CN209989359U

CN209989359U - Stirring device

Info

Publication number: CN209989359U
Application number: CN201920662193.5U
Authority: CN
Inventors: 赖周琦
Original assignee: Ningbo Hutai Food Machinery Manufacturing Co Ltd
Current assignee: Ningbo Hutai Food Machinery Manufacturing Co Ltd
Priority date: 2019-05-09
Filing date: 2019-05-09
Publication date: 2020-01-24
Anticipated expiration: 2029-05-09

Abstract

The utility model provides a stirring device includes a jar body, (mixing) shaft, the jar body is cask column structure, the (mixing) shaft is located the jar is internal, the (mixing) shaft with jar body coaxial line, the (mixing) shaft is equipped with the scraper blade, the scraper blade is pressed close to the inner wall of the jar body, the height of scraper blade equals the inner wall height of the jar body can effectually get rid of the wine material that is stained with some with jar internal wall, has practiced thrift the manpower, has improved the efficiency of production.

Description

Stirring device

Technical Field

The utility model belongs to the technical field of making wine equipment and specifically relates to an agitating unit.

Background

In the making wine field, need the agitator to stir wine material usually, the jar body commonly used is the cylinder container generally, and after pouring out the wine material mixing in jar internal, often can be stained with thick wine material at the inner wall of jar body, just at this moment needs the workman manual work to clear away, jar internal wall washs trouble consuming time power, influences production simultaneously.

Moreover, the paddle structure of the existing stirring paddle is single, the stirring efficiency is low, and the stirring is not uniform enough. However, the paddle area is big when the stirring operation, if material resistance is too big in the casing, will lead to the stirring rake unable motion, and agitator motor's output shaft torsion is constantly increased this moment to probably lead to the motor to damage, influence the going on smoothly of stirring operation, reduce the operating efficiency. The large-area high-frequency stirring is not needed for uniformly mixing the wine materials, and the stirring paddle needs to be modified while the manufacturing cost is saved.

SUMMERY OF THE UTILITY MODEL

The utility model discloses a main aim at provides an agitating unit for overcome the not enough of prior art, can effectually get rid of the wine material that is stained with jar internal wall, practiced thrift the manpower, improved the efficiency of production.

Another object of the utility model is to provide an agitating unit, its integral type (mixing) shaft through fungible paddle leaf is favorable to reducing the resistance of stirring, reduces the load of motor.

In order to achieve the above purpose, the utility model adopts the technical scheme that: the utility model provides an agitating unit includes a jar body, (mixing) shaft, the jar body is cask column structure, the (mixing) shaft is located the jar is internal, the (mixing) shaft with jar body coaxial line, the (mixing) shaft is equipped with the scraper blade, the scraper blade is pressed close to the inner wall of the jar body, highly the equals of scraper blade the inner wall height of the jar body can pass through the rotation of (mixing) shaft is right the inner wall of the jar body strikes off.

Preferably, the stirring shaft is of a Z-shaped integrated structure, so that the stirring shaft comprises a first stirring rod, a second stirring rod and a third stirring rod, the range of the angle a between the first stirring rod and the axial lead of the stirring shaft is 10-80 degrees, and the angle b between the third stirring rod and the axial lead of the stirring shaft is equal to the angle a. After the stirring blades are removed, the structure of the stirring shaft is changed, the same stirring effect can be achieved, namely the stirring shaft is used for stirring and uniformly mixing the wine materials.

Preferably, the scrapers include a first scraper and a second scraper, the first scraper is located at a joint of the first stirring rod and the second stirring rod, the second scraper is located at a joint of the second stirring rod and the third stirring rod, and a sum of a length of the first scraper and a length of the second scraper is equal to a height of an inner wall of the tank, so that the first scraper scrapes an upper portion of the tank, and the second scraper scrapes a lower portion of the tank.

Preferably, the side of the scraper blade is provided with a plurality of through holes along the stirring direction, and the through holes are used for reducing the resistance of the stirring shaft when the scraper blade is used for stirring wine materials, so that the load of the motor can be effectively reduced.

Preferably, the stirring device is suitable for beer tanks and sake tanks.

Drawings

Fig. 1 is a schematic structural view of a preferred embodiment according to the present invention;

FIG. 2 is a schematic perspective view of a stirring shaft according to the present invention;

fig. 3 is a front view of a stirring shaft according to the present invention.

Detailed Description

The following description is presented to disclose the invention so as to enable any person skilled in the art to practice the invention. The preferred embodiments in the following description are given by way of example only, and other obvious variations will occur to those skilled in the art.

As shown in fig. 1 to 3, the stirring apparatus includes a tank body 1 and a stirring shaft 2, the tank body 1 is a cylindrical structure, the stirring shaft 2 is located in the tank body 1, the stirring shaft 2 is coaxial with the tank body 1, the stirring shaft 2 is provided with a scraper 20, the scraper 20 is close to the inner wall of the tank body 1, the height of the scraper 20 is equal to the height of the inner wall of the tank body 1, so that the inner wall of the tank body 1 can be scraped by the rotation of the stirring shaft 2.

The stirring shaft 2 is of a Z-shaped integrated structure, so that the stirring shaft 2 comprises a first stirring rod 21, a second stirring rod 22 and a third stirring rod 23 from top to bottom, the range of an angle a between the first stirring rod 21 and the axial line of the stirring shaft 2 is 10-80 degrees, and the axial angle b between the third stirring rod 23 and the stirring shaft 2 is equal to the angle a. After the stirring blades are removed, the structure of the stirring shaft 2 is changed, the same stirring effect can be achieved, namely the stirring shaft 2 is used for stirring and uniformly mixing the wine materials.

The scrapers 20 comprise a first scraper 201 and a second scraper 202, the first scraper 201 is located at the joint of the first stirring rod 21 and the second stirring rod 22, the second scraper 202 is located at the joint of the second stirring rod 22 and the third stirring rod 23, and the sum of the length of the first scraper 201 and the length of the second scraper 202 is equal to the height of the inner wall of the tank 1, so that the first scraper 201 scrapes the upper part of the tank 1, and the second scraper 202 scrapes the lower part of the tank 1.

The side surface of the scraper 20 is provided with a plurality of through holes 3 along the stirring direction, so that the resistance of the stirring shaft 2 is reduced when the scraper 20 stirs wine materials, and the load of the motor can be effectively reduced. The stirring device is suitable for beer tanks and sake tanks.

During the use, add wine material the jar is internal, then starter motor, (mixing) shaft 2 is rotary motion around the axis under the drive of motor, (mixing) shaft 2, first puddler 21 second puddler 22 and third puddler 23 is in stirring motion is done under the drive of (mixing) shaft 2, scraper blade 20 just will be stained with in the stirring the wine material of jar body 1 strikes off the back, mixes again and advances in the wine material of stirring, pours out wine material after the wine material stirring mixing, then with starting again (mixing) shaft 2 can be once more be stained with and adhere to the wine material of jar body 1 inner wall is got rid of, has saved the staff and has cleaned the step of jar body 1 has improved work efficiency.

The foregoing shows and describes the general principles, essential features, and advantages of the invention. It will be understood by those skilled in the art that the present invention is not limited to the above embodiments, and that the principles of the present invention may be applied to any other embodiment without departing from the spirit and scope of the present invention. The scope of the invention is defined by the appended claims and equivalents thereof.

Claims

1. The utility model provides a stirring device, its characterized in that, includes a jar body, (mixing) shaft, the jar body is cask column structure, the (mixing) shaft is located the jar is internal, the (mixing) shaft with jar body coaxial line, the (mixing) shaft is equipped with the scraper blade, the scraper blade is pressed close to the inner wall of the jar body, the height of scraper blade equals the inner wall height of the jar body.

2. The stirring device as claimed in claim 1, wherein the stirring shaft is of a Z-shaped integral structure, so that the stirring shaft comprises a first stirring rod, a second stirring rod and a third stirring rod, the angle a between the first stirring rod and the axial line of the stirring shaft ranges from 10 degrees to 80 degrees, and the axial angle b between the third stirring rod and the stirring shaft is equal to the angle a.

3. The stirring device of claim 2, wherein the scrapers comprise a first scraper and a second scraper, the first scraper is located at the junction of the first stirring rod and the second stirring rod, the second scraper is located at the junction of the second stirring rod and the third stirring rod, and the sum of the length of the first scraper and the length of the second scraper is equal to the height of the inner wall of the tank.

4. The stirring device of claim 3, wherein the side of the scraper is provided with a plurality of through holes along the stirring direction.

5. The stirring device according to any one of claims 1 to 4, which is suitable for a beer tank or a sake tank.