CN210540370U - Supermarket vegetable fresh-keeping selling table with refrigerating chamber - Google Patents
Supermarket vegetable fresh-keeping selling table with refrigerating chamber Download PDFInfo
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- CN210540370U CN210540370U CN201920816703.XU CN201920816703U CN210540370U CN 210540370 U CN210540370 U CN 210540370U CN 201920816703 U CN201920816703 U CN 201920816703U CN 210540370 U CN210540370 U CN 210540370U
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- refrigerating chamber
- chamber
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- controller
- refrigerating
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- Cold Air Circulating Systems And Constructional Details In Refrigerators (AREA)
Abstract
The utility model relates to a supermarket vegetable fresh-keeping selling table with a refrigerating chamber, which comprises a box body and a placing table; a refrigerating device and an atomizing device are arranged in the box body; the refrigerating device comprises a refrigerating chamber, a compressor, an evaporator, a temperature sensor, a condenser and a controller; the atomization device comprises a water tank and an atomization chamber, the top of the water tank is of a closed structure, a water filling port is arranged outside the tank body, and a sealing cover is arranged on the water filling port; the atomization chamber is of a closed structure, an ultrasonic atomizer is arranged at the inner bottom of the atomization chamber, the atomization chamber is connected with the bottom of the water tank through a communicating pipe, and a valve is arranged on the communicating pipe; the placing table is of a hollow structure, the upper surface of the placing table is provided with a plurality of mist discharging holes and is communicated with the top of the atomizing chamber through a mist discharging pipe, and a fan is arranged in the mist discharging pipe. The utility model discloses can keep vegetables fresh to the even humidification of vegetables on the put table, prevent to rot because of the water spray is too much, also can keep fresh to the vegetables in the freezer.
Description
Technical Field
The utility model relates to a platform technical field is sold in the pendulum, especially relates to a take supermarket vegetables of walk-in fresh-keeping platform of selling.
Background
In the supermarket, vegetables are directly put most and are put vegetables and put and sell the bench and sell, and for avoiding the new freshness that moisture evaporation influences vegetables, the supermarket staff can regularly give vegetables water spray, and this kind of mode not only sprays inhomogeneously, and the too much can influence vegetables article looks of water spray, sets up and can cause rotten, has increased staff's intensity of labour moreover. Secondly, because the space on the sale table is limited, a lot of vegetables for sale can not be placed on the sale table, but are stacked in the vegetable frame, and the stacked vegetables are easy to generate heat, dry and rot due to the respiration of the vegetables, so that the freshness is influenced.
SUMMERY OF THE UTILITY MODEL
The utility model provides a supermarket vegetable fresh-keeping selling table with a refrigerating chamber, which can overcome the defects of the prior art.
The utility model discloses a realize through following technical scheme:
a supermarket vegetable fresh-keeping selling table with a refrigerating chamber comprises a box body, wherein a plurality of support legs are arranged at the bottom of the box body, and a plurality of obliquely arranged placing tables are arranged on the box body; a refrigerating device and an atomizing device are arranged in the box body; the refrigerating device comprises a refrigerating chamber arranged in the middle of the interior of the refrigerator body, a compressor arranged on the left side of the refrigerating chamber, an evaporator and a temperature sensor which are arranged at the top of the interior of the refrigerating chamber, a condenser arranged outside the refrigerator body and a controller arranged in the refrigerator body; the evaporator and the condenser are both connected with the compressor, and the compressor and the temperature sensor are both connected with the controller; the atomization device comprises a water tank and an atomization chamber which are arranged on the right side of the refrigerating chamber, the top of the water tank is of a closed structure, a water filling port with the bottom communicated with the bottom of the water tank is arranged outside the tank, and a sealing cover is arranged on the water filling port; the atomizing chamber is of a closed structure, an ultrasonic atomizer is arranged at the inner bottom of the atomizing chamber, the bottom of the atomizing chamber is connected with the bottom of the water tank through a communicating pipe, a valve is arranged on the communicating pipe, and the height of a water outlet of the communicating pipe is slightly greater than that of the upper surface of the ultrasonic atomizer, so that the ultrasonic atomizer can be just completely immersed in water; the placing table is of a hollow structure, a plurality of mist discharging holes communicated with the interior of the placing table are formed in the upper surface of the placing table, the placing tables are communicated with each other and communicated with the top of the atomizing chamber through mist discharging pipes, and fans are arranged in the mist discharging pipes; the controller, the ultrasonic atomizer and the fan are all electrically connected with a switch arranged on the outer wall of the box body.
Preferably, the controller may set a temperature or a temperature interval, and may control an operating state of the compressor according to temperature information fed back by the temperature sensor, so that the refrigerating compartment is maintained at the set temperature or the temperature interval.
Preferably, the fog discharging pipe above the fan is provided with a fog discharging branch pipe communicated with the refrigerating chamber, the fog discharging branch pipe is provided with an electromagnetic valve, and the electromagnetic valve is electrically connected with the controller.
Preferably, a humidity sensor is arranged in the refrigerating chamber and electrically connected with the controller, and the controller can control the opening and closing state of the electromagnetic valve according to the humidity information fed back by the humidity sensor so as to keep the refrigerating chamber in a set humidity or humidity range.
Preferably, the outer wall of the box body is provided with a water level indicator, and the bottom of the water level indicator is communicated with the bottom of the water tank.
Preferably, the placing tables are arranged at equal intervals.
Preferably, the number of the support legs is four, and the support legs are respectively arranged at four corners of the bottom of the box body.
Preferably, the refrigerating chamber is provided with a door leaf and a handle arranged on the door leaf.
Compared with the prior art, the beneficial effects of the utility model are that:
1. the adoption of the refrigerating device can keep the vegetables in the refrigerating chamber in a proper temperature and humidity range and keep the vegetables fresh.
2. Adopt atomizing device, can carry out even humidification to vegetables, keep vegetables fresh to can prevent to influence vegetables article looks because of spraying water too much, perhaps rotten because of spraying water too much, can also alleviate staff's artifical intensity of labour who sprays water.
3. The water tank, the communicating pipe and the valve which adopt special structures can automatically replenish water to the atomizing chamber, keep a certain water level and enable the ultrasonic atomizer to generate a better atomizing effect.
Drawings
Fig. 1 is a schematic structural diagram of the present invention.
Fig. 2 is a right side view of fig. 1.
In the figure: the device comprises a box body 1, support legs 2, a placing table 3, a refrigerating chamber 4, a compressor 5, an evaporator 6, a temperature sensor 7, a condenser 8, a controller 9, a door leaf 10, a handle 11, a water tank 12, an atomizing chamber 13, a water filling port 14, a sealing cover 15, a water level indicator 16, an ultrasonic atomizer 17, a communicating pipe 18, a valve 19, a mist discharging hole 20, a mist discharging pipe 21, a fan 22, a switch 23, a mist discharging branch pipe 24, an electromagnetic valve 25 and a humidity sensor 26.
Detailed Description
As shown in fig. 1-2, a supermarket vegetable fresh-keeping selling table with a refrigerating chamber comprises a box body 1, supporting legs 2 are arranged at four corners of the bottom of the box body 1, a plurality of obliquely arranged placing tables 3 are arranged on the box body 1, and the placing tables 3 are arranged at equal intervals; a refrigerating device and an atomizing device are arranged in the box body 1; the refrigerating device comprises a refrigerating chamber 4 arranged in the middle of the inside of the box body 1, a compressor 5 arranged on the left side of the refrigerating chamber 4, an evaporator 6 and a temperature sensor 7 which are arranged at the top of the inside of the refrigerating chamber 4, a condenser 8 arranged outside the box body 1 and a controller 9 arranged in the box body 1; the refrigerating chamber 4 is provided with a door leaf 10 and a handle 11 arranged on the door leaf 10; the evaporator 6 and the condenser 8 are both connected with the compressor 5, the compressor 5 and the temperature sensor 7 are both connected with the controller 9, the controller 9 can set the temperature or the temperature range, and can control the working state of the compressor 5 according to the temperature information fed back by the temperature sensor 7, so that the refrigerating chamber 4 is kept in the set temperature or the temperature range, the proper temperature for keeping vegetables fresh is 6-10 ℃, and the temperature of the refrigerating chamber 4 can be set in the temperature range.
The atomization device comprises a water tank 12 and an atomization chamber 13 which are arranged on the right side of the refrigerating chamber 4, the top of the water tank 12 is of a closed structure, a water filling port 14 is arranged outside the box body 1, the bottom of the water filling port is communicated with the bottom of the water tank 12, and a sealing cover 15 is arranged on the water filling port 14; a water level indicator 16 is arranged on the outer wall of the box body 1, the bottom of the water level indicator is communicated with the bottom of the water tank 12, so that the water level of the water tank 12 can be displayed at any time; the atomizing chamber 13 is of a closed structure, the inner bottom of the atomizing chamber is provided with the ultrasonic atomizer 17, the bottom of the atomizing chamber 13 is connected with the bottom of the water tank 12 through a communicating pipe 18, the communicating pipe 18 is provided with a valve 19, the height of a water outlet of the communicating pipe 18 is slightly greater than the height of the upper surface of the ultrasonic atomizer 17 so as to ensure that the ultrasonic atomizer 17 can be just completely immersed in water, and thus the ultrasonic atomizer 17 can generate a better atomizing effect; the placing table 3 is of a hollow structure, a plurality of mist discharging holes 20 communicated with the inside of the placing table 3 are formed in the upper surface of the placing table 3, water vapor can be discharged from the inside of the placing table 3 to the outside through the mist discharging holes 20, the placing tables 3 are communicated with each other and communicated with the top of the atomizing chamber 13 through mist discharging pipes 21, and fans 22 are arranged in the mist discharging pipes 21; the controller 9, the ultrasonic atomizer 17 and the fan 22 are all electrically connected with a switch 23 arranged on the outer wall of the box body 1; the fog discharge pipe 21 above the fan 22 is provided with a fog discharge branch pipe 24 communicated with the refrigerating chamber 4, so that water vapor can be conveyed into the refrigerating chamber 4 through the fog discharge branch pipe 24 to increase the humidity in the refrigerating chamber 4; the fog discharging branch pipe 24 is provided with an electromagnetic valve 25, the electromagnetic valve 25 is electrically connected with the controller 9, and the controller 9 controls the opening and closing of the electromagnetic valve 25 to realize the automatic control of the electromagnetic valve 25; the humidity sensor 26 is arranged in the refrigerating chamber 4, the humidity sensor 26 is electrically connected with the controller 9, and the controller 9 can control the opening and closing state of the electromagnetic valve 25 according to the humidity information fed back by the humidity sensor 26, so that the refrigerating chamber 4 is kept in the set humidity or humidity range.
When the refrigerator is used, the switch 23 is turned on to enable the controller 9 to start to work, the controller 9 controls the compressor 5 to work according to temperature information in the refrigerating chamber 4 fed back by the temperature sensor 7, when the temperature of the refrigerating chamber 4 is higher than a set upper temperature limit, the controller 9 starts the compressor 5 to refrigerate the refrigerating chamber 4, the temperature of the refrigerating chamber 4 starts to fall, and when the temperature of the refrigerating chamber 4 falls to a set lower temperature limit, the controller 9 stops the compressor 5 to work, refrigeration of the refrigerating chamber 4 is stopped, and the refrigerating chamber 4 is kept in a set temperature interval.
Then, the valve 19 is closed, the sealing cover 15 of the water filling port 14 is opened, water is added into the water tank 12 through the water filling port 14, the sealing cover 15 is covered after the water is filled, the valve 19 is opened again, the water in the water tank 12 flows into the atomizing chamber 13 through the communicating pipe 18, when the water level in the atomizing chamber 13 is just started, the water level in the atomizing chamber 13 is not submerged into the water outlet of the communicating pipe 18, air can enter the water tank 12 through the communicating pipe 18, after the water level in the atomizing chamber 13 is completely submerged into the water outlet of the communicating pipe 18, air cannot enter the water tank 12 through the communicating pipe 18, because the top of the water tank 12 is closed, the water in the water tank 12 cannot continuously flow out under the action of atmospheric pressure, the water level of the atomizing chamber 13 is automatically kept in a state of just submerging the water outlet of the. Since the height of the water outlet of the communication pipe 18 is greater than the height of the upper surface of the ultrasonic atomizer 17, the ultrasonic atomizer 17 can be completely submerged in water. Then, the switch 23 is turned on to electrify the ultrasonic atomizer 17 and the fan 22, the ultrasonic atomizer 17 atomizes water, and the fan 22 blows the atomized water vapor to the placing table 3 through the mist discharge pipe 21 and discharges the water vapor through the mist discharge holes 20.
Then, a part of the vegetables are placed on the placing table 3, and the rest of the vegetables are placed in the refrigerating chamber 4 for fresh keeping. The vegetables on the placing table 3 can be humidified by the water vapor discharged through the mist discharging holes 20, so that the vegetables can be kept in a fresh state, and the water vapor particles atomized by ultrasonic waves are small and difficult to form large water drops, so that the vegetables cannot be rotten due to excessive water spraying. Since the refrigerating compartment 4 is maintained within the set temperature interval, the vegetables placed in the refrigerating compartment 4 can be maintained in a fresh state.
The controller 9 can also control the open and close state of the electromagnetic valve 25 according to the humidity information of the refrigerating chamber 4 fed back by the humidity sensor 26, when the humidity of the refrigerating chamber 4 is lower than the set humidity lower limit, the controller 9 opens the electromagnetic valve 25, a part of water vapor of the mist discharge pipe 21 enters the refrigerating chamber 4 through the mist discharge branch pipe 24 to humidify the refrigerating chamber 4, and when the humidity of the refrigerating chamber 4 is increased to the set humidity upper limit, the controller 9 closes the electromagnetic valve 25 to stop humidifying the refrigerating chamber 4, so that the refrigerating chamber 4 is kept in the set humidity interval. Thus, under the control of the controller 9, the refrigerating chamber 4 can be maintained within the set temperature and humidity range, so that the vegetables can be maintained in a fresh state.
The above description is only for the specific embodiments of the present invention, but the scope of the present invention is not limited thereto, and any changes or substitutions that are not thought of through the creative work should be covered within the scope of the present invention.
Claims (8)
1. A supermarket vegetable fresh-keeping selling table with a refrigerating chamber comprises a box body, wherein a plurality of support legs are arranged at the bottom of the box body, and a plurality of obliquely arranged placing tables are arranged on the box body; the method is characterized in that: a refrigerating device and an atomizing device are arranged in the box body; the refrigerating device comprises a refrigerating chamber arranged in the middle of the interior of the refrigerator body, a compressor arranged on the left side of the refrigerating chamber, an evaporator and a temperature sensor which are arranged at the top of the interior of the refrigerating chamber, a condenser arranged outside the refrigerator body and a controller arranged in the refrigerator body; the evaporator and the condenser are both connected with the compressor, and the compressor and the temperature sensor are both connected with the controller; the atomization device comprises a water tank and an atomization chamber which are arranged on the right side of the refrigerating chamber, the top of the water tank is of a closed structure, a water filling port with the bottom communicated with the bottom of the water tank is arranged outside the tank, and a sealing cover is arranged on the water filling port; the atomizing chamber is of a closed structure, an ultrasonic atomizer is arranged at the inner bottom of the atomizing chamber, the bottom of the atomizing chamber is connected with the bottom of the water tank through a communicating pipe, a valve is arranged on the communicating pipe, and the height of a water outlet of the communicating pipe is slightly greater than that of the upper surface of the ultrasonic atomizer, so that the ultrasonic atomizer can be just completely immersed in water; the placing table is of a hollow structure, a plurality of mist discharging holes communicated with the interior of the placing table are formed in the upper surface of the placing table, the placing tables are communicated with each other and communicated with the top of the atomizing chamber through mist discharging pipes, and fans are arranged in the mist discharging pipes; the controller, the ultrasonic atomizer and the fan are all electrically connected with a switch arranged on the outer wall of the box body.
2. A supermarket vegetable fresh-keeping selling table with a refrigerating chamber as claimed in claim 1, wherein: the controller can set temperature or temperature interval and control the working state of the compressor according to the temperature information fed back by the temperature sensor, so that the refrigerating chamber is kept at the set temperature or temperature interval.
3. A supermarket vegetable fresh-keeping selling table with a refrigerating chamber as claimed in claim 1, wherein: the fog discharging pipe above the fan is provided with a fog discharging branch pipe communicated with the refrigerating chamber, the fog discharging branch pipe is provided with an electromagnetic valve, and the electromagnetic valve is electrically connected with the controller.
4. A supermarket vegetable fresh-keeping selling table with a refrigerating chamber according to claim 3, wherein the supermarket vegetable fresh-keeping selling table comprises: the refrigerating chamber is internally provided with a humidity sensor which is electrically connected with the controller, and the controller can control the opening and closing state of the electromagnetic valve according to the humidity information fed back by the humidity sensor so as to keep the refrigerating chamber in a set humidity or humidity interval.
5. A supermarket vegetable fresh-keeping selling table with a refrigerating chamber as claimed in claim 1, wherein: and a water level indicator with the bottom communicated with the bottom of the water tank is arranged on the outer wall of the tank body.
6. A supermarket vegetable fresh-keeping selling table with a refrigerating chamber as claimed in claim 1, wherein: the placing tables are arranged at equal intervals.
7. A supermarket vegetable fresh-keeping selling table with a refrigerating chamber as claimed in claim 1, wherein: the stabilizer blade is equipped with four, and locates four corners in the bottom half respectively.
8. A supermarket vegetable fresh-keeping selling table with a refrigerating chamber as claimed in claim 1, wherein: the refrigerating chamber is provided with a door leaf and a handle arranged on the door leaf.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920816703.XU CN210540370U (en) | 2019-06-02 | 2019-06-02 | Supermarket vegetable fresh-keeping selling table with refrigerating chamber |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920816703.XU CN210540370U (en) | 2019-06-02 | 2019-06-02 | Supermarket vegetable fresh-keeping selling table with refrigerating chamber |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN210540370U true CN210540370U (en) | 2020-05-19 |
Family
ID=70643357
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920816703.XU Expired - Fee Related CN210540370U (en) | 2019-06-02 | 2019-06-02 | Supermarket vegetable fresh-keeping selling table with refrigerating chamber |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN210540370U (en) |
-
2019
- 2019-06-02 CN CN201920816703.XU patent/CN210540370U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200519 Termination date: 20210602 |