CN210580947U

CN210580947U - Puffed food production is with accuse oily device

Info

Publication number: CN210580947U
Application number: CN201921421166.5U
Authority: CN
Inventors: 不公告发明人
Original assignee: Zhejiang Yunqi Food Co ltd
Current assignee: Zhejiang Yunqi Food Co ltd
Priority date: 2019-08-29
Filing date: 2019-08-29
Publication date: 2020-05-22
Anticipated expiration: 2029-08-29

Abstract

The utility model discloses an oil control device for puffed food production, including fryer and oil control device, fryer upper surface is fixed with the oil control device, the oil control device includes prestoring jar, the lid, the stirring rake, servo motor, electric heater, arrange the oil pipe, advance the blast pipe, temperature sensor, level sensor and PLC controller, fryer upper surface is fixed with prestoring jar, prestoring jar top has the lid through the bolt fastening, lid middle part is connected with the stirring rake through the bearing rotation, lid top is fixed with servo motor, and servo motor's output and stirring rake fixed connection, prestoring jar inner wall lower extreme is fixed with electric heater, prestoring jar bottom is fixed with the oil pipe, and arrange the oil pipe and pass the fryer, lid top one end is fixed with the oil pipe, this oil control device for puffed food production can preheat the back to cold oil and supply oil in the fryer, the hot oil heating time is reduced, the working efficiency is improved, the control of the oil quantity is facilitated, and the use by people is facilitated.

Description

Puffed food production is with accuse oily device

Technical Field

The utility model relates to a puffed food processing technology field specifically is an oily device of accuse for puffed food production.

Background

The puffed food is prepared by using grains, potatoes or beans as main raw materials and puffing in modes of baking, frying, microwave or extrusion and the like, and has obviously increased volume and certain crisp porosity. The texture structure of the food is porous and fluffy, and the food is crispy and sweet in taste and very popular with children. Puffed food is a novel food that appears in the end of sixties, foreign also known as extruded food, spout the food, light food etc. in puffed food production, fry the raw materials, so that the raw materials takes place popped, however, the oil in the fryer is after frying the raw materials, the oil can be taken away a part by raw materials itself, after a period of time, the oil mass in the fryer reduces, just need supply new oil in the fryer, so that with the normal work of fryer, and current device to the fryer advance shape oil mass control is mostly direct to the fryer pump cold oil, when making cold oil get into the fryer, with frying original oil temperature in the fryer neutralization and decline, lead to people to need to continue to heat a period of time just can continue to carry out the fried work to the raw materials, a large amount of time is wasted, and the volume of adding oil is not convenient for control. Therefore, an oil control device for producing puffed food is provided.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide an oil control device is used in puffed food production to solve the problem that proposes among the above-mentioned background art.

In order to achieve the above object, the utility model provides a following technical scheme: an oil control device for puffed food production comprises a frying machine and an oil control device, wherein the oil control device is fixed on the upper surface of the frying machine and comprises a pre-storage tank, a cover body, a stirring paddle, a servo motor, an electric heater, an oil discharge pipe, an oil inlet pipe, an air inlet and outlet pipe, a temperature sensor, a liquid level sensor and a PLC (programmable logic controller), the pre-storage tank is fixed on the upper surface of the frying machine, the cover body is fixed on the top of the pre-storage tank through bolts, the middle part of the cover body is connected with the stirring paddle through a bearing in a rotating manner, the servo motor is fixed on the top of the cover body, the output end of the servo motor is fixedly connected with the stirring paddle, the electric heater is fixed at the lower end of the inner wall of the pre-storage tank, the oil discharge pipe is fixed at the bottom of the pre-storage tank and penetrates through the frying machine, the oil inlet pipe is fixed, prestore a jar outside upper end and be fixed with level sensor, prestore a jar outside and be fixed with the PLC controller, servo motor, electric heater, temperature sensor and level sensor all with PLC controller electric connection.

Preferably, the oil inlet pipe and the oil discharge pipe are fixed with electromagnetic valves at one end.

Preferably, the lower end of the outer side of the prestoring tank is symmetrically fixed with mounting feet, and the mounting feet are fixedly connected with the upper surface of the frying machine.

Preferably, a transparent plate is fixedly embedded on one side of the prestoring tank.

Preferably, the servo motor is a speed reduction motor.

Compared with the prior art, the beneficial effects of the utility model are that:

1. when the utility model is used in the frying machine, edible oil is injected into the pre-storage tank through the oil inlet pipe, when the liquid level of the edible oil in the pre-storage tank reaches the detection range of the liquid level sensor, the PLC controller controls the electromagnetic valve on the oil inlet pipe to be closed, so that the oil injection in the pre-storage tank is stopped, the liquid level sensor is a non-contact liquid level sensor which can be placed outside the pre-storage tank for detection, the edible oil injected into the pre-storage tank is pre-stored in the pre-storage tank, when the oil quantity in the frying machine is about to reach the oil filling standard, the electric heater is controlled by the PLC controller to heat the oil in the pre-storage tank, and the stirring paddle is driven to rotate by the rotation of the servo motor, so that the oil in the pre-storage tank is stirred by the stirring paddle, the oil can be uniformly contacted with the electric heater, the heating, after the oil temperature reaches, electric heater stop work, when needing to refuel in the fryer, prestore in the edible oil of jar heating through arranging in the oil pipe row oil groove in the fryer for oil after the heating mixes with the oil in the fryer, makes the temperature variation of oil in the fryer less, makes and to carry out the fried operation directly after refueling, improves work efficiency.

2. The utility model discloses store edible oil in prestoring jar earlier to prestore the interior oil mass of jar through level sensor control, when needs refuel in to the fryer, directly will prestore in the jar oil all pour into the fryer can, be convenient for control add the oil mass.

Drawings

FIG. 1 is a schematic view of the overall structure of the present invention;

fig. 2 is a schematic structural view of the oil control device of the present invention.

In the figure: 1. a fryer; 2. an oil control device; 3. pre-storing a tank; 4. a cover body; 5. a stirring paddle; 6. a servo motor; 7. an electric heater; 8. an oil discharge pipe; 9. an oil inlet pipe; 10. an air inlet and outlet pipe; 11. a temperature sensor; 12. a liquid level sensor; 13. a PLC controller; 14. an electromagnetic valve; 15. mounting a foot; 16. a transparent plate.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1-2, the present invention provides a technical solution: an oil control device for puffed food production, comprises a frying machine 1 and an oil control device 2, wherein the upper surface of the frying machine 1 is fixed with the oil control device 2, the oil control device 2 comprises a pre-storage tank 3, a cover body 4, a stirring paddle 5, a servo motor 6, an electric heater 7, an oil discharge pipe 8, an oil inlet pipe 9, an air inlet and outlet pipe 10, a temperature sensor 11, a liquid level sensor 12 and a PLC (programmable logic controller) 13, the upper surface of the frying machine 1 is fixed with the pre-storage tank 3, the top of the pre-storage tank 3 is fixed with the cover body 4 through a bolt, the middle part of the cover body 4 is rotatably connected with the stirring paddle 5 through a bearing, the top of the cover body 4 is fixed with the servo motor 6, the output end of the servo motor 6 is fixedly connected with the stirring paddle 5, the lower end of the inner wall of the pre-storage tank 3 is fixed with the electric heater 7, the bottom of the pre-storage tank 3 is fixed with, 4 top one end of lid is fixed with intake and

exhaust pipe

10, 3 inner walls of jar 3 prestore are fixed with

temperature sensor

11, 3 outside upper ends of jar 3 prestore are fixed with

level sensor

12, 3 outsides of jar 3 prestore are fixed with PLC controller 13, servo motor 6, electric heater 7, temperature sensor 11 and level sensor 12 all with PLC controller 13 electric connection.

And the electromagnetic valves 14 are fixed at one ends of the oil inlet pipe 9 and the oil discharge pipe 8, so that the opening and closing of the oil inlet pipe 9 and the oil discharge pipe 8 are controlled conveniently.

Prestore jar 3 outside lower extreme symmetry be fixed with installation foot 15, and installation foot 15 and fryer 1 upper surface fixed connection, it is fixed to be convenient for prestore jar 3's installation.

And a transparent plate 16 is embedded and fixed on one side of the prestoring tank 3, so that people can check the oil quantity in the prestoring tank 3 conveniently.

The servo motor 6 is a speed reducing motor, so that the output rotating speed of the servo motor 6 is conveniently reduced, and vortexes caused by the stirring of the stirring paddle 5 are reduced.

The working principle is as follows: when the frying machine 1 is used, firstly, edible oil is injected into the prestoring tank 3 through the oil inlet pipe 9, when the liquid level of the edible oil in the prestoring tank 3 reaches the detection range of the liquid level sensor 12, the PLC controller 13 controls the electromagnetic valve 14 on the oil inlet pipe 9 to be closed, so that the oil injection in the prestoring tank 3 is stopped, the liquid level sensor 12 is a non-contact liquid level sensor which can be placed outside the prestoring tank 3 for detection, the liquid level sensor 12 is prevented from polluting the edible oil, the edible oil injected into the prestoring tank 3 is prestored in the prestoring tank 3, when the oil amount in the frying machine 1 is about to reach the oil injection standard, the PLC controller 13 controls the electric heater 7 to heat the oil in the prestoring tank 3, the servo motor 6 rotates to drive the stirring paddle 5 to rotate, so that the stirring paddle 5 stirs the oil in the prestoring tank 3, and the electric heater 7 can be uniformly contacted, improve heating efficiency, and detect the oil temperature through temperature sensor 11, the oil temperature reaches the back, electric heater 7 stop work, when needing to refuel in fryer 1, prestore the edible oil of jar 3 internal heating and arrange into the oil groove in fryer 1 through oil extraction pipe 8, make oil after the heating mix with the oil in fryer 1, make the temperature variation of oil in fryer 1 less, make and refuel the back and directly carry out the fried operation, improve work efficiency.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides an expanded food production is with accuse oil device, includes fryer (1) and accuse oil device (2), its characterized in that: the upper surface of the frying machine (1) is fixed with an oil control device (2), the oil control device (2) comprises a pre-storage tank (3), a cover body (4), a stirring paddle (5), a servo motor (6), an electric heater (7), an oil discharge pipe (8), an oil inlet pipe (9), an air inlet and outlet pipe (10), a temperature sensor (11), a liquid level sensor (12) and a PLC (programmable logic controller) (13), the upper surface of the frying machine (1) is fixed with the pre-storage tank (3), the top of the pre-storage tank (3) is fixed with the cover body (4) through bolts, the middle of the cover body (4) is rotatably connected with the stirring paddle (5) through bearings, the top of the cover body (4) is fixed with the servo motor (6), the output end of the servo motor (6) is fixedly connected with the stirring paddle (5), the lower end of the inner wall of the pre-storage tank (3) is fixed with the electric heater (7), and oil extraction pipe (8) pass fryer (1), lid (4) top one end is fixed with into oil pipe (9), lid (4) top one end is fixed with into blast pipe (10), prestore jar (3) inner wall and be fixed with temperature sensor (11), prestore jar (3) outside upper end is fixed with level sensor (12), prestore jar (3) outside and be fixed with PLC controller (13), servo motor (6), electric heater (7), temperature sensor (11) and level sensor (12) all with PLC controller (13) electric connection.

2. The oil control device for puffed food production according to claim 1, characterized in that: and one ends of the oil inlet pipe (9) and the oil discharge pipe (8) are both fixed with electromagnetic valves (14).

3. The oil control device for puffed food production according to claim 1, characterized in that: the lower end of the outer side of the prestoring tank (3) is symmetrically fixed with mounting feet (15), and the mounting feet (15) are fixedly connected with the upper surface of the frying machine (1).

4. The oil control device for puffed food production according to claim 1, characterized in that: a transparent plate (16) is embedded and fixed on one side of the prestoring tank (3).

5. The oil control device for puffed food production according to claim 1, characterized in that: the servo motor (6) is a speed reducing motor.