CN210494658U

CN210494658U - Chopstick sterilizer

Info

Publication number: CN210494658U
Application number: CN201920967389.5U
Authority: CN
Inventors: 刘建峰
Original assignee: Individual
Current assignee: Individual
Priority date: 2019-06-26
Filing date: 2019-06-26
Publication date: 2020-05-12
Anticipated expiration: 2029-06-26

Abstract

The utility model discloses a chopsticks sterilizer, chopsticks sterilizer include the base, go up a section of thick bamboo and a lower section of thick bamboo, and it is fixed to combine through rotatory block mode between base and the lower section of thick bamboo, goes up the cover and establishes in a lower section of thick bamboo to can follow the lower section of thick bamboo and stretch out and draw back from top to bottom fixedly. When last section of thick bamboo was in the extreme low position, chopsticks can be higher by one section, and convenience of customers gets and puts, and when chopsticks put into the back, chopsticks are scattered form, will go up a section of thick bamboo and lift a definite position, and scattered chopsticks are drawn in along with last section of thick bamboo promotion, and chopsticks are at last completely in last section of thick bamboo, because whole the process of accomodating does not need the staff contact, have avoided primary pollution, because integrated electrical components in the base, can heat the disinfection, dry dehumidification moreover.

Description

Chopstick sterilizer

Technical Field

The utility model relates to the technical field of household appliances, in particular to a chopstick sterilizer.

Background

In daily life, a certain amount of moisture exists after the chopsticks are used and cleaned, or moisture in the air is large in seasons with much rainwater, and the chopsticks are basically made of wood and bamboo and are easy to mildew and generate bacteria.

Therefore, the chopsticks are used for disinfection and mould removal in a certain time, but the disinfection cabinet is generally placed in the existing disinfection for disinfection, the disinfection cabinet in the existing market is not enough in pollution prevention, the chopsticks are scattered to cause the inconvenience of storage, taking and placing, and the chopsticks are not suitable for being used in small families and households due to overlarge volume.

Disclosure of Invention

To the technical problem, the utility model provides a chopsticks sterilizer, chopsticks are accomodate and are got the thing convenience of putting, can effectively prevent to pollute, and small is fit for family expenses moreover, also is fit for commercializing.

In order to solve the technical problem, the utility model discloses a technical scheme be: the utility model provides a chopstick sterilizer, chopstick sterilizer includes base, lower section of thick bamboo and goes up a section of thick bamboo, wherein, go up a section of thick bamboo with lower section of thick bamboo all is both ends open-ended drum, the base passes through the baffle and keeps apart into two upper and lower spaces, the integrated electrical components who is used for heating disinfection in the space of base lower part, base upper portion space inner wall is equipped with indent spout and spacing card, lower bobbin base outer wall is equipped with the buckle, lower section of thick bamboo passes through the buckle card is gone into the indent spout is followed the indent spout is rotatory to spacing card position, thereby will lower section of thick bamboo block is in on the base, it establishes to go up the barrel casing in lower section of thick bamboo, and can follow lower section of thick bamboo is flexible fixed from top to.

The upper barrel is provided with a guide groove in the vertical direction, a clamping groove is transversely formed in the bottom end of the guide groove and the top end of the guide groove, a protrusion is arranged on the outer wall of the bottom end of the upper barrel, the upper barrel is clamped into the guide groove and slides up and down along the guide groove, and after the upper barrel slides in place, the upper barrel rotates to enable the protrusion to be clamped into the clamping groove to be fixed.

The inner wall of the lower barrel is provided with a thread groove with a rectangular cross section in the whole height, and the outer wall of the upper barrel is provided with a thread groove with a rectangular cross section and is screwed with the internal thread of the lower barrel.

The lower barrel is also internally provided with a motor for controlling the upper barrel to ascend and descend and a controller for controlling the motor.

The chopstick disinfector also comprises an upper cover, wherein the upper cover is covered on the top end opening of the upper barrel.

And a cover cap is arranged on the top end surface of the upper cover.

Wherein the lower cylinder and the lower cylinder are transparent polycarbonate cylinders.

Wherein, the base is fire-retardant grade polycarbonate base.

The utility model has the advantages that: be different from prior art's condition, the embodiment of the utility model provides a chopsticks sterilizer, this chopsticks sterilizer includes the base, lower and last section of thick bamboo, wherein go up a section of thick bamboo and a lower section of thick bamboo and all be both ends open-ended drum, two spaces about the base passes through the baffle isolation and becomes, base lower part space integration is used for heating sterile electrical components, base upper portion space inner wall is equipped with indent spout and spacing card, lower bobbin base outer wall is equipped with the buckle, lower section of thick bamboo passes through the buckle card and goes into the indent spout, rotatory spacing screens position to along the indent spout, lower block is on the base, it establishes in lower section of thick bamboo to go up the barrel casing, and can follow lower section of thick bamboo and stretch out and. Through such structural design, when the upper barrel is in the lowest position, chopsticks can be higher by one section, convenience of customers gets and puts, put into the back when chopsticks, chopsticks are scattered form, will go up a section of thick bamboo and lift a certain position, scattered chopsticks are drawn in along with the promotion of the upper barrel, chopsticks are complete in the upper barrel at last, because whole the process of accomodating does not need the staff contact, primary pollution has been avoided, and because integrated electrical components in the base, can heat the disinfection, dry dehumidification.

Drawings

FIG. 1 is a first schematic structural view showing a disassembled state of a chopstick sterilizer according to an embodiment of the present invention;

FIG. 2 is a second schematic structural view of the chopstick disinfector in a disassembled state according to the embodiment of the present invention;

FIG. 3 is a first schematic structural view of an upper tube and a lower tube in an embodiment of the present invention;

FIG. 4 is a schematic view of a second structure of the upper and lower barrels in the embodiment of the present invention;

FIG. 5 is a schematic view of a second structure of the upper and lower barrels in the embodiment of the present invention;

fig. 6 is a schematic view of the combined state of the chopstick disinfector according to the embodiment of the present invention.

The reference numbers in the figures illustrate: 1. a base; 2. a lower barrel; 3. feeding the cylinder; 11. an electrical component; 12. an inward-concave chute; 13. a limiting card; 14. a partition plate; 21. buckling; 22. a guide groove; 23. a card slot; 31. A protrusion; 32. a thread groove; 33. a motor; 4. an upper cover; 5. and (7) capping.

Detailed Description

In order to facilitate understanding of the present invention, the present invention will be described more fully hereinafter with reference to the accompanying drawings. Preferred embodiments of the present invention are shown in the drawings. The invention may, however, be embodied in many different forms and should not be construed as limited to the embodiments set forth herein. Rather, these embodiments are provided so that this disclosure will be thorough and complete.

It will be understood that when an element is referred to as being "secured to" another element, it can be directly on the other element or intervening elements may also be present. When an element is referred to as being "connected" to another element, it can be directly connected to the other element or intervening elements may also be present. The terms "vertical," "horizontal," "left," "right," and the like as used herein are for illustrative purposes only.

Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used in the description of the invention herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention. As used herein, the term "and/or" includes any and all combinations of one or more of the associated listed items.

Please refer to fig. 1-6, which are schematic structural views of a chopstick sterilizer and its components according to an embodiment of the present invention. As shown in the figure, the embodiment of the utility model provides a chopstick sterilizer, chopstick sterilizer includes base 1, lower section of thick bamboo 2 and upper part of thick bamboo 3, wherein, upper part of thick bamboo 3 and lower section of thick bamboo 2 are both ends open-ended drum, base 1 keeps apart into two upper and lower spaces through baffle 14, integrated electrical components 11 that are used for heating sterilization in the space of base 1 lower part, base 1 upper portion space inner wall is equipped with indent spout 12 and

spacing card

13, 2 low side outer walls of lower section of thick bamboo are equipped with buckle 21, lower section of thick bamboo 2 passes through buckle 21 card income indent spout 12, rotatory spacing card 13 position to along indent spout 12, thereby 2 block of lower section of thick bamboo is on base 1, the cover of upper part of thick bamboo 3 is established in lower section of thick bamboo, and can follow that lower section of thick bamboo.

The utility model provides a chopsticks sterilizer, because a lower section of thick bamboo is fixed through the block with the base, consequently, can regularly take out a lower section of thick bamboo and wash in the basin, go into the buckle card of a lower section of thick bamboo according to indent spout position when the assembly and go into indent spout and rotation, after a lower section of thick bamboo revolves to put in place, the buckle card goes into in the spacing card to a fixed lower section of thick bamboo can not deviate from. In addition, as the electrical elements for heating and sterilizing are integrated in the base, the chopsticks can be heated, sterilized, dehumidified and dried.

Wherein, in order to avoid the chopsticks to be polluted and conveniently heated and disinfected by external direct contact, the embodiment of the utility model provides a chopsticks sterilizer further comprises an upper cover 4, and the upper cover 4 covers and closes on the top end opening of the upper cylinder.

In addition, due to the design of the upper cover, after the upper cover is covered, the whole chopstick disinfector is positioned in a relatively closed space, so that other pests can be prevented from climbing in the chopstick disinfector, and the pest damage and pollution can be prevented.

And further in order to conveniently take and place the upper cover, the top end surface of the upper cover is provided with a cover cap 5. The user takes off or puts on the upper cover through the extraction cap.

In addition, in order to achieve the purpose of environmental protection and safety, the lower barrel 2 and the upper barrel 3 in the embodiment of the present invention are both environment-friendly transparent Polycarbonate (PC) cylinders. While the base and other accessories thereon employ fire-rated Polycarbonate (PC) base.

The utility model discloses a chopsticks sterilizer, because last barrel casing establish in lower section of thick bamboo and can move about from top to bottom, stretch out and draw back fixedly from top to bottom along lower section of thick bamboo, consequently, when last section of thick bamboo was in the lowest position, chopsticks can exceed one section, and convenience of customers takes out chopsticks, also convenience of customers puts into chopsticks after wasing chopsticks. After the chopsticks are put in, the chopsticks are scattered and can lift and fix the upper barrel upwards, so that the scattered chopsticks can be folded along with the rising of the upper barrel, and finally, the chopsticks are completely in the upper barrel, the process is completely the contact of the inner wall of the upper barrel and the chopsticks, the contact of hands is not needed for storage, and the primary pollution is reduced. After the upper cover is covered, the whole product is completely folded, a power switch is pressed down, and the disinfection or heating dehumidification function item is selected for disinfection or heating dehumidification.

The utility model discloses in, go up a section of thick bamboo and will realize can stretch out and draw back from top to bottom fixedly with a lower section of thick bamboo, can utilize the current structural design who can realize stretching out and drawing back from top to bottom as the utility model discloses a go up the structural design of a section of thick bamboo and a lower section of thick bamboo. The fixation after expansion and contraction is not limited to snap fixation, and may be a limit fixation method such as a marble.

In order to explain the technical scheme of the utility model in more detail, the utility model provides two kinds of concrete upper segment and lower segment's structural design modes. One of them is the up-and-down movement clamping limit mode, and the other is the spiral up-and-down telescopic structure.

Please refer to fig. 3, the first structural schematic diagram (i.e. the up-and-down movement block is limited) of the upper and lower barrels of the present invention, in this structural design, the vertical direction of the inner wall of the lower barrel 2 is provided with a guide groove 22, and a slot 23 is designed horizontally along the bottom end and the top end of the guide groove 22, the outer wall of the bottom end of the upper barrel 3 is provided with a protrusion 31, the upper barrel 3 is clamped into the guide groove 22 through the protrusion 31 and slides up and down along the guide groove 22, when the sliding is in place, the upper barrel 3 is rotated to clamp the protrusion 31 into the slot 23 for fixation.

In this kind of design, an upper cylinder and a lower cylinder are movable, and a lower cylinder takes the guide way, makes things convenient for an upper cylinder to move about from top to bottom, plays and makes things convenient for chopsticks to get and takes, and a lower cylinder has a horizontal section of draw-in groove, and when an upper cylinder mentioned the screens, clockwise rotation once can fix an upper cylinder in this position, can not down fall, put chopsticks, cover the upper cover, and inside chopsticks are accomplished and are foldd, press switch, can do the disinfection, heat dehumidification function selection.

Please continue to refer to fig. 4 and 5, which are the second structural design manner (i.e. the spiral up-down telescopic structure) of the lower barrel and the upper barrel provided by the present invention, as shown in the figure, the inner wall of the lower barrel 2 has a thread groove 32 with a rectangular cross section throughout the height, the outer wall of the upper barrel 3 is also provided with a thread groove 32 with a rectangular cross section, and the thread groove and the inner thread of the lower barrel 2 are screwed together. In the mode, the upper barrel is rotated to ascend or descend along the internal thread so as to achieve the effect of up-and-down stretching, and the thread groove and the internal thread are mutually screwed, so that the fixing at any height can be realized.

And further, the spiral ascending or descending manner can be manually or electrically driven to ascend or descend. When the upper drum is driven by the electric motor, a motor (not shown) for controlling the upper drum to ascend and descend and a controller (not shown) for controlling the motor are further designed in the lower drum.

Of course, the design of a section of thick bamboo and lower section of thick bamboo on the above-mentioned two kinds is not used for injecing the utility model discloses a scope, in real life, based on actual conditions, can design into the upper and lower extending structure of other forms, and it can be that the block is fixed to fix, closes fixedly soon, also can be modes such as other elastic fixation.

The aforesaid combines the utility model discloses the drawing is to the detailed description of chopsticks sterilizer, can understand, the utility model discloses a chopsticks sterilizer, when the section of thick bamboo was in the extreme low position, chopsticks can be higher by one section, convenience of customers gets and puts, put into the back when chopsticks, chopsticks are scattered form, a certain position will be carried up to the section of thick bamboo, scattered chopsticks are drawn in along with the section of thick bamboo promotion of last, last chopsticks are completely in last section of thick bamboo, because whole accommodation process does not need the staff contact, the primary pollution has been avoided, and because integrated electrical components in the base, can heat the disinfection, dry dehumidification.

The upper and lower cylinders are sleeved, so that the upper and lower cylinders can be conveniently disassembled and cleaned, and the lower cylinder is provided with a buckle and the like, and can be flexibly disassembled from the base to be fixedly connected.

In addition, through the design of upper cover, after the lid was covered, whole chopsticks sterilizer was in a confined state, can avoid pest such as outside cockroach to get into, effectively prevented insect pest pollution. And after the cover is covered, the chopsticks are folded, so that the chopsticks are convenient to store. The whole chopstick sterilizer has small volume, saves the placing space, and is suitable for both household use and commercial use.

In addition, the upper and lower tubes are made of transparent PC material, so that the chopstick sterilizer is environment-friendly, healthy and beautiful. The base and related accessories adopt fireproof PC materials, so that safety is ensured.

The above only is the embodiment of the present invention, not limiting the patent scope of the present invention, all the equivalent structures or equivalent processes that are used in the specification and the attached drawings or directly or indirectly applied to other related technical fields are included in the patent protection scope of the present invention.

Claims

1. The utility model provides a chopsticks sterilizer, its characterized in that, chopsticks sterilizer includes the base, a lower section of thick bamboo and goes up a section of thick bamboo, wherein, go up a section of thick bamboo with a lower section of thick bamboo all is both ends open-ended drum, the base passes through the baffle and keeps apart into two upper and lower spaces, the integration is used for heating sterile electrical components in the space of base lower part, base upper portion space inner wall is equipped with indent spout and spacing card, a lower bobbin base outer wall is equipped with the buckle, a lower section of thick bamboo passes through the buckle card is gone into the indent spout, follows the indent spout is rotatory to spacing card is put, thereby will a lower section of thick bamboo block is in on the base, it establishes to go up the barrel casing in a lower section of thick bamboo, and can follow a lower.

2. The chopstick disinfector according to claim 1, wherein a guide groove is vertically arranged on the inner wall of the lower barrel, clamping grooves are transversely arranged along the bottom end and the top end of the guide groove, a protrusion is arranged on the outer wall of the bottom end of the upper barrel, the upper barrel is clamped into the guide groove through the protrusion and slides up and down along the guide groove, and when the upper barrel slides in place, the upper barrel is rotated to clamp the protrusion into the clamping grooves for fixing.

3. The chopstick sterilizer of claim 1, wherein the lower barrel has a thread groove with a rectangular cross section throughout the height of the inner wall, and the upper barrel has a thread groove with a rectangular cross section on the outer wall and is screwed with the internal thread of the lower barrel.

4. The chopstick sterilizer of claim 3, wherein a motor for controlling the upper barrel to ascend and descend and a controller for controlling the motor are further arranged in the lower barrel.

5. The chopstick disinfector of claim 1, further comprising an upper cover covering the top opening of the upper barrel.

6. The chopstick sterilizer of claim 5, wherein a cap is arranged on the top end surface of the upper cover.

7. The chopstick sterilizer of any one of claims 1 to 6, wherein the lower barrel and the lower barrel are transparent polycarbonate cylinders.

8. The chopstick disinfector of any one of claims 1-6, wherein the base is a fire-rated polycarbonate base.