CN210407066U - Marinating liquid circulating system for marinated food - Google Patents
Marinating liquid circulating system for marinated food Download PDFInfo
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- CN210407066U CN210407066U CN201921094456.3U CN201921094456U CN210407066U CN 210407066 U CN210407066 U CN 210407066U CN 201921094456 U CN201921094456 U CN 201921094456U CN 210407066 U CN210407066 U CN 210407066U
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- filter
- stew
- soy sauce
- rose box
- filter screen
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Abstract
The utility model relates to a stew in soy sauce goods technical field especially relates to a stew in soy sauce food stew in soy sauce liquid circulation system, including the stew in soy sauce liquid pond, the circulating pump has been placed to the inside in stew in soy sauce liquid pond, the output of circulating pump and the feed liquor union coupling of rose box, the fluid-discharge tube of rose box and the input of circulating pump are connected, upper portion slope in the rose box is provided with first filter, and the lower part level in the rose box is provided with the second filter, and one side that the rose box is located between first filter, the second filter is provided with the opening, and keeps away from open-ended one side on the first filter and install first filter screen, and keeps away from open-ended one side on the second filter and install the second filter screen to can the efficient carry out stew in soy sauce liquid and filter, and can avoid the filter.
Description
Technical Field
The utility model relates to a stew in soy sauce goods technical field especially relates to a stew in soy sauce food stew in soy sauce liquid circulation system.
Background
When the brine is marinated in the brine, the brine needs to be recycled for reasonably utilizing the brine, the brine needs to be filtered in the circulating process, impurities in the brine are removed, and the impurities on the filter screen cannot be timely cleaned after the impurities are filtered by the filter screen of the conventional filtering equipment, so that the filter screen is easily blocked, and the circulation and the filtration of the brine are influenced.
SUMMERY OF THE UTILITY MODEL
The utility model aims at solving the defects existing in the prior art and providing a marinating liquid circulating system for marinated food.
In order to achieve the above purpose, the utility model adopts the following technical scheme:
the utility model provides a stew in soy sauce food stew in soy sauce liquid circulation system, includes the stew in soy sauce liquid pond, the circulating pump has been placed to the inside in stew in soy sauce liquid pond, the output of circulating pump and the feed liquor union coupling of rose box, the fluid-discharge tube of rose box and the input of circulating pump are connected, upper portion slope in the rose box is provided with first filter, and the lower part level in the rose box is provided with the second filter, and one side that the rose box is located between first filter, the second filter is provided with the opening, and keeps away from open-ended one side on the first filter and install first filter screen, and keeps away from open-ended one side on the second filter and install the.
Preferably, the first filter screen occupies one third of the area of the first filter plate.
Preferably, the second filter screen occupies two thirds of the area of the second filter plate.
Preferably, a crescent through groove is formed in one side of the first filter plate, a magnetic frame is adsorbed on the inner wall of the crescent through groove, and a first filter screen is fixedly mounted inside the magnetic frame.
Preferably, pull rings are uniformly glued and fixed on the bottom end face of the magnetic frame.
The utility model has the advantages that:
1. carry out dual filtration through first filter screen and second filter screen to stew in soy sauce for impurity in the stew in soy sauce is filtered, thereby makes stew in soy sauce can used repeatedly.
2. Through the convenient dismouting of opening with first filter screen on first filter to can wash first filter screen, and can wash the second filter screen through the opening, avoid the filter screen to block up, thereby can make first filter screen, second filter screen used repeatedly.
Drawings
Fig. 1 is a schematic structural view of a marinating liquid circulating system for marinating food according to the present invention;
fig. 2 is a schematic diagram of a first filter plate structure of a marinating liquid circulating system for marinating food according to the present invention;
fig. 3 is a schematic diagram of a second filter plate structure of a marinating liquid circulating system for marinating food according to the present invention;
fig. 4 is a schematic view of a magnetic frame structure of a circulating system for marinating food.
In the figure: 1 thick liquid pond, 2 circulating pumps, 3 rose boxes, 4 first filters, 5 second filters, 6 first filter screens, 7 second filter screens, 8 magnetism frames, 9 pull rings.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.
Referring to fig. 1-4, a marinating liquid circulating system for marinated foods comprises a marinating liquid pool 1, a circulating pump 2 is placed in the marinating liquid pool 1, the output end of the circulating pump 2 is connected with a liquid inlet pipe of a filter box 3, and a liquid discharge pipe of the filter box 3 is connected with the input end of the circulating pump 2.
The upper portion slope in the rose box 3 is provided with first filter 4, and the lower part level in the rose box 3 is provided with second filter 5, and one side that rose box 3 is located between first filter 4, the second filter 5 is provided with the opening, and keeps away from open-ended one side on the first filter 4 and install first filter screen 6, and keeps away from open-ended one side on the second filter 5 and install second filter screen 7.
The first filter 6 occupies one third of the area of the first filter 4, and the second filter 7 occupies two thirds of the area of the second filter 5.
The crescent through groove has been seted up to one side on the first filter 4, and adsorbs on the inner wall that the crescent led to the groove has magnetic frame 8, and the internally mounted of magnetic frame 8 is fixed with first filter screen 6, and even veneer is fixed with pull ring 9 on the bottom face of magnetic frame 8.
In this embodiment, when carrying out the steamed liquid circulation, filter steamed liquid, import the rose box 3 with steamed liquid through circulating pump 2, steamed liquid carries out the first filtration through first filter screen 6 on first filter 4, and the second filter screen 7 on second filter 5 is passed through again to the steamed liquid after the filtration, and first filter screen 6 and second filter screen 7 filter the impurity in the steamed liquid.
After finishing filtering, can pull down the magnetism frame 8 of the first filter screen 6 of installation on will first filter 4 from the opening part through pull ring 9 for the crescent groove separation on magnetism frame 8 and the first filter 4, thereby can take off first filter screen 6 and wash, can install once more after finishing washing and use.
The second filter screen 7 on the second filter plate 5 can directly clean impurities on the end face from the opening, so that the second filter screen 7 can be continuously used.
The above, only be the concrete implementation of the preferred embodiment of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art is in the technical scope of the present invention, according to the technical solution of the present invention and the utility model, the concept of which is equivalent to replace or change, should be covered within the protection scope of the present invention.
Claims (5)
1. The utility model provides a stew in soy sauce food stew in soy sauce liquid circulation system, includes stew in soy sauce liquid pond (1), circulating pump (2) have been placed to the inside in stew in soy sauce liquid pond (1), its characterized in that, the feed liquor union coupling of the output of circulating pump (2) and rose box (3), the fluid-discharge tube of rose box (3) and the input of circulating pump (2) are connected, the upper portion slope in rose box (3) is provided with first filter (4), and the lower part level in rose box (3) is provided with second filter (5), and one side that rose box (3) are located between first filter (4), second filter (5) is provided with the opening, and keeps away from open-ended one side on first filter (4) and install first filter screen (6), and keeps away from open-ended one side on second filter (5) and install second filter screen (7).
2. The circulating system of the brine for marinating food in accordance with claim 1, wherein the first screen (6) occupies one third of the area of the first filter plate (4).
3. The circulating system of the brine for marinating food in accordance with claim 1, wherein the second screen (7) occupies two thirds of the area of the second filter plate (5).
4. The circulating system of the marinating liquid of the marinated food according to claim 1, wherein a crescent through groove is formed on one side of the first filter plate (4), a magnetic frame (8) is adsorbed on the inner wall of the crescent through groove, and a first filter screen (6) is fixedly installed inside the magnetic frame (8).
5. The circulating system of the brine for the marinated food of claim 4, wherein the bottom end face of the magnetic frame (8) is uniformly glued and fixed with a pull ring (9).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201921094456.3U CN210407066U (en) | 2019-07-13 | 2019-07-13 | Marinating liquid circulating system for marinated food |
Applications Claiming Priority (1)
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CN201921094456.3U CN210407066U (en) | 2019-07-13 | 2019-07-13 | Marinating liquid circulating system for marinated food |
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CN210407066U true CN210407066U (en) | 2020-04-28 |
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CN201921094456.3U Active CN210407066U (en) | 2019-07-13 | 2019-07-13 | Marinating liquid circulating system for marinated food |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112106937A (en) * | 2020-09-10 | 2020-12-22 | 镇江市宏友肴庄肉制品加工有限公司 | Pre-boiling machine for salted pig trotter and use method thereof |
-
2019
- 2019-07-13 CN CN201921094456.3U patent/CN210407066U/en active Active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112106937A (en) * | 2020-09-10 | 2020-12-22 | 镇江市宏友肴庄肉制品加工有限公司 | Pre-boiling machine for salted pig trotter and use method thereof |
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