechanism (3), wherein the top auxiliary cleaning mechanism (3) is connected to the top of the oven body (1).

2. The commercial high stability electric oven according to claim 1, wherein the length of the strip plate (22) is equal to the width of the oven body (1), and the upper surface of one side wall of the strip plate (22) is connected with the bottom of the oven body (1) through a plurality of telescopic sleeves (2 a).

3. The commercial electric oven with high stability according to claim 1, wherein the bottom of the oven body (1) is further connected with two symmetrically arranged pipe sleeves (25), one end of the air pipe (29) passes through the pipe sleeves (25), and the inlet of the electric air pump (28) is in threaded connection with a blocking net cover (26).

4. The commercial electric oven with high stability according to claim 1 or 2, wherein the two sides of the oven body (1) are provided with a hydraulic system near the center, and the hydraulic cylinder (21) is controlled by the hydraulic system.

5. The high-stability commercial electric oven according to claim 1, wherein the top auxiliary cleaning mechanism (3) comprises a cleaning brush (31), a sliding block (33), an L-shaped poking rod (34), a rotating shaft (35) and clamping plates (36), two parallel long sliding grooves (37) are formed in the top of the oven body (1), the sliding block (33) is connected to the inside of each long sliding groove (37) in a sliding manner, the clamping plates (36) are connected to the upper surfaces of the sliding blocks (33), the cleaning brush (31) is rotatably connected between the two clamping plates (36) through the rotating shaft (35), and the two clamping plates (36) are respectively connected to the opposite side surfaces of the L-shaped poking rod (34).

6. The commercial high-stability electric oven according to claim 1 or 5, wherein the top of the oven body (1) is connected with a curved baffle (32) near the side wall, and the cleaning brush (31) can be plugged into the curved baffle (32).