CN210170490U - System's equipment is concocted to traditional chinese medicine gardenia sliced medicinal herbs - Google Patents
System's equipment is concocted to traditional chinese medicine gardenia sliced medicinal herbs Download PDFInfo
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- CN210170490U CN210170490U CN201920443181.3U CN201920443181U CN210170490U CN 210170490 U CN210170490 U CN 210170490U CN 201920443181 U CN201920443181 U CN 201920443181U CN 210170490 U CN210170490 U CN 210170490U
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- processing system
- system equipment
- gardenia
- equipment
- chinese medicine
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- 239000003814 drug Substances 0.000 title claims abstract description 12
- 235000008216 herbs Nutrition 0.000 title abstract description 4
- 240000001972 Gardenia jasminoides Species 0.000 title 1
- 238000010025 steaming Methods 0.000 claims abstract description 26
- 238000001035 drying Methods 0.000 claims abstract description 22
- 238000010438 heat treatment Methods 0.000 claims abstract description 9
- 241000157835 Gardenia Species 0.000 claims abstract 11
- 238000001816 cooling Methods 0.000 claims description 21
- 238000005485 electric heating Methods 0.000 claims description 14
- 238000003958 fumigation Methods 0.000 claims description 8
- 238000009423 ventilation Methods 0.000 claims description 3
- 230000002349 favourable effect Effects 0.000 abstract description 3
- 238000005516 engineering process Methods 0.000 abstract description 2
- 244000111489 Gardenia augusta Species 0.000 description 25
- 239000000463 material Substances 0.000 description 5
- 238000000034 method Methods 0.000 description 4
- 235000018958 Gardenia augusta Nutrition 0.000 description 3
- 239000003610 charcoal Substances 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 244000273928 Zingiber officinale Species 0.000 description 2
- 235000006886 Zingiber officinale Nutrition 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 235000008397 ginger Nutrition 0.000 description 2
- 238000003672 processing method Methods 0.000 description 2
- 235000008671 Calycanthus floridus Nutrition 0.000 description 1
- 235000008670 Calycanthus occidentalis Nutrition 0.000 description 1
- 244000303040 Glycyrrhiza glabra Species 0.000 description 1
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 description 1
- 244000148992 Lindera benzoin Species 0.000 description 1
- 235000004520 Lindera benzoin Nutrition 0.000 description 1
- 235000008262 Lindera benzoin var. benzoin Nutrition 0.000 description 1
- 241001107098 Rubiaceae Species 0.000 description 1
- 240000001398 Typha domingensis Species 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 235000011477 liquorice Nutrition 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 235000019614 sour taste Nutrition 0.000 description 1
- 241000894007 species Species 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
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- Drying Of Solid Materials (AREA)
Abstract
The utility model provides a chinese medicine gardenia sliced medicinal herbs processing system equipment, it is a box structure to dry by the fire steaming equipment, sets up the feed door in the front portion of box structure, is provided with the air exit at drying by the fire steaming equipment top, is provided with the steam pipe that is used for leading-in steam and the heating pipe that is used for heating stoving in the bottom of drying by the fire steaming equipment inboard. The utility model provides a processing technology of gardenia has been simplified to equipment, is favorable to controlling the processing quality of gardenia.
Description
Technical Field
The utility model relates to a chinese-medicinal material concocts equipment, more specifically the system's equipment is concocted to chinese-medicinal material gardenia sliced medicinal herbs that says so relates to a.
Technical Field
Fructus Gardeniae is dried mature fruit of Gardenia jasminoides Ellis of Rubiaceae. The gardenia is irregular and blocky, and the peel is thin and crisp and has slight luster; the surface is reddish brown or reddish yellow, and the ridge can be seen; the inner surface is yellow or reddish yellow; the seeds are flat oval or triangular, 3-3.5 mm long, 2.5-3 mm wide and about 0.5mm thick, and the surface is reddish yellow or brownish red; light smell, slightly sour and bitter taste. The surface of the fried gardenia is dark yellow or yellow brown. The surface of the charred fructus Gardeniae is charred yellow. Charcoal surface of Gardenia jasminoides is dark brown or scorched black.
Jin dynasty had methods of stir-frying charcoal and stir-frying powder (after the elbow). Liquorice water is prepared in Liu Song times of southern and northern dynasties (Lei Gong). Tang Dynasty has moxibustion (making gold). The Song Dynasty has the processing methods of roasting ash, slightly frying roasted crisp with stir-fried (Shenghui Fang), frying with incense, roasting with grey fire (general records), frying ginger juice to brown (Shengbao), etc. The first generation includes steaming (Shi Yi), fire roasting (Tang Ye), parching to black (Danxi), and burning ash for keeping. The processing methods in the Ming Dynasty are more, including stir-frying slightly, boiling (Puji Fang), paper-wrapped roasting (Qixiao), wine-soaked (Li Ex), Children's stool-fried (entering door), honey-processed (Baoyuan), salt water-fried black (Song's), parched scorched (Jingyue), and wine-washed (Yao Fang letter). The Qing Dynasty is made with various auxiliary materials, including stir-frying with wine (Dacheng), stir-frying ginger juice (Heyi Yuan), stir-frying combined spicebush root, stir-frying cattail pollen (Deyu), and stir-frying black (shiyi). The processing actions from Yuan Dynasty to Qing Dynasty are also discussed.
Disclosure of Invention
In view of the above problems, the utility model provides a processing system equipment for Chinese medicine gardenia decoction pieces, which is a box structure, the front part of the box structure is provided with a feeding door, the top of the processing system equipment is provided with an exhaust cooling system, the bottom of the inner side of the processing system equipment is provided with more than one group of steam fumigating system for leading in steam and more than one group of electric heating baking system for heating and baking; the control panel is arranged outside the processing system equipment, and the temperature and humidity sensor is arranged inside the processing system equipment; wherein, the control panel passes through the data line to be connected with temperature and humidity inductor, and the control panel passes through the data line to be connected with electric heat baking system, and the control panel passes through the data line to be connected with steam fumigation system.
An exhaust fan for controlling the exhaust intensity is arranged in the exhaust cooling system; an air inlet is arranged below the side wall of the processing system equipment.
An exhaust fan for controlling the exhaust intensity is arranged in the exhaust cooling system; an air inlet is arranged below the side wall of the processing system equipment.
Guide rails are arranged above the steam fumigating system and the electric heating baking system, one part of the guide rails is arranged in the processing system equipment, and the other part of the guide rails is arranged outside the processing system equipment; the guide rail is provided with a drying and steaming frame which can slide along the guide rail in the reverse direction.
The drying and steaming rack is provided with a drying and steaming tray for containing gardenia, and the bottom of the drying and steaming tray is provided with a hole for ventilation or heat conduction.
And an observation window for observing the drying and steaming condition of the gardenia is arranged on the feeding door.
The beneficial technical effect that this adaptation is novel is: the utility model provides a processing technology of gardenia has been simplified to equipment, has solved the whole preface that gardenia medicinal material was concocted through a set of equipment, is favorable to controlling the temperature that evaporates and dries by the fire more, is favorable to controlling the processing quality of gardenia more.
Drawings
FIG. 1 is a schematic diagram of a processing system apparatus;
FIG. 2 is a schematic diagram of the processing system apparatus;
FIG. 3 is a connection diagram of a species detection control device of the processing system;
the device comprises processing system equipment 1, a feeding door 1-1, an observation window 1-2, an air inlet 1-3, an air exhaust cooling system 2, an exhaust fan 2-1, a steam fumigation system 3, a steam control valve 3-1, an electric heating baking system 4, a guide rail 5, a steaming rack 6, a steaming tray 7, a control panel 8 and a temperature and humidity sensor 9.
Detailed Description
Example 1 Structure and connection relationship of processing System for decoction pieces of cape jasmine fruit
The utility model provides a processing system equipment 1 that is used for gardenia to concoct drying, processing system equipment 1 is a box structure or other can the confined structure, sets up feed door 1-1 in the front portion of box structure, is provided with the observation window 1-2 that is used for observing gardenia stoving condition of steaming on feed door 1-1, and processing system equipment 1's lateral wall below is provided with air inlet 1-3 that can open and close. A control panel 8 is arranged outside the processing system equipment 1, and a temperature and humidity sensor 9 is arranged inside the processing system equipment 1; wherein, control panel 8 passes through the data line and is connected with temperature and humidity inductor 9, and control panel 8 passes through the data line and is connected with electric heat baking system 4, and control panel 8 passes through the data line and is connected with steam fumigation system 3.
An exhaust cooling system 2 is arranged at the top of the processing system equipment 1, and an exhaust fan 2-1 for controlling the exhaust intensity is arranged in the exhaust cooling system 2;
a steam fumigation system 3 for introducing steam and an electric heating baking system 4 for heating baking are arranged at the bottom inside the processing system equipment 1. One end of the steam fumigating system 3 is arranged in the processing system equipment 1, one end of the steam fumigating system 3 is connected with the processing system equipment 1, and the other end is connected with a steam generator such as a steam boiler.
A guide rail 5 is arranged above the steam fumigating system 3 and the electric heating baking system 4, one part of the guide rail 5 is arranged in the processing system equipment 1, and the other part of the guide rail 5 is arranged outside the processing system equipment 1; the guide rail 5 is provided with a drying and steaming rack 6 which can slide along the guide rail 5 reversely. The drying and steaming rack 6 is provided with a drying and steaming tray 7 for containing gardenia, and the bottom of the drying and steaming tray is provided with a hole (shown in figures 1 and 2) for ventilation or heat conduction.
1. The corresponding processing program on the control panel 8 is set according to the type of the current main gardenia Chinese medicine decoction pieces.
Processing procedures of fried gardenia: preparing fructus Gardeniae into pieces, introducing steam into the steam fumigating system 3 to fumigate fructus Gardeniae pieces at 120 deg.C for more than 1 hr, heating to 160 deg.C with the electric heating baking system 4, balancing the temperature in the processing system equipment 1 with the exhaust cooling system 2 to make the processing system equipment 1 temperature balanced, baking to brown, closing the electric heating system, increasing exhaust of the exhaust cooling system 2, cooling, and taking out for cooling.
Processing procedure of charred fructus Gardeniae: preparing fructus Gardeniae into pieces, introducing steam into the pieces by steam fumigation system 3 to fumigate fructus Gardeniae pieces at 110 deg.C for more than 1 hr, heating to 180 deg.C by electric heating baking system 4, balancing temperature in processing system equipment 1 by exhaust cooling system 2, baking to brown, closing electric heating system, increasing exhaust of air by exhaust cooling system 2, cooling, taking out, and cooling.
Processing procedure of gardenia charcoal: preparing fructus Gardeniae into pieces, introducing steam into the steam fumigating system 3 to fumigate fructus Gardeniae pieces at 120 deg.C for more than 1h, heating with the electric heating baking system 4 at a temperature of more than 220 deg.C, balancing the temperature in the processing system equipment 1 through the exhaust cooling system 2, baking to dark brown, generating sparks on fructus Gardeniae surface, turning off the electric heating system, increasing exhaust air through the exhaust cooling system 2, simultaneously starting the steam fumigating system 3 to increase humidity to the processing system equipment 1, extinguishing sparks, cooling, taking out, and cooling.
2. Corresponding parameters are set on the control panel 8 according to the type of the gardenia decoction pieces to be processed.
Pulling the drying and steaming rack 6 out of the processing system equipment 1, spreading the gardenia to be processed on a drying and steaming tray 7, and placing the drying and steaming tray 7 on the drying and steaming rack 6. Pushing the drying and steaming frame 6 into the processing system equipment 1 along the guide rail 5, and closing the feeding door 1-1; the processing steps of gardenia are carried out. In the control flow of the processing system equipment 1, a user sets a control steam control valve 3-1 of the steam fumigation system 3 through a control panel 8 to guide the intensity and time of the steam into the processing system equipment 1; after the set time is reached, the control board 8 controls the steam control valve 3-1 to stop steam fumigation (as shown in fig. 3 in particular).
The control board 8 controls the electric heating baking system 4 to raise the temperature in the processing system equipment 1, controls Wedi to reach a specified value through the temperature and humidity sensor 9, observes the processing conditions through the observation window 1-2, observes the color of the gardenia, starts the exhaust fan 2-1 to exhaust air to balance the temperature in the processing system equipment 1, observes through the observation window 1-2, stops heating after reaching the processing color requirement, or controls the internal temperature through the steam fumigating system 3 to cool the processed gardenia medicinal material.
Claims (6)
1. A traditional Chinese medicine gardenia decoction piece processing system device is characterized in that: the processing system equipment (1) is of a box body structure, a feeding door (1-1) is arranged at the front part of the box body structure, an exhaust cooling system (2) is arranged at the top of the processing system equipment (1), and more than one group of steam fumigating systems (3) for introducing steam and more than one group of electric heating baking systems (4) for heating and baking are arranged at the bottom of the inner side of the processing system equipment (1); a control panel (8) is arranged outside the processing system equipment (1), and more than one temperature and humidity sensor (9) is arranged inside the processing system equipment (1);
wherein, control panel (8) are connected with temperature and humidity inductor (9) through the data line, and control panel (8) are connected with electric heat baking system (4) through the data line, and control panel (8) are connected with steam fumigation system (3) through the data line.
2. The processing system equipment for traditional Chinese medicine gardenia decoction pieces as claimed in claim 1, which is characterized in that: an exhaust fan (2-1) for controlling the exhaust intensity is arranged in the exhaust cooling system (2); an air inlet (1-3) is arranged below the side wall of the processing system equipment (1).
3. The processing system equipment for traditional Chinese medicine gardenia decoction pieces as claimed in claim 1, which is characterized in that: an exhaust fan for controlling the exhaust intensity is arranged in the exhaust cooling system (2); an air inlet (1-3) which can be opened and closed is arranged below the side wall of the processing system equipment (1).
4. The processing system equipment for traditional Chinese medicine gardenia decoction pieces as claimed in claim 1, which is characterized in that: a guide rail (5) is arranged above the steam fumigating system (3) and the electric heating baking system (4), one part of the guide rail (5) is arranged in the processing system equipment (1), and the other part of the guide rail (5) is arranged outside the processing system equipment (1); the guide rail (5) is provided with a drying and steaming frame (6) which can slide along the guide rail (5) in the reverse direction.
5. The processing system equipment for traditional Chinese medicine gardenia decoction pieces as claimed in claim 4, which is characterized in that: the drying and steaming rack (6) is provided with a drying and steaming tray (7) for containing gardenia, and the bottom of the drying and steaming tray is provided with a hole for ventilation or heat conduction.
6. The processing system equipment for traditional Chinese medicine gardenia decoction pieces as claimed in claim 1, which is characterized in that: an observation window (1-2) for observing the drying and steaming condition of the gardenia is arranged on the feeding door (1-1).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920443181.3U CN210170490U (en) | 2019-04-03 | 2019-04-03 | System's equipment is concocted to traditional chinese medicine gardenia sliced medicinal herbs |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920443181.3U CN210170490U (en) | 2019-04-03 | 2019-04-03 | System's equipment is concocted to traditional chinese medicine gardenia sliced medicinal herbs |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN210170490U true CN210170490U (en) | 2020-03-24 |
Family
ID=69830654
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920443181.3U Expired - Fee Related CN210170490U (en) | 2019-04-03 | 2019-04-03 | System's equipment is concocted to traditional chinese medicine gardenia sliced medicinal herbs |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN210170490U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112810216A (en) * | 2020-12-30 | 2021-05-18 | 黑龙江中医药大学 | Multifunctional traditional Chinese medicine processing machine |
-
2019
- 2019-04-03 CN CN201920443181.3U patent/CN210170490U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112810216A (en) * | 2020-12-30 | 2021-05-18 | 黑龙江中医药大学 | Multifunctional traditional Chinese medicine processing machine |
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|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200324 |
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| CF01 | Termination of patent right due to non-payment of annual fee |