CN210492424U - Slurry-coated bean curd preparation extrusion device - Google Patents
Slurry-coated bean curd preparation extrusion device Download PDFInfo
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- CN210492424U CN210492424U CN201921495532.1U CN201921495532U CN210492424U CN 210492424 U CN210492424 U CN 210492424U CN 201921495532 U CN201921495532 U CN 201921495532U CN 210492424 U CN210492424 U CN 210492424U
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Abstract
The utility model discloses a package thick liquid bean curd preparation extrusion device, including extrusion mechanism, workstation and dolly, extrusion mechanism fixed mounting is subaerial, and subaerial is arranged in to the workstation to spane extrusion mechanism, set up the dolly in the workstation. Reasonable in design, easy operation can improve the extrusion efficiency to bean curd moisture, and labour saving and time saving improves the machining efficiency of package thick liquid bean curd, practices thrift the cost, is applicable to the mass production of mill. Through reasonable design extrusion mechanism, extrude the jellied bean curd through the pneumatic cylinder, extrude moisture among them, can shorten the shaping time of package thick liquid bean curd, improve the processing speed of package thick liquid bean curd.
Description
Technical Field
The utility model relates to a package thick liquid bean curd preparation field specifically says a package thick liquid bean curd preparation extrusion device.
Background
The paste-coated bean curd has high nutritive value, and contains iron, magnesium, potassium, nicotinic acid, copper, calcium, zinc, phosphorus, folic acid, vitamin B1, egg yolk and vitamin B6. The water content of every 100 g of the firm bean curd is 69.8 percent, the protein content is 15.7 g, the fat content is 8.6 g, the carbohydrate content is 4.3 g and the fiber content is 0.1 g, and the heat of 611.2 kilojoules can be provided. The high amino acid and protein content in the bean curd makes the bean curd become a good supplementary food for grains. 78% of the tofu fat is unsaturated fatty acid and does not contain cholesterol, and the tofu fat is called "vegetable meat". The digestion and absorption rate of the bean curd is more than 95%. The two small bean curds can meet the requirement of one person for calcium in one day.
The bean curd is prepared from beans such as semen glycines, semen Phaseoli Radiati, semen Vignae Cylindricae, and semen Pisi Sativi. Removing shell of bean, cleaning, soaking in water for a certain time, adding water, and grinding into soybean milk. Then, the ground soybean milk is filled in a special cloth bag, a bag opening is closed, and the soybean milk is squeezed out of the cloth bag by forceful squeezing. After the raw soybean milk is squeezed, the raw soybean milk is put into a pot to be boiled while floating foam on the raw soybean milk is skimmed off. The cooking temperature is kept between 90 and 100 ℃, and the cooking time needs to be taken into consideration. The cooked soybean milk needs to be marinated to be coagulated. The bittern spotting method can be divided into bittern spotting and gypsum spotting. The main component of bittern is magnesium chloride and the main component of gypsum is calcium sulfate.
In the production process of the slurry-coated bean curd, the coagulated bean curd jelly needs to be extruded, and the moisture of the bean curd jelly is extruded to form the bean curd. The traditional extrusion method is that calcined gypsum is ground into powder, water is added to prepare gypsum slurry, the gypsum slurry is poured into soybean milk which is just scooped out from a pot, and the soybean milk is gently stirred by a spoon. After a while, the soymilk is coagulated into jellied bean curd, and within about 15 minutes after the jellied bean curd is coagulated, the jellied bean curd is lightly scooped into a wooden holding pot or other container with spread wrapping cloth. And (4) after the bean curd is filled with the bean curd jelly, wrapping the bean curd jelly with wrapping cloth, covering a wood board, and pressing for 10-20 minutes to obtain the bean curd. The mode not only consumes long time, but also has low production efficiency and high production cost, and is not suitable for mass production of factories.
SUMMERY OF THE UTILITY MODEL
Therefore, in order to solve the above-mentioned insufficiency, the utility model provides a reasonable in design, simple structure are applicable to the package thick liquid bean curd preparation extrusion device of mill mass production here.
The utility model discloses a realize like this, construct a package thick liquid bean curd preparation extrusion device, including extrusion mechanism, workstation and dolly, extrusion mechanism fixed mounting is subaerial, and subaerial is arranged in to the workstation to spane extrusion mechanism, set up the dolly in the workstation.
Furthermore, a rectangular groove is formed in the workbench, and two bearing rods are arranged in the rectangular groove and are fixedly connected with two side walls of the workbench.
Furthermore, the extrusion mechanism comprises a hydraulic cylinder, a support plate, an extrusion plate, a shaft sleeve, a connecting piece and a guide rod, the hydraulic cylinder is fixedly installed at the upper end of the support plate, the two ends of the support plate are fixedly connected with the guide rod, a piston rod of the hydraulic cylinder is fixedly connected with the extrusion plate through the connecting piece, the two ends of the extrusion plate are provided with holes, the shaft sleeve is arranged, and the guide rod penetrates through the shaft sleeve to be movably connected with the extrusion plate.
Furthermore, the bottom of the guide rod is fixedly connected with a supporting seat, and the supporting seat is fixedly installed on the ground.
Furthermore, an electric control switch is arranged in front of the left side of the hydraulic cylinder and fixedly installed at the upper end of the supporting plate.
Further, the dolly sets up the bottom plate including placing board, handle, wheel, bottom plate and curb plate bottom the dolly, the bottom plate with place the board and keep fixed connection through the curb plate, dolly both sides curb plate fixed mounting has the handle, four angle departments of the bottom plate of telling install the wheel.
Furthermore, a groove is formed in the middle of the wheel hub.
Further, the slot cooperates with the load-bearing bar.
The utility model has the advantages of as follows: reasonable in design, easy operation can improve the extrusion efficiency to bean curd moisture, and labour saving and time saving improves the machining efficiency of package thick liquid bean curd, practices thrift the cost, is applicable to the mass production of mill. Through reasonable design extrusion mechanism, extrude the jellied bean curd through the pneumatic cylinder, extrude moisture among them, can shorten the shaping time of package thick liquid bean curd, improve the processing speed of package thick liquid bean curd.
Reasonable design dolly, the dolly sets up the bottom plate including placing board, handle, wheel, bottom plate and curb plate, the bottom plate with place the board and keep fixed connection through the curb plate, dolly both sides curb plate fixed mounting has the handle, and four angle departments of the bottom plate of telling install the wheel, place forming die on placing the board, through sliding, send it into the stripper plate down, labour saving and time saving has reduced working strength, practices thrift the cost.
The wheel is reasonably designed, the middle of the wheel hub is provided with a groove and is matched with the bearing rod, and the trolley can slide on the bearing rod and can avoid the longitudinal swing of the trolley.
Drawings
FIG. 1 is a drawing for describing the present invention
FIG. 2 is a front view of the present invention
FIG. 3 is a sectional view A-A of the present invention
FIG. 4 is a schematic view of the cart of the present invention
Fig. 5 is a schematic view of the wheel of the present invention
In the figure: 1. an extrusion mechanism; 2. a work table; 3. a trolley; 4. a forming die; 5. a hydraulic cylinder; 6. an electric control switch; 7. a support plate; 8. a pressing plate; 9. a shaft sleeve; 10. a connecting member; 11. a guide bar; 12. a rectangular groove; 13. a supporting seat; 14. a load-bearing bar; 15. placing the plate; 16. a handle; 17. a wheel; 18. a base plate; 19. a support bar; 20. a groove.
Detailed Description
The present invention will be described in detail with reference to fig. 1 to 5, and the technical solutions in the embodiments of the present invention will be clearly and completely described, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
The utility model discloses an improve and provide a package thick liquid bean curd preparation extrusion device here, including extrusion mechanism 1, workstation 2 and dolly 3, extrusion mechanism 1 fixed mounting subaerial, workstation 2 arranges subaerial in to spane extrusion mechanism 1, set up dolly 3 in the workstation 2.
In this embodiment, a rectangular groove 12 is formed in the worktable 2, and two bearing rods 14 are disposed in the rectangular groove 12 and are fixedly connected to two side walls of the worktable 2.
In this embodiment, the extruding mechanism 1 includes a hydraulic cylinder 5, a supporting plate 7, an extruding plate 8, a shaft sleeve 9, a connecting member 10 and a guiding rod 11, the hydraulic cylinder 5 is fixedly mounted at the upper end of the supporting plate 7, two ends of the supporting plate 7 are fixedly connected with the guiding rod 11, a piston rod of the hydraulic cylinder 5 is fixedly connected with the extruding plate 8 through the connecting member 10, two ends of the extruding plate 8 are provided with holes, and the shaft sleeve 9 is arranged, and the guiding rod 11 penetrates through the shaft sleeve 9 and is movably connected with the extruding plate.
In this embodiment, a supporting seat 13 is fixedly connected to the bottom of the guiding rod 11, and the supporting seat 13 is fixedly installed on the ground.
In this embodiment, an electrically controlled switch 6 is disposed in front of the hydraulic cylinder 5 and is fixedly mounted on the upper end of a support plate 7.
In this embodiment, the trolley 3 includes a placing plate 15, a handle 16, wheels 17, a bottom plate 18 and side plates 19, the bottom plate 18 is disposed at the bottom of the trolley 3, the bottom plate 18 and the placing plate 15 are fixedly connected through the side plates 19, the handles 16 are fixedly mounted on the side plates 19 at two sides of the trolley 3, and the wheels 17 are mounted at four corners of the bottom plate 18.
In this embodiment, the wheel 17 has a groove 20 in the center of the hub.
In this embodiment, the slot 20 is engaged with the load bar 14.
The utility model discloses during the implementation, place forming die on the board of placing of dolly, push the dolly to the stripper plate under, press electric control switch's start button, the pneumatic cylinder begins work, and the piston rod promotes the stripper plate and pushes down, begins even extrusion to forming die, extrudes its moisture to with its extrusion, after the extrusion, press stop button, pneumatic cylinder piston rod rises, stop work.
The squeezing mechanism is reasonably designed, the coagulated tofu pudding is squeezed by the hydraulic cylinder, and the moisture in the tofu pudding is squeezed out, so that the forming time of the slurry-coated tofu can be shortened, and the processing speed of the slurry-coated tofu can be increased.
Reasonable design dolly, the dolly sets up the bottom plate including placing board, handle, wheel, bottom plate and curb plate, the bottom plate with place the board and keep fixed connection through the curb plate, dolly both sides curb plate fixed mounting has the handle, and four angle departments of the bottom plate of telling install the wheel, place forming die on placing the board, through sliding, send it into the stripper plate down, labour saving and time saving has reduced working strength, practices thrift the cost.
The wheel is reasonably designed, the middle of the wheel hub is provided with a groove and is matched with the bearing rod, and the trolley can slide on the bearing rod and can avoid the longitudinal swing of the trolley.
The previous description of the disclosed embodiments is provided to enable any person skilled in the art to make or use the present invention. Various modifications to these embodiments will be readily apparent to those skilled in the art, and the generic principles defined herein may be applied to other embodiments without departing from the spirit or scope of the invention. Thus, the present invention is not intended to be limited to the embodiments shown herein but is to be accorded the widest scope consistent with the principles and novel features disclosed herein.
Claims (8)
1. The utility model provides a coated bean curd preparation extrusion device which characterized in that: the device comprises an extrusion mechanism (1), a workbench (2) and a trolley (3), wherein the extrusion mechanism (1) is fixedly installed on the ground, the workbench (2) is arranged on the ground and spans the extrusion mechanism (1), and the trolley (3) is arranged in the workbench (2).
2. The apparatus for preparing and extruding a stuffed bean curd as claimed in claim 1, wherein: a rectangular groove (12) is formed in the workbench (2), and two bearing rods (14) are arranged in the rectangular groove (12) and are fixedly connected with two side walls of the workbench (2).
3. The apparatus for preparing and extruding a stuffed bean curd as claimed in claim 1, wherein: extrusion mechanism (1) includes pneumatic cylinder (5), backup pad (7), stripper plate (8), axle sleeve (9), connecting piece (10) and guide bar (11), and pneumatic cylinder (5) fixed mounting keeps fixed connection in the upper end of backup pad (7) in backup pad (7) both ends and guide bar (11), and the piston rod of pneumatic cylinder (5) passes through connecting piece (10) and keeps fixed connection with stripper plate (8), stripper plate (8) both ends trompil to be provided with axle sleeve (9), guide bar (11) pass axle sleeve (9) and keep swing joint with the stripper plate.
4. The apparatus for preparing and extruding a stuffed bean curd as claimed in claim 3, wherein: the bottom of the guide rod (11) is fixedly connected with a supporting seat (13), and the supporting seat (13) is fixedly installed on the ground.
5. The apparatus for preparing and extruding a stuffed bean curd as claimed in claim 3, wherein: an electric control switch (6) is arranged in the left front of the hydraulic cylinder (5) and is fixedly arranged at the upper end of the supporting plate (7).
6. The apparatus for preparing and extruding a stuffed bean curd as claimed in claim 1, wherein: dolly (3) are including placing board (15), handle (16), wheel (17), bottom plate (18) and curb plate (19), and dolly (3) bottom sets up bottom plate (18), and bottom plate (18) keep fixed connection through curb plate (19) with placing board (15), dolly (3) both sides curb plate (19) fixed mounting has handle (16), four angle departments of bottom plate (18) of telling install wheel (17).
7. The apparatus for preparing and extruding a stuffed bean curd as claimed in claim 6, wherein: a groove (20) is formed in the middle of the hub of the wheel (17).
8. The apparatus for preparing and extruding a stuffed bean curd as claimed in claim 7, wherein: the groove (20) is matched with the bearing rod (14).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201921495532.1U CN210492424U (en) | 2019-09-10 | 2019-09-10 | Slurry-coated bean curd preparation extrusion device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201921495532.1U CN210492424U (en) | 2019-09-10 | 2019-09-10 | Slurry-coated bean curd preparation extrusion device |
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| Publication Number | Publication Date |
|---|---|
| CN210492424U true CN210492424U (en) | 2020-05-12 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201921495532.1U Active CN210492424U (en) | 2019-09-10 | 2019-09-10 | Slurry-coated bean curd preparation extrusion device |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113367282A (en) * | 2021-07-19 | 2021-09-10 | 金菜地食品股份有限公司 | Full-automatic non-cloth-wrapping bean curd production system and processing technology of hard bean curd |
-
2019
- 2019-09-10 CN CN201921495532.1U patent/CN210492424U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113367282A (en) * | 2021-07-19 | 2021-09-10 | 金菜地食品股份有限公司 | Full-automatic non-cloth-wrapping bean curd production system and processing technology of hard bean curd |
| CN113367282B (en) * | 2021-07-19 | 2024-05-28 | 金菜地食品股份有限公司 | Full-automatic non-wrapping tofu production system and processing technology of old tofu |
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